Japanese dining favorites highlighted in modern & minimalist surroundings with leather chairs.
4.2 – 611 reviews $$ • Japanese restaurant
Menu
| Dinner Menu | |
| Small Plates | |
| Oba Hasami Age tempura oba leaf with marinated salmon inside |
$11.00 |
| Pork Belly braised pork belly in a mantou wrap |
$8.00 |
| Age Dashi delicately fried tofu topped with bonito flakes, drizzled in tempura sauce |
$5.00 |
| Chicken Tempura served with japanese sweet potato, zucchini, onions, broccoli with tempura dipping sauce |
$7.00 |
| Crab Tempura lightly fried soft shell crab with tempura dipping sauce |
$9.00 |
| Edamame steamed and salted soy beans |
$3.50 |
| Golden Shrimp grilled butterfly shrimp topped with egg yolk sauce |
$12.00 |
| Gyoza japanese-styled pork and veggie potstickers |
$4.50 |
| Harumaki fried veggie spring roll served with sweet red sauce |
$4.00 |
| Jalepeno Sashimi cuts of sashimi wrapped around cucumber and jalapeno served with ponzu sauce |
$12.00 |
| Shrimp Tempura served with japanese sweet potato, zucchini, onions, broccoli with tempura dipping sauce |
$7.00 |
| Shumai pocket shrimp dumplings |
$5.00 |
| Steak Tataki seared steak drizzled in wasabi-yuzu sauce |
$9.00 |
| Tatsuta Age japanese fried chicken served with chef’s homemade sauce |
$6.00 |
| Tuna Tartar minced yellowfin tuna, mixed with avocado, served with light chips |
$12.00 |
| Tuna Tataki sliced and seared tuna sashimi, drizzled with ponzu sauce |
$12.50 |
| Yaki Ika grilled squid served with chef’s yum yum sauce |
$8.00 |
| Yaki Hotate grilled giant scallops |
$12.00 |
| Salads | |
| Calamari Salad | $9.00 |
| Cucumber Salad | $4.00 |
| House Salad | $2.50 |
| Kani Su | $6.00 |
| Seaweed Salad | $5.00 |
| Sushi Sets | |
| Chirashi chef’s selection of 15 pieces of sashimi over a bed of seasoned rice |
$19.00 |
| Nigiri Regular chef’s selection of 7 pieces of nigiri and california roll |
$17.00 |
| Nigiri Deluxe chef’s selection of 10 pieces of nigiri and tuna roll |
$23.00 |
| Sashimi Regular chef’s selection of 15 pieces of sashimi |
$23.00 |
| Sashimi Deluxe chef’s selection of 15 pieces of sashimi |
$28.00 |
| Unadon sliced eel on a bed of seasoned rice |
$20.00 |
| Akira 6 pieces of nigiri: yellowfin tuna, scottish salmon, sea urchin, ikura, fresh water eel, ika, sea scallops |
$18.00 |
| Kaisendon tuna, salmon, squid, ikura, sea urchin and yellowtail, served over a bed of seasoned rice |
$28.00 |
| Love Boat For Two 12 pieces of nigiri, 10 pcs of sashimi, tuna crunch maki and sex on the beach maki |
$52.00 |
| Cruise For Three 16 pieces of nigiri, 10 pieces of sashimi, summer maki and todoroki maki |
$69.00 |
| Maki Rolls | |
| Alaskan salmon, cucumber and avocado |
$5.50 |
| Angel Hair shrimp tempura, apple, shredded crabmeat and spicy mayo |
$13.00 |
| California crabmeat, avocado and cucumber |
$4.50 |
| Christmas tuna, avocado, tobiko |
$7.00 |
| Crazy Tuna peppered tuna, avocado, spicy tuna |
$12.00 |
| Godzilla shrimp tempura, eel, avocado, cucumber, and masago |
$7.00 |
| Green Dragon eel, cucumber and avocado |
$11.00 |
| Hokkai salmon skin, cucumber and salmon |
$8.00 |
| Mountain tuna, avocado and cucumber topped with spicy mayo |
$10.50 |
| Philadelphia salmon, cream cheese and scallions |
$6.00 |
| Rainbow crabmeat, avocado and cucumber inside, topped with salmon, yellowtail, shrimp, and tuna |
$11.00 |
| Spider soft shell crab, masago, cucumber and avocado |
$8.50 |
| Tuna Crunch spicy tuna, tempura chips, masago |
$7.00 |
| Volcano minced yellowtail tuna, salmon in spicy sauce, topped with chili sauce |
$10.50 |
| Classic | |
| Shrimp Tempura | $7.00 |
| Spicy Scallop | $9.00 |
| Spicy Tuna | $5.50 |
| Spicy Salmon | $5.50 |
| Tuna | $5.00 |
| Salmon | $4.50 |
| Yellowtail | $5.50 |
| Veggie | |
| Avocado | $3.50 |
| Cucumber | $3.50 |
| Sweet Potato | $4.50 |
| Asparagus | $4.50 |
| Vegetable Deluxe | $5.00 |
| Signature Rolls | |
| Dragon shrimp tempura and cucumber, topped with eel and avocado |
$13.50 |
| Hawaiian Sunrise spicy tuna topped with shrimp tempura and red tobiko |
$14.00 |
| Hot Stuff spicy salmon and avocado with tuna, white tuna, red tobiko topped with jalapeno and chili sauce |
$16.00 |
| Koopa salmon, tuna, yellowtail, topped with ikura, shredded crabmeat and wasabi mayo |
$18.00 |
| Mango Lobster lobster tempura, mango, asparagus, cream cheese and masago, wrapped in soybean paper |
$17.00 |
| Phoenix spicy tuna and scallions, topped with lobster tempura and avocado |
$17.00 |
| Red Sea soft shell crab and avocado, topped with tuna and eel |
$14.00 |
| Summer yellowtail and cilantro, topped with white tuna, wasabi tobiko, avocado, jalapeno and wasabi mayo |
$14.00 |
| Sex On The Beach shrimp tempura and eel, topped with mango, lobster salad and wasabi tobiko |
$16.00 |
| Sweet Tooth mango and banana with chef’s homemade sauce, wrapped in soybean paper |
$11.00 |
| Todoroki salmon and cucumber, topped with eel, avocado and masago |
$12.50 |
| Tokyo spicy scallop and cucumber, topped with sliced shrimp and salmon |
$14.00 |
| Veggie Bahn-sali broccoli, sweet potato tempura, cream cheese, cucumber, jalapeno, avocado and wasabi mayo |
$12.00 |
| Nigiri Or Sashimi | |
| Bean Curd / Inari | $1.25 |
| Crab / Tamago | $2.00 |
| Fatty Tuna / Toro | $5.00 |
| Flying Fish Roe / Tobiko choice of black, red or wasabi |
$2.75 |
| Fresh Water Eel / Unagi | $2.50 |
| King Crab / Tarabagani | $5.00 |
| Mackeral / Saba | $2.25 |
| Octopus / Tako | $2.50 |
| Red Snapper / Tai | $2.25 |
| Salmon Belly / Beni Toro | $3.50 |
| Salmon / Sake | $2.50 |
| Salmon Roe / Ikura | $4.00 |
| Sea Scallop / Hotategai | $3.00 |
| Sea Urchin / Uni | $4.00 |
| Shrimp / Ebi | $2.25 |
| Smelt Fish Roe / Masago | $2.50 |
| Smoked Salmon / Sake No Kunsei | $2.75 |
| Hibachi Entrees | |
| Vegetables | $16.00 |
| Chicken | $17.00 |
| Shrimp | $21.00 |
| Golden Shrimp | $25.00 |
| Scallops | $27.00 |
| Tuna Steak | $25.00 |
| Steak | $25.00 |
| Filet Mignon | $28.00 |
| Sea Bass | $28.00 |
| Twin Lobster Tails | $42.00 |
| Hibachi Entrees – Deuce | |
| Chicken | $24.00 |
| Steak | $28.00 |
| Filet Mignon | $29.00 |
| Dinner For Two | |
| Chicken, Filet Mignon And Shrimp | $56.00 |
| Salmon, Scallops And Steak | $60.00 |
| Chicken, Lobster And Steak | $65.00 |
| From The Kitchen | |
| Beef Teriyaki | $16.00 |
| Chicken Teriyaki | $13.00 |
| Salmon Teriyaki | $16.00 |
| Sea Bass Teriyaki | $24.00 |
| Shrimp Teriyaki | $16.00 |
| Chicken Tempura | $13.00 |
| Shrimp Tempura | $15.00 |
| Veggie Tempura | $12.00 |
| Unadon | $21.00 |
| Chow Udon Noodles | |
| Beef | $12.00 |
| Salmon | $13.00 |
| Shrimp | $13.00 |
| Dessert | |
| Ice Cream | $3.00 |
| Mochi | $4.00 |
| Tempura Ice Cream | $5.50 |
| Tempura Banana | $6.00 |
| Lunch Menu | |
| Hibachi Entrees | |
| Vegetables | $9.00 |
| Chicken | $10.00 |
| Salmon | $13.00 |
| Shrimp | $13.00 |
| Scallops | $14.00 |
| Steak | $13.00 |
| Tuna Steak | $14.00 |
| Filet Mignon | $15.00 |
| Kitchen Plates | |
| Beef Teriyaki | $10.95 |
| Chicken Teriyaki | $9.95 |
| Chicken Tempura | $8.00 |
| Shrimp Tempura | $9.95 |
| Todoroki Fried Rice | $9.00 |
| Unadon | $12.95 |
| Maki Rolls | |
| Alaskan | |
| California | |
| Christmas | |
| Godzilla | |
| Eel | |
| Philadelphia | |
| Salmon | |
| Salmon Skin | |
| Shrimp Tempura | |
| Spicy Salmon | |
| Spicy Tuna | |
| Vegetable Deluxe | |
| Yellowtail | |
| Nigiri Or Sashimi | |
| Crab | |
| Eel | |
| Mackeral | |
| Octopus | |
| Red Snapper | |
| Salmon | |
| Shrimp | |
| Smelt Fish Roe | |
| Tuna | |
| White Tuna | |
| Yellowtail | |
| Egg | |
| Tofu Skin | |
| Sushi Sets | |
| 5 Pieces Nigiri & A California Roll | $12.95 |
| 8 Pieces Sashimi | $12.95 |
| 3 Pieces Nigiri, 4 Pieces Sashimi & A Tuna Roll | $14.95 |
| Bento Box | |
| Chicken Teriyaki | $10.95 |
| Beef Teriyaki | $11.95 |
| Salmon Teriyaki | $11.95 |
| Chicken Katsu | $10.95 |
| Grilled Vegetable | $8.95 |
| Shrimp Tempura | $10.95 |
… View more
Order and Reservations
Reservations: easyordering.com
Contact Todoroki
Address: 526 Davis St, Evanston, IL 60201
Phone: (847) 733-0536
Website: http://www.mytodorokievanston.com/
Hours
| Friday | 11:30AM–9:30PM |
| Saturday | 11:30AM–9:30PM |
| Sunday | 11:30AM–8:30PM |
| Monday | 11:30AM–9PM |
| Tuesday | 11:30AM–9PM |
| Wednesday | 11:30AM–9PM |
| Thursday | 11:30AM–9PM |
Related Web Results
Todoroki
526 Davis St Evanston, IL 60201. (847) 733-0536. [email protected]. We are open JULY 4. hours 12:00 pm to 9:00 pm. HIBACHI SUSHI. DINE IN TAKE OUT.
Todoroki – Facebook
Todoroki, Evanston, Illinois. … 526 Davis St, Evanston, IL, United States, Illinois … Todoroki is offering takeout and delivery at this time.
Todoroki Hibachi & Sushi Restaurant – Evanston, IL | OpenTable
Get menu, photos and location information for Todoroki Hibachi & Sushi in Evanston, IL. Or book now at one of our other 13306 great restaurants in Evanston.