Hudson’s Fine Hill Country Dining Menu Prices

Game-forward restaurant in refurbished farmhouse surrounds with rambling light strung patio.

Nestled in the heart of the Texas Hill Country, the iconic Hudson’s on the Bend opened its doors in 1984 with renowned executive chef Jeff Blank at the helm. Decades later, Hudson’s Fine Hill Country Dining continues to honor this legacy and pay homage to the days of old while remaining at the forefront of innovation. Our menu features a blend of all your favorite classics as well as exciting new recipes you’re sure to love. Sip on a handcrafted cocktail, listen to some local live music, and soak up the sights and sounds of nature out on our beautiful new patio. We invite you to gather around our contemporary, game-forward cuisine and experience a taste of Austin’s rich and vibrant history.

  4.5 – 341 reviews  $$$$ • Restaurant

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Menu

Taste And Share
Bonfire Buffalo Quail
Smoked texas quail | cholula buffalo sauce | jalapeno blue cheese grits
$15.00
Duck And Rabbit Dumplings
Napa cabbage | spicy peanut sauce | sweet chile glaze
$15.00
Hot & Crunchy Avocados
Comflake and almond crust | jumbo lump crab | roasted red peppers
$15.00
Mushroom Dumplings
Napa cabbage | spicy peanut sauce | sweet chile glaze
$10.00
Hot & Crunchy Gator Bites
Corn flake and almond crust | spicy remoulade sauce
$18.00
Soups And Salads
Soup Du Jour
See server for details
Iceberg Blt
Heirloom tomato | blue cheese crumble | bacon | green chile ranch dressing
$10.00
Hudson’s House Salad
Spiced pumpkin seeds | seasonal berries | seasonal gerrns | dijon sage vinaigrette
$12.00
Sides
Mixed Grilled Vegetables $9.00
Smashed Potatoes $8.00
Rosemary Roasted Potatoes $8.00
Roasted Tomato Grits $8.00
Sauteed Spinach And Arugula $8.00
Crispy Roasted Brussels Sprouts $8.00
Entree
Hot & Crunchy Eggplant Stack
Roasted tomato grits | mango jalapeno aioli
$25.00
Wild Boar Lollipops
Mixed grilled vegetables | sunset butter sauce | strawberry lemonade reduction sauce
$45.00
Bbq Spiced Jumbo Shrimp
Wild rice | sunset butter sauce | mixed vegetables
$30.00
Hot & Crunchy Trout
Roasted tomato grits | mixed vegetables | mango jalapeno aioli
$36.00
King Crab Topped Smoked Venison
Cornbread | mixed vegetables | smash potatoes | wild game demi glaze
$52.00
Tea Rubbed Smoked Duck
Candied orange | roasted wild mushrooms | grilled bok choy | red chile glaze
$36.00
Keylime Free Range Chicken
Roasted tomato salsa | mixed vegetables | native wild rice | sunset butter sauce | grilled jalapeno
$30.00
Espresso Rubbed Beef Tenderloin
8 oz angus filet | wild game demi glaze | choice of sides
$50.00
Chicken Fried Antelope
Green chile smashed potatoes | obrani red eye gravy | mixed vegetables
Desserts
Hot & Crunchy Bananas
Cornflakes and almond crust | raspberry reduction sauce | chocolate drizzle
$12.00
Ancho Pecan Pie
Texas pecans | mexican vanilla ice-cream | ancho pepper sauce
$15.00
Sour Cherry Carrot Cake
Cream cheese frosting | candied carrot chips | cherries
$10.00
Others
Course 1
King crab stack layered with caviar, avocado, mango, cucumber, cherry tomato, served with cilantro lime vinaigrette latour puligny montrachet 2015

… View more

Menu Photos

Order and Reservations

Reservations: opentable.combit.ly

Contact Hudson’s Fine Hill Country Dining

Address: 3509 Ranch Rd 620 N, Austin, TX 78734

Phone: (512) 266-5644

Website: http://www.hudsonshillcountry.com/

Social Profile:

Hours

Thursday 4–9PM
Friday 4–10PM
Saturday 4–10PM
Sunday Closed
Monday Closed
Tuesday 4–9PM
Wednesday 4–9PM

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