Family-owned venue dishing out home-style Italian chow in spacious, wood-adorned setting with patio.
4.6 – 2 reviews $$ • Italian restaurant
Menu
| Dinner Menu | |
| Antipasti | |
| Soup du Jour | $4.50 |
| Garden Salad | $4.25 |
| Fried Mozzarella Sticks | $7.95 |
| Chicken Wings | $8.50 |
| Chicken Fingers (6) | $7.95 |
| Buffalo Chicken Fingers | $8.95 |
| Stuffed Mushroom Caps | $8.50 |
| Snail Salad | $13.95 |
| Fried Calamari | $9.95 |
| Calamari alla Mamma House Specialty – Fried calamari tossed in our special alla mama sauce with sliced hot pepper rings |
$10.95 |
| Calamari di Napoli Fried calamari tossed with black olives & hot peppers in a white wine garlic butter sauce |
$10.95 |
| Clams Casino | $8.95 |
| Shrimp Cocktail | |
| Appetizer Trio Two (2) clams casino, two (2) stuffed mushroom caps, & two (2) shrimp cocktail |
$12.95 |
| Marchetti’s Specialties | |
| Calamari Siciliano Fried calamari tossed in a garlic butter & white wine sauce with roasted red peppers, hot pepper rings & black olives served over linguine |
$18.95 |
| Cavatti & Broccoli Cavatti & broccoli florets tossed in a butter & cheese sauce |
$15.95 |
| Super Seafood Special Linguine topped with chopped clams, shrimp & scallops in a white clam sauce |
$16.95 |
| Seafood Marinara Linguine topped with scallops, shrimp & chopped clams in a marinara sauce |
$16.95 |
| Italian Cioppino Littlenecks, mussels, shrimp, chopped clams & scallops sautéed in a spicy marinara sauce over a bed of linguine |
$19.95 |
| Seafood Alfredo Lobster, scallops & shrimp in a sherry wine Alfredo sauce tossed with fettuccine noodles |
$22.95 |
| Chicken Farfalle Julienne breaded chicken cutlet with broccoli in a garlic butter sauce tossed with bowtie pasta |
$16.95 |
| Pasta da Vinci Sautéed chicken, mushrooms, spinach, roasted red peppers in a garlic Alfredo sauce tossed with rotini pasta |
$16.95 |
| Lobster Ravioli Pink vodka sauce, topped with lobster meat |
$22.95 |
| Side Orders | |
| Veal Parmigiana | $13.95 |
| Eggplant Parmigiana | $10.95 |
| Chicken Parmigiana | $11.95 |
| Veal Cutlet | $12.95 |
| Sausages (2) | $5.95 |
| Meatballs (2) | $5.95 |
| French Fries | $3.95 |
| Imported Macaroni | |
| Macaroni & Red Gravy | $13.95 |
| Macaroni & Meatballs with Red Gravy | $14.95 |
| Macaroni & Sausage (2) with Red Gravy | $14.95 |
| Macaroni & Eggplant Parmigiana with Red Gravy or Marinara | $16.95 |
| Linguine & Clam Sauce (Red or White) With four little necks & chopped clams |
$16.95 |
| Linguine, Garlic & Oil With sliced black olives and extra virgin olive oil |
$14.95 |
| Italian Favorites | |
| Stuffed Shells | $13.95 |
| Lasagna Homemade in house |
$15.95 |
| Cheese Ravioli with Meatballs | $15.95 |
| Tortellini Carbonara Cheese tortellini in an Alfredo sauce with bacon & peas |
$17.95 |
| Baked Manicotti | $13.95 |
| Veal Dinners | |
| Veal Parmigiana with Red Gravy | $18.95 |
| Veal Parmigiana with Pink Vodka Sauce | $19.95 |
| Veal Parmigiana Red & White Veal cutlet in red gravy topped with mozzarella cheese over rigatoni, tossed in Alfredo sauce |
$19.95 |
| Veal Saltimbocca Veal medallions sautéed in garlic butter, white wine & fresh mushrooms. Topped with prosciutto, sliced tomatoes & mozzarella cheese |
$20.95 |
| Veal Marsala Sautéed with fresh mushrooms in a Marsala sauce |
$20.95 |
| Veal Francaise Veal medallions dipped in egg batter, sautéed with lemon, white wine & fresh mushrooms |
$20.95 |
| Seafood | |
| Broiled Seafood Platter Two baked stuffed shrimp, scrod, scallops & two clams casino |
$20.95 |
| Grilled Swordfish | |
| Broiled Scrod | $16.95 |
| Stuffed Scrod Three pieces of scrod fillet stuffed with cracker stuffing |
$17.95 |
| Baked Stuffed Shrimp (5) | $18.95 |
| Broiled Scallops Jumbo sea scallops in butter & sherry wine sauce, topped with chef’s crumbs |
$20.95 |
| Scallops Casino Jumbo sea scallops baked in our own casino stuffing and topped with mozzarella cheese |
$22.95 |
| Broiled or Cajun Salmon Served with chef’s remoulade |
$19.95 |
| Sole Francaise Dipped in egg batter & sautéed in a lemon, white wine & garlic butter sauce |
$17.95 |
| Fish and Chips (Friday Only) With cole slaw |
$13.95 |
| Steaks & Chops | |
| Sirloin Steak | $26.95 |
| Sirloin Steak Alla Mama Topped with garlic & hot peppers in a garlic butter & white wine sauce |
$27.95 |
| Filet Mignon | $27.95 |
| Broiled Pork Chops Extra thick and juicy |
$19.95 |
| Chicken | |
| Chicken Cutlets with Red Gravy | $16.50 |
| Chicken Cutlets with Brown Gravy | $16.50 |
| Chicken Parmigiana with Red Gravy | $16.95 |
| Chicken Parmigiana with Pink Vodka Sauce | $17.95 |
| Chicken Parmigiana Red & White Breaded chicken cutlets in red gravy topped with mozzarella cheese over rigatoni tossed in Alfredo sauce |
$17.95 |
| Chicken Asparagia Sautéed chicken breasts topped with prosciutto, asparagus spears & Romano cheese in a white wine garlic butter sauce |
$16.95 |
| Chicken Siciliano Sautéed chicken with roasted red peppers, hot pepper rings, sliced black olives in a garlic butter & white wine sauce over linguine |
$16.95 |
| Chicken Francaise Chicken breasts dipped in an egg batter, sautéed in lemon, white wine & fresh mushrooms |
$16.95 |
| Chicken Saltimbocca Chicken breasts sautéed in garlic butter & white wine and fresh mushrooms. Topped with prosciutto, sliced tomatoes topped with mozzarella cheese |
$16.95 |
| Chicken Marsala Chicken breasts sautéed with fresh mushrooms in a Marsala wine sauce |
$16.95 |
| Chicken Milanese Breaded chicken baked in an Italian style cheese sauce topped with mozzarella cheese |
$16.95 |
| Chicken Penne Chicken sautéed with onions and a touch of pepper rings in a light red gravy blended with grated Pecorino Romano and tossed in penne pasta |
$16.95 |
| Chicken Mushroom Wild Chicken sautéed in olive oil, fresh basil, fresh garlic, with portabella and sautéed mushrooms, tossed with bowtie pasta in a light tomato sauce |
$16.95 |
| Grilled Chicken Breast (2) | $16.95 |
| Children’s Menu | |
| Chicken Tenders with French Fries | $6.95 |
| Macaroni with Meatball | $6.95 |
| Ravioli with Meatball | $7.95 |
| Chicken Cutlet with Macaroni | $7.95 |
| Chicken Parmigiana with Macaroni | $8.95 |
| Desserts | |
| Peanut Butter Pie | $6.95 |
| Molten Lava Cake | $6.95 |
| Tiramisu | $6.95 |
| Birthday Cake | $9.95 |
| 5 Layer Chocolate Cake | $6.95 |
| Grapenut Pudding | $6.95 |
| N.Y. Cheese Cake with Topping | $6.95 |
| Bottled Beer | |
| Miller Light | |
| Peroni Nastro Azzurro | |
| Samuel Adams Boston Lager | |
| Samuel Adams Seasonals | |
| Budweiser | |
| Bud Light | |
| Coors Light | |
| Corona Extra | |
| Heineken | |
| Molson Ice | |
| UFO White | |
| Wine List | |
| Lightly Sweet To Medium-Bodied Blush and White Wines | |
| Heinz Eifel “Shine” Riesling, Germany | $5.95 |
| Mezzacorona Pinot Grigio, Italy | $5.95 |
| Santa Margherita Pinot Grigio, Italy | |
| Ecco Domani Pinot Grigio, Italy | |
| Ruffino Orvieto | |
| Sutter Home White Zinfandel, California | |
| Beringer White Zinfandel, California | |
| Full-Intensity, Dry White Wines | |
| Seven Daughters Moscato, Italy | |
| Kenwood Sauvignon Blanc, California | |
| Alice White Chardonnay, Australia | |
| Blacksone Chardonnay, California | |
| Thorny Rose Chardonnay, Columbia Valley, Washington State | |
| Kendall Jackson “VR” Chardonnay, Sonoma | |
| Lighter, Fruitier To Medium-Intensity Red Wines | |
| Bolla Valpolicella, Veneto | |
| Castello Banfi Chianti Superiore | |
| Querceto Chianti Classico, Italy | |
| Riunite Lambrusco, Italy | |
| ED Hardy Sangria, France | |
| Nozzole Chianti Classico Riserva, Tuscany | |
| Ecco Domani Merlot, Trentino | |
| Blackstone “Monterey” Pinot Noir, California | |
| Mark West Pinot Noir, California | |
| Cecchi Chianti, Tuscany | |
| Arancio Merlot, Italy | |
| Castello di Gabbiano Chianti, Italy | |
| Full-Intensity Red Wines | |
| Cupcake Vineyards Petite Sirah, California | |
| J. Lohr Cabernet Sauvignon, Paso Robles | |
| Castello Banfi Centine, Italy | |
| Darcie Kent Pinot Noir, Santa Barbara | |
| Ravenswood Zinfadel, California | |
| Rex Goliath Cabernet Sauvignon, California | |
| Robert Mondavi “Private Select” Cabernet Sauvignon, California | |
| Wente Sandstone Merlot, California | |
| Fetzer Cabernet Sauvignon, California | |
| House Wines by the Glass | |
| Marchetti’s Chianti | |
| Marchetti’s White Zinfandel | |
| Marchetti’s Chardonnay | |
| Sparkling Wine and Champagne | |
| Moet & Chandon White Star, France | |
| Martini & Rossi Asti Spumante, Italy | |
| Cristalino Brut Cava, Spain | |
| Dom Beritol Prosecco, Italy | |
| Maschio Prosecco Brut, Italy (187ml.) | |
| Cocktails | |
| Martinis | |
| Whipping Good Time Pinnacle Whipped Vodka & Carolans Irish Cream Liqueur |
|
| Marchetti’s Cosmopolitan Three Olives Citrus Vodka, Triple sec & a splash of lime & cranberry juices |
|
| Pomegranate Martini Skyy Vodka with Dekuyper Pomegranate Liqueur & lemon juices |
|
| Apple Martini Skyy Vodka, Dekuyper Pucker Sour Apple Schnapps & a splash of sour mix |
|
| Pink Grapefruit Martini Three Olives Citrus Vdka, Pink Grapefruit Schnapps & sour mix |
|
| Watermelon Martini Vodka, Dekuyper Watermelon Liqueur, a splash of sour mix & a dash of cranberry juice |
|
| Frozen Drinks | |
| Frozen Strawberry Daiquiri | |
| Frozen Pina Colada | |
| Frozen Midori Colada | |
| Frozen White Russian | |
| Frozen Margarita | |
| Frozen Stoli Razberi Lemonade | |
| Frozen Mudslide | |
| Frozen Toasted Almond | |
| Specialty Coffees | |
| Con Mesa Romana Sambuca |
|
| Fallen Angel Black coffee with a side of Carolans Irish Cream Liqueur |
|
| Italian Coffee Amaretto di Saronno |
|
| Irish Coffee Kilbeggan Irish Whiskey |
|
| Nutty Irish Coffee Frangelico Hazelnut Carolans Irish Cream |
|
| Jamaican Tia Maria Coffee Liqueur |
|
| Highlander Drambuie |
|
| Catering Menu | |
| Entrees | |
| Chicken Cutlet Parmigiana | $45.00 |
| Eggplant Parmigiana | $55.00 |
| Veal Parmigiana | $55.00 |
| Sausage & Peppers | |
| Meatballs or Sausage in Sauce | $35.00 |
| Penne Pasta With meat sauce or marinara |
$30.00 |
| Stuffed Shells | $40.00 |
| Cavatti & Broccoli | $40.00 |
| Penne Pasta with Pink Vodka Sauce | $35.00 |
| Penne Pasta with Grilled Chicken | $50.00 |
| Penne Pasta with Shrimp | $55.00 |
| Chicken Farfalle | $45.00 |
| Chicken Mushroom Wild | $45.00 |
| Chicken Marsala | $45.00 |
| Stuffed Scrod | $50.00 |
| Broiled Scrod | $50.00 |
| Appetizers & Sides | |
| Tossed Salad with Dressing | $15.00 |
| Mashed Potatoes with Gravy | $25.00 |
| Chicken Tenders | $35.00 |
| Buffalo Chicken Tenders with Blue Cheese | $40.00 |
| Chicken Wings | $45.00 |
| Stuffed Mushroom Caps | $40.00 |
| Fried Calamari | $35.00 |
| Calamari Dinapoli | $40.00 |
| Potato Skins | $30.00 |
… View more
Contact Marchetti’s Restaurant
Address: 1463 Park Ave, Cranston, RI 02920
Phone: (401) 943-7649
Website: http://marchettis.com/
Hours
| Sunday | 1–9PM |
| Monday | Closed |
| Tuesday | 4–9PM |
| Wednesday | 4–9PM |
| Thursday | 4–9PM |
| Friday | 4–10PM |
| Saturday | 3:30–10PM |
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