Canggio Restaurant/ Bar Menu Prices at 20 Lafayette St, Norwich, CT 06360

Low-key restaurant offering contemporary takes on classic Peruvian dishes, plus a full bar.

We are a American Peruvian restaurant, serving American food with a Peruvian flair in a classy yet casual dining room. We offer table or bar seating and a wide selection of wines from the world and Peru, local and regional beers, and various fine spirits including Pisco which is featured in the Pisco Sour. Open 7 days a week for lunch and dinner. Also available for catering. Please visit our website for a full menu and photos.

4.6 – 413 reviews $$ • Restaurant

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Aperitivos
Chicharron Braised & crisp fried pork belly, sweet potato, salsa criolla	$10.00
Spanish Mussels Fresh herbs, tomato, onion, white wine & cream reduction, fennel served with toasted baguette	$14.00
Papa A La Huancaina Boiled potatoes topped with aji amarillo queso cream sauce	$8.00
Causa Two seasoned mashed potato terrines, one with chicken & one with octopus. Rocoto aioli & amazonic chili	$9.00
Fried Calamari Lightly crusted squid, scallions, lemon juice, salsa criolla. Rocoto aioli	$10.00
Ceviche Tender white fish cooked in lime juice, cilantro, onions, celery, sweet potato, salsa criolla	$12.00
Bolitas De Yuca Mashed yuca stuffed with queso fresco then golden fried, served with aji verde cilantro sauce	$8.00
Empanada Savory hand-pie stuffed with chicken, tomatoes, & spices, served with kalamata aioli	$9.00
Pimento Cream Crudite Peruvian red pepper, cheese, & cream dip with crisp vegetables and toasted baguette slices	$9.00
Anticucho Spicy marinated & grilled beef heart, grilled potato & peruvian corn cob choclo	$10.00
Sopas
Featured Soup Please ask your server for our featured soup	$7.00
Parihuela Aji panca spiced seafood broth with nussels, clams, crawfish, shrimp, fish, & calamari	$9.00
Ensaladas
Quinoa Red quinoa tossed with tomato, onion, cucumber, com, olives, cilantro, & queso fresco, passionfruit vinaigrette	$12.00
Yauri Peruvian chopped salad, sliced potato, olive, asparagus, boiled egg, capers, radish, with balsamic vinaigrette suggested with salmon	$12.00
Miraflores Sliced avocado, shaved radish, asparagus & carrot with amazonic chili & dill oil:	$10.00
Bebidas – Peruvian Favorites
Chicha Morada Purple corn, pineapple, & lime beverage spiced with cinnamon by the	$3.00
Inca Kola Cream soda/ bubblegum flavored soda	$2.00
Bebidas – Other Beverages
Lemonade	$2.00
Iced-Sweet Tea	$2.00
Iced-Unsweetened Tea	$2.00
Hibiscus Berry Green Tea	$2.50
Passionfruit	$2.00
Pineapple	$2.00
Mango	$2.00
Orange Juice	$2.00
Coffee	$2.00
Black Tea	$2.00
Green Tea	$2.00
Herbal Tea	$2.00
Entradas
Lomo Sliced steak topped with sautéed tomato, onions, garnished with a fried egg and shoestring potatoes, served over garden rice.	$24.00
Escabeche Grilled salmon topped with tart vinegar based onion sauce and served with grilled red potatoes spiced with panca pepper and seasonal vegetable.	$24.00
Francaise Pan seared chicken cooked in lemon, butter, and white wine served over mashed potatoes with seasonal vegetable	$20.00
Pastas
Saltado Stir fried chicken, sautéed onions and tomatoes, soy sauce reduction, linguine.	$18.00
La Mar Shrimp cooked in a lemon caper sauce with fresh herbs, linguine.	$20.00
Albaca A creamy spinach and basil pesto sauce tossed with linguine and served with steak.	$22.00
Primavera Seasonal veggies sautéed in a light garlic and butter sauce, linguine.	$16.00
Sánguches
Butifarra Sandwich Slow cooked ham, pickled onion salsa criolla, lettuce, cilantro sauce aji verde.	$11.00
A Lo Pobre Burger Lettuce, tomato, cilantro sauce aji verde, pickled onion salsa criolla, fried egg, and topped with shoestring potato.	$12.00
Chicken Panini Grilled chicken breast, swiss cheese, spinach, sun- dried tomato pesto.	$11.00
Cuban Panini House roasted pork butt and fresh ham, dill pickles, swiss cheese and mustard amarilla.	$11.00
La Brasa Wrap Shredded rotisserie chicken, lettuce, tomato, pickled onion salsa criolla, cilantro sauce aji verde.	$10.00
Veggie Wrap Spinach, tomatoes, cucumber, quinoa, garbanzo beans, salsa criolla, aji verde	$12.00
Turkey Blt Wrap House roasted honey turkey, bacon, lettuce, tomato, mayonnaise.	$11.00
Desserts
Pionono Vanilla cake rolled with a layer of dulce de leche.	$6.00
Flan Creamy custard with a soft caramel topping	$6.00
Alfajores Soft crumbly sugar cookie sandwich with a caramel filling	$5.00
Double Chocolate Layer Cake Chocolate cake between layers of chocolate frosting	$6.00
Picarones Pumpkin & sweet potato donuts, old-fashioned style served with a fruity and spicy syrup	$6.00
Creme Brulee This denotes the item is gluten free or can be made so by request.	$6.00
La Pasta
Gallego Yaki soba style charizo, saffron broth, mushrooms, carrots, red pepper, ramen noodles	$22.00
Yaki Soba Chicken, mushrooms, oyster sauce, scallions, bean sprouts, ramen noodles	$24.00
Chifa Oyster sauce, tamarind, pineapple, sprouts, shrimp, linguine	$20.00
Zucchini Goat Cheese Linguine Fresh linguine, zucchini, spinach, onion, & garlic in a creamy goat cheese sauce	$18.00
Aperitivos /Appetizers
Spanish Mussels Fresh herbs, fennel, tomato, onion, white wine & cream reduction, served with toasted baguette	$14.00
Empanada Savory hand-pies stuffed with chicken, cheese, tomatoes & spices, served with kalamata aioli & aji verde	$10.00
Chicharon De Pescado Fried white fish lima style, aji panca crust, yuca, aji amarillo aioli	$12.00
Wings Peruvian spice dry rub, garlic parmesan, buffalo, inca kola bbq	$10.00
Causa De Pollo Traditional chicken salad with avocado, served with kalamata aioli: (gf)	$10.00
Trio De Ceviche Traditional fish, shrimp, octopus, camote, choclo: (gf)	$14.00
Yakitori Three skewers – pork, anticucho, rotisserie chicken skin, served with aji verde:(gf)	$10.00
Tuna Nikkei Sushi rice, ponzu gel, egg, avocado, roasted shitaki mushroom: (gf)	$12.00
Yuca Frita Golden fried cassava, served with aji verde:	$8.00
Sopas / Soups
Chupe De Camerones Peruvian shrimp chowder served with choclo, queso fresco, & a hard boiled egg: (gf)	$9.00
Pumpkin Dashi Bourbon marinated steak, soft boiled egg, pumpkin dashi broth, roasted mushroom, crispy noodle garnish:	$8.00
Ensaladas/Salads
Buena Spinach, marinated garbanzo beans, choclo, chorizo, hard boiled egg, roast garlic herb dressing	$10.00
Mandarina Snap peas, sprouts, mandarinas, carrots, cucumber, sesame seeds, mushroom, spicy peanut dressing	$10.00
Carreta Pasta, green olive, charred rocoto pepper, choclo, apple, tomato, egg, lime wedge:	$10.00
D’espania Roasted marinated (kim chi style) choclo, tomato, avocado, cilantro, red pepper, white beans, queso fresco, aji amarillo dressing	$10.00
Sanguches/Sandwiches
Al Jugo Pan seared steak sandwich cooked with onions & tomato in a rich soy reduction	$14.00
Serrano Slow cooked jamon served with lettuce, tomato, aji amarillo	$12.00
Troucha Pan seared trout, cilantro-lime aioli, salsa criolla, lettuce, tomato, avocado:	$12.00
A Lo Pobre Burger Lettuce, tomato, salsa criolla, aji verde, fried egg, topped with shoestring potatoes, brioche roll	$14.00
Pastres/Desserts
Churros Fried sweet pastry, cinnamon sugar, chocolate reduction, lucuma ice cream, strawberry coulis	$7.00
Flan Creamy custard with caramel filling	$7.00
Passion Fruit Cheesecake Cream cheese, passion fruit seeds & pulp, graham cracker crust	$7.00
Chocolate Bread Pudding Poppy & rye bread, frangelico, milk & cream, craftsman cliff roasters; dark chocolate	$7.00
Leche Asada Roasted milk, custard, cinnamon, hint of fresh vanilla	$7.00
Picarones Pumpkin & sweet potato old fashioned donuts served with a fruity and spicy syrup	$7.00
Entradas/ Main Courses
Pollo A La Brasa Family recipe slow roasted chicken served with fries, garden salad, & gji verde	$9.00
Seco De Lomo Sautéed sliced steak, tomatoes, and onions in a rich pan sauce, served with rice & navy beans	$25.00
Pescado A La Chorillana Chef’s choice of fish in an herb and aji amarillo sauce, served with sweet potato puree	$24.00
Arroz Con Mariscos Peruvian paella, saffron, aji amarillo, & cumin rice with calamari, shrimp, mussels, clams, & crawfish	$26.00
Quinoa Chaufa Pan-fried quinoa tossed with chinese onion, cumin, eggs, & soy sauce	$14.00
Sopas Y Ensaladas
Quinoa Fresh arugula, garbanzo, tomato, corn, olive, red onions, cucumber, lemon vinaigrette. Gf	$12.00
Beet Romaine lettuce, boiled potato, apples, carrots, peas, & queso fresco. Gf	$10.00
Chupe De Camarones A chowder of shrimp with a spicy tomato based broth topped with a quail egg. Gf	$8.00
Featured Soup	$7.00
Andes Romaine lettuce, tomato, corn, queso fresco, house dressing. Gf	$10.00
Dressings

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Menu Photos

Order and Reservations

Reservations: canggiorestaurant.com opentable.com

Contact Canggio Restaurant/ Bar

Address: 20 Lafayette St, Norwich, CT 06360

Phone: (860) 383-4805

Website: http://www.canggiorestaurant.com/

Hours

Wednesday	4–9PM
Thursday	4–9PM
Friday	4–9PM
Saturday	4–9PM
Sunday	8AM–3PM
Monday	Closed
Tuesday	4–9PM

Related Web Results

Canggio Restaurant: Reservations

RESERVATIONS · Click the Open Table Link below to make your reservation.

Canggio Restaurant /Bar | Facebook

Canggio Restaurant /Bar, Norwich, Connecticut. … Page · Restaurant. 20 Lafayette Street, Norwich, CT, United States, Connecticut. (860) 383-4805.

Canggio Restaurant/ Bar Menu Prices

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