Bustling strip-mall restaurant serving pasta, rack of lamb & a menu of classic Italian cuisine.
4.4 – 245 reviews $$ • Italian restaurant
Menu
| Menu | |
| LUNCH ANTIPASTI | |
| BRUSCHETTA $12.00 (vegetarian Fresh diced tomatoes with garlic, extra virgin olive oil & basil served over toasted Italian bread |
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| CARPACCIO DI MANZO $14.00 Thinly sliced beef fillet marinated with extra virgin olive oil |
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| MOZZARELLA CAPRESE $12.50 (vegetarian) Fresh tomatoes, mozzarella & basil with extra virgin olive oil |
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| PROSCIUTTO MELONE $13.50 Fresh cut melon with thin sliced prosciutto, parmesan cheese & balsamic vinaigrette |
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| CALAMARI FRITTI $14.50 Fresh squid, fried and tossed in garlic-lemon spices, served with cocktail sauce |
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| GAMBERI SALTATI $13.50 Pan seared prawns served over arugula |
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| ANTIPASTI ALLE ITALIANA $18.00 Including: prosciutto, Italian salami, caprese, grilled zucchini & eggplant, roasted bell peppers, artichoke |
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| INSALATA e ZUPPA | |
| INSALATA CESARE $8.50 Romaine lettuce, croutons, parmesan cheese tossed with homemade Caesar dressing |
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| INSALATA DELLA CASA $8.50 Organic mixed greens tossed with Italian dressing |
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| INSALATA DI SPINACI $10.50 Fresh spinach with orange, tomato, artichoke & walnuts, tossed with olive oil and vinegar |
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| INSALATA RUCOLA $10.50 Arugula salad with beet, melon, caramelized walnuts, feta cheese, olive oil & balsamic vinegar |
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| ZUPPA MINESTRONE Classic Italian Vegetable Soup Cup $7.00 Bowl.$10.00 |
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| Add to your salad: Grilled Chicken $7.00, Prawns $10.00, Fresh Salmon $15.00 |
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| PANINI e PIZZE | |
| PANINI FRENZE $14.95 Grilled chicken breast sandwich . . . . . . . . . . . . . . . . . |
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| PANINI ALLA CALAMARI $15.95 Sautéed squid sandwich . . . . . . . . . . . . . . |
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| PANINI ALLA ROMANO $14.95 Grilled vegetable sandwich . . . . . . . . . . . . . |
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| PIZZA MARGHERITA $15.95 Tomato, mozzarella, oregano, basil . . . . . . . . . . . |
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| PIZZA DELLA CASA $18.50 Mushroom, sausage, onion, artichokes . . . . . . . . . . |
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| PIZZA VEGETALE $18.50 Eggplant, zucchini, asparagus, artichokes, tomatoes . . . |
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| PIZZA CON PROSCIUTTO E SALAMI . $19.95 Prosciutto & salami . . . . . . . . . |
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| PRIMI PIATTI ~PASTA | |
| CAPELLINI AL POMODORO $16.00 (vegetarian) Angel hair pasta with fresh tomatoes & basil |
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| TRIANGOLI $16.00 (vegetarian) Homemade pasta stuffed with mushrooms & sun dried tomatoes with marinara sauce |
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| RAVIOLI ALLA CREMA DI NOCI $16.00 (vegetarian) Homemade pasta, stuffed with spinach and ricotta cheese, served in a walnut cream sauce |
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| FETTUCCINE PRIMAVERA $18.00 (vegetarian) Fettuccine with sautéed fresh seasonal vegetables With tomato cream sauce |
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| PENNE AL PESTO $18.50 (vegetarian) Penne pasta with pesto cream sauce, parmesan cheese |
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| LASAGNA VEGGIE $18.50 (vegetarian) Homemade vegetable lasagna with marinara sauce |
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| GNOCCHI FIORENTINA $17.50 (vegetarian) Potato dumplings with gorgonzola cheese. cream sauce |
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| GNOCCHI SORRENTINA $17.50 (vegetarian) Potato dumplings topped with melted mozzarella With marinara sauce |
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| FETTUCCINE AL PORCINO $18.00 (vegetarian) Fettuccine with Porcini mushrooms, fresh tomatoes, extra virgin olive oil |
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| TORTELLINI DEL CHEF $17.50 (vegetarian) Cheese tortellini with peas and parmesan cheese With pink cream sauce |
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| LINGUINE ALLE VONGOLE O COZZE $22.00 Linguine cooked with clams and mussels Served with your choice of red or white sauce |
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| FETTUCCINE CON POLLO $17.50 Fettuccine with chicken, broccoli and sundried tomatoes In a cream sauc |
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| PENNE CON SALSICCIA $17.50 Tube pasta with sausage, tomatoes, spinach With marinara sauce |
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| LINGUINI ALLE CAPESNTE E GAMBERETTI $22.00 Linguini with shrimp scallops, fresh tomato, leeks With lemon butter sauce |
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| CAPELLINI ALLA AFUMICATO $18.00 Angel hair pasta served with smoked salmon, green peas In a cream sauce |
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| FETTUCCINE CON GAMBERI $20.00 Fettuccine cooked with prawns and fresh tomatoes In a cream sauce |
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| SPAGHETTI MEATBALL $17.50 Homemade beef meatball, in marinara sauce |
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| LASAGNA BISTECCA $17.50 Homemade beef lasagna, served with marinara sauce |
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| SECONDI PIATTI ~ CHICKEN, MEAT | |
| POLLO CON SPINACI $16.50 Grilled chicken breast with olive oil and garlic, served on a bed of sautéed spinach |
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| POLLO MARSALA $18.00 chicken breast with sautéed mushrooms in a Marsala wine sauce |
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| POLLO GAMBERI $22.00 Sautéed chicken breast with prawns and fresh tomatoes in a white wine garlic sauce |
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| POLLO Con PARMESAN $20.50 Breaded chicken breast, parmesan cheese served with spaghetti in a marinara sauce |
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| SCALLOPINE ALLA ERBE $23.50 Sautéed veal cooked with capers, garlic and fresh herbs in a white wine and lemon sauce |
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| VITELLO MARSALA $23.50 Veal scallopine with mushrooms in a Marsala wine sauce |
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| MELANZANE IL PORCINO $18.00 (vegetarian) Baked eggplant with ricotta cheese, pesto, spinach and red bell peppers in a tomato sauce |
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| ABALONETTI ALLE MANDORLE $20.00 Calamari steak sautéed with capers in a white wine and lemon sauce |
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| GAMBERI AL VINO BIANCO $20.00 Prawns sautéed in lemon and butter in a white wine garlic sauce |
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| SALMONE ALLA GRIGLIA $23.95 Grilled salmon with lemon caper butter sauce |
|
| DINNER ANTIPASTI | |
| BRUSCHETTA $12.00 (vegetarian) Fresh diced tomatoes with garlic, extra virgin olive oil & basil served over toasted Italian bread |
|
| CARPACCIO DI MANZO $15.00 Thinly sliced beef fillet marinated with extra virgin olive oil |
|
| MOZZARELLA CAPRESE $14.00 (vegetarian) Fresh tomatoes, mozzarella & basil with extra virgin olive oil |
|
| PROSCIUTTO MELONE $16.00 Fresh cut melon with thin sliced prosciutto, parmesan cheese & balsamic vinaigrette |
|
| CALAMARI FRITTI $15.50 Fresh squid, fried and tossed in garlic-lemon spices, served with cocktail sauce |
|
| GAMBERI SALTATI $15.50 Pan seared prawns served over arugula |
|
| ANTIPASTI ALLE ITALIANA $20.00 Including: prosciutto, Italian salami, caprese, grilled zucchini & eggplant, roasted bell peppers, artichoke |
|
| INSALATA e ZUPPA | |
| INSALATA CESARE $9.00 Romaine lettuce, croutons, parmesan cheese tossed with homemade Caesar dressing |
|
| INSALATA DELLA CASA $9.00 Organic mixed greens tossed with Italian dressing |
|
| INSALATA DI SPINACI $10.50 Fresh spinach with orange, tomato, artichoke & walnuts, tossed with olive oil and vinegar |
|
| INSALATA RUCOLA $10.50 Arugula salad with beet, melon, caramelized walnuts, feta cheese, olive oil & balsamic vinegar |
|
| ZUPPA MINESTRONE Classic Italian Vegetable Soup Cup $7.00 Bowl.$10.00 |
|
| PRIMI PIATTI ~ PASTA | |
| LINGUINE ALLE VONGOLE O COZZE $24.00 Linguine cooked with clams and mussels Served with your choice of red or white sauce |
|
| FETTUCCINE CON POLLO $18.50 Fettuccine with chicken, broccoli and sundried tomatoes in a cream sauce |
|
| CAPELLINI ALLA AFUMICATO $22.00 Angel hair pasta served with smoked salmon, green peas In a cream sauce |
|
| FETTUCCINE ALLA CARBONARA $20.00 Fettuccine with pancetta, egg yolks, peas, cream sauce and shredded parmesan cheese |
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| LINGUINI ALLE CAPESNTE E GAMBERETTI $24.00 Linguini with shrimp scallops, fresh tomato, leeks With lemon butter sauce |
|
| FETTUCCINE CON GAMBERI $21.00 Fettuccine cooked with prawns and fresh tomatoes In a cream sauce |
|
| PENNE CON SALSICCIA $18.00 Tube pasta with sausage, tomatoes, spinach With marinara sauce |
|
| LASAGNA BISTECCA $18.50 Homemade beef lasagna, served with marinara sauce |
|
| CANNELLONI DELLA CASA $18.50 Baked cannelloni with chicken in tomato or cream sauce |
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| SPAGHETTI MEATBALL $18.50 Homemade beef meatball, in marinara sauce |
|
| VEGETARIAN | |
| PENNE AL PESTO $18.50 Penne pasta with pesto cream sauce, parmesan cheese |
|
| LASAGNA VEGGIE $18.50 Homemade vegetable lasagna with marinara sauce |
|
| GNOCCHI FIORENTINA $18.00 Potato dumplings, with gorgonzola cheese. cream sauce |
|
| GNOCCHI SORRENTINA $18.50 Potato dumplings topped with melted mozzarella with marinara sauce |
|
| CAPELLINI AL POMODORO $17.50 Angel hair pasta with fresh tomatoes, garlic, basil in a marinara sauce |
|
| TRIANGOLI $18.50 Homemade pasta stuffed with mushrooms & sundried tomatoes with marinara sauce |
|
| RAVIOLI ALLA CREMA DI NOCI $18.50 Homemade pasta, stuffed with spinach and ricotta cheese in a walnut cream sauce |
|
| FETTUCCINE PRIMAVERA $19.95 Fettuccine with sautéed fresh seasonal vegetables with tomato cream sauce |
|
| TORTELLINI DEL CHEF $18.50 Cheese tortellini with peas and parmesan cheese with pink cream sauce |
|
| MELANZANE IL PORCINO $19.50 Baked eggplant with ricotta cheese, pesto, spinach and red bell peppers in tomato sauce served over pasta VEG |
|
| SECONDI PIATTI ~ CHICKEN | |
| POLLO CON SPINACI $18.50 Grilled chicken breast with olive oil and garlic, served on a bed of sautéed spinach |
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| INVOLTINO DE POLLO $23.50 Chicken breast stuffed with spinach, prosciutto, mozzarella, sautéed mushrooms & white wine |
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| POLLO MARSALA $20.00 Chicken breast with sautéed mushrooms in a Marsala wine sauce |
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| POLLO GAMBERI $22.50 Sautéed chicken breast with prawns and fresh tomatoes in a white wine garlic sauce |
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| SECONDI PIATTI ~ MEAT & fISH | |
| SCALLOPINE ALLA ERBE $24.50 Sautéed veal cooked with capers, garlic and fresh herbs in a white wine and lemon sauce |
|
| PORTAFOGLIO DI VITELLO $27.50 Veal stuffed with prosciutto, spinach, mozzarella, mushrooms in Marsala wine sauce |
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| SCALOPPINI AL PORCINI $25.50 Veal sautéed with Porcini mushrooms served in a light tomato sauce |
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| GAMBERI AL VINO BIANCO $22.50 Prawns sautéed in lemon and butter in a white wine garlic sauce |
|
| ABALONETTI ALLE MANDORLE $23.50 Calamari steak sautéed with capers in a white wine and lemon sauce |
|
| SALMONE ALLA GRIGLIA $25.00 Grilled salmon with lemon caper butter sauce |
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… View more
Order and Reservations
Reservations: ristoranteilporcino.netopentable.com
Contact Ristorante IL Porcino
Address: 3339 Walnut Ave, Fremont, CA 94538
Phone: (510) 791-7383
Website: https://www.ristoranteilporcino.net/
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