4.6 – 78 reviews • Sushi restaurant
Menu
Menu – Today special | |
Special Hand Roll Negi toro, ikura, uni wrap in hand roll |
$12.50 |
Kurodai Nigiri Black snapper |
$8.75 |
Shima Aji Nigiri YellowJack |
$9.25 |
Hirame Nigiri 2 pics halibut nigiris |
$9.25 |
House Fish Cake 2 pics deep fried home made fish cake, made with salmon, jalapeno, and cream cheese, topped with bonito flake and scallion. |
$9.00 |
Iwana Nigiri 2 pics Arctic Charr Nigiri |
$9.00 |
ZAKU Roll Deep fried spicy salmon and cream cheese topped with avocado tobiko scallion and eel sauce. |
$13.00 |
Menu – Salad | |
Poke Salad Assorted seafood, mixed greens, and sauce. |
$13.00 |
Seafood Sunomono Salad Ebi, tako, tai, salmon, saba, and cucumber salad. |
$9.00 |
Menu – Appetizers | |
Albacore Tataki Ponzu, fried onion, and scallion. |
$14.00 |
Hamachi Carpaccio Ponzu, fried garlic, and jalapeno. |
$13.00 |
Sake Avocado Tartar Salmon avocado mango mixed with tartar sauce. Served with seaweed tempura. |
$15.00 |
Hotate Yuzu Hokkaido scallop, yuzu kosho, olive oil, lemon, and mango. |
$14.00 |
Tai Carpaccio Red snapper, olive oil, ponzu, mango, scallion |
$14.00 |
Salmon Carpaccio salmon, onion, radish sprout, ponzu |
$13.50 |
Zuke Carpaccio Soy sauce marinated Blue fin tuna, onion, radish sprout, ponzu |
$14.00 |
Menu – Kitchen Appetizers | |
Miso Soup | $3.00 |
Miso Black Cod Grilled black cod with miso. |
$16.00 |
Chilli Hiyayakko Silken cold tofu, chili sauce, bonito flakes, and scallion. |
$8.00 |
Assorted Tempura Assorted vegetable and shrimp tempura. |
$14.00 |
Gyoza Six pieces. Chicken dumpling. |
$8.00 |
Tako Karaage Six pieces. Deep fried baby octopus. Served with sunomono salad. |
$13.50 |
Chicken Karaage Deep fried chicken. |
$11.00 |
Agedashi Tofu Deep fried tofu. Served in a hot tentsuyu broth with scallion and bonito flake. |
$9.50 |
Hamachi Kama Grilled Hamachi collar |
$16.00 |
White Rice bowl of rice |
$2.50 |
Sushi Rice bowl of sushi rice |
$3.00 |
Shrimp Tempura Appetizer 6 pcs deep fried shrimp tempura |
$14.00 |
House Fish Cake 2 pics deep fried home made fish cake, made with salmon, jalapeno, and cream cheese, topped with bonito flake and scallion. |
$9.00 |
Menu – Vegetarian Appetizers | |
Seaweed Salad | $6.00 |
House Salad Mixed greens salad with dressing. |
$9.00 |
Edamame Soybean. |
$5.00 |
Vegetable Tempura Assorted vegetable tempura. |
$12.00 |
Menu – Donburi and Udon | |
Unagi Don BBQ eel and Japanese radish pickle over rice. Served with miso soup. |
$22.00 |
Chirashi Don 12 Pieces of sashimi over rice. Served with miso soup. |
$26.00 |
Blue Fin Tekka Don Blue fin tuna sashimi over rice (more than 10 pics) , served with miso soup |
$28.50 |
Salmon Don 12 pics salmon sashimi over rice, served with miso soup |
$25.00 |
Gyu Don Simmered beef, onion, and Japanese radish pickle over rice. Served with miso soup. |
$15.00 |
Beef Udon | $15.50 |
Tempura Udon Assorted tempura served on the side of udon soup |
$16.00 |
Blue Fin Toro Don blue fin toro, Negi toro, Ikura, chopped wasabi, served with miso soup |
$33.00 |
Deluxe Toro Don Blue fin toro, salmon toro, hamachi toro, negi toro, chopped wasabi and fried onion over rice, served with miso soup |
$31.00 |
Menu – Nigiri | |
Sake Nigiri Salmon. |
$6.95 |
Hamachi Nigiri Yellowtail. |
$7.50 |
Bincho Nigiri Albacore. |
$7.25 |
Nigiri Ikura Soy sauce marinated salmon roe. |
$9.00 |
Nigiri Tobiko Marinated flying fish roe. |
$5.00 |
Tako Nigiri Octopus. |
$7.50 |
Unagi Nigiri Barbecued eel. |
$6.50 |
Saba Nigiri Mackerel. |
$6.00 |
Nigiri Inari Tofu skin. |
$4.00 |
Ebi Nigiri Cooked shrimp. |
$6.00 |
Tamago 2 pic Japanese style sweet omelet. |
$5.50 |
Menu – Sashimi | |
Sake Sashimi Salmon. |
$9.50 |
Hamachi Sashimi Yellowtail. |
$10.00 |
Bincho Sashimi Albacore. |
$10.00 |
Tako Sashimi Octopus. |
$10.00 |
Unagi Sashimi Barbecued eel. |
$10.00 |
Saba Sashimi Mackerel. |
$9.00 |
Nigiri Sashimi Tofu skin. |
$4.00 |
Ebi Sashimi Cooked shrimp. |
$9.00 |
Menu – Special Nigiri | |
Sake Toro Nigiri Slightly seared salmon belly. |
$10.00 |
Blue Fin Toro Nigiri Blue fin belly. |
$13.00 |
Umimasu Nigiri Ocean trout. |
$9.00 |
Hotate Nigiri Hokkaido scallop. |
$10.00 |
Amaebi Nigiri Sweet shrimp. |
$13.00 |
Walu Nigiri Butter fish. |
$9.00 |
Uni 2 pics sea urchin Nigiri |
$20.00 |
Tai Red snapper (Japanese) |
$9.50 |
Blue Fin Tuna Nigiri | $8.50 |
Kampachi Nigiri Hawaiian Kampachi |
$9.00 |
Maguro Zuke Nigiri soy sauce marinated blue fin tuna nigiris 2 pcs |
$8.50 |
Kurodai Nigiri Black snapper |
$8.75 |
Iwana Nigiri 2 pics Arctic Charr Nigiri |
$9.00 |
Hirame Nigiri 2 pics halibut nigiris |
$9.25 |
Menu – Special Sashimi | |
Sake Toro Sashimi Slightly seared salmon belly. |
$14.00 |
Blue Fin Toro Sashimi Blue fin belly. |
$18.00 |
Umimasu Sashimi Ocean trout. |
$12.00 |
Hotate Sashimi Hokkaido scallop. |
$14.00 |
Amaebi Sashimi Sweet shrimp. |
$13.00 |
Walu Sashimi Butter fish. |
$12.00 |
Blue Fin Tuna Sashimi 3 pics blue fin tuna sashimi |
$13.50 |
Kampachi Sashimi amberjack sashimi 3 pics |
$13.00 |
Menu – Classic Rolls | |
Sake Avocado Roll Salmon and avocado. |
$8.50 |
Shrimp Tempura Roll Shrimp tempura and cucumber tobiko. |
$9.50 |
California Roll Crab mix salad and avocado. |
$8.75 |
Spicy Tuna Roll Spicy sauce, tuna, and cucumber. |
$8.00 |
Spicy Tako Roll Octopus, cucumber, spicy aioli, and scallion. |
$9.50 |
Philadelphia Roll Smoked salmon, avocado, and cream cheese. |
$9.00 |
Negi Hama Roll Yellowtail and scallion. |
$7.95 |
Tekka Roll Tuna roll. |
$7.95 |
Saba Gari Roll Mackerel, ginger and shiso leaf. |
$7.50 |
Spicy Scallop Roll Scallop, cucumber, tobiko, and scallion. |
$9.50 |
Spicy Walu Roll Butter fish, avocado, and spicy aioli. |
$8.50 |
Spicy Yellowtail Roll Yellowtail, avocado, and spicy aioli. |
$8.95 |
Spicy Salmon Roll Spicy aioli and salmon avocado. |
$8.95 |
Rock And Roll Barbecued eel and avocado. |
$8.95 |
Tuna Avocado Roll blue fin tuna, avocado, sesame seed |
$8.75 |
Negi Toro Roll chopped blue fin tuna toro with green onion in small roll |
$9.25 |
Tuna Mango Roll blue fin tuna, mango, tibiko |
$8.95 |
Big Roll cooked shrimp, barbecued eel, tamago, and shiitake |
$10.00 |
Menu – Special Rolls | |
49er Roll Salmon, avocado, lemon, tobiko, and shiso leaf. |
$13.00 |
Dragon Roll Shrimp tempura, cucumber, avocado, barbecue eel and sesame seed. |
$16.00 |
Doraemon Roll Deep fried hamachi, salmon, tiger shrimp, and scallion wrapped with soy paper and tobiko. |
$14.00 |
Rainbow Roll Assorted fish on the top and crab mix salad. |
$16.00 |
Mango Caterpillar Roll BBQ eel, mango and avocado. |
$14.00 |
Snow White Roll Crab mix salad, escolar, tobiko, and scallion. |
$15.50 |
23rd Ave Roll Hamachi, spicy scallop, mango, and avocado. |
$16.00 |
Spider Roll Deep fried soft shell crab, cucumber, tobiko, and scallion. |
$12.00 |
Gundam Roll Salmon, avocado, albacore, onion, tobiko, scallion, and spicy aioli. |
$16.50 |
Richmond Roll Ocean trout, tuna, mango, and yuzu sauce. |
$16.00 |
Lion King Roll Crab mix salad topped with salmon tobiko, scallion, and spicy aioli. Baked. |
$16.50 |
Double Hamachi Roll Hamachi avocado topped with hamachi tobiko and scallion. |
$16.50 |
Volcano Roll Shrimp tempura, cucumber, topped with spicy tuna, tobiko and scallion , eel sauce |
$15.00 |
Diamond Roll mango avocado and cucumber topped with amberjack, tobiko and yuzu sauce |
$15.00 |
The Flash Roll Deep fried spicy tuna and avocado top with rice and tuna tobiko, scallion and eel sauce. |
$14.50 |
Spicy Crunchy Roll spicy tuna, avocado sweet onion and Tenkasu wrapped with soy paper |
$14.50 |
Wasabi Toro Roll Cucumber avocado roll topped with seared blue fin Toro, fresh wasabi and scallion. |
$20.00 |
ZAKU Roll Deep fried spicy salmon and cream cheese topped with avocado tobiko scallion and eel sauce. |
$13.00 |
Menu – Sushi Burritos | |
Rainbow Burrito Assorted fish, avocado, mixed greens, masago, seaweed salad, cucumber, furikake, unagi sauce, and spicy mayonnaise. Wrapped with seaweed and white rice. |
$17.00 |
Dragon Burrito Shrimp tempura, eel, avocado, mixed greens, masago, seaweed salad, furikake, and unagi sauce. Wrapped with seaweed and white rice. |
$17.00 |
Volcano Burrito Ahi tuna, spicy tuna, onion, jalapeno, mixed greens, seaweed salad, furikake, masago, unagi, and spicy mayonnaise. Wrapped with seaweed and white rice. |
$17.00 |
Caterpillar Burrito BBQ eel, snow crab mixed salad, mango, avocado, cucumber, mixed greens, seaweed salad, masago, furikake, and unagi sauce. Wrapped with seaweed and white rice. |
$17.00 |
Monster Burrito Soft shell crab, snow crab salad, cucumber, avocado, masago, furikake, green onions, spicy mayonnaise, and unagi sauce. Wrapped with seaweed and white rice. |
$17.00 |
Cherry Blossom Burrito Salmon, tuna, avocado, mixed greens, cucumber, seaweed salad, masago, unagi sauce, and wasabi mayonnaise. Wrapped with seaweed and white rice. |
$17.00 |
Chicken Burrito Teriyaki chicken, cucumber, avocado, mixed greens, carrot, furikake, and spicy mayonnaise. Wrapped with seaweed and white rice. |
$16.00 |
Vegan Burrito Deep fried tofu, cucumber, avocado, carrot, and mixed greens. Wrapped with seaweed and white rice. |
$14.00 |
Menu – Vegan Rolls | |
Oshinko Roll Japanese daikon pickle. |
$5.50 |
Kappa Roll Cucumber roll. |
$5.00 |
Kanpyo Roll Sweet calabash. |
$5.00 |
Avocado Roll | $6.00 |
Ume Shiso Roll Plum sauce, shiso leaf, and cucumber. |
$5.00 |
Shiitake Roll Sweet black mushroom. |
$6.50 |
Mango Avocado Roll | $6.50 |
Vegetable Tempura Roll Deep fried vegetables. |
$9.00 |
Crunchy Garden Roll Asparagus and cucumber topped with avocado, mango, and deep fried sweet potato chips. |
$13.00 |
Menu – Vegan Sushi Combination | |
Vegan Sushi Combination One piece of nigiri, inari, nasu eggplant, shiitake black mushroom, and avocado with a vegetable tempura roll and salad. |
$23.00 |
Menu – Create Your Own Poke Bowl | |
One Protein Poke Bowl | $11.00 |
Two Protein Poke Bowl | $13.00 |
Three Protein Poke Bowl | $15.00 |
Menu – Sushi Dinner Mains | |
Sushi Dinner One piece skipjack tuna, albacore, salmon, hamachi, and unagi nigiri with spicy tuna or California roll. Served with miso soup and salad. |
$36.00 |
Omakase Nigiri | $27.00 |
Salmon Lover Combination 3 pics salmon sashimi, 5 pics salmon Nigiri, 1 salmon avocado roll, crunchy salmon skin, server with miso soup and house salad |
$31.00 |
Blue Fin Tekka Don Blue fin tuna sashimi over rice (more than 10 pics) , served with miso soup |
$28.50 |
Salmon Don 12 pics salmon sashimi over rice, served with miso soup |
$25.00 |
Blue Fin Tuna Lover Sushi Combination 3 pics Blue fin tuna Sashimi, 5 pics blue fin tuna nigiri, blue fin tuna avocado roll, served with miso soup and house mixed green salad. |
$33.00 |
Deluxe Toro Don Blue fin toro, salmon toro, hamachi toro, negi toro, chopped wasabi and fried onion over rice, served with miso soup |
$31.00 |
Menu – Deluxe Sashimi | |
Sashimi 5 Pcs 3 pcs salmon, 2 pcs Hamachi |
$15.00 |
Sashimi 9 Pcs B salmon, Hamachi, albacore (3 pcs of each) |
$24.00 |
Sashimi 12 Pcs (B) salmon, Hamachi, albacore and walu (3pcs of each) |
$29.00 |
Sashimi 9 Pcs A BLUE FIN Tuna, Salmon, Hamachi (3 pcs of each) |
$26.00 |
Chef’s Choice Sashimi 20 Pcs | $43.00 |
Sashimi 12 Pcs (A) Blue Fin Tuna, salmon, hamachi and albarcore (3 pcs of each) |
$31.00 |
Menu – Omakase Nigiri | |
Omakase Nigiri 10 Pcs Chef’s Choice Nigiri 10 pcs |
$40.00 |
Omakase Nigiri 6 Pcs Chef’s choice Nigiri 6 pcs |
$27.00 |
Menu – Soft Drink | |
Diet Coke | $2.50 |
Coke | $2.50 |
Sprite | $2.50 |
Ramune (Japanese Soda) | $3.50 |
Menu – Single -use condiment | |
Soy Sauce | $0.00 |
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Contact Little Sushi Bar
Address: 200 23rd Ave, San Francisco, CA 94121
Phone: (415) 682-4418
Website: https://littlesushibar.square.site/
Hours
Wednesday | 11:30AM–9PM |
Thursday | 11:30AM–9PM |
Friday | 11:30AM–9PM |
Saturday | 4:30–9PM |
Sunday | 4:30–9PM |
Monday | 4:30–9PM |
Tuesday | 11:30AM–9PM |
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Classic Rolls ; Sake Avocado Roll. Salmon and avocado. · $8.50 ; Shrimp Tempura Roll. Shrimp tempura cucumber tobiko. $9.50 ; California Roll. Crab mix salad and …
Little Sushi Bar Site: Home
SUSHI Dinner. Nigiri: Albacore, Red snapper, Salmon, Hamachi, Unagi (1 pc each) with spicy tuna or California roll, served with miso soup and house salad.