Trattoria da Lina Menu Prices

Heirloom recipes for Italian classics served in an old-world room with a family-friendly atmosphere

  4.6 – 285 reviews  $$ • Italian restaurant

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Menu

Menu
ANTIPASTI – APPETIZERS
Fried Calamari
Lightly breaded with flour and seasoned with Italian spices.
$14.95
Polpette / Meatballs
Made from 100% prime beef, served with marinara, parmesan cheese, and parsley. (No Pork)
$10.95
Polpo
Boiled octopus, potatoes, cherry tomatoes, Italian parsley, and lemon dressing.
$16.95
Prosciutto e Datteri
Finely sliced prosciutto and dates.
$14.95
Lentils Soup (Vegetarian)
Stewed lentils, veggie stock, and condiments. No cream added.
$7.95
Roasted Brussels Sprouts
Served with pancetta, gorgonzola, and balsamic glaze.
$10.95
Loaf of Bread
In house made loaf of bread.
$6.50
INSALATE – SALADS
Caesar Salad
Romaine, croutons, parmesan cheese and Caesar dressing.
$10.95
Caprese
Fresh tomatoes, fresh mozzarella, basil, and olive oil.
$12.95
House Salad
Mixed greens, sliced apples, walnuts, shaved salted ricotta cheese.
$12.95
PRIMI – FIRST COURSE
Cheese Ravioli
Homemade cheese ravioli with cherry tomato sauce, and garnished with salted ricotta cheese.
$20.95
Orecchiette alla Lina
Pork sausage ragout and pecorino cheese.
$18.95
Lasagna Classica
Béchamel, bolognese ragù, and gratinéed mozzarella.
$18.95
Eggplant Parmigiana
Fried eggplant, marinara, mozzarella cheese, provolone cheese, basil, parsley, oregano. (Has Gluten)
$19.95
Rigatoni alla Carbonara
Crispy pancetta, cream, egg yolk, and freshly ground black pepper. (Has Pork)
$17.95
Spaghetti Frutti di Mare
Head-on shrimps, baby scallops, mussels, in a light spicy tomato sauce.
$23.95
Spaghetti & Meatballs
Marinara, four 100% Prime beef meatballs, parsley, and a pinch of Italian spices. (No Pork)
$17.95
Tagliatelle alla Bolognese
Beef ragù, marinara, cream, and parsley. (No Pork)
$17.95
Gnocchi al Formaggio e Funghi
Homemade gnocchi, with pecorino cheese and mushroom sauce, topped with crispy prosciutto.
$21.95
Spaghetti & Tomato
Marinara, parsley, garlic, and a pinch of Italian spices.
$13.95
SECONDI – SECOND COURSE
Salmone
Grilled salmon, brussels sprouts sautéed with cherry tomatoes.
$23.95
Pollo alla Milanese
Crispy chicken breast, baby arugula, cherry tomatoes, and lemon dressing.
$22.95
Classic Chicken Parmesan
Pan-seared crispy chicken breast, marinara sauce, mozzarella, and .parmesan cheese.
$22.95
Filetto di Maiale al Marsala
Pan-roasted pork loin, cremini mushrooms, cream and sweet marsala sauce.
$23.95
Lamb Chops
Grilled lamb chops, sautéed spinach and garlic, drizzled with Italian green sauce.
$27.95
Spigola
Pan-seared sea bass with olives, capers, cherry tomatoes, over sautéed spinach.
$27.95
CONTORNI – SIDE VEGETABLES
Pan-Fried Mushrooms $7.50
Sautéed Spinach $7.50
Roasted Brussels $7.50
CONTORNI – SIDE PASTAS
Garlic & Olive Oil $9.95
Plain $8.95
Tomato $9.95
Cheese Sauce $9.95
Olive Oil $8.95
Butter $8.95
Tomato & Meatballs $11.95
Pesto $10.95
DOLCI – DESSERTS
Tiramisu $9.95
Sardinian Saffron Ricotta Cake $9.95
Chocolate Almond Cake $9.95
Cannoli $9.95

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Contact Trattoria da Lina

Address: 7000 Carroll Ave, Takoma Park, MD 20912

Phone: (301) 920-2600

Website: https://trattoriadalina.com/

Hours

Friday 4:30–9PM
Saturday 4:30–9PM
Sunday 4:30–8:30PM
Monday Closed
Tuesday 4:30–8:30PM
Wednesday 4:30–8:30PM
Thursday 4:30–8:30PM

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