Warm, timber-clad pick offering smokehouse steaks, chops, poultry & seafood, plus wine & cocktails.
4.4 – 1 reviews $$ • Steak house
Menu
| Drink Menu | |
| Draft | |
| Deschutes Black Butte Porter | |
| O’dells Rotational |
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| Buffalo Sweat Stout | |
| Black Tooth Brown | |
| Black Tooth IPA | |
| New Belgium Seasonal | |
| New Belgium Fat Tire | |
| Crwo Peak – 11th Hour IPA | |
| Crow Peak – Cream Ale | |
| Alaskan Rotational |
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| Goose Island Rotational |
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| Coors Light | |
| Bud Light | |
| Redds Apple | |
| Blue Moon | |
| Bottle | |
| Miller Light | |
| Bud | |
| Mich Ultra | |
| Woodchuck Cider | |
| Newcastle | |
| Guinness | |
| Coors Cutter NA | |
| Stella | |
| Corona | |
| Corona Ligt | |
| Dos Equis Lager | |
| Heineken | |
| Twisted Tea | |
| Mike’s Hard Lemonade | |
| Founders Pure Raspberry Ale | |
| Pseudo Sue Pale Ale | |
| Chardonnay | |
| Dark Horse | $6.00 |
| 14 Hands | $6.00 |
| Clos Du Bois | $8.00 |
| Wild Horse | $8.00 |
| Other White | |
| Hogue Riesling | $8.00 |
| Seven Daughters Moscato | $6.00 |
| Fisheye Pinot Grigio | $6.00 |
| 10 Span Pinot Grigio | $6.00 |
| Chateau St. Michelle Horse Haven | $8.00 |
| PInot Noir | |
| Hahn | $8.00 |
| Chloe | $8.00 |
| J Vineyards | $60.00 |
| Merlot | |
| Red Diamond | $8.00 |
| 14 Hands Merlot | $6.00 |
| Ghost Pines | $35.00 |
| Malbec | |
| Red Rock | $8.00 |
| Cabernet Sauvignon | |
| 14 Hands | $6.00 |
| Purple Cowboy | $8.00 |
| The Show | $8.00 |
| Wild Horse | $9.00 |
| Decoy | $50.00 |
| Other Red | |
| Dancing Bull Zin | $6.00 |
| Tenacious Red (Purple Cowboy) | $8.00 |
| 14 Hands Hot to Trot Red Blend | $6.00 |
| 1000 Stories Red Zin | $9.00 |
| Two Horns Red Blens | $6.00 |
| 19 Crimes | $8.00 |
| Mixed Drinks | |
| Huckleberry Margarita 32 oz made with Sauza, Cointreau, Huckleberry Sour Mix |
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| Cowboy Coronita Margarita 32 oz signature top shelf margarita made with Sauza, Cointreau, fresh lime, and sour, a splash of blueberry and topped with Coronita beer |
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| Margaritas | |
| Traditional | |
| Peach | |
| Raspberry | |
| Strawberry | |
| Blueberry | |
| Mango | |
| Dakota Mules | |
| Citron | |
| Mandrin | |
| Vanilla | |
| Cherry | |
| Wildberry | |
| Mango | |
| Raspberry | |
| Nectarine | |
| Huckleberry | |
| Apple | |
| Grapefruit | |
| Grape | |
| Pear | |
| Coconut | |
| Pineapple | |
| Bloody Marys | |
| Steerfish Mary Blend of Vodka, Gin, made from scratch Bloody Mary and garnished with an olive, peperoncini, pickle, lemon and asparagus |
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| Dirty Cowboy Pendleton, made from scratch Bloody Mary, a strip of bacon and garnished with an olive, peperoncini, pickle, lemon and asparagus |
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| Screamin’ Maria Souza Tequila, made from scratch Bloody Mary garnished with a jumbo shrimp, fresh jalapeno, olive, peperoncini, pickle, lime and asparagus |
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| Larry’s Buckin’ Mary Larry’s Pepper Vodka, splash of olive, made from scratch Bloody Mary and garnished with an olive, peperoncini, pickle, lemon and asparagus |
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| Daddy of them All Larry’s Pepper Vodka, Brokers Gin, made from scratch Bloody Mary (130oz.) and garnished with a cheeseburger sliders plus a kabob with fiery Kielbasa, peperoncini, blue cheese stuffed olives, a bacon wrapped pickle and asparagus spear |
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| Dakota Mojitos | |
| Traditional | |
| Blueberry | |
| Coconut | |
| Strawberry | |
| Huckleberry | |
| Pineapple | |
| Peach | |
| Raspberry | |
| Signature Cocktails | |
| Halei’s Comet Jameson, Peach Schnapps and ginger beer and fresh Lime Juice |
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| Stacey’s Saloon Sangria Cointreau, brandy, sour, orange juice, and topped with Silver Buckle Red Blend |
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| Lynchburg Lemonade Jack Daniels, sour, orange juice, and a splash of Lemon soda |
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| Mountain Breeze Grapefruit vodka, pineapple and cranberry juice plus fresh lime |
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| 8 Second Ride Vodka, Gin, Rum, Blue Curacao, Peach Schnapps, Sweet and sour, poured into 32 oz mug and topped with a whole can of Red Bull |
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| Dakota Dust Devil Creamy Pina Colada poured into a strawberry twist |
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| Dakota Bulldog Vanilla vodka, Half & Half, Kahlua with a splash of Dr. Pepper and drizzled with chocolate syrup |
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| Snow Shoe Raspberry Vodka, Chambord, Kahlua, Half & Half, and splash of soda |
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| Kenny Chesney Absolute Vanilla Vodka, Malibu Rum, Blue Curacao, Pineapple Juice, and Sweet and Sour |
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| Daisy Duke Absolute Citron, Cointreau, Chabored, Cranberry Juice, Orange Juice |
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| Sandy Beach Colada Malibu, Peachtree Schnapps, Pineapple Juice, and Colada mix blended to perfection |
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| Neon Moon Southern Comfort, Amaretto, Malibu Rum, Pineapple Juice, Orange Juice, Cranberry Juice |
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| Mule Kicker Absolute Vanilla Vodka, Fireball, Fresh Lime and Ginger Beer |
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| Steerfish Martinis | |
| Caramel Apple Absolute Vanilla, Buttershots, Sour Apple, Sweet and Sour, Apple Juice |
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| Cowboy Cosmo Absolute Citron, Cointreau, Cranberry Juice, Fresh Lime |
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| Andes Mint Dark Creme De Cocoa, Creme De Mint, Rumple Minze, Cream |
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| Huckleberry Lemon Drop Huckleberry Vodka, Huckleberry Sour |
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| Happy Hour | |
| $1 Off Bottled Beers | |
| 1/2 off All Other Drinks | |
| Food Menu | |
| Out of Chute | |
| Jack Daniel’s Chipotle Glazed Bacon Knots 5 bacon knots in a chipotle glaze |
$8.99 |
| Chicken Fried Bacon Served with homemade country gravy and maple syrup |
$8.99 |
| Spinach Artichoke Dip Served hot with fresh made tortilla chips, carrots and celery |
$9.99 |
| Calamari Strips Lightly breaded strips topped with fresh parmesan, and served with Sweet Tai Chili and cocktails sauce for dipping |
$10.99 |
| Walleye Strips Seasoned breaded walleye strips, served with jalapeno corn-slaw and Vedauwoo sauce |
$10.99 |
| BBQ Bacon Wrapped Shrimp 5 bacon wrapped jumbo shrimp, broiled over hickory, basted in Buckin’s Sweet & Spicy BBQ and served over our haystack onions |
$10.99 |
| Battered Shrooms Hand battered and served with Vedauwoo sauce |
$8.99 |
| Rattlesnake Bites (Stuffed Jalapenos) Chicken, cheese and bacon stuffed jalapenos battered and served with habanero raspberry jam |
$9.99 |
| Roosevelt Mussels Blue mussels, fiery smokehouse kielbasa, bacon, sweet onions and basil sauteed in garlic Black Butter Porter cream sauce, served with sourdough garlic medallions |
$11.99 |
| Pulled Pork Potato Skins Jumbo skins stuffed with BBQ pork and cheddar jack cheese, served with jalapeno corn-slaw |
$9.99 |
| Crab Stuffed Mushrooms Crab stuffed mushroom caps stuffed with spinach, artichoke, crab and cheese served bubbly hot |
$10.99 |
| Stacked Nachos (Sirloin, Chicken or BBQ Pork) fresh fried corn chips, homemade queso, black bean corn relish, shredded cheese and green onions, topped with jalapenos, sour cream and guacamole |
$11.99 |
| Tempura Asparagus Fresh asparagus in our tempura batter, fried crisp and served with Vedauwoo sauce |
$9.99 |
| Chips and Queso Fresh fried chips served with our homemade queso |
$6.99 |
| Loaded Queso Homemade queso, Chili or BBQ pulled pork, topped with jalapenos, sour cream and guacamole |
$10.99 |
| Loaded Fries BBQ pulled pork, waffle fries, homemade queso, chives, sour cream and cocktail sauce |
$10.99 |
| Rocky Mountain Oysters This cowboy tradition is served with demi-glaze and cocktail sauce |
$10.99 |
| Black Hill Bruschetta Diced tomatoes, purple onion, chopped garlic and fresh basil, drizzled with balsamic vinaigrette and olive oil, topped with chopped avocado, served with mozzarella sourdough medallions |
$8.49 |
| Hickory Smoked Wings (Bone in or Boneless) Wings served with dipping sauce, carrots & celery (Buffalo, Blazing Saddles, Buckin, BBQ, Sweet & Spicy Tai Chili, Cowboy Jerk or Chipotle Bourbon Glaze) |
$9.99 |
| Table Side Rodeo GUacamole Prepared table side and served with fresh corn chips |
$9.99 |
| Smoked Trout Tacodillas (3) Hickory smoked rainbow trout, cheddar jack cheese, fresh cabbage, black bean corn relish drizzled with Cusabi Ranch, served with homemade salsa and fresh guacamole |
$10.99 |
| Vaquero Fondido BBQ pork, sour cream and monterey jack cheese all melted together, topped with tumbleweed onions and served with fresh jalapeno, homemade salsa and tortillas |
$9.99 |
| Green ‘en’ Pasture | |
| Twin Buttes Sirloin Wedge large iceberg wedge, Cowboy Jerk sirloin, bacon, croutons, Blue cheese dressing on top a balsamic vinaigrette |
$11.99 |
| Old West Caesar (Seasoned chicken or sirloin) chopped romaine, tossed in Caesar dressing topped with fresh parmesan & croutons |
$10.99 |
| Let’ Er’ Buck Chicken Tender Salad Mixed greens, black bean corn relish, bacon, egg, shredded cheddar jack cheese, and our Buffalo chicken tenders |
$11.99 |
| Sweet Water Salad Mixed greens topped with honey ham, hickory grilled chicken, shredded cheddar jack cheese, egg, tomato, cucumber, Sriracha sunflower seeds and sweet peas |
$11.99 |
| Cowboy Cobb Mixed greens loaded with Cowboy Jerk chicken, Blue cheese crumbles, bacon, egg, cucumber, black bean corn relish, and avocado |
$11.99 |
| Chopped Huckleberry Salad Chopped garden greens with hickory grilled chicken, Blue cheese crumbles, candied walnuts, craisens, green apples and fat huckleberry dressing |
$11.99 |
| Badlands Sirloin Salad Mixed greens, hickory sirloin, blue cheese crumbles, bacon, tomato and purple onion, topped with western fries |
$11.99 |
| Grilled Romaine We grill the romaine heart then top with Cowboy Jerk chicken, sliced tomato, fresh mozzarella, basil, balsamic vinaigrette and fresh parmesan served with sourdough garlic toast |
$11.99 |
| Taco Salad Mixed greens topped with black bean corn relish, cheddar jack cheese and your choice of (Chicken, Beef or Pork) served with homemade salsa |
$10.99 |
| Sharp Shooters | |
| Calamity Jane Parmesan Crusted Sourdough, stuffed with Cowboy Jerk pork, shaved ham, broiled shrimp, thick sliced bacon, American and Pepper jack cheese |
$11.99 |
| BLTA Thick sliced bacon, lettuce, tomato, fresh avocado and herb aioli on berry wheat |
$10.49 |
| BLTE Thick sliced bacon, lettuce, tomato, and herb aioli on a hoagie bun, with over medium eggs |
$10.99 |
| Smoked Prime Rib Dip Hickory smoked prime rib with swiss cheese, served with demi glaze and horseradish sauce |
$11.49 |
| Walleye Po Boy Seasoned breaded walleye strips, lettuce, tomato and vedauwoo sauce on a hoagie bun |
$11.99 |
| Black Mountain Reuben Hickory smoked corned beef, with kraut & Swiss cheese piled high on parmesan grilled sourdough and served with spicy mustard |
$10.99 |
| Mama’s Meatloaf Sand Homemade meatloaf, American cheese, Pepper jack cheese, haystack onions and a light drizzle of BBQ served on grilled parmesan sourdough and served with horseradish sauce |
$10.99 |
| Three Cheese Hickory Smoked Prime Rib Melt Sliced parmesan sourdough overstuffed with shaved hickory prime rib, American cheese, Swiss cheese, sauteed mushrooms, and tumbleweed onions, served with a side of horseradish sauce |
$11.99 |
| The Rushmore Hickory grilled chicken breast, thick sliced bacon, Swiss cheese and fresh avocado and served with an herb aioli on toasted berry wheat bread |
$11.99 |
| The Gambler Breaded chicken breast, slathered in Buffalo sauce with sliced bacon and our blue cream cheese |
$11.49 |
| Cowboy Cordon Breaded chicken breast, shaved ham, served open faced and topped with homemade queso |
$11.49 |
| Smokehouse Sands | |
| BBQ Pulled Pork Pulled pork sauteed in Buckin’ BBQ, topped with jalapeno corn-slaw |
$10.99 |
| The Flying PIg Pulled pork sauteed Buckin’ BBQ, swiss cheese and bacon, topped with jalapeno corn-slaw |
$11.99 |
| Pokie BBQ pulled pork, Pepper jack mac & cheese and American cheese all stuffed in sourdough dipped in cristo batter and fried “brown & gold’en”. Served with Buckin’ BBQ and smokehouse chipotle ranch |
$11.99 |
| Gunslinger BBQ chopped brisket, swiss cheese and thick sliced beacon served with horseradish sauce |
$11.99 |
| Stampede Chopped brisket, fiery smokehouse kielbasa, jalapeno and haystack onions drizzled with Buckin’ BBq served with horseradish sauce |
$11.99 |
| Cowboy Cuts | |
| Gun Barrel Top Sirloin Traditional thick cut, full of flavor |
$15.99 |
| The Mercentile Baseball Cut Thick center cut sirloin, extremely tender and juicy, hickory grilled |
$19.99 |
| Queen City Ribeye (Delmonico Cut) Well marbled to ensure taste and tenderness, a cowboy favorite |
$23.99 |
| Shorty’s Classic Strip A classic cut that rich in flavor |
$23.99 |
| Dakota Tenderloin Lean and tender, bacon, wrapped and hickory grilled |
$23.99 |
| Buckin’ Ribeye Hickory grilled and glazed in chipotle habanero garlic butter, topped with jalapenos and green chilies |
$26.99 |
| Canyon Creek Kabob Hickory smoked marinated chunks of sirloin, peppers, onion, mushrooms, and tomatoes served over Keystone rice |
$17.99 |
| Sirloin Tips with Black Butte Porter Cream Sauce Tender steak tips, sauteed with fresh garlic, red onion, mushrooms in Black Butte Porter cream sauce, served over Keystone rice or garlic mashed with sourdough garlic toast |
$16.99 |
| Steak Troubadour Sirloin, hickory grilled, topped with two jumbo shrimp and spinach, tomato and mushroom parmesan cream sauce, served over Keystone rice with fresh asparagus |
$21.99 |
| Buckin’ Horse (French Cut Pork Chop) Double bone in Jack Daniel’s Chipotle Glazed Prime Pork Chop, french cut and hickory grilled |
$19.99 |
| Side Choices | |
| Fresh vegetables | |
| Cowboy beans | |
| Jumbo baker | |
| Pepper jack mac & cheese | |
| Keystone rice | |
| Western fries | |
| Garlic mashed | |
| Smashed fries | |
| Sweet mash potatoes | |
| Rosemary baby reds | |
| Add-Ons to Cowboy Cuts | |
| Blue Cream Cheese | $1.99 |
| Sauteed Demi Mushrooms | $3.99 |
| Troubadour Shrimp | $5.99 |
| Jack Daniel’s Chipotle Glaze | $1.99 |
| Best Our West | |
| Happy Jack Ribs Slow smoked hickory pork ribs, served with jalapeno corn slaw and western fries |
$21.99 |
| Smokehouse Brisket (Served wet) Slow smoked and basted in our Buckin’ BBQ or Chipotle Bourbon Glaze served over toast with jalapeno corn slaw and western fries |
$15.99 |
| Chicken Fried Steak Hand breaded sirloin, swerved with country gravy, garlic mashed and cowboy beans |
$15.99 |
| Chicken Fried Chicken Served with garlic roasted, country gravy and cowboy beans |
$15.99 |
| Sagerbrush Chicken and Huckleberry Portabella Marinated chicken breast, huckleberry portabella mushrooms with fresh melted mozzarella served over Keystone rice with grilled asparagus |
$15.99 |
| Rainbow Trout with Parmesan Cream Dill Sauce Dusted potato flakes and sauteed in lemon dill butter and white wine, served over Keystone rice with fresh vegetables then topped with parmesan dill cream sauce |
$17.99 |
| Hickory Grilled Salmon (8 oz) Salmon, hickory grilled then basted with lemon dill butter, Cowboy Jerk, Chipotle Glaze, or Sweet Tai Chili Sauce and served over Keystone rice with fresh vegetables |
$16.99 |
| Sauteed Walleye Almondine Dusted in a parmesan panko breading, sauteed and served over Keystone rice with fresh vegetables |
$19.99 |
| Chicken and Fiery Smokehouse Kielbasa Penne Penne pasta, fiery smokehouse kielbasa, bell peppers, red onion and mushrooms in a kicked up parmesan cream sauce then topped with Cowboy Jerk chicken and finished with fresh parmesan |
$15.99 |
| Cowboy Jerk Chicken Alfredo Penne pasta, mushrooms, fresh spinach and tomatoes in an alfredo sauce, topped with Cowboy Jerk seasoned chicken and finished with fresh Parmesan, chive and garlic toast |
$15.99 |
| Clam, Mussel and Shrimp Linguine Linguine pasta, topped with shrimp, clams, mussels, tomatoes, fresh basil, mushrooms and chives, Cooked in a white wine garlic lemon sauce |
$18.99 |
| Let’ er’ Buck Burger | |
| Cheeseburger American, Pepper jack, or Swiss |
$9.99 |
| Rodeo Burger Thick sliced bacon, Pepper jack cheese, Buckin’ BBQ topped with our haystack onion |
$11.59 |
| Guacamole Bacon Burger Thick sliced bacon, Pepper jack cheese and homemade guacamole |
$11.59 |
| Devils Tower Burger BBQ pulled pork and Swiss cheese on our burger |
$11.99 |
| Mushroom Swiss Sauteed Mushrooms and Swiss cheese |
$11.59 |
| Open Range Chili Burger Served fork and knife style, 1/2 pound of ground chuck and chorizo burger, smothered with WYO white or Vaquero green chili, topped with cheddar jack cheese, over medium egg and fresh jalapenos |
$11.99 |
| Buckin’ Mule Burger 1/2 pound of ground chuck and chorizo basted in Buckin’ butter, topped with jalapenos and green chilies, Pepper jack cheese, and thick cut bacon and topped with haystack onions |
$11.99 |
| Mac-Daddys | |
| BBQ Brisket Mac Pepper jack MAC topped with Buckin’ BBQ Brisket and tumbleweeds |
$11.99 |
| Bacon Cheeseburger Mac Pepper jack MAC topped with chopped hickory bacon, seasoned ground chuck, and cheddar jack cheese. Finished with tomatoes and chives |
$11.99 |
| Buck Hard Mac Pepper jack MAC topped with pork green chili, smokehouse kielbasa, over medium egg and cheddar jack cheese. Finished with sour cream and fresh jalapenos |
$11.99 |
| Troubadour Mac Pepper jack MAC topped with shrimp, crab, fresh spinach, tomato and mushroom parmesan cream sauce |
$12.99 |
| Kids Menu | |
| Steak Kabobs | |
| Cheeseburger Sliders | |
| Mac & Cheese | |
| Ribs | |
| Chicken Nuggets | |
| Grilled Ham & Cheese | |
| Desserts | |
| Miss Kitty’s Red Velvet Cheesecake | |
| Campfire S’mores Sundae | |
| Bourbon Street Pecan Pie with vanilla bean ice cream and campfire bourbon buttercream sauce |
|
| Sizzlin’ Caramel Apple Crisp with vanilla bean ice cream |
|
| Yellowstone Chocolate Lava Cake with vanilla bean ice cream |
|
| Salted Caramel Vanilla Crunch Cake | |
| Strawberry Shortcake | |
| Harvest Bread Pudding served with campfire bourbon buttercream sauce |
|
| 1/2 Price Appetizers | |
| Haystack Thinly sliced sweet onion and sliced jalapeno dredged in our seasoned flour and served with smokehouse chipotle ranch |
|
| Calamari Strips Lightly breaded strips topped with Parmesan, and served with Sweet Tai Chili Sauce and cocktail sauce for dipping |
|
| Battered Shrooms Hand breaded and served with Vedauwoo sauce |
|
| Pulled Pork Potato Skins Jumbo skins stuffed with BBQ pork and cheddar jack cheese, served with jalapeno corn-slaw |
|
| Chips and Queso Fresh fried corn chips served with our homemade queso |
|
| Loaded Queso Homemade queso, Rodeo Re or WYO White Chili, beef, jalapenos, sour cream and guacamole |
|
| Loaded Fries BBQ pulled pork, western fries, homemade queso, shredded cheese and green onions |
|
| Cloud Peak Bruschetta Diced tomatoes, purple onion, chopped garlic and fresh basil, drizzled with balsamic vinaigrette and olive oil, topped with avocado, served with sourdough garlic toast |
|
| WYO Wings (Bone in or Boneless) Wings served with dipping sauce, carrots & celery (traditional BBQ, spicy garlic parmesan or Buckin’ hot) |
|
| Lunch Menu | |
| Cowboy Club Steak Sand 6-7 oz. tender Sirloin Steak, served open faced with smashed fries |
$9.99 |
| Chicken Fried Steak Served with Garlic Potatoes and Country Gravy |
$8.99 |
| Double Dipped Chicken Strips Our Famous Double Dipped Chicken Strips, served with Garlic Mashed Potatoes and Country Gravy |
$7.99 |
| Half Smoked Prime Rib Sand Hickory Smoked Prime Rib, served on a Hoagie with melted Swiss Cheese, Horseradish sauce, Demi Glaze and your choice of soup or salad |
$7.99 |
| LGS Spinach Salad (Louisa Gardner Swain) Spinach, Hickory Chicken, sliced strawberries, candied Walnuts and crumbled Bleu Cheese, served with Balsamic Vinaigrette or Fat Free Huckleberry Dressing |
$7.99 |
… View more
Contact Steerfish Steak and Smoke
Address: 701 N 5th St, Spearfish, SD 57783
Phone: (605) 717-2485
Website: http://www.steerfish.com/
Hours
| Sunday | 11AM–9PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–9PM |
| Saturday | 11AM–10PM |
Related Web Results
SteerFish – Home – Spearfish, South Dakota – Facebook
SteerFish is at Steerfish Steak and Smoke, Spearfish, SD. … We are hiring kitchen staff, hosts, food runners, cleaners, and dishwashers! Come on in and apply!
Menus for Steerfish Steak And Smoke – Spearfish
Cowboy Cuts · Gun Barrel Top Sirloin · The Mercentile Baseball Cut · Queen City Ribeye (Delmonico Cut) · Shorty’s Classic Strip · Dakota Tenderloin · Buckin’ Ribeye.
Steerfish Steak and Smoke Spearfish, SD 57783 – Restaurantji
Service was great and the food was amazing. Chicken fried steak was the best I’ve had in a long time. So filling ! And that green chili! Need to serve breakfast …