Unpretentious neighborhood eatery draws locals with traditional Italian fare & no fee for corkage.
4.6 – 405 reviews $$ • Italian restaurant
Menu
Lunch Menu | |
Pasta | |
Penne Pomodoro Penne pasta with the original recipe simple and tasty |
$11.00 |
Fettuccine Alfredo Homemade fettuccine pasta with the original Alfredo creamy sauce and fresh parmesan cheese |
$13.00 |
Spaghetti Meatballs Spaghetti pasta with our whole beef meatballs in a light tomato sauce |
$13.00 |
Spaghetti Pesto Spaghetti pasta with our homemade pesto sauce, fresh pine nuts, basil extra virgin olive oil and parmesan cheese |
$13.00 |
Penne Arrabbiata Penne pasta with our homemade tomato sauce and red chili flakes |
$11.00 |
Spaghetti Aglio e Olio Spaghetti pasta prepared with extra virgin olive oil and grilled garlic with a touch of parmesan cheese |
$12.00 |
Penne Bolognese Penne pasta with our homemade whole beef ragout |
$14.00 |
Cappellini Puttanesca Cappellini Pasta, fresh cherry tomatoes, olives, capers, and extra virgin olive oil. |
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Grill | |
Salmon Dijon | $16.00 |
Chicken Senape | $15.00 |
White Fish in Lemon Sauce Sole with lemon sauce |
$14.00 |
Insalate E Panini | |
Green Salad Organic spring mix and threads carrots with balsamic dressing |
|
Rucola E Parmigiano Organic Baby wild arugula with lemon dressing. Topped with shaved Parmesan cheese |
|
Panzanella Organic cucumbers, Fresh grape tomatoes, Red onions, Fresh mozzarella cheese, homemade croutons in a homemade vinaigrette dressing |
|
Chicken Panino Grilled chicken breast with Swiss cheese, mayo, onions, lettuce on a ciabattina bread |
$10.50 |
Caprese Con Pollo Slices of fresh mozzarella cheese and tomatoes with chicken breast and a touch of mayo |
$11.50 |
Caesar Salad Crunchy romaine lettuce with homemade Caesar dressing topped with shaved Parmesan cheese and homemade croutons |
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Caprese Sliced Organic fresh tomatoes, topped with fresh mozzarella cheese and basil |
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Chicken Pesto Grilled chicken breast with Swiss cheese, pesto sauce, onions, lettuce on a ciabattina bread |
$10.50 |
Prosciutto E Mozzarella Italian prosciutto, served with mozzarella cheese, and wild baby arugula on ciabattina bread |
$11.50 |
Caprese Panino Slices of fresh mozzarella cheese and fresh tomatoes with a touch of mayo |
$10.50 |
Greek Salad Organic Persian Cucumbers, Cherry Tomatoes, Red Onions, Mozzarella cheese, croutons in a vinaigrette dressing. |
|
Carne E Pesce | |
Petto Di Pollo Alla Senape Grilled chicken breast topped with our homemade creamy Dijon sauce |
$15.00 |
Pollo Ai Funghi E Vino Marsala Grilled chicken breast topped with a mix mushroom sauce with a touch of Marsala wine |
$15.50 |
Sogliola alla Puttanesca A fresh fillet of Sole topped with our puttanesca sauce, cherry tomatoes, capers, black olives |
$14.00 |
Soups | |
Minestrone Hearty Traditional Vegetable Soup |
|
Tomato Smooth tomato puree soup drizzled with extra virgin olive oil |
|
Tortilla Slightly spicy with 3 chilies, ancho, Pasilla, California, served with sour cream and tortilla chips. |
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Dinner Menu | |
Colori Special | |
Famous Cioppino Soup Traditional Italian fish soup: Manilla Clams, Tiger shrimp, Calamari, Black mussels, white fish, in a light tomato sauce topped with Prawns and Crostino Bread |
$46.00 |
Antipasti | |
Bruschetta Grilled ciabatta bread topped with roma tomatoes, basil, garlic & olive oil |
$10.00 |
Melanzane Parmigiana Grilled eggplants topped with tomato sauce and covered with mozzarella cheese |
$15.00 |
Meatballs Home made, freshly ground, all beef meat balls |
$12.00 |
Carpaccio Di Carne Home cured beef carpaccio with wild arugula salad and grape tomatoes topped with shaved parmesan cheese in a light lemon dressing |
$19.00 |
Verdure Alla Griglia Endive, tomatoes, radicchio, mushrooms and eggplant grilled & drizzled with evoo |
$16.00 |
CROSTINI ai FUNGHI Grilled Ciabatta bread topped with champignon, shittake and porcini mushroom sauce. |
$12.00 |
ITALIAN SAUSAGE Italian Sausage, Bell Peppers and Onions. Uncle’s secret recipe. |
$12.00 |
CIABATTA BREAD & SPREAD Freshly baked Ciabatta bread. ADD Pate di Ceci $2 Garbanzo spread like Hummus |
$3.00 |
Insalate | |
Caprese Roma tomatoes with fresh mozzarella cheese and basil |
$13.00 |
Insalata Verde Baby greens & strings carrots in a balsamic vinaigrette dressing |
$8.00 |
Insalata Caesar Crunchy romaine heart lettuce with home made croutons caesar dressing topped with shaved parmesan cheese |
$14.00 |
Rucola E Parmigiano Baby wild arugula topped with shaved parmesan cheese |
$11.00 |
Endivia E Rucola E Noci Baby wild arugula and belgian endive with walnuts, in a light lemon dressing finished with shaved parmesan cheese |
$15.00 |
INSALATA GRECA Organic Persian cucumbers, Fresh grape, tomatoes, Kalamata olives, Red onions, Feta cheese, Rice dressing. |
$15.00 |
Zuppe | |
Minestrone Soup Hearty italian vegetable |
$11.00 |
Tomato Soup Velvety tomato sensation |
$9.00 |
Tortilla Soup California, ancho and pasilla chilies, a touch of tomato; served with sour cream and tortilla chips |
$11.00 |
Pasta | |
Spaghetti Pomodoro Spaghetti pasta with tomato sauce (or spaghetti arrabbiata) |
$16.00 |
Capellini Puttanesca Angel hair pasta, fresh cherry tomatoes, olives, capers & extra virgin olive oil |
$18.00 |
Spaghetti Al Pesto Spaghetti pasta with house homemade signature pesto sauce |
$18.00 |
Fettuccine Alfredo Hand cut fettuccine in house home made signature alfredo sauce |
$18.00 |
Risotto Ai Funghi Di Bosco Parmesan risotto with champignon, shiitake and porcini mushrooms |
$18.00 |
Ravioli Ricotta E Spinaci Fresh ravioli pasta filled with spinach & ricotta cheese in a tomato sauce |
$18.00 |
Ravioli Di Zucca Fresh ravioli pasta filled with pumpkin in a creamy walnuts sauce |
$18.00 |
Spaghetti Carbonara Spaghetti pasta with bacon in a house homemade carbonara sauce |
$19.00 |
Tagliatelle Alle Bolognese Homemade tagliatelle pasta with house homemade angus beef only meat sauce |
$21.00 |
Spaghetti Meatballs Spaghetti pasta in a tomato sauce with house homemade beef only meatballs |
$17.00 |
Spaghetti Alle Vongole Spaghetti pasta with manila clams in red or white sauce |
$22.00 |
Fettuccine Salmone E Zucchini Hand cut fettuccine with salmon and zucchini in a curry sauce |
$19.00 |
Lasagna Della Nonna Layers of fresh pasta with ricotta cheese, angus bolognese and tomato sauce topped with parmesan cheese and mozzarella cheese |
$22.00 |
SPAGHETTI AGLIO & OLIO Spaghetti pasta with extra virgin olive oil, garlic & a touch of parsley |
$16.00 |
SPAGHETTI in SALSA ROSA Spaghetti pasta in delicious creamy Pink Sauce made wit tomato sauce, touch of cream and Parmesan cheese |
$17.00 |
Carne E Pesce | |
Pollo Alla Parmigiana Chicken breast topped with tomato sauce and mozzarella cheese. served with broccoli and potatoes |
$22.00 |
Costolette Angnello New Zealand rack of lamb frilled and oven-cooked with wholegrain Dijon sauce and a drizzle of white Truffle Oil. |
$39.00 |
Pollo Funghi Vino Marsala Chicken breast & champignon mushrooms in a marsala wine sauce |
$21.00 |
Salmone Dijon Fresh atlantic grilled salmon with dijon mustard |
$26.00 |
Sogliola Piccata Fresh fillet of sole with lemons and cappers |
$22.00 |
SAGLIOLA al LIMONE Fresh filet of Sole sauteed with lemon sauce and a touch of white wine. |
$22.00 |
POLLO PICCATA Chicken breast grilled the sauteed with lemon and cappers sauce. |
$20.00 |
PORK CHOP FUNGHI MARSALA Grilled Pork Chop topped with champignon mushrooms in a Marsala wine traditional sauce |
$29.00 |
Dolci | |
Cannoli Luigi Homemade pastry tubes, lightly fried and filled with a mascarpone & ricotta cheese with slices of caramelized oranges |
$12.00 |
Cheesecake A light and fluffy cake made with ricotta cheese and luigi’s secret ingredient; served with homemade strawberry and vanilla syrup; tortino di ricotta, la’s best! |
$10.00 |
Panna Cotta A vanilla custard made with, thick but light, cream and served with homemade strawberry syrup. most popular dessert in italy! |
$8.00 |
Tiramisu Layers of imported italian lady fingers dipped in espresso and topped with creamy mascarpone cheese & finished with drizzle of chocolate powder |
$10.00 |
Flan Baked in a banho-maria (also known as a bain-marie), this custard is a delicate mix using ricotta, mascarpone and vanilla with soft caramelized drizzle |
$10.00 |
Chocolate Mousse 100% dark chocolate blended with cream and italian espresso, topped with whip cream and strawberry puree |
$10.00 |
Acqua, Bevande, Caffee Tea | |
Home Brewed Unsweetened Iced Tea Refills |
$2.75 |
Homemade Lemonade Refills |
$2.75 |
Arnold Palmers Refills |
$2.75 |
Coke | $3.00 |
Diet Coke | $3.00 |
7-Up | $3.00 |
Root Beer | $3.00 |
San Pellegrino Sparkling Water | |
San Pellegrino Aranciata Imported Italian Soda |
$3.50 |
San Pellegrino Limonata Imported Italian Soda |
$3.50 |
Acqua Panna Natural Water | |
Coffee | |
Espresso (Decaf) | $5.00 |
Americano (Decaf) | $5.00 |
Cappuccino (Decaf) | $6.00 |
Latte (Decaf) | $6.00 |
Double Espresso (Decaf) | $6.00 |
Double Americano (Decaf) | $3.50 |
Double Shot Cappuccino (Decaf) | $5.00 |
Double Shot Latte (Decaf) | $5.00 |
Organic Tea | |
Jasmine Green | $4.00 |
Matcha Toasted Rice | $4.00 |
Breakfast Blend | $4.00 |
Moroccan Mint | $4.00 |
Aged Earl Grey | $4.00 |
Chamomile Lemon | $4.00 |
Gunpowder Green | $4.00 |
White Orange Spice | $4.00 |
Catering Menu | |
Appetizer | |
Bruschetta (3 pieces per person) Grilled ciabatta bread, topped with Roma tomatoes, basil, garlic and extra virgin olive oil |
|
Caprese (2 pieces per person) Fresh mozzarella cheese, Roma tomatoes topped with basil and extra virgin olive oil |
|
Salads | |
Small Insalata Verde Baby greens and strings carrots with balsamic dressing |
|
Small Insalata Caesar Crunchy romaine heart lettuce with home made Caesar dressing topped with shaved Parmesan cheese and croutons |
|
Small Rucola E Parmigiano Baby wild arugula topped with shaved Parmesan cheese |
|
Pasta | |
Penne Pomodoro Penne pasta with our simple and easy tomato recipe |
|
Spaghetti Meat Balls Spaghetti in tomatoes sauce topped with all beef meatballs |
|
Penne Pesto Penne Pasta In Pesto Sauce |
|
Spaghetti Aglio & Olio Traditional recipe Spaghetti pasta with chopped garlic, parsley and extra virgin olive oil |
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Penne Arrabbiata Penne pasta with our Spicy tomato |
|
Penne Puttanesca Penne pasta, fresh cherry tomatoes, olives, capers and extra virgin olive oil |
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Penne Meat Sauce Penne Pasta in a Tomato Meat Sauce |
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Side Broccoli | |
Chicken & Meat | |
Only MeatBalls All beef meat balls in tomato sauce |
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Chicken Marsala Chicken breast topped with mix mushroom sauce and a touch of Marsala wine |
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Italian Sausage Traditional Italian Sausage with Bell Peppers and Onions |
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Petto Di Pollo Alla Senape Grilled chicken breast with creamy mustard sauce |
|
Pork Chop Marsala Prairie range Pork Chops grilled and topped with mix mushroom sauce with a touch of Marsala wine |
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Extras | |
Bread | |
Utensils Only | |
Utensils and Plates | |
Serving Utensils |
… View more
Order and Reservations
Reservations: opentable.com
Contact Colori Kitchen
Address: 429 W 8th St, Los Angeles, CA 90014
Phone: (213) 622-5950
Website: https://www.colorikitchen.com/
Hours
Wednesday | 10:45AM–2:45PM, 6–9PM |
Thursday | 10:45AM–2:45PM, 6–9PM |
Friday | 10:45AM–2:45PM, 5:30–10PM |
Saturday | 5:30–10PM |
Sunday | Closed |
Monday | 10:45AM–2:45PM, 6–9PM |
Tuesday | 10:45AM–2:45PM, 6–9PM |
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