Dutch Haven Restaurant Menu Prices

  4.5 – 383 reviews  $$ • Family restaurant

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Menu

Main Menu
Appetizers
Potato Pancakes
topped with sour cream, grilled onions, and bacon.
$6.50
West Branch Sampler
cheddar skins, mozzarella sticks, chicken dippers, and french fries served with your choice of bbq, honey mustard, marinara, or sour cream.
$10.95
Wings
jumbo wings with your choice of sauce: hot, mild, bbq, sweet chili, old bay, or garlic parm.
$0.65
Hot Crab Dip
crab dip made with mozzarella and cream cheese. served with crusty bread.
$9.95
Ty’s Fries
french fries topped with bacon, cheddar and monterey jack cheese, ranch, & bbq sauce.
$5.50
Mozzarella Sticks
served with homemade marinara or honey mustard sauce.
$6.95
Chicken Dippers
deep fried boneless chicken bites served with your choice of honey mustard or bbq sauce.
$6.50
Bill’s Steamed Shrimp
1/2 lb of large shrimp steamed with beer and old bay.
$9.95
Crab Corn Bisque
made to order lump crab bisque with super sweet cut corn.
$4.95
French Onion
a famous, original dutch haven recipe.
$4.95
Salads
Grilled Chicken Salad
garden greens and vegetables on a bed of spinach with provolone cheese, deep fried potatoes, and grilled chicken. may be ordered cajun, bbq, or mesquite.
$8.50
Doc’s Caesar Salad
romaine lettuce tossed with caesar dressing topped with croutons and grilled chicken or steak tips.
$8.95
Surf & Turf Salad
garden greens and vegetables topped with cheddar and monterey jack cheese, steak tips, and shrimp.
$12.95
Sweet Chili Chicken Salad
spinach, mandarin oranges, purple onions, and tomato topped with a sweet chili glazed grilled chicken breast.
$8.95
Italian Chef Salad
garden greens and vegetables with ham, capicola, salami, provolone and swiss cheese, and banana peppers.
$7.25
Steak Salad
garden greens and vegetables on a bed of spinach with provolone cheese, deep fried potatoes, and steak tips. may be ordered cajun, bbq, or mesquite.
$10.95
Almond Chicken Salad
garden greens and vegetables with mandarin oranges and almond crusted chicken.
$8.95
Chef Salad
garden greens and vegetables with ham, turkey, cheddar and monterey jack cheese, and slices of hard boiled egg.
$7.25
Entrées
Garlic Chicken & Shrimp
chicken breast, shrimp, and mushrooms sautéed in garlic butter sauce. served with garlic mashed potatoes.
$13.95
Sweet Chili Chicken
grilled chicken breast with a sweet chili glaze on wild rice. served with vegetables.
$10.95
Tavern Steak
an 8 oz grilled seasoned cut of certified angus beef. served with french fries. add sautéed mushrooms or peppers and onions for $1.75.
$12.95
Italian Chicken
italian marinated chicken breast char-grilled served on a mushroom, onion, and tomato cream sauce tossed with penne pasta.
$13.25
Seafood Duo
baked haddock and shrimp seasoned with old bay and lemon on wild rice. served with vegetables.
$14.95
Potato Stuffed Pork
garlic mashed potatoes between sautéed pork cutlets topped with cream sauce. served with vegetables.
$11.95
Romano Chicken
a romano panko breaded chicken breast skillet fried with a rose cream sauce over linguine.
$12.50
Smothered Beef Tips
pan seared beef tips with peppers, onions, & mushrooms smothered in flavorful beef sauce. served with garlic mashed potatoes.
$12.95
Pork Schnitzel
pork scaloppini breaded and sautéed with butter and lemon. served with a potato pancake.
$11.25
Panko Baked Haddock
oven baked haddock with a creamy romano panko crust. served with wild rice.
$12.95
Shrimp & Sausage Jambalaya
the trinity of creole cooking: onions, green peppers, and celery sautéed with shrimp, sausage, red sauce, and 3 shots of tabasco with wild rice.
$14.50
Burgers
Texas Steak Burger
shaved steak topped with bbq sauce, grilled onions, and cheddar cheese on a fresh baked roll.
$7.25
Bald Eagle Burger
grilled chuck burger served on a fresh baked roll with lettuce, tomato, and onion.
$6.50
Susquehanna Burger
grilled chuck burger with bacon, swiss, grilled onions, lettuce, and tomato served on a fresh baked roll.
$7.95
Sandwiches
Turkey Nater
a pittsburgh style turkey sandwich topped with coleslaw, french fries, and cheddar cheese on a fresh baked sub roll.
$7.25
Triple Grilled Cheese
cheddar, provolone, and american cheese on your choice of fresh baked, grilled bread.
$4.95
Schnitzelwich
pork breaded and sautéed with grilled onions and mushrooms topped with swiss cheese.
$6.95
Grilled Chicken
chicken breast served on a fresh baked roll with lettuce and tomato. may be ordered cajun, bbq, or mesquite.
$7.50
Grilled Reuben
sliced corned beef, swiss cheese, sauerkraut, and thousand island dressing. served on fresh baked, grilled rye bread.
$6.95
Italian Sausage
sliced sausage, peppers, and onions on a fresh baked sub roll.
$6.25
Maryland Chicken
grilled marinated chicken breast topped with hot crab dip, cheddar and monterey jack cheese, lettuce, and tomato.
$9.95
Smokey Mountain
shaved ham topped with bacon, coleslaw, french fries, and cheddar cheese served on a fresh baked roll.
$7.50
Deli Club
ham, turkey, and bacon on your choice of fresh baked, toasted bread.
$7.25
Pan Fried Haddock
pan fried haddock served on a fresh baked roll with lettuce, tomato, and tartar sauce.
$7.95
Cheesesteak
shaved steak topped with provolone on a fresh baked sub roll. served with lettuce, tomato, onion, mayo, oil, and banana peppers.
$6.95
Italian Grinder
ham, capicola, salami, and provolone baked on a fresh toasted sub roll. served with lettuce, tomato, onion, mayo, oil, and banana peppers.
$6.50
Ham Grinder
ham and provolone baked on a fresh toasted sub roll. served with lettuce, tomato, onion, mayo, oil, and banana peppers.
$6.50
Turkey Grinder
turkey and provolone baked on a fresh toasted sub roll. served with lettuce, tomato, onion, mayo, oil, and banana peppers.
$6.50

… View more

Menu Photos

Contact Dutch Haven Restaurant

Address: 201 E Bald Eagle St, Lock Haven, PA 17745

Phone: (570) 748-7444

Website: http://dutchhavenrestaurant.com/

Hours

Sunday 9AM–2PM
Monday Closed
Tuesday Closed
Wednesday 11AM–1PM, 4–8PM
Thursday 11AM–1PM, 4–8PM
Friday 11AM–1PM, 4–8PM
Saturday 5–8PM

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