Wok Mandu Menu Prices

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We are a North Indian restaurant specializing in flavorful cuisines of the Himalayan regions. We serve authentic curries, make your own stir fry noodle dishes, MoMos(Himalayan/Nepalese dumplings), and a lot of culinary mainstays from the subcontinent. In addition to the traditional flairs, we strive to serve Indo Chinese as well as Indo Thai fusion as well, such as Tofu and Paneer chili bowls, Drunken Masala noodles etc. Please check the website for the most up to date menu offering at our restaurant.

  4.6 – 181 reviews  $ • Restaurant

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Menu

Wok Mandu menu
All Day – Stir-Fry
Stir-Fry $13.99
All Day – Appetizers
1. Jumbo Samosa (2 Pieces)
Vegetarian, vegan. Deep-fried crunchy shells of pastries stuffed with vegetables cooked with spices and herbs. Served with a side of sweet chili sauce.		 $6.99
2. Vegetable Pakoda (6 Pieces)
Vegetarian, vegan, gluten free. Deep fried vegetable fritters made with hand chopped cauliflower, carrots, zucchini, potato mixed in a chickpea flour base batter. Served with tamarind sauce and mint chutney sauce.		 $6.99
3. Vegetable Spring Rolls (4 Pieces)
Vegetarian, vegan. Spring rolls with rice vermicelli, cabbage, green onions and carrots, served with spring rolls sauce or sweet chili sauce.		 $6.99
4. Shrimp Chili (7 Pieces)
Marinated shrimp bites sautéed with roasted whole cloves of garlic and black pepper topped with honey drops.		 $11.99
5. Dal (Lentil Soup)
Vegetarian, vegan, gluten free. Lentil cooked with salt, turmeric and spices (optional – lemon and cut cilantro spread).		 $3.99
6. Fiery Hot Cauliflower
Vegetarian, vegan, gluten free. Fiery hot cauliflower florets cooked in the house blend of tomato based stir-frying sauce along with thai hot chilis, curry spices, herbs and cilantro.		 $9.99
7. Drunken Masala Noodles
Indo-thai fusion. Prepared with freshly prepared vegetables (cauliflower florets, baby bok choy, green cabbage, bell peppers and onions) with wide cut Pad Thai rice noodles and choice of your protein.		 $13.99
All Day – Momos
8. Steamed Chicken Momo (6 Pcs)
Nepali style freshly steamed momos (dumplings) stuffed with freshly cut ground chicken mixed with fresh vegetables and Nepali style spices. Served with a mild or spicy tomato sauce (mixed with roasted sesame and/or soybean seeds and cilantro).		 $9.99
9. Wok Fried Chicken Momo (6 Pieces)
Own version of chicken momos steamed and pan-sautéed for an extra level of spices and caramelized garlic, and a coat of house made savory crisp chili sauce. (No extra sauce required).		 $11.99
10. Jhol Chicken Momo (6 Pieces)
Freshly steamed momos filled with ground chicken mixed with vegetables and Nepali style spices. Served with a mild or spicy tomato, chilli sauce, and soy sauce (mixed with roasted sesame seeds and/or soybean and cilantro).		 $11.49
11. Chilli Chicken Momo (6 Pieces)
Steamed momos filled with freshly prepared ground chicken mixed with Nepali style spices pan sauted with onion and bell peppers in ketchup and soy sauce.		 $11.99
12. Steamed Vegetable Momo (6 Pcs)
Nepali style freshly steamed vegetable momos (dumplings) stuffed with freshly prepared vegetables mixed with Nepali style spices. Served with a mild or spicy tomato sauce (mixed with roasted sesame and/or soybean seeds and cilantro).		 $9.99
13. Wok Fried Vegetable Momo (6 Pieces)
Freshly steamed vegetable momos pan-sautéed for an extra level of spices, an extra level of caramelized garlic, and a coat of house made savory crisp chili sauce. (No extra sauce required).		 $11.99
14. Jhol Vegetable Momo (6 Pieces)
Freshly steamed vegetable momos stuffed mixed with vegetables and Nepali style spices. Dipped in a mild or spicy tomato sauce/soup (mixed with sesame seeds and cilantro).		 $11.49
15. Chilli Vegetable Momo (6 Pieces)
Steamed momos filled with fresh vegetables mixed with Nepali style spices pan sauted with onion and bell peppers in ketchup and soy sauce).		 $11.99
All Day – Curries
16. Mix Vegetable Curry
Vegetarian, vegan, gluten free. Cauliflower florets, carrots, potatoes, zucchini (Italian squash) roasted with onions, ginger garlic paste, and simmered with fresh tomatoes on our peanut cream sauce along with chili powder, herbs, and spices.		 $14.99
18. Paneer Spinach
Vegetarian, vegan, gluten free. Diced cubes of cottage cheese cooked in a toasted mixture of spices such as black pepper, cumin, coriander, curry leaves, and our house special tomato-based simmer sauce with fresh spinach.		 $14.99
17. Aaloo (Potato) Gobi
Vegetarian, vegan, gluten free. Potatoes and cauliflower florets cooked with onions, ginger garlic, and curry spices on a tomato sauce.		 $13.99
19. Chicken Curry (Nepali Style)
Marinated skinless whole chicken (bone-in) meat cooked in ginger-garlic paste, sautéed onions, tomatoes, and cilantro with spices & herbs on spicy simmer sauce, finished with chopped green chilies.		 $13.99
20. Chicken Tikka Masala
Steam cooked chicken breast meat cooked with spices and herbs on a creamy tomato curry sauce, and garnished with sauted bell peppers and red onions, topped with whipping cream. (Contains ground cashews in the sauce mix).		 $16.99
21. Butter Chicken
Cooked boneless chicken breast meat tossed in a creamy tomato-based sauce, butter and garam masala powder; topped with whipping cream. (Contains ground cashews in the sauce mix).		 $16.99
22. Himalayan Goat Curry
Fresh goat meat marinated overnight with whole spices (cloves, bay leaves, cardamom, cinnamon and crushed black pepper), cooked with chopped red onions, cilantro stems, chopped tomatoes and mix of spices.		 $20.99
23. Achari Goat (Green Chilli Goat Gravy) Boneless
Boneless goat meat cooked with spices and curry sauce, finished with bits of pickled green chili.		 $24.99
24. Shrimp Curry Bowl
Jumbo shrimp pan-sautéed, then thrown into a vegetable gravy on shallot sauce with Indian herbs and spices.		 $17.99
Vegetables Fried Rice
Basmati (Aromatic) Rice Fried with Vegetables (Onion, Peas, Carrot, Green Beans and Cabbage).		 $9.99
Chicken Fried Rice
Basmati (Aromatic) Rice Fried with Vegetables (Onion, Peas, Carrot, Green Beans and Cabbage) and Chicken (Halal).		 $11.99
Shrimp Fried Rice
Basmati (Aromatic) Rice Fried with Vegetables (Onion, Peas, Carrot, Green Beans and Cabbage) and Shrimp.		 $13.99
22. Himalayan Goat Curry (Boneless)
Fresh goat meat (boneless) marinated overnight with whole spices (cloves, bay leaves, cardamom, cinnamon and crushed black pepper), cooked with chopped red onions, cilantro stems, chopped tomatoes and mix of spices.		 $22.99
All Day – Drinks
Mango Lassi $4.99
Dahi (Plain Yogurt) Lassi $3.99
Milk Chai Tea $3.25
Can Of Soda $2.00
Bottle Of Water $2.00
Organic Kombucha
Choices are available		 $4.49
All Day – Dessert
Rice Pudding
A traditional rice-based recipe (rice pudding) popular in Nepal. Raw basmati rice simmered with milk and sugar. Small cardamom power is mixed for flavor.		 $4.49
Gulab Jamun (2 Pcs)
A delicious Indian-Nepali desert made of milk powder and sugar (a sweet dish)		 $3.99
Mango Rasmalai (2 Pcs) $5.99
Gajar Haluwa
A popular North Indian sweet dessert made of carrot		 $4.99

… View more

Order and Reservations

Reservations: qmenu.us

Contact Wok Mandu

Address: 10 N Adams St, Ypsilanti, MI 48197

Phone: (734) 961-7393

Website: http://www.wokmandu.com/

Hours

Saturday 11AM–9PM
Sunday 11AM–8:30PM
Monday 11AM–9PM
Tuesday Closed
Wednesday 11AM–9PM
Thursday 11AM–9PM
Friday 11AM–9PM

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