Local Bar + Kitchen Menu Prices

Casual restaurant/bar offering classic American fare in a rustic space with a heated rooftop patio.

  3.7 – 595 reviews  $$ • Bar

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Menu

Most Popular
Buffalo Chicken Dip
A tangy, creamy blend of Frank’s Red Hot cream cheese & chicken. Served with corn tortillas chips & veggies for dipping.
$9.00
Handhelds
Prohibition Burger
Angus beef grilled with local steak sauce, caramelized onions, Swiss cheese & Dijonaise. Served with your choice of side.
$11.00
Pub Burger
Blue cheese, bacon & house BBQ sauce. Served with your choice of side.
$11.00
Stacked Burger
Double cheeseburger (American cheese) topped with green leaf, local tomatoes, red onions & kosher pickles. Served with your choice of side.
$12.00
Blackened Chicken Caesar Wrap
Romaine, Caesar dressing, Parmesan cheese & diced tomatoes. Served with your choice of side.
$10.00
The Reuben Rules
Corned beef stacked high with molasses sauerkraut, 1K sauce & Swiss cheese on toasted marble rye. Served with your choice of side.
$12.00
Big Red
Crispy buttermilk chicken tossed in our red hot sauce, lettuce, tomatoes, onions & blue cheese sauce on a toasted brioche bun. Served with your choice of side.
$12.00
California Chicken Croissant
Chicken salad with red grapes, scallions & toasted almonds on a toasted croissant. Served with your choice of side.
$11.00
Chicken Club
Grilled chicken, tavern ham, applewoood bacon, lettuce, tomatoes, onions & garlic aioli on toasted Italian bread. Served with your choice of side.
$11.00
The “Local” Cheese Steak
Shaved ribeye grilled with caramelized onions, red peppers, provolone cheese & secret sauce on toasted sub roll. Served with your choice of side.
$12.00
BLT
1 lb. Served with your choice of side.
$15.00
The Gulf Fish Sandwich
Cod beer battered with key lime tartar sauce on a sub roll. Served with your choice of side.
$12.00
Wings
6 Wings
Served with celery & your choice of sauce.
$7.50
10 Wings
Served with celery & your choice of sauce.
$12.50
Soups & Salads
Hail Caesar Salad
Romaine, house-made croutons, Parmesan shavings & your choice of dressing.
$9.00
Chef Salad
Ham, turkey, iceberg, provolone, bacon, hard boiled eggs, tomatoes & croutons with your choice of dressing.
$13.00
Chop Chop Salad
Roasted red peppers, radishes, celery, egg, tomatoes, bacon & crumbled blue cheese with your choice of dressing.
$9.00
Local House Salad
Mixed greens, cucumbers, black olives, tomatoes, red onions & cheddar cheese with your choice of dressing.
$7.00
French Onion Soup
Flavorful savory beef broth reduced with vidalia onions, toasted bread & Swiss cheese.
$6.50
Master of the House Chili
Homemade chili topped with Jack cheese, sour cream & crispy jalapenos.
$6.50
Starters
Mama’s Mac & Cheese
Creamy blend of Monterey Jack, Wisconsin cheddar, aged Parmesan, asiago & toasted breadcrumbs.
$9.00
Church Perogies
Polish dumplings pan seared & slather with butter & onions.
$9.00
Pretzel Fondue
Baked Bavarian pretzel sticks served with beer cheese sauce.
$8.00
Artichoke & Spinach Dip
Slowly oven baked with tomatoes & aged Parmesan. Served with corn tortilla chips & veggies for dipping.
$9.00
Buffalo Chicken Dip
A tangy, creamy blend of Frank’s Red Hot cream cheese & chicken. Served with corn tortillas chips & veggies for dipping.
$9.00
Chicken Pesto Flatbread
Roasted chicken, tomatoes & mozzarella.
$11.00
Saucy Flatbread
Tomato sauce, olive oil, fresh basil, mozzarella & Parmesan.
$11.00
Mozzarella Sticks
Batter dipped, golden fried & served with zesty tomato sauce. 4 pieces.
$8.00
Chicken Fingers
Fried & tossed with your choice of sauce. 4 pieces.
$8.00
Avocado Toast
Lightly blended creamy avocado topped with radishes on toasted multigrain bread.
$7.00
Appetizer Sampler
Chicken fingers with your choice of sauce (2 pieces), mozzarella sticks (2 pieces) & buffalo chicken dip.
$15.00

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Menu Photos

Contact Local Bar + Kitchen

Address: 1515 E Carson St, Pittsburgh, PA 15203

Phone: (412) 904-3993

Website: https://www.localbar.com/

Hours

Sunday 11AM–12AM
Monday Closed
Tuesday Closed
Wednesday 5PM–12AM
Thursday 5PM–2AM
Friday 11AM–2AM
Saturday 11AM–2AM

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