Sweet-toothed art lovers pause for Viennese pastries & savory dishes at the Neue Galerie’s cafe.
Café Sabarsky offers a modern take on the culinary heritage of Austria with a menu that reflects the history and allure of the Viennese café and restaurant traditions. Café Sabarsky is under the direction of Executive Chef Christopher Engel. The German-born Engel earned coveted Michelin-star ratings in his work for the restaurants Wallsé and Aureole.
4.3 – 697 reviews $$$ • Austrian restaurant
Menu
Main Menu | |
FRÜHSTÜCK / Breakfast | |
Erdäpfelgröstl mit Speck und Rührei Scrambled Eggs mixed with roasted Potatoes and Bacon on the Side |
$16.00 |
Spiegeleier mit Schinken Bavarian Ham and Eggs |
$16.00 |
Palatschinken mit Räucherforelle & Oberskren Chilled Smoked Trout Crêpes & Horseradish Crème Fraîche |
$20.00 |
Weisswurst mit Brezen & Händelmaier’s Bavarian Sausage with warm Pretzel & Sweet Mustard |
$20.00 |
Schinken- und Käseplatte Bavarian Ham and Cheese Plate |
$14.00 |
Hausgemachtes Müsli mit Joghurt & Honig House made Granola with Yoghurt & Honey |
$14.00 |
Zwei weiche Eier im Glas mit Brioche Two soft-boiled Eggs in a Glass & Brioche |
$12.00 |
Fruchtsalat Fruit Salad with seasonal Fruits & Berries |
$12.00 |
Räucherlachs mit Sauerrahm und Gurken Scottish Smoked Salmon, Sour Cream & Cucumbers |
$18.00 |
Weiches Ei mit Brioche Soft-boiled Egg & Brioche |
$6.00 |
Frühstücksbrotkorb mit Marmelade, und Gugelhupf Breakfast Basket with Jam and Ring Cake (Austrian Wheat & Brioche) |
$8.00 |
Marillenpalatschinken Crêpes with House Made Apricot Confiture |
$10.00 |
Staud Marmelade oder Staud Honig Jam or Honey from Staud |
$3.00 |
SCHMANKERLN / Savory | |
Sabarsky – Tagessuppe Soup of the Day, Bread |
$16.00 |
Gulaschsuppe mit Erdäpfeln Goulash Soup with Potatoes, Bread |
$18.00 |
Gekűhlte Erbsensuppe mit Minze & Brezen Croutons Chilled Pea Soup with Fresh Mint & Pretzel Croutons |
$16.00 |
Geschmorte Artischocke, Wurzelgeműse, Basilikum Braised Artichoke, Root Vegetables, Organic Greens |
$22.00 |
Palatschinken mit Räucherforelle & Oberskren Chilled Smoked Trout Crêpes & Horseradish Crème Fraîche |
$22.00 |
Spätzle mit Schwammerln, Erbsen, Karotten, Estragon Spätzle, Mushrooms, Peas, Carrots & Tarragon |
$22.00 |
Wiener Schnitzel, Erdäpfel – Gurkensalat Wiener Schnitzel (veal) with Lingonberries, Potato – Cucumber Salad |
$32.00 |
Bio – Paprikahendl mit Spätzle Organic Chicken Paprika “Paprikás Csirke” with Spätzle |
$32.00 |
Gebratener Lachs, Crèmespinat, Erdäpfel, Dill Roasted Salmon, Creamed Spinach, Potatoes & Dill |
$32.00 |
Wiener Rindsgulasch mit Spätzle Viennese Beef Goulash with Fresh Herbed Spätzle |
$32.00 |
Kavalierspitz, Rösterdäpfel, Crèmespinat Boiled Beef Shoulder, Roasted Potatoes, Creamed Spinach |
$32.00 |
Kartoffel – Rösti, Räucherlachs, Kräutersalat Potato Pancake, Smoked Salmon & Herb Salad |
$24.00 |
Würste / Sausages | |
Sacher Wűrstel, Kren, Senf Classic Viennese Frankfurter, Horseradish, Mustard, Bread |
$14.00 |
Weisswurst mit Brezen & Händelmaier’s Bavarian Sausage, warm Pretzel, Mustard |
$20.00 |
Bratwurst mit Sauerkraut & Rösterdäpfel Roasted Bratwurst, Riesling Sauerkraut, Roasted Potatoes & Mustard |
$20.00 |
SALATE / Salads | |
Rote Rüben Salat mit Ziegenkäse, Pinienkernen und Sherry – Vinaigrette Beet Salad with Goat Cheese, Pine Nuts and Sherry Vinaigrette |
$19.00 |
Blattsalate mit Radieschen, Kürbiskernen, Tomaten & Avokado Boston Lettuce, Radishes, toasted Pumpkinseeds, Tomatoes & Avocado |
$19.00 |
Selleriesalat mit Äpfeln, Walnüssen & Endivien mit Zitronen- Dressing Celery Root Salad, Apples, Walnuts, Endive, Lemon- Dressing |
$19.00 |
Friséesalat mit Speck und weichem Ei Frisee Salad with Bacon, soft boiled Egg and Lemon-Vinaigrette |
$20.00 |
Krabbensalat mit Avocado und Tomaten mit Zitronen-Vinaigrette Crabmeat Salad served with Avocado and Tomatoes and Lemon-Vinaigrette |
$25.00 |
Hummersalat, Tomaten, Pfirsiche & Radicchio, Minze Lobster Salad, Tomatoes, Peaches & Radicchio, Mint |
$28.00 |
Prosciutto di Parma (14months aged) Charentais Melon and Purple Basil |
$18.00 |
Sabarsky Cheese Plate, Goat & Cow-Cheese with Honey, Apple and Walnuts |
$18.00 |
SANDWICHES | |
Gekochter Schinken, Eiaufstrich, Kren Cooked Ham, Egg Spread, fresh Horseradish |
$19.00 |
Hausgemachter Leberwurstaufstrich, Zwiebelmarmelade Housemade Liverwurst Spread with Onion Confit |
$19.00 |
Pikantes Ei mit Gurkerl und Paprika Spicy Eggs with Cornichons and Paprika |
$19.00 |
Matjes Herring, Ei, Äpfel, Roten Zwiebel Pickled Herring, Egg, Apple, Red Onion |
$19.00 |
DESSERT | |
Sachertorte Classic Viennese dark Chocolate Cake Apricot Confiture; mit Schlag / with whipped cream |
$10.50 |
Klimttorte Chocolate and Hazelnut Cake; mit Schlag / with whipped cream |
$10.50 |
Schwarzwälder Kirschtorte Chocolate Cake with Cream & Cherries |
$10.50 |
Adele – Schnitte Passion Fruit, Coconut Mousse Cake |
$10.50 |
Sabarskytorte Chocolate and Rum Cake; mit Schlag / with whipped cream |
$10.50 |
Himbeer – Joghurt – Mohntorte Raspberry, Yoghurt Poppyseed Cake |
$10.50 |
Topfentorte Quark Cheese Cake with seasonal Fruit |
$10.50 |
Linzertorte Hazelnut Tart with fresh Raspberry Confiture; mit Schlag / with whipped cream |
$10.50 |
Karottenkuchen Carrot Cake, Walnuts, Cream-Cheese Frosting |
$10.50 |
Esterhazyschnitte Hazel- Walnut Cake with Vanilla-Butter-Crème |
$9.50 |
Feuilletine Chocolate Hazelnut Mousse Cake |
$10.50 |
Frischer Frucht-Streuselkuchen Fruit Crumble Tarte; mit Schlag / with whipped cream |
$10.50 |
Marmor – Guglhupf Marble Ring Cake; mit Schlag / with whipped cream |
$7.00 |
Apfelstrudel Apple Strudel; mit Schlag / with whipped cream |
$10.50 |
WARM DESSERT | |
Marillenpalatschinken Crêpes with house made Apricot Confiture |
$10.00 |
Kaiserschmarren mit gerösteten Früchten Shredded, Caramelized Crêpes Soufflé with Roasted Fruit Compote |
$13.00 |
Warmer Milchrahmstrudel Warm Quark Cheese Strudel with Vanilla Sauce |
$12.00 |
WHITE | |
2017 Wiener Gemischter Satz, Weingut Zahel, Wien | $56.00 |
2017 Grüner Veltliner, “Kies” Weingut Kurt Angerer, Kamptal DAC | $56.00 |
2017 Grüner Veltliner, “Fass 4” Weingut Bernhard Ott, Wagram | $58.00 |
2017 Grüner Veltliner, Federspiel “Mühlpoint” Weingut Alzinger, Wachau | $68.00 |
2016 Grüner Veltliner, “Dürnsteiner Smaragd” Weingut FX Pichler, Wachau | $78.00 |
2016 Riesling, “Engelberg” Weingut Ludwig Neumayer, Traisental DAC | $58.00 |
2016 Riesling, Federspiel “Steinterrassen” Weingut Franz Hirtzberger, Wachau | $68.00 |
2015 Riesling, Smaragd “Wösendorfer Hochrain” Weingut Rudi Pichler, Wachau | $96.00 |
RED | |
2014 Blaufränkisch – “K” – Königsberg, Weingut Uwe Schiefer, Burgenland | $68.00 |
2013 Heideboden – 50% ZW, 30% BF, 20% Merlot, Weingut Claus Preisinger, Burgenland | $75.00 |
2015 Wiener Trilogie – 70% ZW, 15% CS, 15% Merlot, Weingut Wieninger, Vienna | $78.00 |
2015 Pinot Noir – “Dechant” Weingut Bründlmayer, Kamptal | $85.00 |
2014 Pannobile – 60% ZW, 40% BF, Weingut Claus Preisinger, Burgenland | $90.00 |
2016 Blaufränkisch – “Ried Mariental” Weingut Ernst Triebaumer, Burgenland | $185.00 |
WHITE | |
2016 Grüner Veltliner, “Ried Steinsetz” Weingut Schloss Gobelsburg, Kamptal | $38.00 |
2016 Grüner Veltliner, “Loisium Reserve” Weingut Steininger, Kamptal | $38.00 |
2015 Riesling, “Zöbinger Gaisberg” Weingut Hirsch, Kamptal DAC Reserve | $60.00 |
RED | |
2014 Blauer Zweigelt, Weingut Nittnaus, Burgenland | $38.00 |
2013 Pinot Noir – Classic, Weingut Stadlmann, Thermenregion | $38.00 |
2013 Heideboden – Rot, Weingut Hannes Reeh, Burgenland | $40.00 |
2012 Blaufränkisch – Classic, Weingut Iby, Burgenland | $42.00 |
CHAMPAGNE / SEKT | |
2016 Blanc de Noir Sekt, Pinot Noir – Peter Schandl | $62.00 |
2015 Blanc de Blancs Sekt – Cuvee Klimt | $64.00 |
NV Champagne Louis Roederer, Brut Premier | $135.00 |
HALF BOTTLES – CHAMPAGNE / SEKT | |
NV Sekt, Brut Rosé, Bründlmayer | $54.00 |
NV Champagne Bollinger Rosé | $84.00 |
MAGNUM 1.5L | |
2013 Grüner Veltliner, Smaragd “Dürnsteiner Kellerberg” Weingut FX Pichler, Wachau | $240.00 |
2015 Grüner Veltliner, Smaragd “Dürnsteiner Kellerberg” Weingut FX Pichler, Wachau | $264.00 |
2011 Riesling, Smaragd “Reserve M” Weingut FX Pichler, Wachau | $280.00 |
KALTE GETRÄNKE / Cold Beverages | |
Hausgemachte Trinkschokolade mit Vanille Eiscreme House made Chocolate Milk, Vanilla Ice Cream, topped with Whipped Cream & Cocoa Powder |
$13.00 |
Wiener Eiskaffee Chilled Coffee with Vanilla Ice Cream, topped with Whipped Cream & Cocoa Powder |
$13.00 |
Hausgemachter & ungesüβter Mango-Ingwer oder Früchte Eistee House made unsweetened Mango-Ginger or Fruit Ice Tea |
$5.00 |
Holunderblütensaft Fresh Elderflower Syrup with sparkling Water |
$5.00 |
Holunderbeerensaft Fresh Elderberry Syrup with sparkling Water |
$5.00 |
Orangen – oder Apfelsaft natur / gespritzt Natural or Sparkling Orange- or Apple Juice |
$5.00 |
Gurkenlimonade Cucumber Juice with sparkling Lemonade |
$7.00 |
Kalelimonade Kale, Apple & Lime Juice with Sparkling Lemonade |
$7.00 |
Blood – Orange Elderberry, Turmeric, Ginger, Black Pepper |
$8.00 |
Apfel-Erdbeerensaft / Apfel-Himbeerensaft Natural or Sparkling Apple – Strawberry / Apple – Raspberry Juice |
$5.00 |
Almdudler Limonade Classic Austrian Herbal Drink |
$7.00 |
Iced Matcha Almond Latte | $7.00 |
Coca-Cola | $5.00 |
Diet Coke | $5.00 |
Sprite | $5.00 |
Stilles Wasser – Aqua Panna Natural Water |
$9.00 |
Mineralwasser – San Pelegrino Sparkling Water |
$9.00 |
BEER | |
Stiegl Lager; Salzburg, Austria | $9.00 |
Bitburger Pilsner; Bitburg, Germany | $9.00 |
Ayinger Hefeweizen; Aying, Germany | $9.00 |
Köstritzer Schwarzbier; Bad Köstritz, Germany | $9.00 |
Gregorius Trappistenbier, Engelszell, Austria | $9.00 |
Stiegl Radler; Lager w. Grapefruit, Salzburg, Austria | $9.00 |
HALLSTEIN | |
Austrian Artesian Water Drinking Water perfected by Nature; 8 years travel through Dachstein Mountain; Unfiltered, Untreated, Uncompromised |
$6.00 |
KAFFEESPEZIALITÄTEN / Viennese Coffee Specialities | |
Wiener Mélange Espresso with steamed Milk and Foam |
$8.00 |
Kaiser Mélange Espresso with Whipped Cream |
$8.00 |
Einspänner Double Espresso with whipped Cream in a Glass |
$8.00 |
Kaffee Fresh-ground Coffee with milk on the Side |
$7.00 |
Kaffee Crème Fresh-ground Coffee with hot Cream |
$7.00 |
Milchkaffee Café Latte |
$7.00 |
HEISSE GETRÄNKE / Hot Beverages | |
Matcha – (Green Tea Almond Latte) | $8.00 |
Glühwein Hot spiced Red Wine, unsweetened, Orange & Cloves |
$12.00 |
Sabarsky Heiße Schokolade House made Viennese Hot Chocolate with Whipped Cream |
$10.00 |
Harney and Sons Teas | |
Vienna 1900 Hand picked Chinese & regional Indian Teas, combined with natural Oil of Bergamot |
|
Orange Passion – Fruit Tea A blend of Rosehip, Hibiscus, dried Oranges |
|
African Autumn – Rooibos, S-Africa A marriage of herbal Redbush, Cranberry & Oranges |
|
Apple Cinnamon Reminiscent of fall in New England, a comforting Black Tea Blend |
|
Waterfall Tea | |
“Assam” Black Tea; India Strong & malty, organically grown, broken Leaf Tea |
|
Black Tea with Ginger-Mango Pieces; India Indian black Teas with ripe Ginger & Mango Pieces |
|
“Yang Xian Mao Feng” Green Tea; China Organically grown from the Jiangsu province |
|
Peppermint Tea; USA Organically grown North American Peppermint |
|
Chamomile-Lavender Tisane; Egypt, USA Organic Royal Velvet Lavender & Egyptian Chamomile |
… View more
Order and Reservations
Reservations: resy.com
Contact Café Sabarsky
Address: 1048 5th Ave, New York, NY 10028
Phone: (212) 288-0665
Website: https://www.neuegalerie.org/cafesabarsky
Social Profile: 






Hours
Tuesday | Closed |
Wednesday | Closed |
Thursday | 9AM–9PM |
Friday | 9AM–9PM |
Saturday | 9AM–9PM |
Sunday | 9AM–9PM |
Monday | 9AM–6PM |
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