Traditional Italian dining in relaxed, roomy quarters with booths, a fish tank & a convivial bar.
4.2 – 647 reviews $$$ • Italian restaurant
Menu
Dinner Menu | |
Antipasti (Appetizers) | |
Eggplant alla Romana Pan fried eggplant filled with ricotta and formaggio. Baked and topped with fresh marinara and formaggio. A unique dish prepared for your “Majesty” |
$7.95 |
Mozzarella in Carrozza Breaded, baked and topped with our fresh marinara sauce |
$6.95 |
Stuffed Artichoke Stuffed with our homemade seasoned bread crumbs and other secret ingredients. Please allow 15 minutes for cooking |
$9.95 |
Mussels alla Romana Sauteed with garlic and onions in a light marinara sauce |
$9.95 |
Fried Calamari Served with our fresh marinara sauce and lemon wedges |
$11.95 |
Antipasto della Casa Homemade & different every time Cherry pepper stuffed with prosciutto and provolone cheese, imported Parma prosciutto, imported artichoke hearts, our own homemade marinated string beans, eggplant, mushrooms and many more homemade items to please the palate |
$13.95 |
Shrimp Francese Shrimp in egg batter, sauteed with sherry wine and lemon |
$13.95 |
Stuffed Mushrooms Stuffed with homemade sauce seasoned bread crumbs. Very light and unique |
$6.95 |
Insalata di Calamari Our special secret dressing, mostly imitated, but never duplicated |
$7.95 |
Clams Casino We use premium quality countnecks, stuffed with our homemade seasoned bread crumbs and topped with fresh pancetta |
$9.95 |
Clams alla Romana Countnecks sauteed with garlic and onions in a light marinara sauce |
$11.95 |
Roasted Peppers Homemade roasted peppers sauteed in garlic and olive oil topped with fresh mozzarella served over toasted Italian bread |
$9.95 |
World Famous Seafood Stuffed Mushrooms Mushrooms stuffed with smoked mozzarella cheese, scallops, shrimps, and crab meat, bread crumbs, fresh garlic, and tomatoes, blended with olive and variety of seasoning |
$11.95 |
Shrimp Michelino Shrimp with a touch of wine in a light tomato sauce, served over bruschetta bread |
$13.95 |
Salads | |
Insalata Verde Mixed greens and baby lettuce mixture |
$5.95 |
Individual Caesar My homemade creation |
$6.50 |
Table side Caesar A beautiful way to start off a special evening. Our staff will prepare the best Caesar Salad you’ve ever had right at your table. Made for a minimum of two |
$18.95 |
Italian Style Provolone, salami and marinated vegetables |
$7.95 |
Grilled Chicken Salad Over a Garden Salad or Caesar Salad |
$13.95 |
Soup | |
Past & Fagioli | $5.95 |
Stracliatella | $5.95 |
Lentil | $5.95 |
Tortellini | $5.95 |
Minestrone | $5.95 |
Pasta | |
Spaghetti Marinara Fresh tomato, garlic, onions, and basil |
$11.95 |
Spaghetti Aglio e Olio Sauteed in garlic and extra virgin oil with a sprinkle of fresh parsley |
$10.95 |
Spaghetti alla Puttanesca Onions, anchovies, black Sicilian olives, capers and peppers in spicy tomato sauce |
$13.95 |
Spaghetti & Salsicce (Sausages) Our sausages are homemade |
$13.95 |
Ziti Terra & Mare Sauteed with prosciutto, shrimp and onions in a light tomato sauce, mixed with cheese |
$15.95 |
Ziti & Broccoli Sauteed in garlic and butter sauce with a sprinkle of parmigiano and romano cheese |
$11.95 |
Ziti with Shrimp & Broccoli | $13.95 |
Fettuccine Alfredo | $11.95 |
Homemade Lasagna With Ricotta, Formaggio, Ground Veal, Pork, Beef & Boiled Eggs |
$14.95 |
Gnocchi alla Bolognese Meat Sauce |
$14.95 |
Gnocchi Colosseum Sauteed with onions, prosciutto and peas in a light cream sauce with parmigiano and romano cheese |
$15.95 |
Ziti Primavera Fresh vegetable in a light tomato sauce |
$13.95 |
Spaghetti al Burro Butter sauce |
$8.95 |
Spaghetti alla Bolognese | $12.95 |
Spaghetti Carbonara Our sausages are homemade |
$13.95 |
Spaghetti & Polpette (Meatballs) Our meatballs are homemade with ground veal, pork, and beef seasoned to perfection |
$12.95 |
Ziti all Matriciana Onions, pancetta and fresh tomatoes in a light marinara sauce with a sprinkle of parmigiano and romano cheese |
$12.95 |
Ziti with Chicken & Broccoli In a light garlic and butter sauce with parmigiano and romano cheese |
$12.95 |
Ziti with Chicken, Shrimp & Broccoli | $14.95 |
Vermicelli al Filetto di Pomodoro Different from the marinara and Bolognese, this light tomato sauce made with imported Sicilian plum tomatoes, onion and basil is truly in a class of its own. (Please allow 15 minutes to prepare.) |
$13.95 |
Gnocchi alla Milanese Marinara Sauce |
$13.95 |
Gnocchi al Teganimo Baked in the oven with marinara sauce, parmigiano, romano, and mozzarella cheese |
$15.95 |
Ravioli, Marinara Sauce | $13.95 |
Pollo (Poultry) | |
Chicken Cacciatore Tenders of chicken, peppers, onion, mushrooms, a touch of wine in a marinara sauce |
$16.95 |
Chicken alla San Ciriaco Tenders of chicken sauteed with capers, mushrooms, peppers in a nice light lemon sauce |
$15.95 |
Chicken Francese Tenders of chicken in an egg batter, sauteed with sherry wine and lemon sauce |
$15.95 |
Chicken Colosseum Chicken breast stuffed with prosciutto, mozzarella and broccoli, breaded and sauteed in a light sherry wine and mushrooms |
$18.95 |
Chicken Marsala Tenders of chicken in light Marsala wine sauce with butter and mushrooms |
$15.95 |
Chicken Piccata Tenders of chicken sauteed with capers, mushrooms, peppers in a nice light lemon sauce |
$15.95 |
Chicken Parmigiana Topped with Marinara Sauce and Mozzarella |
$14.95 |
Chicken Pizzaiola Tenders of chicken, sauteed with fresh plum tomatoes, garlic oregano, fresh basil, and parsley with a touch of sherry wine in a light marinara sauce |
$15.95 |
Pesce (Fish) | |
Stuffed Calamari Stuffed with bread crumbs, cheese, minced clams and garlic in a delicious tomato sauce over linguine |
$18.95 |
Shrimp Scampi Jumbo shrimp sauteed in a garlic and sherry wine sauce with a hint of lemon, basil and parsley. Served on a bed of linguine |
$29.95 |
Shrimps Tarantella (Invented here) Jumbo shrimp sauteed in a garlic lemon sauce with a splash fresh tomatoes over smoked grilled bread, painted with extra virgin olive oil. Ask for spice! |
$29.95 |
Shrimp Francese over Linguine Jumbo shrimp dipped in egg batter, sauteed with sherry wine and lemon sauce |
$29.95 |
Linguine Red or White Baby Clam Sauce | $14.95 |
Linguine Mare & Monti Baby clams and mushrooms with garlic and wine in a light tomato sauce |
$14.95 |
Shrimp Cacciatore Jumbo shrimp, peppers, onions, mushrooms, a touch of wine in a marinara sauce and served on a bed of linguine |
$29.95 |
Shrimp Fra Diavolo Jumbo shrimp sauteed in a spicy marinara over linguine |
$29.95 |
Shrimp Arrabiate over Linguine Jumbo shrimp sauteed with fresh mushrooms and tomatoes in a light spicy tomato sauce |
$29.95 |
Seafood Colosseum over Linguine This dish is the ultimate in seafood…All Italian. Lobster tail, countnecks, large shrimp, baby clams, mussels. Scallops & more, sauteed in a light tomato sauce with onions & garlic & a touch of white wine |
|
Linguine & Mussels Arrabiate Mussels sauteed with fresh mushrooms and tomatoes in a light spicy tomato sauce |
$14.95 |
Linguine alla Frutti di Mare | $17.95 |
Vitello (Veal) | |
Veal Cacciatore Scaloppini of Provimi sauteed with peppers, onions, mushrooms and plum tomatoes with a splash of sherry wine in a light marinara sauce |
$18.95 |
Veal Francese Scaloppini of Provimi veal in egg batter, sauteed with sherry wine and lemon…delicate and unique |
$18.95 |
Veal Pizzaiola Scalopinni of Provimi veal, sauteed with fresh plum tomatoes, garlic oregano, fresh basil, and parsley with a touch of sherry wine in a light marinara sauce |
$17.95 |
Veal Cutlet alla Parmigiana Provimi veal cutler, breaded and pan-fried every single time you order it, baked with meat sauce, and topped with mozzarella, parmigiano and romano cheese |
$17.95 |
Veal Romolo & Remo Three Provimi veal slices and two slices of mozzarella sauteed in sherry wine sauce. A delicate and exquisite dish |
$19.95 |
Veal Chop alla Marsala Veal chop stuffed with Parma prosciutto and mozzarella, sauteed with marsala wine, butter and mushrooms |
$39.95 |
Grilled Veal Chop with Broccoli Rabe & Homefries | $39.95 |
Veal Piccata Scaloppini of Provimi sauted with capers, mushrooms, and peppers in a nice light lemon sauce |
$17.95 |
Veal Marsala Scalopinni of Provimi stuffed with mushrooms, in a light Marsala wine sauce |
$17.95 |
Veal Saltimbocca Two veal cutlets stuffed with Parma prosciutto, mozzarella, parmigiano and romano, a touch of garlic, breaded, sauteed with mushrooms, in a light sherry wine sauce |
$20.95 |
Veal Cutlet & Eggplant Parmigiana | $19.95 |
Veal Colosseum Two Provimi veal cutlets stuffed with Parma prosciutto, broccoli, mozzarella, parmigiano and romano cheese, basil and a touch of garlic, breaded and sauteed with mushrooms in a sherry wine sauce |
$22.95 |
Veal Chop Valdostana Veal chop stuffed with Parma prosciutto and mozzarella, parmigiano and romano cheese, sauteed with sun-dried tomatoes, mushrooms, peppers, fresh plum tomatoes, garlic, fresh basil with a touch of sherry wine in a marinara sauce |
$39.95 |
Steaks from the Grill Italian Style | |
Alla Pizzaiola Tomato sauce, extra garlic and oregano |
$29.95 |
Alla Siciliana Onions, mushrooms, black olives, in a light tomato sauce. |
$29.95 |
Broiled Steak Served with Steamed Broccoli |
$25.95 |
Alla Calabrese Onions, mushrooms, peppers, in a light tomato sauce |
$29.95 |
Steak alla Pat Whitley ( Famous Radio Star ) “Spice” Aglio e Olio and broccoli rabe |
$36.95 |
Specialita Della Casa | |
Eggplant all Parmigiana over Gemelli | $15.95 |
Braciola di Maiale with homemade Fettuccini Pasta Pork loin stuffed with provolone, mint, fresh basil, light bread crumbs and garlic, sauteed in a special tomato sauce with onions and oregano |
$16.95 |
Grilled Chicken with Vegetables | $15.95 |
Pork Chop with Vinegar Peppers & Potatoes Butterflied pork chop panfried to golden brown. Then tossed with homemade vinegar peppers & potatoes |
$26.95 |
Chicken Capricciosa with Ziti Peppers, mushrooms and broccoli with fresh tomatoes in a garlic oil, finished with parmigiana and romano cheese |
$15.95 |
Manicotti Made and stuffed with 5 different cheeses |
$14.95 |
Verdure | |
Mixed Vegetable Aglio e Olio | $7.95 |
Broccoli Aglio e Olio | $7.95 |
Broccoli Rabe Aglio e Olio A bitter mustard green |
$9.95 |
Dolci & Caffe (Deserts) | |
Deserts | |
Italian Cake By the slice. From the “north end” and imported right from Italy |
$6.95 |
Our Homemade Ricotta Cannoli | $4.95 |
Gelati Di Frutta From Italy. Orange, Pineapple, Lemon, Coconut, or Peach |
$8.95 |
Our Homemade Tiramisu | $6.95 |
… View more
Order and Reservations
Reservations: opentable.com
Contact The Colosseum Restaurant
Address: 264 N Broadway #101, Salem, NH 03079
Phone: (603) 898-1190
Website: http://www.thecolosseumrestaurant.com/
Hours
Saturday | 12–10PM |
Sunday | 1–8PM |
Monday | Closed |
Tuesday | 4–9PM |
Wednesday | 4–9PM |
Thursday | 4–9PM |
Friday | 4–10PM |
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