Small burgers come with Asian spicing & are served with typical Thai dishes at this fusion venue.
4.5 – 302 reviews $$ • Thai restaurant
Menu
| Main Menu | |
| Sliders | |
| Honey Pork Slider (Honey Moo Slider) Grilled honey glazed pork loin with lettuce, tomato & our Thai influenced aioli spread between two buns |
$4.00 |
| Peanut Chicken Slider (Kai Slider) Charbroiled chicken glazed with coconut milk and a dollop of peanut sauce |
$4.00 |
| Veggie Slider (Pluk Slider) Grounded pumpkin, bean pattie, lettuce & tomato between two buns glazed with our Thai influenced aioli |
$4.00 |
| Charbroiled Steak (Nuur Slider) Charbroiled garlic, basil steak, lettuce & tomato between two buns glazed with our Thai influenced aioli |
$4.00 |
| Future Slider – Garlic Chili Fish Fillet Lightly breaded fillet of fish, dipped in hot oil crowned with a thick garlic chili sauce served between two buns |
$4.00 |
| Appetizers | |
| Roti A thin, buttery, and flaky bread. Side of fiery coconut curry dipping sauce with sliced chicken |
$5.00 |
| Pork Bun Sliced pork belly & scallion in a rice flour bun with a dash of darkened sweet potato sauce |
$4.00 |
| Moo Yang Grilled pork loin marinated in a savory honey glaze. Side of sticky rice |
$7.00 |
| Charbroiled Chicken satee chicken marinated in a fragrant, sweet & savory assortment of Thai herbs, Side of peanut sauce |
$7.00 |
| Charbroiled Beef Satee beef marinated in a fragrant, sweet & savory assortment of Thai herbs, Side of peanut sauce |
$7.00 |
| Thai Styled Fried Wings (Beek Kai Todd) wings marinated in a Thai herbs, deep fried, and rolled in sweet, and savory glaze |
$7.00 |
| Chicken Karee Puff two handmade puff pastries filled with chicken, potato, & onion |
$5.00 |
| Vegetarian Karee Puff handmade puff pastries filled with spinach & mozzarella |
$5.00 |
| Fresh shrimp Summer Roll Vermicelli noodles, cucumber, carrot, chive, lettuce, mint, and shrimp tightly wound in a rice paper wrap. Side of peanut sauce |
$5.00 |
| Deep Fried Veggie Spring rolls (Poa Pia) Filled with glass noodles, mushroom and cabbage |
$5.00 |
| Chive Cakes Crispy deep fried, chewy centered chive cakes |
$6.00 |
| Edamame Steamed and salted Japanese soy beans |
$5.00 |
| Tofu Todd Deep fried tofu chunks. Side of garlic honey sauce topped with crushed peanuts |
$5.00 |
| Turnip Cakes Pan-fried rice flour, egg, bean sprout |
$8.00 |
| Grilled Squid (Pla Muk Yang) served with a side of honey spicy sauce with crushed peanuts |
$7.00 |
| Fried Squid (Pla Muk Todd) breaded and deep fried squid. Side of honey spicy sauce with crushed peanuts |
$7.00 |
| Shrimp Fritters (Todd Mun Pla) Deep fried shrimp, pork, and a blend of Thai herbs ground into a bean curd wrap |
$7.00 |
| Dumplings | |
| Steamed vegetable dumpling with a shredded vegetable filling |
$6.00 |
| Steamed pork dumpling with a succulent pork filling |
$6.00 |
| Fried mini pork bite sized pan fried pork filled dumplings |
$6.00 |
| Chicken gyoza pan fried Japanese styled dumpling with a thin skin encasing a ground chicken filling |
$6.00 |
| Steamed Thai dumplings Minced chicken, sweet radish, onion, peanuts |
$6.00 |
| X Stir Frys | |
| Ginger (Pad Khing) choice of X, sauteed in a gingered gravy, with scallion, onion, bell pepper, carrot, and mushrooms |
$11.00 |
| Basil (Pad Kra Prow) choice of X, sauteed in basil essence chili sauce sweetened by the flavors of sauteed onions & bell peppers |
$11.00 |
| Baby Corn (Pad Kao Pod) choice of X, simply sauteed with baby corn, mushroom, carrot, onion, and a secret Thai seasoning |
$11.00 |
| Sweet & Sour (Peow Wan) battered, deep fried choice of X coated with a vibrant sweet & sour sauce of pineapple, tomato, cucumber & onion |
$11.00 |
| Cashew Nut (Pad Ma Muang) choice of X, bell pepper, mushroom, carrot, celery, onion, & cashew nuts sauteed with a blend of Thai seasoning |
$11.00 |
| Garlic (Pad Kra Tiem) choice of X, & peas sauteed in a garlic infused oil, seasoned with coriander |
$11.00 |
| X Curries | |
| Mild Mudsa-Mun choice of X, potato, onion and peanuts, simmered in a thick coconut milk curry saturated with sweet & savory peanut essenced Mudsa-Mun concentrate |
$11.00 |
| Mild Yellow (Kang Lueng) choice of X, potato, and onion, simmered in a rich & creamy coconut milk based curry |
$11.00 |
| Medium Panag choice of X sauteed in a thick curry, sweetened by caramelized onions and bell peppers, enriched with panang paste |
$11.00 |
| Hot Red (Kang Dang) choice of X, bamboo and peas simmered in a fiery red coconut milk curry |
$11.00 |
| Very Spicy Sweet Green Curry (Kang Keaw Wan) choice of X, bamboo & peas simmered in a subtly sweet yet fiery green chili curry |
$11.00 |
| Squid | |
| Squid & String bean Saute Breaded and deep fried squid sauteed with sweet string beans in a savory paste of chili, garlic, and a stimulating blend of Thai herbs |
$13.00 |
| Chili sauteed Squid Squid sauteed in a savory chili paste, livened with a blend of Thai herb, sweetened by the flavors that seep from the sauteed onions |
$13.00 |
| Fish | |
| Green Curry Fish fillet Breaded fish fillet, pan fried, topped with a fiery green coconut milk curry |
$16.00 |
| Sweet and Sour Crowned Whole Fish Breaded whole fish, dipped in hot oil, coated with a vibrant sweet & sour sauce of pineapple, tomato, cucumber and onion |
$23.00 |
| Chili crowned fish Lightly breaded, dipped in hot oil, crowned with a thick garlic enriched chili sauce made from a powerful blend of Thai herbs |
$23.00 |
| Vegetables | |
| Sauteed Broccoli (Ka Na) Broccoli, simply sauteed with a secret blend of Thai seasonings |
$11.00 |
| Sauteed Eggplant (Ma Kuur Pad) vibrant blend of chopped eggplant sauteed with garlic, chili peppers, and a stimulating blend of Thai spices |
$11.00 |
| Sauteed Mixed Vegetables (Pad Pluk) seasonal vegetables simply sauteed with a secret blend of Thai seasoning |
$11.00 |
| Sauteed String Beans (Pad Tua) Sweet string beans sauteed in a savory paste of chili, garlic, and powerful blend of Thai spices |
$11.00 |
| Steamed Mixed Veggies | $11.00 |
| Rama Long Song Steamed seasonal vegetables coated with our house peanut sauce |
$11.00 |
| Noodles | |
| Pad Thai Sauteed thin rice noodles, egg, crushed peanuts, preserved turnips, balanced with bean sprouts and scallions |
$12.00 |
| PAd Si-eew Stir fried broad rice noodles, broccoli and an egg, optimizing the flavors from a variety of soy sauces |
$12.00 |
| Hobo noodles (Drunken Noodles / Pad kee mao) Sauteed broad noodles, mushrooms, ground chili pepper. bell pepper & basil leaves |
$12.00 |
| Country Noodles A saute of broad noodles, preserved cabbage, and egg, laced with chopped scallions |
$12.00 |
| $12 Noodle Bowls | |
| Pad Si Eew | |
| Country Style | |
| Hobo | |
| Chaing Mai | |
| Bangkok Miso | |
| Five Spice Pork | |
| Short Ribs | |
| Tom Yum | |
| Ba Mee Hang | |
| Dumpling Soup | |
| Fried Rice | |
| Combination Thai styled Fried rice combination of all meats listed above |
$14.00 |
| Grilled honey Pork thai styled Fried rice | $13.00 |
| Pineapple Fried rice cashews nuts, raisins & your choice of meat sauteed with Jasmine rice, an egg and a balance of Thai seasonings |
$14.00 |
| Basil Fried rice the meat of your choice sauteed with onions, bell peppers, jasmine rice, and an egg in basil essence chili sauce |
$14.00 |
| Soups & Salads | |
| Tom Kha Choice of vegetables, chicken, or shrimp simmered in a coconut milk base soup infused with lime leaves, lemon grass and galangal |
$6.00 |
| Tom Yum Choice of vegetables, chicken, or shrimp in enlivening broth of lime leaves, infused with lemon grass and red chili peppers yielding the sharp, authentic blend of tang & spice |
$6.00 |
| Seaweed Miso Soup | $4.00 |
| Crab Meat Soup crab meat stick, mushrooms, scallion & Chinese cabbage in a clear broth |
$4.00 |
| Chicken Rice Soup | $4.00 |
| Sala Thai lettuce, tofu, carrot, bean sprouts, egg, tomato, onion & cucumber served with our house dressing |
$5.00 |
| Mango Papaya Shrimp salad (Som Tum) grilled shrimp, shredded mango, carrot, papaya, and green apple, tossed with hot chili peppers & peanuts |
$10.00 |
| Laab Kai Thai styled salad of ground chicken, onion, & peanuts in a lime juice marinade served over a bed of lettuce at room temperature |
$12.00 |
| Thai Specials | |
| Duck Curry (Kang Ped) A thick coconut milk base curry, sweetened by caramelized onions, enriched with Panang sauce and the aroma of roasted duck |
$22.00 |
| Honey Glazed Duck (Ped Nam Pueng) Roasted duck crowned with a gingered honey sauce, of baby corn, baked apple, celery, mushroom and pineapple |
$22.00 |
| Tamarind Duck (Ped Ya La) Boneless roasted duck topped with a tangy, sweet and savory sauce marked by the essence of tamarind |
$22.00 |
| Duck Yum Deep fried duck marinated in lime juice, tossed with chili, pineapple, orange, onion, scallion, coriander crushed peanuts. A dynamic stratosphere of tangy, sweet, savory, spice. Served at room temperature |
$22.00 |
| Whole Fish Topped with a Mango Papaya Salad (Som Tum Pla) Deep fried whole fish topped with mango papaya salad. A dynamic collision of sweet, tang, & spice |
$26.00 |
| Rajah talay A lightly breaded assortment of seafood sauteed in our subtly sweet, basil essenced chili garlic paste |
$22.00 |
| In Honor of the King Pan fried breast of chicken rubbed with red curry in a Thai styled omelet whisked with a blend of Thai herbs. Topped with our house peanut sauce. Served with coconut-curried rice |
$14.00 |
| Frog Legs Frog Legs lightly breaded and dipped in oil, sauteed in your choice of: A: Red Curry Sauce, B: Garlic & Pepper infused oil, C: Basil Infused Chili Pepper Sauce |
$18.00 |
… View more
Contact Lil Chef Mama (Thai Sliders & Co.)
Address: 27 Cliff St, New York, NY 10038
Phone: (646) 964-5555
Website: http://lil-chef-mama.square.site/
Hours
| Tuesday | 12–3:30PM, 5:30–10PM |
| Wednesday | 12–3:30PM, 5:30–10PM |
| Thursday | 12–3:30PM, 5:30–10PM |
| Friday | 12–3:30PM, 5:30–10PM |
| Saturday | 11:30AM–3:30PM, 5:30–10PM |
| Sunday | 11:30AM–9:30PM |
| Monday | Closed |
Related Web Results
Lil Chef Mama – Thai Restaurant in New York, NY
Lil Chef Mama in New York, NY. Call us at (646) 964-5555. Check out our location and hours, and latest menu with photos and reviews.
Lil Chef Mama: Home
Fried Rice. Thai Styled Fried Rice. $16.00 · Pineapple Fried Rice ; Curries · Green Curry (Kang Keaw Wan). Very spicy Green Curry. Bamboo, bell pepper, & peas.
Menu – Lil Chef Mama – Thai Restaurant in New York, NY
Fried Chive Cakes · Fried Mini Chicken Dumplings · Fried Mini Pork Dumplings · Fried Shrimp Rolls · Fried Veggie Spring Rolls · Hand Folded Shrimp Thai Dumplings.