Local fixture cooking classic homestyle Italian dishes in a white-tablecloth space with a patio.
4.6 – 652 reviews $$ • Italian restaurant
Menu
Menu | |
Lunch Menu – Antipasti/Appetizers | |
Calamari Fritti Fried calamari with a marinara dipping sauce |
$14.00 |
Vongole Oreganata Baked clams stuffed with breadcrumbs, herbs & seasoning |
$12.00 |
Portobello Funghi Portobello mushrooms topped with melted gorgonzola cheese & aged balsamic vinaigrette over argula |
$10.00 |
Zuppa Di Cozze Mussels in a choice of red or white sauce |
$11.00 |
Mozzarella En Carrozza Fried mozzarella cheese & bread, battered in egg & parmesan cheese, with marinara sauce on the side |
$11.00 |
Mozzarella Con Pomodoro Homemade mozzarella with tomato, basil, extra virgin olive oil & a touch of balsamic reduction |
$10.00 |
Grilled Calamari Served on top of romaine salad with garlic, oil, lemon & basil |
$10.00 |
Lunch Menu – Zuppa/Soups | |
Pasta E Fagioli Cannellini beans & mixed small pasta |
$10.00 |
Tortellini E Brodo Cheese tortellini in chicken broth |
$10.00 |
Stracciatella Fresh spinach & egg drop |
$10.00 |
Lunch Menu – Insalate/Salads | |
Nino’s Insalata Mesclun salad with walnuts, goat cheese & drizzled w. aged balsamic vinaigrette |
$10.00 |
Insalata Di Rucola Argula with red onions topped with shaved parmesan cheese in a lemon & olive oil dressing |
$10.00 |
Insalata Alla Cesare Romaine lettuce topped with shaved parmesan cheese in a traditional Caesar dressing |
$10.00 |
Insalata Mista Mixed salad with red wine vinegar & olive oil |
$9.00 |
Lunch Menu – Pasta | |
Penne Alla Vodka Tomato sauce with a vodka reduction, parmesan cheese, shallots & a touch of cream |
$15.00 |
Linguine Con Vongole Little clam necks in a choice of red or white sauce |
$16.00 |
Rigatoni Alla Siliana Fresh tomato sauce, basil, eggplant topped, ricotta salata |
$15.00 |
Farfalle With Polpette Di Vitello Veal meatballs served with our traditional homemade tomato sauce & a side of ricotta cheese |
$16.00 |
Short Fusilli Con Pomodori Secci E Pollo Served with grilled chicken & broccoli rabe |
$15.00 |
Gnocchi Alla Sorrentina Homemade Gnocchi with fresh tomatoes, basil & melted fresh mozzarella |
$15.00 |
Lunch Menu – Carne/Meat | |
Nino’s Pollo Ripieno Chicken stuffed with spinach & ricotta cheese in a porcini mushroom sauce |
$21.00 |
Pollo Francese Egg battered chicken breast sauteed in olive oil with a lemon & white wine sauce |
$20.00 |
Pollo Sorrentino Chicken sauteed & topped with prosciutto, eggplant & mozzarella cheese in a brown sauce |
$20.00 |
Vitello Capricciosa Veal scallopine breaded & baked with chopped onions, tomatoes, basil, & extra virgin olive oil |
$22.00 |
Vitello Marsala Veal scallopine with mushrooms & prosciutto in a Marsala wine sauce |
$22.00 |
Bistecca Alla Griglia 10oz Black Angus Steak grilled to your liking in a Borolo wine & mushroom sauce |
$30.00 |
Lunch Menu – Italian Favorites | |
Chicken Parmigiana | $21.00 |
Eggplant Parmigiana | $20.00 |
Veal Parmigiana | $22.00 |
Lunch Menu – Pesce/Fish | |
Filet Of Sole Oreganata Broiled in white wine, lemon, & topped with bread crumbs |
$23.00 |
Calamari Choice of Fra Diavolo or Marinara served over linguini |
$21.00 |
Salmone Dijon Shallots, garlic, & white wine in a dijonnaise sauce |
$24.00 |
Dinner Menu – Antipasti/Appetizer | |
Antipasto Caldo Baked clams, stuffed mushrooms, eggplant rollatini, & shrimp oreganata |
$26.00 |
Gamberoni Cocktail Four jumbo shrimp served with our own cocktail sauce |
$18.00 |
Calamari Fritti for two Fried calamari with a marinara dipping sauce |
$18.00 |
Mozzarella En Carrozza Fried mozzarella cheese & bread, battered in egg & parmesan cheese, with marinara sauce on the side |
$14.00 |
Portobello Funghi Portobello mushrooms topped with melted gorgonzola cheese & aged balsamic vinaigrette served over arugula |
$14.00 |
Frutti Di Mare Mixed seafood salad |
$18.00 |
Vongole Oreganata Baked clams stuffed with seasoned breadcrumbs & herbs |
$14.00 |
Zuppa Di Cozze Mussels steamed in a white or red wine sauce with tomato & fresh herbs |
$13.00 |
Spiedini Alla Romana Mozzarella cheese & bread, battered iin egg & parmesan cheese, with an anchovy & lemon brown sauce |
$14.00 |
Dinner Menu – Zuppa/Soups | |
Pasta E Fafioli Cannellini beans & mixed small pasta |
$12.00 |
Minestrone Soup | $12.00 |
Stracciatella Fresh spinach & egg drop |
$12.00 |
Dinner Menu – Insalate/Salads | |
Nino’s Insalata Mesclun salad with walnuts, goat cheese & drizzled with aged balsamic Vinaigrette |
$12.00 |
Insalata Mista Mixed salad with red wine vinegar & olive oil |
$11.00 |
Insalata Alla Cesare Romaine lettuce with traditional Caesar dressing with shaved parmesan cheese |
$12.00 |
Insalata Di Rucola Argula with red onions topped with shaved parmesan cheese in a lemon & olive oil dressing |
$12.00 |
Dinner Menu – Pasta | |
Farfalle With Polpette Di Vitello Veal meatballs served with our traditional homemade tomato sauce with a side of ricotta cheese |
$25.00 |
Spaghetti Marrechierre With mussels, shrimp & clams in a fresh tomato sauce |
$26.00 |
Gnocchi Alla Sorrentina Homemade Gnocchi with fresh tomatoes, basil & melted fresh mozzarella |
$22.00 |
Orecchiette Barese Served with sweet Italian sausage & broccoli rabe |
$23.00 |
Formaggio Tortelinni Served with onions, peas, mushrooms & prosciutto in a creamy white sauce |
$22.00 |
Penne Alla Vodka Tomato sauce with a vodka reduction, parmesan cheese, shallots & a touch of cream |
$22.00 |
Rigatoni Alla Siciliana Frresh tomato sauce, basil, eggplant topped, ricotta salata |
$22.00 |
Linguine Con Vongole Little neck clams with a choice of red or white sauce |
$24.00 |
Short-Fusilli Bolognese Veal bolognese sauce with a touch of heavy cream |
$22.00 |
Fettuccine Puttanesca Anchovies, basil, capers, & black olives in a fresh tomato sauce |
$17.00 |
Dinner Menu – Risotto | |
Risotto Al Funghi Porcini & Portobello mushroom risotto topped with parmesan cheese |
$28.00 |
Risotto Frutti Di Mare Seafood risotto with shrimp, clams, mussels, calamri & scallops with a light tomato sauce |
$30.00 |
Dinner Menu – Carne/Meat | |
Nino’s Pollo Ripoieno Chicken stuffeed with spinach & ricotta cheese in a porcini mushroom sauce |
$29.00 |
Pollo Scarpariello Chicken (on or off the bone) sauteed with white wine, lemon & garlic |
$28.00 |
Costata Di Vitello Veal chop grilled to your liking topped with sauteed shitake mushrooms |
$50.00 |
Bistecca Alla Griglia 14 oz Black Angus Steak grilled to your liking in a Barolo wine & mushroom sauce |
$47.00 |
Vitello Spiedini Veal scaloppine rolled with parmesan & mozzarella cheese toppede with seasoned breadcrumbs in white wine sauce |
$31.00 |
Dinner Menu – Italian Favorites | |
Eggplant Parmigiana | $26.00 |
Chicken Parmigiana | $28.00 |
Veal Parmigiana | $30.00 |
Shrimp Parmigiana | $31.00 |
Dinner Menu – Pesce/Fish | |
Gamberoni Scampi Jumbo shrimp with white wine & garlic served over saffron risotto |
$31.00 |
Branzino Mediterranean sea bass served whole or filet |
$32.00 |
Filet Of Sole (your choice of: Marrechierre, franchese, oreganata, and livornesez) In fresh tomato sauce & mussels |
$30.00 |
Zuppa Di Pesce Mussels, calamari, clams, shrimp & scallops in white wine with a touch of fresh tomato sauce served over linguine |
$34.00 |
Dinner Menu – Vegetale/Vegetables | |
Broccoli Rabe | |
Sauteed Spinach | $11.00 |
Sauteed Broccoli | $10.00 |
Sauteed Escarole | $10.00 |
Roasted Potatoes | $8.00 |
… View more
Contact Nino’s Restaurant
Address: 1110 Hylan Blvd, Staten Island, NY 10305
Phone: (718) 448-3838
Website: http://www.ninosrestaurant.com/
Hours
Tuesday | 12–10PM |
Wednesday | 12–10PM |
Thursday | 12–10PM |
Friday | 12–10PM |
Saturday | 12–10PM |
Sunday | 1–9PM |
Monday | 12–10PM |
Related Web Results
Nino’s Restaurant
Nino’s in New York, NY. Well-established traditional Italian eatery & piano bar hosted by a local restaurateur.
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NINO’S RESTAURANT NYC | Facebook
Nino’s Restaurant. Page · Italian Restaurant. 1354 1st Ave, New York, NY, United States, New York. (212) 988-0002. [email protected]. ninosnyc.com.