Americus at LaBelle Winery Menu Prices at 14 NH-111, Derry, NH 03038

Americus Restaurant offers contemporary farm-to-table cuisine with an international flair and a full bar serving LaBelle wines, craft cocktails, craft beers, and nonalcoholic beverages.

The ambience of Americus was designed with your comfort in mind; full of soothing colors, elegant round booths, and oversized seats. You’ll love the lounge area with a decorative centralized bar.

Join us today to experience the best cuisine in New Hampshire. Reservations are highly recommended.

4.3 – 106 reviews • Restaurant

Photo Gallery

Menu
Cheese and Charcuterie
Small Cheese Board Three Artisanal Cheeses, Candied Nuts, Wine Makers Kitchen Jam, Honey, Berries & Crackers	$18.00
Large Cheese Board Five Artisanal Cheeses, Candied Nuts, Wine Makers Kitchen Jam, Honey, Berries & Crackers	$28.00
Small Charcuterie Board Three Selections, Cornichons, Pickled Vegetables, Peppers, Red Wine Mustard, Grilled Bread	$18.00
Large Charcuterie Board Five Selections, Cornichons, Pickled Vegetables, Peppers, Red Wine Mustard, Grilled Bread	$28.00
Apps
Roasted Red Pepper Hummus Cojita cheese, chili spiced house-made pita bread, spring onion relish.	$14.00
Bao Buns Chicken, pickled vegetables Togarashi mayo, cilantro leaves, cashews.	$14.00
Fried Oysters Beef carpaccio, dill sour cream, smoked bacon	$18.00
Crispy Fried Cauliflower With a choice of Sweet and Spicy Buffalo Sauce, Blue Cheese, Celery, Carrots OR Sticky Sesame Sauce, Green Onions	$14.00
Mussels Green curry broth, sweet peas, cherry tomatoes, cilantro, toast.	$16.00
Cheese Fondue Warm Alpine Cheese with LaBelle Wine, Fingerling Potatoes, Cauliflower, Spent Grain Pretzel, Smoked Sausage, Roasted Grapes	$18.00
Raw Bar
Half Dozen Oysters on the Half Shell White Wine Mignonette, The Winemaker’s Kitchen Jalapeño Wine Cocktail Sauce, Horseradish	$20.00
Jumbo Shrimp Cocktail Gulf Shrimp, The Winemaker’s Kitchen Jalapeño Cocktail Sauce, Lemon	$4.00
Tuna Crudo Cucumber salad, sugar snap peas, avocado puree, wonton chips.	$18.00
Soups and Salads
French Onion Soup LaBelle Winery Riesling, Sweet Onions, Herb Croutons, Gruyere Cheese	$11.00
Corn and Bacon Chowder Oyster crackers.	$11.00
House Salad Mixed Greens, Cucumber, Tomato, Radish, Herbs, The Winemaker’s Kitchen Seyval Blanc Vinaigrette	$12.00
Caesar Salad Chopped Romaine, Herb Croutons, Lemon, Parmesan, Creamy Anchovy Dressing	$12.00
Roasted Beet Salad Candied walnuts, crispy chickpeas, green goddess dressing, cucumber, feta cheese, and greens.	$12.00
Carrot and Farro Salad Rainbow carrots, baby kale, sunflower seeds, cherry tomato, bacon, lemon yogurt vinaigrette.	$12.00
Salad Additions Grilled Salmon, $14; Herb-Marinated Chicken Breast, $9; Pan-Roasted Jumbo Shrimp, $12 (3 each)
Pizzas
Margherita Crushed Tomato, Parmesan, Mozzarella, Basil	$15.00
‘Roni Crushed Tomato, Pizza Cheese, Artisan Pepperoni	$17.00
Shroom Dunks mushrooms, pizza cheese, herbed ricotta, red onion wine jam, scallions.	$17.00
The Fenway House-made Sausage, Peppers, Onions, Cheddar Cheese, Crushed Tomato	$18.00
The Cajun Andouille sausage, shrimp, red bell peppers, corn, pizza sauce, pizza cheese, cheddar cheese, red chili flakes.	$18.00
Smoked Ham Peas, asparagus, vodka sauce, smoked gouda, mozzarella cheese.	$18.00
The Big LaMac Ground beef, onion, pickle, cheddar cheese, lettuce, crushed tomato, burger sauce.	$18.00
Entrees
Steak Frites Certified Angus Hanger Steak, Hand-Cut Fries, Béarnaise.	$38.00
Pasta Primavera Spinach bucatini, white wine, seasonal vegetables, sofritto, feta cheese.	$26.00
Baked Mac and Cheese House-made Campanelle pasta, sausage, ricotta, caramelized onions, fried onions.	$28.00
Coffee-Rubbed Sirloin Israeli couscous, harissa-roasted cauliflower, cumin-date sauce.	$51.00
Grilled Rib Eye Cauliflower puree, roasted potato, herbed baby carrots.	$52.00
Roast Statler Chicken Parsnip and potato puree, flame raisins, braised leeks, chic peas, eggplant vinaigrette.	$28.00
Salmon Za’atar, onion soubise, baby kale, farro, cipollini.	$29.00
Roast Cod Romesco verde, sugar snap peas, brown butter, Parisienne gnocchi.	$28.00
Vegetarian Poke Bowl Sticky rice, grilled asparagus, edamame, pickled carrots, cucumber, ginger-tamari sauce, sriracha mayo, crispy onions.	$21.00
House-made Rigatoni Bolognese Sauce, Arugula, Parmesan, Basil	$28.00
Handhelds
LaBelle Burger – Big Island Pond Prime Beef, Buttered Brioche Bun, Pickle, Lettuce, Tomato, Onion, Vermont Cheddar, Burger Sauce. Hand Cut Fries.	$18.00
LaBelle Burger – BLT Prime Beef, Buttered Brioche Bun, Pickle, Lettuce, Tomato, White Wine Garlic Mayo, Applewood Smoked Bacon, Vermont Cheddar. Hand Cut Fries.	$19.00
LaBelle Burger – Mushroom Prime Beef, Buttered Sesame Bun, Pickle, Local Mushrooms, Comte Cheese, Red Wine Mustard, Sweet Onion. Hand Cut Fries or substitute a 7-Grain Veggie Burger.	$19.00
LaBelle Burger – The Winemaker Prime Beef, Buttered Brioche Bun, Pickle, Fried Shallots, Romaine, Tallegio Cheese, Béarnaise. Hand Cut Fries.	$19.00
Salmon Burger Yuzu aioli, cucumber salad, leaf lettuce. Hand cut fries.	$19.00
Shaved Rib Eye Sandwich Local Mushrooms, Gruyére Cheese, Pickled Red Onions, Baby Arugula, Toasted Garlic Bread, Hand Cut Fries	$18.00
Bean Burger House-made White Bean Burger With Almond Flour, Lettuce, Tomato, Red Onion, Chive Aioli	$16.00
Grilled Chicken Caprese Sandwich (Lunch Only) Grilled chicken, tomato, fresh mozzarella, baby arugula, basil pesto, mayo, balsamic reduction, on grilled ciabatta. Hand cut fries.	$16.00
Sliced Salumi Sandwich (Lunch Only) Sliced charcuterie meats, lettuce, tomato, mozzarella, house pickles, Calabrian Chile relish, on grilled Tuscany bread. Hand cut fries.	$18.00
Gluten Free Bun	$2.00
Dessert
Carrot Cake Spiced cream cheese buttercream, candied carrots., creme anglaise.	$12.00
Blueberry Cheesecake Shortbread crust, lemon curd, red wine blueberry compote.	$12.00
Espresso Brownie Sundae Kahlua chocolate swirl ice cream, salted caramel, cold brew Chantilly, chocolate covered espresso beans.	$12.00
Creme Brûlée Red wine blackberry compote, blackberry lemon cookie.	$12.00
Chocolate-Raspberry Lava Cake Passion fruit ice cream, raspberry compote, passion fruit pearls, chocolate sauce.	$12.00
Chocolate Fondue Sprinkles, pineapple, rice krispie flowers, strawberry marshmallows, candied bacon, frozen bananas, French roll wafers.	$16.00
Brunch (Served Saturday and Sunday 11am-2pm)
Stone Fruit Salad Mixed greens tossed with amaretto vinaigrette, fresh cherries and apricots, Thai basil and burrata cheese topped with pistachio pesto and fruit wine syrup.	$14.00
Brie and Pear Grilled Cheese Smoked prosciutto, pear jam and melted brie cheese on buttered sourdough. Served with hand-cut fries.	$15.00
Fried Green Tomato Benedict Fried green tomato, smoked ham, and blistered cherry tomatoes, topped with a poached egg and herbed hollandaise on a toasted English muffin. Served with seasoned home fries.	$17.00
Blueberry Waffle Blueberry filled waffle topped with lemon curd, strawberry chantilly and fresh berries.	$15.00
Bagel Egg Sandwich Toasted everything bagel with chipotle cream cheese, gruyere, arugula, smoked ham and a fried egg. Served with hand-cut fries.	$14.00
Pub Menu (Served Wednesday-Friday from 4-6pm)
Firecracker Shrimp Sweet chili garlic sauce, herbs.	$11.00
Caprese Toast Burrata cheese, marinated tomatoes, grilled Tuscan bread, basil, red wine syrup.	$8.00
Mediterranean Beef Skewers Marinated cucumbers, tahini-lemon yogurt.	$11.00
Chicken Tinga Taco White corn tortilla, jalepeno crema, lettuce	$10.00
Chips n Dip Herb and onion sour cream.	$7.00
Sides
Hand-Cut French Fries	$5.00
Roasted Potatoes	$6.00
Harissa-roasted Cauliflower	$6.00
Cucumber Salad	$6.00
Couscous	$6.00
Kids
Seasonal Fruit Cup With house-made applesauce	$5.00
Kid’s Greens Lettuce, tomatoes, cucumbers and ranch	$4.00
Kid’s Cheese & Charcuterie Cheddar Cheese, Pepperoni, Apples & Peanut Butter	$6.00
Cheese Pizza White or Red	$9.00
Rigatoni Pasta Red Sauce or Butter	$7.00
Kid’s Sliders Cheese or Plain, with French Fries & Peas	$11.00
Crispy Fish or Chicken Fingers French Fries & Peas	$10.00
Mac ‘n Cheese	$8.00
Grilled Petite Steak Broccoli & potatoes	$11.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Americus at LaBelle Winery

Address: 14 NH-111, Derry, NH 03038

Phone: (603) 672-9898

Website: http://labellewinery.com/

Hours

Saturday	11AM–10PM
Sunday	11AM–8PM
Monday	Closed
Tuesday	4–9PM
Wednesday	4–9PM
Thursday	4–9PM
Friday	11AM–10PM

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