4.4 – 185 reviews • Restaurant
Menu
| Drinks | |
| Speciality Drinks | |
| Bella Figura Ghost Tequila, Aperol, Passion, Fruit Puree, Pineapple Juice, Lime Juice, Agave Nectar |
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| Mazzo di Bella Blueberry Vodka (Western Son), St. Germain, Lime, Simple, Lavender Bitters Ginger Beer |
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| Il Bacetto Blanco Tequila (Código 1530 Blanco) St. Germain, Lime, Hibiscus Reduction |
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| Citta del Fumo Jack Daniels Rye, Balcones Brimstone, Amaro Montenegro, Luxardo, Orange Bitters |
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| Mio Fratello My Brother; Barrel Aged. Zephyr Gin, Antica Formula, Campari, Domaine de Canton |
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| Signora Bianca Vodka (Grey Goose), Pinot Grigio (Barone Fini), Pineapple, Lemon, Simple Syrup, Rosemary, Ginger Beer |
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| Signora Rossa (Red Lady), Brandy, Disaronno, Gran Marnier, Red Blend (Conundrum), Lemon, Pineapple, Simple Syrup, Cinnamon, Prosecco |
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| Patria Dolce Sweet Homeland. Baileys, Averna, Fernet, Coffee |
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| Mio Amaro Sweet Homeland. Barrel aged amaro blend |
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| Le Fizz Gray Goose, St. Germain, Lime Juice, Soda Water |
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| Wine | |
| Sparkling | |
| Mumm Brut Prestige 187ml, Napa Available in glass & bottle |
$12.00 |
| Mionetto Brut Gold Label Prosecco, Treviso Available in glass & bottle |
$11.00 |
| Whites | |
| Dr. Loosen Riesling | $9.00 |
| Pieropan Soave, Veneto | $10.00 |
| Batasiolo Gavi DOCG, Piedmont | $11.00 |
| Nobilo Sauvignon Blanc, New Zealand | $9.00 |
| Emmolo Sauvignon Blanc, Napa | $12.00 |
| Benvolio Pinot Grigio, Italy | $9.00 |
| Willakenzie Pinot Gris | $12.00 |
| Villa Antinori Toscana Bianco | $10.00 |
| Mer Soleil Chardonnay, Santa Barbara | $10.00 |
| Stags’ Leap Chardonnay, Napa Valley | $12.00 |
| Rose | |
| Conundrum Rose, California | $10.00 |
| Miraval Cotes de Provence Rose, Provence, France | $17.00 |
| Reds | |
| Meiomi Pinot Noir, California | $12.00 |
| J Pinot Noir, California | $13.00 |
| Brancaia Tre, Tuscany | $14.00 |
| Septima Malbec, Mendoza | $9.00 |
| Conundrum Red Blend 1 OL, California | $12.00 |
| Alexander Valley Vineyards Merlot, California | $12.00 |
| Domaine Barons de Rothschild Legende, Bordeaux | $10.00 |
| Luigi Righetti Superiore Ripasso, Veneto | $13.00 |
| Castello di Monsanto Toscana Morasso, Tuscany | $10.00 |
| Tenuta di Arceno Chianti Classico, Italy | $11.00 |
| Josh ‘Craftsman’ Cabernet, California | $9.00 |
| Imagery Cabernet, California | $13.00 |
| Austin Hope Cabernet | $18.00 |
| Keg Wines | |
| Wither Hills Sauvignon Blanc, New Zealand | $10.00 |
| Pine Ridge Chenin Blanc Viognier, Clarksburg, CA | $10.00 |
| Meiomi Rose, California | $11.00 |
| A to Z Pinot Noir, Oregon | $13.00 |
| Stemmari Nero D’Avola, Sicily | $9.00 |
| Smith & Hook Cabernet Sauvignon, Central Coast | $14.00 |
| Sparkling | |
| Freixenet Prosecco Rose, Veneto, Italy | $42.00 |
| Perrier Jouet Grand Brut, Champagne, France | $81.00 |
| Moet & Chandon Imperial Rose, Champagne, France | $117.00 |
| Taittinger Brut La Francaise, Champagne, France | $125.00 |
| Veuve Clicquot Yellow Label Brut Champagne, France | $130.00 |
| Dom Perignon Champagne, France | $310.00 |
| Whites | |
| Antinori Bramito del Cervo Chardonnay, Umbria, Italy | $39.00 |
| Sonoma Cutrer Russian River Chardonnay, Sonoma, CA | $44.00 |
| Saint Clair Sauvignon Blanc, Marlborough | $45.00 |
| Tornatore Etna Bianco, Sicily | $48.00 |
| Santa Margherita Pinot Grigio, Alta Adige DOC, Italy | $52.00 |
| Livio Felluga Friulano DOC, Fruili | $58.00 |
| Cakebread Sauvignon Blanc, Napa Valley | $69.00 |
| Nickel and Nickel Truchard Chardonnay, Napa Valley | $75.00 |
| Grgich Hills Chardonnay, Napa Valley | $78.00 |
| Rombauer Chardonnay, Carneros | $81.00 |
| Rock Angel Rose, Provence | $42.00 |
| Reds | |
| Ponzi Tavola Pinot Noir, Willamette Valley, OR | $49.00 |
| Mer Soleil Pinot Noir, Santa Lucia Highlands, CA | $60.00 |
| Etude Grace Benoist Ranch Pinot Noir, Carneras | $69.00 |
| Cherry Pie Stanley Ranch Pinot Noir, Carneros, CA | $90.00 |
| Neyers Vista Luna Zinfandel, Borden Ranch, CA | $45.00 |
| Trapiche Medalla Malbec, Mendoza, Argentina | $45.00 |
| Red Schooner Malbec | $60.00 |
| Ysios Reserva, Rioja Alavesa, Spain | $60.00 |
| Neyer’s Left Bank Red Blend, Napa Valley | $73.00 |
| Beaulieu Vineyards Tapestry Reserve, Napa Valley | $75.00 |
| Taken Red Blend, Napa Valley | $75.00 |
| Orin Swift Abstract, California | $76.00 |
| Cain Cuvee NV14 | $75.00 |
| Hall Merlot, Napa Valley | $87.00 |
| Paraduxx Napa Red Blend, Napa Valley | $98.00 |
| Orin Swift Machete, California | $100.00 |
| E Guigal Chateauneuf du Pape, France | $105.00 |
| Spring Valley ‘Katherine’ Cabernet Franc, Walla Walla, WA | $108.00 |
| Penfolds Bin 389 Shiraz / Cabernet Sauvignon, S Australia | $132.00 |
| Ruffino Modus, Toscana IGT | $51.00 |
| Argiano Rosso di Montalcino, Toscana DOC | $52.50 |
| Arcanum Il Fauno, Toscana IGT | $60.00 |
| Brancaia Chianti Classico Reserva, Toscana DOCG | $79.00 |
| Tuffo Amarone, Veneto DOCG | $79.00 |
| Banfi Cum Laude, Toscana IGT | $84.00 |
| Batasiolo Barolo, DOCG | $87.00 |
| Gaja Sito Moresco, Langhe Italy | $108.00 |
| Masi Costasera Amarone, Valpolicella Classico DOCG | $119.00 |
| Rodney Strong Knights Valley Cabernet, Sonoma, CA | $54.00 |
| Conn Creek Cabernet, Napa Valley | $58.00 |
| Simi Landslide Vineyard Cabernet, Alexander Valley | $73.00 |
| Antica Cabernet, Napa Valley | $112.00 |
| Groth Cabernet, Napa Valley | $120.00 |
| Jordan Cabernet, Alexander Valley | $120.05 |
| Red Mare Cabernet, Napa Valley | $138.00 |
| UpChurch Cabernet, Red Mountain, WA | $148.00 |
| Caymus Cabernet, Napa Valley | $150.00 |
| Silver Oak Alexander Valley Cabernet, Sonoma, CA | $178.00 |
| Main Menu | |
| Antipasti | |
| Calamari Crispy-fried, spicy Pomodoro Sauce |
$13.00 |
| Polpette Lean Veal-Beef Meatballs, Ricotta, Basil, Pomodoro Sauce |
$13.00 |
| Polenta Crispy-fried Portabello Mushrooms, Gorgonzola Cream |
$13.00 |
| Burrata di Caprese Roasted Heirloom Tomatoes, Burrata cheese, Basil, E.V.O.O. |
$14.00 |
| Spiedini Italian version of Cheese Sandwich, lemon, tomato, white wine |
$15.00 |
| Salumi Italiani Italian Cured Meats, Cheeses and Vegetables |
$18.00 |
| Carpaccio Thin sliced Beef, Arugula, Caperberries, Parmigiano Reggiano, Lemon Dijon, Truffle Oil |
$16.00 |
| Tartare Fresh Salmon, Avocado, Capers, Shallots, Parsnip Puree, Lemon Dijon, Basil Oil |
$16.00 |
| Insalate | |
| Caesar Traditional Caesar Dressing, Romain, Croutons, Parmigiano Reggiano, White Anchovies |
$10.00 |
| Mediterraneo Mix Green, Cucumbers, Kalamata Olives, Cherry Tomatoes fresh Mozzarella, Roasted Garlic, Gorgonzola Vinaigrette |
$9.00 |
| Rucola Arugula, Granny Smith Apples, Walnuts, Crispy Goat Cheese, Honey Balsamic |
$9.00 |
| Autunno Mix Baby Beets, Walnuts, Sweet Potato Chips, Goat Cheese, Arugula, Pomegranate Vinaigrette |
$10.50 |
| Pizza | |
| Focaccia House Made flat Bread, House Ricotta, Honey Comb, Walnuts, Mint |
$15.00 |
| Margherita San Marzano Tomatoes, Fresh Mozzarella, Basil, Pecorino, E.V.O.O. |
$15.00 |
| Burrata Oven Roasted Cherry Tomatoes, Burrata Cheese, Basil, E.V.O.O. |
$16.00 |
| Formaggi e Funghi Fresh Mozzarella, Taleggio, Porcini Mushrooms |
$17.00 |
| Prosciutto e Rucola Fresh Mozzarella, Cherry Tomatoes, Prosciutto di Parma, Arugula, Parmigiano Reggiano, E.V.O.O. |
$17.00 |
| Diavolo San Marzano Tomatoes, Fresh Mozzarella, Basil, Goat Cheese, Spicy Italian Sausage, Hot Calabrese Peppers |
$17.00 |
| Classic | |
| Lasagna Spinach Pasta, Beef Ragu, Fontina, Béchamel, Pomodoro Sauce |
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| Melanzane Rollatini Crispy Fried Eggplant, Mozzarella, Ricotta, Pomodoro Sauce, Capellini Aglio Oil, Balsamic Glaze |
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| Primi | |
| Cacio e Crema Fettuccine, Fiore Sardo, Parmigiano Reggiano, Fontina, Gorgonzola, Cream, Black Pepper |
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| Vittoria Bucatini Pasta, Spicy Sausage, Nduja Paste, Burrata Cheese |
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| Caponata Meze Pasta, Eggplant Ragu, Ricotta Salata, Basil |
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| Paesano Meze Rigatoni, Grilled Chicken, Broccoli Rabe, Hot Cherry Peppers, Aglio Olio, Ricotta Salata |
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| Russia Rigatoni Pasta, Spinach, Chicken, Spicy Vodka Sauce |
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| Gnocchi Taleggio Fondue, Speck, Parmigiano Reggiano, Fried Leeks |
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| Modo Mio Porcini Tagliatelle, Speck, Beef Ragu, Béchamel |
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| Ragu di Angello Pappardelle, Lamb Ragu, fiore sardo |
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| Short Rib Cappelletti Porcini, Portobello, Shiitake Mushrooms, Caramelized Onions, marsala Cream |
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| Aragosta Lobster stuffed Ravioli, chopped Shrimp, Cherry Tomatoes, Asparagus, Tomato-Cream Sauce |
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| Nonno’s Penne Pasta, Shrimp, Hot Calabrese Peppers, Spinach, Tomato-Gorgonzola, Pecorina |
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| Puttanesca Linguine, Shrimp, Anchovies, Capers, Kalamata Olives, Spicy Mediterranean Sauce |
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| Vongole Linguine, Clams, Roasted garlic, Roasted tomatoes, Natural Clam Juices |
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| Secondi | |
| Vitello Parmigiana Bone in Veal, Fresh mozzarella, Basil, Pomodoro Sauce, Broccoli Rabe |
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| Cioppino Fresh Salmon, Shrimp, Mussels, Clams, Scallops, Calamari, Anisette Seafood Brodetto |
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| Picatta Veal Scaloppini, Polenta, Asparagus, Capers, Lemon Butter Sauce |
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| Tri Funghi Veal Scaloppini, Portobello, Porcini, Shiitake Mushrooms, Asparagus, Polenta, Marsala Wine |
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| Risotto Arborio Rice, Shrimp, Scallops, Calamari, Fresh Chopped Salmon, light Tomato base |
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| Pollo al Mattone Wood Oven roasted Half herbed Chicken |
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| Salmon al Farno Wood Oven Roasted, Lemon Butter Sauce |
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… View more
Order and Reservations
Reservations: opentable.com
Contact Mio Nonno Trattoria
Address: 2588 N Houston St ste 100, Dallas, TX 75219
Phone: (972) 639-5070
Website: http://miononno.com/
Hours
| Thursday | 5–10PM |
| Friday | 5–11PM |
| Saturday | 5–11PM |
| Sunday | 5–10PM |
| Monday | Closed |
| Tuesday | 5–10PM |
| Wednesday | 5–10PM |
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