Thai dishes & creative sushi rolls presented in a warm, relaxed atmosphere with traditional accents.
4.4 – 1 reviews $$ • Thai restaurant
Menu
| Main Menu | |
| Sushi – Sushi Salads | |
| Cucumber Salad ponzu sauce, crab meat and tobiko |
$3.95 |
| Ika Sunomono smoked baby squid on cucumber salad |
$4.95 |
| Mixed Sunomono crab, shrimp, octopus and cucumber salad |
$5.95 |
| Seaweed Salad seasame seeds |
$4.95 |
| Tako Sunomono marinated cucumber salad with octopus |
$4.95 |
| Sushi – Benja Specialty Rolls | |
| Green Dragon tuna, shrimp, cucumber topped with avocado, eel sauce and tobiko |
$10.50 |
| Pink Dragon spicy tuna, tempura, topped with tuna and thin slice lemon |
$12.50 |
| Red Dragon spicy tuna, tempura, topped with salmon and thin slice lemon |
$12.50 |
| Philly smoked salmon, cream cheese and cucumber |
$6.50 |
| Las Vegas deep fried spicy salmon and cream cheese topped with eel sauce |
$10.50 |
| Phoenix yellowtail, scallions, tobiko and spicy mayo |
$6.50 |
| Bangkok shrimp tempura, crabstick, spicy mayo topped with tuna, avocado and eel sauce |
$11.50 |
| Siamese shrimp tempura, crabstick, spicy mayo, yellowtail, garlic sauce, and scallions |
$12.50 |
| Virgin River shrimp tempura, cucumber, avocado, tuna, crabstick, spicy mayo and tobiko |
$12.50 |
| Volcano baked california roll topped with spicy tuna, spicy sauce and tobiko |
$10.50 |
| Alaska smoked salmon, crabstick and cucumber |
$6.50 |
| Dallas spicy tuna, topped with shrimp and avocado |
$8.50 |
| Rainbow california roll topped with 5 flavors of fish and avocado |
$11.50 |
| Geisha shrimp tempura, crabstick, spicy sauce, topped with eel, avocado, eel sauce |
$10.50 |
| Caterpillar eel, cucumber topped with avocado, eel sauce, and tobiko |
$8.50 |
| Chili salmon, cucumber, topped with crabstick, spicy mayo and fire cracker sauce |
$10.50 |
| Tempura shrimp tempura, masago, cucumber and spicy mayo |
$6.50 |
| Spider fried softshell crab, avocado, cucumber, sprouts and spicy mayo |
$6.50 |
| Sunset yellow tail, salmon and scallions |
$6.50 |
| Crunch shrimp, crabstick, tobiko, tempura, and mayo |
$6.50 |
| Sushi – Chefs Specialty Rolls | |
| Cucumber Special cucumber outside, with salmon, tuna, crabstick, cream cheese and tobiko |
$9.50 |
| Kilimanjaro Volcano california roll, eel, masago, topped with eel sauce and firecracker sauce |
$10.50 |
| Shredder deep fried with eel, crabstick, avocado, tobiko and eel sauce |
$9.50 |
| Ichiban deep-fried with spicy tuna, crabstick, avocado, tobiko and eel sauce |
$9.50 |
| Bonsai spicy tuna, cream cheese and cucumber topped with avocado and tuna |
$12.50 |
| Mountain Top tuna, crabstick, mayo and avocado topped with eel sauce and tobiko |
$10.50 |
| Spicy Tao shrimp tempura, avacado, topped with spicy tuna and eel sauce |
$11.50 |
| Spicy Snake shrimp tempura, crab, cucumber, spicy mayo, hamachi, avocado and eel sauce |
$12.50 |
| Sushi – Rolls | |
| California crab, cucumber, and avocado |
$5.50 |
| Tuna | $6.00 |
| Salmon | $5.00 |
| Spicy Tuna | $6.00 |
| Salmon Skin w/ cucumber |
$5.50 |
| Yellow Tail w/ scallions |
$5.50 |
| Eel w/ cucumber |
$6.00 |
| Vegetable | $5.50 |
| Cucumber | $4.50 |
| Avocado | $4.50 |
| Sushi – Sushi Dinners | |
| Benjas Sushi Special 7 pieces of sushi, 4 pieces of shashimi & tuna or california roll |
$25.00 |
| Sashimi Deluxe | $23.00 |
| Sushi Deluxe choice of tuna or california roll |
$20.00 |
| Tuna & Yellow Tail Sashimi | $20.00 |
| Chirashi Sashimi 7 varieties of thinly sliced fish over a bowl of sushi rice |
$17.00 |
| Eel Sushi 7 pieces of thinly sliced eel over a bowl of sushi rice |
$16.00 |
| Sushi – Handrolls | |
| Spicy Scallop | $8.50 |
| Spicy Tuna | $6.00 |
| Eel w/ cucumber |
$6.00 |
| Salmon Skin w/ cucumber |
$5.50 |
| Spicy Salmon | $5.50 |
| Sushi – Nigiri/sashimi Raw | |
| Maguro tuna |
$6.00 |
| Sake salmon |
$4.50 |
| Hamachi yellow tail |
$5.50 |
| Albacore Tuna | $5.50 |
| Ika squid |
$4.50 |
| Scallop | $8.50 |
| Red Snapper | $4.50 |
| Ikura salmon roe |
$5.50 |
| Hokki Gai surf clam |
$4.50 |
| Amaebi sweet shrimp |
$5.50 |
| Sushi – Nigiri/sashimi Cooked | |
| Kanikama crabstick |
$4.00 |
| Kunsei Sake smoked salmon |
$5.50 |
| Tamago flying-fish egg |
$4.50 |
| Tako octopus |
$4.50 |
| Saba mackerel |
$4.50 |
| Ebi shrimp |
$4.50 |
| Unagi eel |
$6.00 |
| Sushi – Hot Tea | |
| Green | |
| Jasmin | |
| Apple Cinnamon | |
| Orange Mandarin | |
| Mint | |
| Lemon Lift | |
| Sushi – Fountain Drinks | |
| Pepsi | |
| Diet Pepsi | |
| Mountain Dew | |
| Dr. Pepper | |
| Sierra Mist | |
| Lemonade | |
| Unsweetened Tea | |
| Root Beer | |
| Sushi – Beverages | |
| Whole Coconut | $3.95 |
| Coconut Juice | $2.95 |
| Thai Iced Coffee | $2.95 |
| Thai Iced Tea | $2.95 |
| Thai – Appetizers | |
| Benjas Spring Rolls fried rolls, vermicelli noodles, chicken, shrimp, pork, celery and cabbage served with sweet chili sauce |
$6.95 |
| Fresh Basil Rolls two rolls with shrimp, fresh basil , vegetable and herbs in rice paper served with plum sauce, peanuts, and chili |
$7.95 |
| Shrimp Cakes four deep fried shrimp cakes in curry, kuffir lime leaves and thai spices served with sweet chili sauce |
$6.95 |
| Thai Beef Jerky fried seasoned beef with sesame seeds |
$5.95 |
| Chicken Satay four skewers, marinated in yellow curry served with cucumber sauce and peanut sauce |
$7.95 |
| Baked Mussels 2 pieces of half-shelled green mussels topped with house sauce |
$3.95 |
| Potstickers ground pork dumplings served with soy ginger sauce served deep fried or pan fried |
$7.95 |
| Edamame lightly salted and steamed soybeans served hot or chilled |
$3.95 |
| Tuna Takaki slightly seared tuna served on cucumber salad. garnished with tobiko and ponzu sauce |
$12.00 |
| Shrimp In A Blanket six jumbo shrimp with ground pork, chicken, and vermicelli noodles fried and served with sweet and sour chili sauce |
$9.95 |
| Crispy Tofu lightly fried tofu. served with sweet and sour chili sauce |
$6.95 |
| Tempura Calamari lightly battered and fried. served with a sweet and sour chili sauce |
$7.95 |
| Thai – Exotic Soups | |
| Tom Kha Kai coconut milk, chicken, galanga, mushrooms, lime, lemon grass, and scallions |
$4.95 |
| Tom Yum Kai hot and sour soup with galanga, lime, lemon grass, chili, mushroom and scallions |
$3.95 |
| Wonton wontons stuffed with pork in a clear broth with vegetables |
$4.95 |
| Kway Tiao (noodle Soup) rice noodle bowl, with garlic, bean sprouts, and cilanto with a choice of meat |
$10.95 |
| Vegetable Tofu Soup a clear broth soup with tofu, carrots, cabbage, garlic and scallions |
$3.95 |
| Miso soybean based with tofu, seaweed, and green onions |
$1.95 |
| Suki Yaki spicy egg drop soup with chicken, napa, scallions, and vermicelli noodles |
$4.95 |
| Thai – Exotic Salads | |
| Yum Yai shrimp and chicken, eggs, tomatoes, cucumber, cilantro and sweet chili dressing |
$12.95 |
| House Salad chicken, red onions, tomatoes, diced eggs, cucumber and peanut dressing |
$11.95 |
| Larb ground chicken, onions, chili, lime juice, cilantro, scallions, and rice powder |
$11.95 |
| Yum Seafood mussles, scallops, shrimp, calamari, onions, cilantro, scallions and lime dressing |
$13.95 |
| Yum Woon Sen shrimp, chicken, noodles, onions, cilantro, scallions, carrots and lime dressing |
$11.95 |
| Papaya Salad green papaya, tomatoes, carrots, green beans, lime juice, peanuts, and fish sauce |
$10.95 |
| Nam Tok steak salad, rice powder, onions, tomatoes, cilantro, scallions and lime dressing |
$12.95 |
| Steak Salad charbroiled steak, tomatoes, onions, scallions, cilantro and lime dressing |
$12.95 |
| Naked Shrimp shrimp, onions, and cilantro. served with spicy roasted chili and lime dressing |
$13.95 |
| Naked Calamari calamari with onions, cilantro, spicy roasted chili and lime dressing |
$13.95 |
| Thai – Specialties | |
| Ginger Chicken stir fried with onions, green and red bell peppers, mushrooms, carrots, snow peas, and scallions |
$11.95 |
| Broccoli With Oyster Sauce high heat stir fried broccoli and carrots with your choice of meat in oyster sauce |
$11.95 |
| Sweet And Sour sauteed pineapple, green and red bell peppers, cucumber, tomatoes, onions, carrots in a thai sweet and sour sauce |
$12.95 |
| Roasted Chili sauteed with green and red bell peppers, green beans in roasted red curry paste |
$12.95 |
| Benjas Spicy Basil green bean, mushrooms, carrots, zucchini and bell peppers with fresh basil and thai chili peppers |
$14.95 |
| Cashew Nuts stir fried with onions, scallions, carrots, mushrooms, snow peas, green and red bell pepper in a basil sauce |
$12.95 |
| Spicy Basil sauteed with onions, green and red bell peppers, fresh basil leaves in a thai chili sauce |
$12.95 |
| Whole Tilapia Or Red Snapper crispy fish fried with garlic, onions, green and red bell peppers in our spicy basil sauce |
$18.95 |
| Teriyaki Chicken grilled chicken, steamed napa (cabbage), carrots, and snow peas topped with teriyaki sauce and sesame seeds |
$12.95 |
| Volcano Chicken fried chicken breast, topped with mixed vegetable sauce and thai pepper sauce |
$12.95 |
| Garlic Pork Or Chicken stir fried with white pepper, soy sauce, and garlic on a bed of broccoli |
$12.95 |
| Thai Duck crispy fried duck breast with your choice of ginger, spicy basil or sweet and sour sauce |
$17.95 |
| Thai – Thai Curry | |
| Red Curry a traditional thai curry made with a blend of hot, salty, and sweet flavors with coconut milk, basil, bell peppers, bamboo, peas, and carrots thai style with shrimp, pineapple, and potato |
$11.95 |
| Green Curry rich and smooth with a taste of coconut milk and a green chili sauce served with peas, carrots, bell peppers, bamboo shoots, and basil |
$11.95 |
| Yellow Curry spiced yellow curry with coconut milk, onions, potatoes, and carrots |
$11.95 |
| Panang Curry authentic thai curry with peanut chili sauce and coconut milk with red & green bell peppers, peas, carrots, and fresh basil |
$11.95 |
| Musaman Curry authentic thai curry with coconut milk, peanuts, potatoes, and onions spiced with chili sauce, cinnamon, cloves, and star anise |
$11.95 |
| Thai Noodles | |
| Pad Thai stir fried noodles with eggs, tofu, bean sprouts, scallions, tamarind sauce, with fresh bean sprouts, ground peanuts and lime |
$11.95 |
| Pad See-u stir fried noodles with soy sauce, eggs, broccoli, carrots, and bean sprouts |
$12.95 |
| Pad Woon Sen vermicelli noodles sauteed in thin soy sauce with eggs, bean sprouts, onions, napa, tomatoes, carrots, mushrooms, and celery |
$12.95 |
| Pad Kee Mao (drunken Noodles) pan fried flat rice noodles with bamboo shoots, red and green bell pepper, and fresh basil in our spicy basil sauc |
$11.95 |
| Lahd Nah pan fried flat rice noodles with broccoli, carrots, and mushrooms with thai fish sauce and soy sauce |
$11.95 |
| Thai – Fried Rice | |
| Benjas Fried Rice jasmine rice, eggs, peas, and carrots with a combination of chicken pork, beef and shrimp, with garlic, soy sauce, and thai flavors |
$13.95 |
| Pineapple Fried Rice jasmine rice, eggs, onions, bell peppers, pineapple, and cashews with a touch of curry spices. choice of tofu, beef, pork or chicken |
$11.95 |
| Spicy Basil Fried Rice jasmine rice, stir fried with your choice of meat in our spicy basil sauce, eggs, bell peppers, onions, fresh basil and fish sauce |
$12.95 |
| Saint George Fried Rice jasmine rice, stir fried with your choice of meat, peas, carrots and onions seasoned with fresh garlic and thai flavors |
$12.95 |
… View more
Contact Benja’s Thai Garden
Address: 435 N 1680 E suite #14, St. George, UT 84790
Phone: (435) 251-9301
Website: http://www.benjathai.com/
Hours
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–9PM |
| Saturday | 11AM–9PM |
| Sunday | Closed |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
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