Brazilian steakhouse known for all-you-can-eat meat sliced tableside, plus salad & side dish bars.
4.5 – 1 reviews $$$ • Brazilian restaurant
Menu
Drink Menu | |
Summer Cocktails | |
Basil Mint Mojito | $13.00 |
Caipi-Rita Lime & Sugar Muddled, Cachaca, Triple Sec, Splash of OJ |
$13.00 |
Grilled Pineapple Jalapeno Margarita Grill Pineapple Infused Tequila, Dry Curacao, House Sour Mix, Muddled Jalapeno |
$13.00 |
LSD Aviation Gin, Grapefruit Sour, w/ Boulevard Wheat Grapefruit Float |
$13.00 |
Red Sangria (pitcher) | $32.00 |
Sao Paulo Sour Knob Creek Bourbon, Fresh Lemon Juice, Fresh Sour Mix, Served on the Rocks w/ a Red Wine Float |
$13.00 |
White Sangria (pitcher) | $32.00 |
Signature Raspberry Peach Tequila, raspberry & peach schnapps, orange juice, & fresh-squeezed sour mix, shaken and served on the rocks |
$13.00 |
Snake Island Mule Tito’s Handmade Vodka, fresh-squeezed lime juice, & simple syrup. Topped with ginger beer. Served in a copper mug |
$12.50 |
Caipirinhas | |
Traditional Caipi Caipirinhas fresh lime muddled with sugar, filled with ice & topped with cachaca (Brazilian rum), then shaken |
$10.00 |
Build your own Caipi Choose your Premium Cachaca and the Fruit or Flavor of your choice (Cherry, Coconut, Grapefruit, Jalapeno, Mango, Passion Fruit, Pineapple, Raspberry, Strawberry) |
$11.00 |
Margaritas | |
Traditional Marg Made with tequila, triple sec, & fresh squeezed house made sour mix |
$11.00 |
Build you own Margarita Choose fresh fruit or flavor of your choice and you can spice it up with our house infused jalapeno tequila |
$12.00 |
By The Glass | |
Backhouse Cabernet | |
Other Cocktails | |
Brazilian Flag Creme de menthe dark, white & dark chocolate liqueurs, vanilla vodka & cream. Shaken served up in a chocolate drizzled martini glass |
$11.00 |
Cherry Mint Limeade Fresh lime, mint & sugar muddled & shaken with cherry vodka. Shaken. Topped with Sierra Mist |
$10.00 |
George Clooney Casamigos Tequila by George Clooney, fresh lime, sugar & jalapeno, muddled. Topped with ginger beer |
$12.00 |
Hemingway Light rum, fresh-squeezed lime, grapefruit juice, & Luxardo cherry liqueur. Shaken. Served up in a martini glass |
$10.50 |
Key Lime Pie Vanilla vodka, Liquor 43, fresh-squeezed lime juice, & cream. Shaken. Served up in a Graham cracker garnished martini glass |
$10.00 |
Long Island Gin, tequila, triple sec, vodka, white rum, fresh-squeezed sour mix, topped with a splash of cola |
$11.00 |
Brazilian Bourbon Sour Fresh-squeezed lemon juice, simple syrup, & bourbon. Shaken served in a cherry garnished martini glass |
$11.50 |
Bottled | |
3 Blind Mice | $7.00 |
Angry Orchard | $5.00 |
Boulevard – Pale Ale | $7.00 |
Boulevard – Tank 7 | $7.00 |
Boulevard – Unfiltered Wheat | $7.00 |
Bud Light | $5.00 |
Budweiser | $5.00 |
Coors Light | $5.00 |
Heineken | $7.00 |
Heineken 0.0 | $5.00 |
Left Hand Milk Stout Nitro | $7.00 |
Michelob Ultra | $7.00 |
Miller Lite | $5.00 |
Pacifico | $7.00 |
Rogue Hazelnut | $7.00 |
Xingu Black – Brazil | $8.00 |
Xingu Gold – Brazil | $8.00 |
Brahma – Brazil | $8.00 |
HIGH NOON VODKA SODA GRAPEFRUIT | $7.00 |
QUIRK STRAWBERRY LEMON BASIL | $7.00 |
Draft | |
Blue Moon | $8.00 |
Rotating Seasonal IPA | $8.00 |
Stella Artois | $8.00 |
KC Bier Dunkel | $8.00 |
Rotating Seasoal Boulevard | $8.00 |
Cabernet Sauvignon | |
St. Hubert’s The Stag Bottle |
$50.00 |
Bella Cosa Bottle |
$50.00 |
Iron & Sand Bottle |
$55.00 |
R. Mondavi Private Select Bottle |
$36.00 |
Malbec | |
Catena Vista Flores | $45.00 |
Esto Es Bottle |
$30.00 |
Trapiche | $30.00 |
PADRILLOS MALBEC | $36.00 |
Merlot | |
Backhouse | $30.00 |
Montes Reserva Bottle |
$36.00 |
Zinfandel | |
Terra D’Oro Bottle |
$31.00 |
THE CARNIVOR ZINFANDEL | $32.00 |
MICHAEL DAVID FREAKSHOW ZINFANDEL | $38.00 |
Pinot Noir | |
Crossbarn Bottle |
$59.00 |
World Red Blends | |
Alamos | $30.00 |
Dona Paula Red Blend Bottle |
$45.00 |
Bogle Phantom Red Bottle |
$36.00 |
White | |
Wycliff, Brut Champagne | |
Backhouse Chardonnay | $30.00 |
Canyon Road Moscato | $30.00 |
Canyon Road White Zinfandel | $30.00 |
Riff Pinot Grigio | $35.00 |
Selbach, Riesling (Piesporter, Germany) | $30.00 |
Three Thieves, Rose | $35.00 |
CLO DU BOIS CHARDONNAY | $31.00 |
STORYPOINT CHARDONNAY | $32.00 |
MERF CHARDONNAY | $32.00 |
Scotch | |
ABERLOUR 12 YEAR | $11.00 |
Auchentoshan 12 Year | $12.00 |
Aultmore 11 Year | $15.00 |
Balvenie American Oak 12 year | $12.00 |
Balvenie Double Wood 12 Year | $11.00 |
Glen Garioch 27 Year | $45.00 |
Glenfiddich 12 Year | $10.00 |
Glenlivet 12 Year | $13.00 |
Glenmorangie 10 Year | $10.00 |
Glenmorangie the Lasanta 12 Year | $12.00 |
Glenmorangie the Quinta Ruban 14 Year | $14.00 |
Laphroaig 10 Year | $12.00 |
Oban 14 Year | $24.00 |
Royal Brackla 11 Year | $15.00 |
Speyburn 15 Year | $14.00 |
The Dalmore 12 Year | $16.00 |
The Dalmore Cigar Malt | $56.00 |
The Glendronach 12 Year | $14.00 |
The Macallan 18 Year | $45.00 |
The Macallan Double Cask 12 Year | $18.00 |
The Macallan Rare Cask | $78.00 |
The Macallan Sherry Oak Cask 12 Year | $21.00 |
The Macallan Triple Cask 15 Year | $35.00 |
Tomatin 12 Year | $11.00 |
Blended Scotch Whisky | |
The Dimple Pinch 15 Year | $9.00 |
Chivas Regal 12 Year | $9.00 |
Rare J&B | $9.00 |
Cutty Sark | $9.00 |
Johnnie Walker Black Label 12 Year | $11.00 |
Johnnie Walker Red Label 8 Year | $8.00 |
Dewar’s White Label | $9.00 |
Bourbon | |
1792 SMALL BATCH BOURBON | $11.00 |
AMADOR DOUBLE BARREL CABERNET BARREL FINISHED | $11.00 |
AMADOR HOP FLAVORED CHARDONNAY BARREL FINISHED 10 BARRELS | $27.00 |
ANGEL’S ENVY BOURBON FINISHED IN PORT WINE BARRELS | $13.00 |
Basil Hayden’s | $11.00 |
BEN HOLLADAY BOTTLED IN BOND MO STRT BOURBON | $17.00 |
BLANTON’S | $17.00 |
BSB 103 BROWN SUGAR BOURBON | $11.00 |
BUFFALO TRACE BOURBON | $14.00 |
DUKE BOURBON WHISKEY | $11.00 |
EAGLE RARE 10 YEAR STRT BOURBON | $17.00 |
EZRA BROOKS STRAIGHT BOURBON BLACK LABEL 90 | $9.00 |
Jefferson’s Presidential | $50.00 |
Jefferson’s Pritchard Hill Cabernet Cask Finish | $20.00 |
Jefferson’s Reserve | $17.00 |
Jefferson’s Very Small Batch VSB | $11.00 |
Jim Beam | $9.00 |
Knob Creek | $11.00 |
Maker’s Mark | $11.00 |
REIGER’S BOTTLED IN BOND BOURBON | $13.50 |
Southern Comfort | $9.00 |
THE BULLEIT BOURBON | $11.00 |
THE BULLEIT RYE | $11.00 |
Wild Turkey 101 | $9.00 |
Woodford Reserve | $11.00 |
YELLOWSTONE STRAIGHT BOURBON SELECT 93 | $10.00 |
Tennessee Whiskey | |
Jack Daniel’s | $9.00 |
JACK DANIELS SINATRA SELECT | $33.00 |
Rye | |
Redemption Rye | $8.00 |
Canadian Whiskey | |
Crown Royal | $10.00 |
Crown Royal Apple | $10.00 |
Seagrams VO | $9.00 |
Fireball | $7.00 |
Irish Whisky | |
Jameson | $9.00 |
2 Gingers | $9.00 |
The Quiet Man | $10.00 |
Vodka | |
ABSOLUT | $9.00 |
CHOPIN | $12.00 |
GREY GOOSE | $11.00 |
KETEL ONE | $10.00 |
SKYY CITRUS | $9.00 |
SKYY BLOOD ORANGE | $9.00 |
TITO’S | $10.00 |
Gin | |
AVIATION | $10.00 |
BEEFEATERS | $9.00 |
BOMBAY SAPPHIRE | $11.00 |
HENDRICK’S | $11.00 |
NOLET’S DRY GIN | $11.00 |
SD STRONG GIN | $10.00 |
TANQUERAY | $10.00 |
Rum/Cachaca | |
BACARDI LIGHT | $10.00 |
GOSLING’S BLACK SEAL RUM | $9.00 |
DOS MADERAS 5+5 RUM | $11.00 |
RUMHAVEN COCONUT WATER RUM | $9.00 |
CACHACA 51 | $8.00 |
NOVO FOGO SILVER CACHACA | $10.00 |
NOVO FOGO GOLD CACHACA | $12.00 |
WEBER HAUS EXTRA PREMIUM CACHACA 5 YEAR | $16.00 |
Tequila | |
818 REPOSADO | $13.00 |
CASAMIGOS SILVER | $12.00 |
CASAMIGOS REPOSADO | $14.00 |
CASAMIGOS ANEJO | $16.50 |
CLASE AZUL REPOSADO | $33.00 |
CODIGO BLANCO | $11.00 |
CODIGO REPOSADO | $15.00 |
DON JULIO SILVER | $11.00 |
DON JULIO REPOSADO | $14.00 |
HERRADURA ULTRA ANEJO | $17.00 |
PATRON SILVER | $11.00 |
TERAMANA SILVER | $9.00 |
Port/Sherry | |
DOW’S 10 YEAR TAWNY PORT | $10.00 |
DOW’S 20 YEAR TAWNY PORT | $15.00 |
LA INA SHERRY | $12.00 |
Brandy/Cognac | |
HENNESSY VSOP | $16.00 |
COURVOISIER VS | $16.00 |
Dessert Menu | |
Sobremesas (Desserts) | |
Maracuja (Passion Fruit Mousse) This slightly tart mousse is a traditional Brazilian favorite and is drizzled with our raspberry coulis |
$7.00 |
Chocolate Mousse Cake Moist chocolate cake layered with an airy chocolate mousse and topped with chocolate fudge frosting and raspberry coulis |
$7.00 |
Coconut Flan Rich baked coconut custard topped with toasted coconut and caramel sauce |
$7.00 |
Mango Cheesecake A tropical twist on a classic dessert garnished with our mixed berry coulis |
$7.00 |
Brazilian Caramel Flan Creamy, rich baked custard topped with doce de leite (Brazilian dulce de leche caramel) |
$7.00 |
Coffee Creme Brulee Traditional creme brulee infused with coffee liqueur |
$7.00 |
Rodizio Menu | |
Kansas City’s First Churrascaria | |
Rodizio Dinner Per person |
$44.95 |
Rodizio Meats | |
Alcatra Com Queijo Top sirloin stuffed with provolone cheese |
|
Picanha A specialty top sirloin cut |
|
Carne de alho Garlic Beef |
|
Spiedini de Frango Chicken spiedini |
|
Sobra coxa de frango picante Spicy Chicken Thighs |
|
Costela de Porco com Barbecue KC style St. Louis Barbecue Ribs |
|
Lombo de Porco Marinated Pork Loin |
|
Presunto Caramelizado Caramelized pit ham |
|
Linguica Brazilian Pork Sausage |
|
Cordeiro Marinated leg of lamb |
|
Filet con Bacon ($2.50 upgrade) Bacon wrapped Filet |
|
Fraldinha Bottom sirloin ( Brazilian flank steak) |
|
Dressings | |
Caesar | |
Brazilian Vinaigrette | |
Silvio Family Italian | |
Ranch | |
Condiments | |
Baguette Bread | |
Farofa | |
Chimichurri | |
Lettuces | |
Romaine | |
Mixed Greens | |
Cold Salads | |
Roasted Asparagus | |
Artichoke Heart & Sundried Tomatoes | |
Greek Green Bean & Feta | |
Cucumber & Onions | |
Cherry Peppers | |
Sesame Pineapple Salad | |
Italian Pasta Salad | |
Baby Bay Shrimp Ceviche | |
Creamy Crab Salad | |
Heirloom Tomato Salad | |
Creamy Broccoli Salad | |
Assorted Cheeses Oreganato | |
Assorted Italian Olive Salad | |
Mango Coleslaw | |
Hot Items | |
Green Beans & Bacon | |
Brazilian Stroganoff | |
Brazilian Rice | |
Brazilian Black Beans | |
Feijoada | |
Mashed Potatoes | |
Soup of the Day | |
The Inferno Lounge | |
Small Plates (with a Big Bite!) | |
St. Louis Spare Ribs A half-pound (3-4 ribs) slow braised and then grilled over our wood burning fire and covered in our Kansas City style BBQ sauce |
$8.00 |
Boneless Spicy Chicken Thighs 2 thighs marinated 48hrs, slow-roasted over our custom-built wood-burning rotisserie then tossed in our signature Passion Fruit-Habanero sauce |
$8.00 |
Bangers and Mash Linguica Brazilian pork sausage served with garlic mashed potatoes |
$8.00 |
Rice and Beans Classic black beans or Feijoada (Brazilian pork & black beans) over Brazilian Rice |
$7.00 |
Stroganoff and Rice Brazilian Stroganoff served over Brazilian rice |
$7.00 |
Burnt End Beef Sliders BBQ burnt ends topped with our creamy slaw on a crispy baguette accompanied by our house-made chips |
$12.00 |
Brazilian Cheese Steak Sliders Shaved Fraldinha (sirloin/flank), with caramelized onion, provolone cheese and our Chimichurri sauce on a crispy baguette accompanied by our house-made chips |
$14.00 |
Blackened Salmon Served over sauteed spinach topped with our pineapple salsa and a balsamic reduction |
$14.00 |
Seafood Appetizers | |
Scallops Pan-seared sea scallops in a pan butter sauce with French Green beans & red bell peppers |
$16.00 |
Bacon Wrapped Shrimp Bacon wrapped-jalapeno stuffed Gulf shrimp with a chipotle aioli and a mandarin fennel salad |
$14.00 |
Surf Sampler Seafood Trio 2.5oz blackened salmon fillet, 2 pan-seared sea scallops, 3 wood-fired gulf shrimp w/ pineapple salsa and balsamic reduction |
$16.00 |
Salads & Soups | |
Soup of the Day Bowl of one of our handcrafted specialties |
$7.00 |
Spiedini Caesar Classic Caesar topped with our wood-grilled chicken spiedini |
$12.00 |
House Salad Crisp mixed greens, parmesan, and tossed in our Brazilian vinaigrette along with our Silvio Family Italian Dressing |
$6.00 |
Caprese Grape Heirloom tomatoes, fresh buffalo mozzarella pearls, basil pesto and a balsamic reduction |
$10.00 |
Asparagus Pan-roasted with bacon lardons, sweet onion, and dried cranberry |
$10.00 |
Grilled Meats | |
Brasero Mixed Plate Your choice of grilled meats (10oz) served on a Brasero grill |
|
*Alcatra com Queijo Top sirloin stuffed with provolone cheese |
$12.00 |
*Picanha A specialty top sirloin cut |
$12.00 |
Fraldinha Bottom sirloin (flank steak) |
$16.00 |
*Medalhao com Alho Beef medallions rubbed in garlic |
$12.00 |
*Medalhao com Bacon Filet Mignon wrapped in bacon |
$14.00 |
Spiedini de Frango Chicken spiedini |
$8.00 |
Presunto Caramelizado Caramelized pit ham |
$8.00 |
Lombo de Porco Marinated Pork Loin |
$10.00 |
Cordeiro Marinated leg of lamb |
$12.00 |
*Mixed Plate 10 ounce mix of alcatra com queijo, picanha, chicken spiedini, caramelized pit ham served with chimichurri sauce |
$18.00 |
Even More | |
Mashers | $4.00 |
Black Beans | $4.00 |
Feijoada | $5.00 |
Jasmine Rice | $4.00 |
House Chips | $2.00 |
Seafood Trio | |
Menu | |
Seafood Trio Per person. Fire-grilled citrus shrimp, pan-seared sea scallops, and blackened salmon with pineapple salsa |
$15.95 |
Happy Hour | |
Every Night! 4:30 PM to 7:00 (available in lounge seating only) | |
1/2 Off Small Plates (Seafood Appetizers Excluded) |
|
Caipirinhas | $5.00 |
1/2 Off Wines by The Glass | |
1/2 Off Draught Beer | |
1/2 Off Well Drinks |
… View more
Order and Reservations
Reservations: restaurantconnect.com
Contact Em Chamas Brazilian Grill
Address: 6101 NW 63rd Terrace, Kansas City, MO 64151
Phone: (816) 505-7100
Website: http://www.emchamas.com/
Hours
Friday | 5–9:30PM |
Saturday | 4–9:30PM |
Sunday | 4–8PM |
Monday | Closed |
Tuesday | 5–9PM |
Wednesday | 5–9PM |
Thursday | 5–9PM |
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