Upmarket eatery in the Ritz-Carlton with Southern fare, live jazz, chandeliers & private booths.
4.3 – 85 reviews • Bistro
Menu
| Breakfast Menu | |
| Healthy Starters | |
| Steel-Cut Oatmeal Cinnamon, Golden Raisins, Brown Sugar, Bananas or Mixed Berries |
$11.00 |
| Fresh Fruit Plate* Seasonal Fruits & Berries, Banana Bread, Yogurt Dip |
$15.00 |
| Praline & Yogurt Parfait Candy Pecan Granola, Compote, Mixed Berries, Greek Yogurt |
$12.00 |
| Bagel & Lox Smoked Salmon, Tomato, Egg, Shaved Red Onions, Capers, Cucumbers, Cream Cheese Choice of Bagel |
$19.00 |
| Berry & Banana Smoothie | $9.00 |
| Farm-Fresh Eggs | |
| Healthy Frittata (Toast)* Egg Whites, Tomatoes, Spinach, Mushrooms, served with Turkey Bacon, Pico de Gallo & Toast |
$22.00 |
| Caprese Omelet Onions, Tomatoes, Mozzarella, Basil Pesto, Breakfast Potatoes |
$18.00 |
| American Breakfast (Toast)* Two Farm Eggs any style, Bacon or Sausage, Grits or Potatoes & Toast |
$20.00 |
| Classic Eggs Benedict (Toast)* English Muffin, Canadian Bacon, Poached Eggs, Hollandaise |
$19.00 |
| Smoked Salmon Benedict English Muffin, Sautéed Spinach, Poached Eggs, Hollandaise |
$19.00 |
| Lagniappe Omelet (Toast)* Three-Egg Omelet with Breakfast Potatoes. Choice of Three Fillings: Crawfish, Bacon, Ham, Andouille Sausage, Spinach, Bell Peppers, Tomatoes, Onions, Mushrooms, Cheddar, or Mozzarella Cheese |
$20.00 |
| Crawfish Creole Omelet Crawfish, Holy Trinity, Tomatoes, Creole Sauce, Breakfast Potatoes |
$21.00 |
| Hot off the Griddle | |
| BBQ Shrimp & Grits* Smoked Gouda Grits |
$16.00 |
| Biscuits & Sausage Gravy Crispy Andouille & Scallions |
$15.00 |
| Avocado & Egg Toast* Sourdough, Two Eggs any style, Sriracha Aioli, Fruit Cup |
$19.00 |
| Belgian Waffle* Warm Maple Syrup & Butter |
$15.00 |
| Traditional Pancakes* Warm Maple Syrup & Butter |
$15.00 |
| Breakfast Sandwich (Toast)* Sausage or Bacon, Fried Egg, Cheddar Cheese on a Bagel Served with Breakfast Potatoes |
$14.00 |
| Tasso Hash Poached Egg, Crystal Hollandaise, Scallions, Potatoes, Holy Trinity |
$18.00 |
| Sides | |
| Dressed Grits | $7.00 |
| Tri-Color Breakfast Potatoes | $7.00 |
| One Egg, Any Style | $4.00 |
| English Muffin or Toast (Toast)* | $4.00 |
| Sausage Links or Patties | $7.00 |
| Pecan-Wood Smoked Bacon or Turkey Bacon | $7.00 |
| Toasted Bagel with Cream Cheese | $6.00 |
| Powdered Beignets | $8.00 |
| Beverages | |
| Coffee Abita Roasting Co. Private Roast |
$5.00 |
| Espresso | $5.00 |
| Cappuccino | $8.00 |
| Tealeaves Organic Tea | $5.00 |
| Nola Bloody Mary House Vodka, our Signature Bloody Mary Mix |
$12.00 |
| Classic Mimosa | $12.00 |
| Rise & Shine Screwdriver | $12.00 |
| Milk, Fruit Juices, & Sodas | $5.00 |
| Lunch Menu | |
| Appetizers | |
| Fried Green Tomatoes Crab Meat, Remoulade Sauce |
$17.00 |
| Jambalaya Arancini Crispy Andouille, Green Onion Remoulade |
$15.00 |
| Truffle Fries* Parmesan, Truffle Oil, Cauliflower Dip |
$12.00 |
| BBQ Shrimp & Grits* Smoked Gouda Grits, Roasted Corn, Poblano Peppers |
$15.00 |
| Soups & Salads | |
| Seafood Gumbo Louisiana Shrimp, Crab, Crawfish, Andouille, Popcorn Rice |
$8.00 |
| Butternut Squash Bisque Toasted Seeds, Crispy Kale |
$7.00 |
| Burrata Caprese Salad Heirloom Tomatoes, Basil Pesto, Prosciutto, Frisée |
$16.00 |
| Caesar Salad* Romaine Lettuce, Croutons, White Anchovies, Parmesan-Reggiano, Caesar Dressing |
$8.00 |
| Nola Salad Seasonal Greens, Strawberry, Goat Cheese, Candied Pecans, Pepper Jelly Vinaigrette |
$8.00 |
| Cobb Salad Pecan-Wood Smoked Bacon, Tomatoes, Blue Cheese, Hard-Boiled Eggs, Grilled Chicken Breast, Buttermilk Ranch Dressing |
$20.00 |
| Half & Half Cup of Soup & Small Caesar or Nola Salad |
$15.00 |
| Pasta & Handhelds | |
| The Nola Burger (Toast)* 9oz. Patty, Brioche Bun, Port Salute, House-made Spicy Pickles, Bacon Jam. Lettuce, Tomato, Onion Upon Request |
$21.00 |
| Spicy Chicken Sandwich Spicy Fried Chicken, Coleslaw, House-made Spicy Pickles, Brioche Bun |
$19.00 |
| Hurricane Po-Boy Fried Gulf Shrimp, BBQ Aioli, Lettuce, Tomato, House-made Spicy Pickles |
$20.00 |
| Muffaletta Crostada Italian Meats, Provolone, Creole Olive Salad, on Focaccia |
$19.00 |
| Fish Tacos Blackened Gulf Fish, Purple Cabbage Slaw, Roasted Corn Salsa, Sriracha Aioli |
$20.00 |
| Atchafalaya Pasta* Louisiana Shrimp & Crawfish, Andouille, Penne Pasta, Cajun Béchamel |
$26.00 |
| Desserts | |
| Powdered Beignets Chocolate, Caramel & Vanilla Sauce |
$8.00 |
| Chef Inspired Cheesecake | $12.00 |
| Seasonal Bread Pudding | $12.00 |
| Strawberry Macaron Ice Cream Sandwich Almond Cookie, Strawberry Ice Cream, Strawberry Powder |
$13.00 |
| Lemon Blackberry Doberge Lemon Cake, Blackberry Jam, Lemon Curd, Cinnamon Ice Cream |
$12.00 |
| S’mores Bar Graham Cracker Blondie, Chocolate Ganache, Marshmallow Fluff |
$12.00 |
| House Churned Ice Cream or Chef’s Sorbet | $8.00 |
| Dinner Menu | |
| Appetizers | |
| Blackened Ahi Tuna Miso Vinaigrette, Radish, Sesame, Bitter Greens, Scallions |
$17.00 |
| Fresh Oysters Chef’s choice from Coast to Coast, ½ dz, Mignonette, Bloody Mary Cocktail Sauce |
$18.00 |
| Fried Green Tomatoes Crab Meat, Remoulade Sauce |
$17.00 |
| Nduja & Burrata* Nduja, Toasted Artisan Bread, Fig Balsamic |
$17.00 |
| Artisan Cheese & Charcuterie Chef’s Daily Selection, Mostarda, Sundried Tomato Focaccia, Pepper Jelly |
$21.00 |
| Soups & Salads | |
| Seafood Gumbo Louisiana Shrimp, Crab, Crawfish, Andouille, Popcorn Rice |
$8.00 |
| Butternut Squash Bisque Toasted Seeds, Crispy Kale |
$7.00 |
| Caesar Salad* Romaine Lettuce, Croutons, White Anchovies, Parmesan-Reggiano, Caesar Dressing |
$8.00 |
| Nola Salad Seasonal Greens, Strawberry, Candied Pecans, Goat Cheese, Pepper Jelly Vinaigrette |
$8.00 |
| Bibb Lettuce Salad Pecan-Wood Smoked Bacon, Radish, Tomatoes, Pickled Onions, Blue Cheese Dressing |
$8.00 |
| Coastal | |
| Seared Atlantic Salmon* Caviar Lentils, Pea Purée, Fennel Slaw, Crawfish Cream |
$29.00 |
| Artichoke Crusted Red Fish Roasted Parsnip Purée, Tomato Vierge, Black Eyed Pea Succotash |
$34.00 |
| Lobster Ravioli Bouillabaisse, Wild Mushrooms, Fennel, Basil Oil |
$36.00 |
| Gulf Snapper Fingerling Potatoes, Asparagus, Clam & Saffron Broth |
$29.00 |
| BBQ Shrimp & Grits* Smoked Gouda Grits, Roasted Corn, Poblano Peppers |
$28.00 |
| Inland | |
| Crab Crusted Filet Whipped Mashed Potatoes, Grilled Asparagus, Au Poivre Sauce |
$46.00 |
| Braised Short Rib Truffle Grits, Kale Chimichurri, Natural Jus |
$40.00 |
| Quinoa Stuffed Squash Roasted Red Pepper Coulis, Fennel Salad |
$24.00 |
| Frenched Chicken Couscous, Haricot Vert, Black Olives, Tomatoes, Roasted Garlic Jus |
$28.00 |
| Pork Tenderloin Butternut Squash Purée, Haricot Vert, Bourbon Apple Glaze |
$28.00 |
| Desserts Menu | |
| Desserts | |
| Powdered Beignets Chocolate, Caramel & Vanilla Sauce |
$8.00 |
| Chef-Inspired Cheesecake | $12.00 |
| Seasonal Bread Pudding | $12.00 |
| Strawberry Macaron Ice Cream Sandwich Almond Cookie, Strawberry Ice Cream, Strawberry Powder |
$13.00 |
| Lemon Blackberry Doberge Lemon Cake, Blackberry Jam, Lemon Curd, Cinnamon Ice Cream |
$12.00 |
| S’mores Bar Graham Cracker Blondie, Chocolate Ganache, Marshmallow Fluff |
$12.00 |
| House Churned Ice Cream or Chef’s Sorbet | $8.00 |
| Kids Menu | |
| All Day Dining | |
| Pasta Marinara with Parmesan Cheese or Macaroni and Cheese (Gluten-Free Available Upon Request) |
|
| Saint-Wiches Turkey and Swiss Cheese or PB&J |
|
| Chicken Fingers Honey Mustard, Ranch, or BBQ Dipping Sauce |
|
| Cheeseburger | |
| Grilled Cheese | |
| Grilled Chicken Breast | |
| Grilled Salmon | |
| Side | |
| French Fries | |
| Mashed Potatoes | |
| Steamed Rice | |
| Steamed Broccoli | |
| Crudite | |
| Fruit Cup | |
| Desserts | |
| Brownie Sundae | |
| Banana Split | |
| Cookies and Milk | |
| Drinks | |
| Fresh Juice Apple, Orange, Cranberry, or Grapefruit |
|
| Milk Skim, 2%, Whole, Soy, or Almond |
|
| Breakfast | |
| Pancakes Mickey Mouse or Silver Dollar (Gluten-Free Available Upon Request) |
|
| Omelet Choice of Ham, Bacon, Tomatoes, Mushrooms, Cheddar Cheese with Fruit Cup |
|
| French Toast with Fruit Cup |
|
| Classic Breakfast Scrambled Eggs, Toast and a Fruit Cup |
|
| Steel Cut Oatmeal with Bananas or Fresh Berries |
|
| Fresh Fruit Salad and Yogurt | |
| Smoothie Berry Banana Blast or Tropical Treat |
|
| Assorted Cereal with Bananas or Fresh Berries |
|
| Drinks | |
| Fresh Juice Apple, Orange, Cranberry, or Grapefruit |
|
| Milk Skim, 2%, Whole, Soy, or Almond |
|
| Seasonal Juice Spritzer | |
… View more
Order and Reservations
Reservations: opentable.com
Contact M bistro Restaurant
Address: 921 Canal St, New Orleans, LA 70112
Phone: (504) 670-2828
Hours
| Friday | 7AM–2PM, 5:30–10PM |
| Saturday | 7AM–2PM, 5:30–10PM |
| Sunday | 7AM–2PM |
| Monday | 7AM–2PM |
| Tuesday | 7AM–2PM |
| Wednesday | 7AM–2PM, 5:30–10PM |
| Thursday | 7AM–2PM, 5:30–10PM |
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