4.4 – 129 reviews $$ • Bar
Menu
| Happy Hour | |
| Eat | |
| Zucca Chips | $5.00 |
| Bruschetta choice of: tomato or prosciutto |
$8.00 |
| Italian Meatballs | $11.00 |
| Pizza Choice of: margherita or cacio e pepe. (1170/1340 cal) |
$10.00 |
| Chef’s Board meat, cheese & some other goodies |
$15.00 |
| Bottle & Board choice of: pizza, bruschetta or chef ‘s board & a bottle of the featured red or white |
$29.00 |
| Drink | |
| The Red & White Wine | $5.00 |
| Red Sangria | $5.00 |
| Sicilian Margarita el mayor reposado, grand marnier, montenegro, fresh citrus |
$10.00 |
| Pomegranate Mule bottega bacûr gin, pomegranate, lemon, fever tree ginger beer |
$10.00 |
| All Beers | $5.00 |
| We Love Local Beers | |
| Huss Brewing “Copper State IPA” | |
| Four Peaks “Kilt Lifter” (16oz) | |
| Papago Brewing “Orange Blossom” | |
| San Tan Brewing “Moon Juice Galactic IPA” | |
| Huss Brewing “Scottsdale Blonde” | |
| San Tan Brewing “Devil’s Pale Ale” | |
| Mother Road “Golden Ale” | |
| Dessert | |
| Dessert | |
| Salted Caramel Budino crème fraiche, maldon sea salt |
$9.50 |
| Tiramisu* espresso-soaked ladyfingers, mascarpone mousse |
$9.50 |
| Italian Butter Cake wild blueberry preserve, whipped lemon creme fraiche, cinnamon crumble, basil |
$10.00 |
| Affogato vanilla gelato, espresso |
$9.00 |
| Hazelnut Torta nutella cream, hazelnut toffee, salted caramel gelato |
$9.50 |
| Gelato & Sorbetto changes daily |
$5.00 |
| Coffee | |
| Drip Coffee (0 cal) |
$4.25 |
| Cappuccino | $5.50 |
| Jump Start 2 oz. espresso, chocolate, cream, shaken & served cold |
$5.50 |
| Espresso | $4.50 |
| Hot Tea (0 cal) |
$4.25 |
| Dirty Almond Chai 2 oz. espresso, almond milk, chai tea, shaken & served cold |
$5.50 |
| Latte | $5.50 |
| Macchiato | $5.50 |
| Espresso Martini nikka vodka, fresh brewed espresso, borghetti, frangelico, oat milk |
$14.00 |
| Amaro (2 oz. Pour) | |
| Fernet Branca (Est. 1845 – Milan) | |
| Amaro Ramazzotti (Est. 1815 – Milan) | |
| Amaro Montenegro (Est. 1885 – Bologna) | |
| Averna Amaro (Est. 1868 – Sicily) | |
| Cordials / Cognac (2 oz. Pour) | |
| Caravella Limoncello served neat & chilled |
|
| House Raspberry Limoncello served neat & chilled |
|
| Caravella Orangecello served neat & chilled |
|
| Disaronno Original served neat or on the rocks |
|
| Grand Marnier served neat |
|
| Grand Marnier Cuvee du Centenaire 100 Yr served neat |
|
| Hennessy VS served neat |
|
| Green Chartreuse served neat or on the rocks |
|
| Romana Sambuca served neat & chilled or on the rocks |
|
| Caffé Borghetti served neat or on the rocks |
|
| Port Wine (2 oz. Pour) | |
| Warre’s Warrior Ruby Port | |
| Taylor Fladgate 20 Yr Tawny | |
| Taylor Fladgate 30 Yr Tawny | |
| Kids | |
| Main | |
| Spaghetti Choice of red sauce or butter. (600/820 cal) |
$8.00 |
| Cheese Pizza | $8.50 |
| Grilled Chicken With sautéed vegetables or alfredo noodles. (290/1650 cal) |
$8.50 |
| Kids Cheeseburger Choice of green salad or crispy potatoes. (1140/1380 cal) |
$8.00 |
| Crispy Chicken Strips served with crispy potatoes |
$9.00 |
| Grilled Cheese Choice of green salad or crispy potatoes. (900/1140 cal) |
$6.50 |
| Kids O.J. +$1; fresh squeezed (40 cal) |
|
| Lil Something Sweet | |
| One Cup of Gelato | $3.00 |
| Dinner | |
| Small Plates | |
| Daily Soup | $8.00 |
| Grilled Bread & Good Olive Oil grana padano & herbs |
$5.50 |
| Zucca Chips Yum! |
$9.00 |
| Heirloom Tomato & Burrata grilled ciabatta, arugula, shaved red onion, calabrian vinaigrette |
$14.50 |
| Wild Shrimp Scampi blistered tomato, grana padano, garlic confit, herb butter, charred lemon, grilled bread |
$16.50 |
| Prosciutto Bruschetta crescenza cheese, grilled asparagus, truffle, grana padano |
$13.00 |
| Crispy Calamari arugula & grilled lemon vinaigrette |
$15.50 |
| Arancini crispy mushroom risotto, scamorza, fontina, rustic tomato sauce |
$13.00 |
| White Truffle Garlic Bread house made ricotta, mozzarella, grana padano, herbs |
$14.50 |
| Beef Carpaccio* pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread |
$16.50 |
| Italian Meatballs creamy polenta, rustic marinara, grana padano |
$14.50 |
| Black Mediterranean Mussels spicy salumi, garlic butter, fresh herbs, grilled bread |
$16.00 |
| Chef’s Boards | |
| Farmers Market grilled asparagus, charred broccolini, chioggia beet, watermelon radish, snap pea, heirloom carrot, goat cheese, tuscan bean, house pesto, hearth bread |
$17.00 |
| Classico prosciutto di parma, spicy coppa, pecorino stagionato, crescenza, grilled piquillo pepper, castelvetrano olive, marcona almond, fig mostarda, grilled bread |
$19.00 |
| Salads | |
| Simple farm greens, baby heirloom tomato, toasted pine nut, gorgonzola vinaigrette |
$9.00 |
| Caesar romaine hearts, shaved radicchio, grana padano, torn crouton |
$12.50 |
| Arugula & Avocado shaved fennel, lemon, grana padano, evoo |
$13.00 |
| Tuscan Kale crispy pancetta, charred grape, apple, pistachio, breadcrumb, parmesan vinaigrette |
$14.00 |
| Seasonal Vegetable grilled asparagus, avocado, broccolini, sweet corn, heirloom cherry tomato, farro, goat cheese, pistachio, italian herb vinaigrette |
$14.50 |
| Italian Farm salami, spicy coppa, provolone, pepperoncini, olive, campari tomato, cucumber, pickled red onion, roasted pepper, herb breadcrumb, oregano vinaigrette |
$15.00 |
| Pizza | |
| Daily Pizza chef’s choice |
|
| Prosciutto mission fig, goat cheese, arugula |
$18.50 |
| Funghi roasted mushroom, cipollini onion, smoked mozzarella |
$17.50 |
| Cacio e Pepe pecorino crema, mozzarella, cracked pepper |
$16.50 |
| Margherita mozzarella, fresh basil, olive oil, red sauce |
$16.50 |
| Spicy Meatball provolone piccante, house ricotta, mozzarella, pecorino romano, red sauce |
$18.00 |
| The Pig spicy pepperoni, soppressata, italian sausage |
$18.50 |
| Fresh Pasta | |
| Spaghetti & Meatballs traditional tomato sauce, basil, olive oil, pecorino cheese |
$19.00 |
| Chicken Pesto gigli pasta, toasted pine nut, garlic, basil, crispy caper |
$20.00 |
| Burrata Anolini blistered heirloom tomato, grana padano, torn basil, simple tomato sauce |
$19.00 |
| Bolognese (House Specialty) traditional meat sauce, tagliatelle noodle & grana padano cheese |
$21.50 |
| Strozzapreti chicken, roasted mushroom, spinach, toasted pine nut, parmesan cream |
$21.00 |
| Glazed Short Rib Cavatelli parmesan cream, fresh horseradish, wilted arugula, herb breadcrumb |
$22.00 |
| Squid Ink Mafaldine white shrimp, calamari, acqua pazza, mint, fennel pollen, calabrian chili |
$22.00 |
| Spicy Rigatoni Vodka italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano |
$21.00 |
| Entrées | |
| Grilled Branzino* roasted fennel, broccolini, snap peas, cauliflower, romanesco, glazed cipollini, charred lemon butter |
$30.00 |
| Hanger Steak Tagliata* grilled asparagus, roasted cipollini, parmesan potato frico, bagna cauda |
$32.00 |
| Diver Scallops* parmesan risotto, roasted corn, asparagus, pancetta, crispy shallot, calabrian agrodolce |
$29.00 |
| Braised Short Rib roasted fennel, heirloom carrot, grilled asparagus, mascarpone polenta, short rib jus |
$31.00 |
| Tuscan Half Chicken sweet corn, grilled zucchini, broccolini, cipollini, roasted chicken jus |
$23.00 |
| Roasted Salmon* pesto farro, caramelized cauliflower, broccolini, lemon gremolata, saba |
$26.00 |
| Chicken Parmesan crushed tomato, aged provolone, mozzarella, parmesan rigatoni |
$22.00 |
| Grilled Beef Tenderloin* red wine ristretto, roasted mushroom, snap pea, cauliflower, cipollini, crispy yellow polenta |
$40.00 |
| Sides | |
| Spicy Broccolini | $8.00 |
| Tuscan Kale & Spinach | $8.00 |
| Seasonal Vegetables | $8.00 |
| Grilled Asparagus | $8.00 |
| Sweet Corn & Fontina Polenta | $8.00 |
| Cocktails | |
| New Italian Spritz aperol, citrus smash, prosecco |
$11.00 |
| Julietta ginger & vanilla infused tito’s vodka, italian elderflower, lime, prosecco |
$14.00 |
| Grapefruit Martini malfy grapefruit, luxardo maraschino, fresh lemon, grapefruit essence |
$14.00 |
| Tucano Punch rhum barbancourt 8 year, aperitivo blend, pineapple, fresh lime |
$13.00 |
| Pomegranate Mule bottega bacûr gin, pomegranate, lemon, fever tree ginger beer |
$13.00 |
| Fiore Scarletto hibiscus tea infused crop meyer lemon, select aperitivo, peach, limoncello, sparkling rosé |
$14.00 |
| Rosemary & Lime ketel one vodka, amaro montenegro, rosemary, angostura, smashed lime |
$13.00 |
| Sfumato banhez mezcal, italian aperitivo blend, strega, fresh lemon |
$13.00 |
| Ginger Blossom Margarita cazadores blanco, fiorente elderflower, greenbar ginger, cucumber, lime |
$14.00 |
| Sicilian Margarita el mayor reposado, grand marnier, montenegro, fresh citrus |
$15.00 |
| Ducale whistlepig piggyback rye, amaro, ruby port, luxardo cherries |
$14.00 |
| Veni Vidi Vici iwai japanese whisky, montenegro amaro, limoncello, orange, fresh lemon |
$14.00 |
| Bubbles & Sangria | |
| Prosecco, Benaccetto, Veneto | $11.00 |
| Sparkling Rosé, Cleto Chiarli “Brut de Noir”, Emilia-Romagna | $11.00 |
| Red Sangria brandy, blood orange, red wine, raspberry |
$11.00 |
| White Wine | |
| Pinot Grigio, Barone Fini, Valdadige | $11.50 |
| Pecorino, Terra d’Aligi “Zite”, Abruzzo | $10.00 |
| Orvieto, Argillae, Umbria | $11.00 |
| Vermentino, Gianni Gagliardo “Fallegro”, Langhe (Favorita) | $11.00 |
| Riesling, Loosen Bros. “Dr. L”, Mosel | $10.00 |
| Sauvignon Blanc, Vavasour, Awatere Valley, NZ | $12.00 |
| Sauvignon Blanc, Duckhorn, North Coast | $15.00 |
| Chardonnay, Edna Valley, Central Coast | $10.00 |
| Chardonnay, Antinori, “Bramìto”, Umbria | $12.50 |
| Chardonnay, La Follette, “Los Primeros”, Sonoma County | $16.00 |
| Rosé Wine | |
| Chiaretto, Cà Maiol “Riviera del Garda Classico”, Valtènesi | $12.00 |
| Red Wine | |
| Chianti Classico, Borgo Scopeto, Tuscany | $13.00 |
| Grignolino, Heitz Cellars, Napa Valley | $14.00 |
| Montepulciano d’Abruzzo, Tritano, Abruzzo | $12.00 |
| Pinot Noir, Bottega Vinaia, Trentino | $12.50 |
| Pinot Noir, Valravn “Fox Block XIV”, Sonoma County | $16.00 |
| Primitivo, Antica Masseria, Manduria | $12.00 |
| Barbera, Marchesi di Gresy, Asti | $13.00 |
| Nebbiolo Langhe, Marchesi di Barolo “Sbirolo”, Piedmont | $15.00 |
| Super Tuscan, Ornellaia “Le Volte”, Tuscany | $17.50 |
| Barolo, Fontanafredda “Silver Label”, Piedmont | $17.50 |
| Merlot, Columbia Winery, Columbia Valley | $10.00 |
| Malbec, Portillo, Mendoza | $11.00 |
| Cabernet Sauvignon, Guenoc, California | $10.00 |
| Cabernet Sauvignon, Di Majo Norante, Molise | $12.00 |
| Cabernet Sauvignon, Hess “Allomi”, Napa Valley | $16.00 |
| North Italia Red Blend, Delille Cellars “D2”, Columbia Valley | $17.00 |
| Beer | |
| Peroni Lager, Italy | |
| Firestone Walker “805 Blonde Ale”, California | |
| Stella Artois, Belgium | |
| Coors Light, Colorado | |
| Modelo Especial, Mexico | |
| Local Bottles & Cans | |
| Huss Brewing “Scottsdale Blonde” | |
| Papago Brewing “Orange Blossom” | |
| San Tan Brewing “Devil’s Pale Ale” | |
| Mother Road “Golden Ale” | |
| Huss Brewing “Copper State IPA” | |
| San Tan Brewing “Moon Juice Galactic IPA” | |
| Four Peaks “Kilt Lifter” (16oz) | |
| Lunch | |
| Small Plates | |
| Daily Soup | $8.00 |
| Grilled Bread & Good Olive Oil grana padano & herbs |
$5.50 |
| Zucca Chips Yum! |
$9.00 |
| Heirloom Tomato & Burrata grilled ciabatta, arugula, shaved red onion, calabrian vinaigrette |
$14.50 |
| Wild Shrimp Scampi blistered tomato, grana padano, garlic confit, herb butter, charred lemon, grilled bread |
$16.50 |
| Prosciutto Bruschetta crescenza cheese, grilled asparagus, truffle, grana padano |
$13.00 |
| Crispy Calamari arugula & grilled lemon vinaigrette |
$15.50 |
| Arancini crispy mushroom risotto, scamorza, fontina, rustic tomato sauce |
$13.00 |
| White Truffle Garlic Bread house made ricotta, mozzarella, grana padano, herbs |
$14.50 |
| Beef Carpaccio* pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread |
$16.50 |
| Italian Meatballs creamy polenta, rustic marinara, grana padano |
$14.50 |
| Black Mediterranean Mussels spicy salumi, garlic butter, fresh herbs, grilled bread |
$16.00 |
| Chef’s Boards | |
| Farmers Market grilled asparagus, charred broccolini, chioggia beet, watermelon radish, snap pea, heirloom carrot, goat cheese, tuscan bean, house pesto, hearth bread |
$17.00 |
| Classico prosciutto di parma, spicy coppa, pecorino stagionato, crescenza, grilled piquillo pepper, castelvetrano olive, marcona almond, fig mostarda, grilled bread |
$19.00 |
| Salads | |
| Caesar romaine hearts, shaved radicchio, grana padano, torn crouton |
$12.50 |
| Arugula & Avocado shaved fennel, lemon, grana padano, evoo |
$13.00 |
| Tuscan Kale crispy pancetta, charred grape, apple, pistachio, breadcrumb, parmesan vinaigrette |
$14.00 |
| Seasonal Vegetable grilled asparagus, avocado, broccolini, sweet corn, heirloom cherry tomato, farro, goat cheese, pistachio, italian herb vinaigrette |
$14.50 |
| Chopped Chicken farm greens, baby heirloom tomato, toasted pine nut, gorgonzola vinaigrette |
$16.00 |
| Italian Farm salami, spicy coppa, provolone, pepperoncini, olive, campari tomato, cucumber, pickled red onion, roasted pepper, herb breadcrumb, oregano vinaigrette |
$15.00 |
| Harvest Chef rosemary ham & crescenza rollatini, heirloom beet, brandywine tomato, avocado, hard egg, fontina, cucumber, watermelon radish, torn crouton, parmesan vinaigrette |
$15.00 |
| Pizza | |
| Daily Pizza chef’s choice |
|
| Prosciutto mission fig, goat cheese, arugula |
$18.50 |
| Funghi roasted mushroom, cipollini onion, smoked mozzarella |
$17.50 |
| Cacio e Pepe pecorino crema, mozzarella, cracked pepper |
$16.50 |
| Margherita mozzarella, fresh basil, olive oil, red sauce |
$16.50 |
| Spicy Meatball provolone piccante, house ricotta, mozzarella, pecorino romano, red sauce |
$18.00 |
| The Pig spicy pepperoni, soppressata, italian sausage |
$18.50 |
| Sandwiches | |
| Caprese Sandwich heirloom tomato, stracciatella, torn basil, arugula, house pesto, calabrian aioli |
$15.00 |
| Chicken Parmesan Sandwich prosciutto, rustic marinara, mozzarella, aged provolone |
$15.00 |
| Spicy Italian Grinder rosemary ham, soppressata, calabrese, pecorino stagionato, pickled red onion, tomato |
$15.00 |
| Our Famous Meatball Sandwich braised meatballs, marinara, scamorza cheese |
$15.00 |
| The Burger* fontina, pickled red onion, crispy bacon, shaved romaine, calabrian aioli |
$15.00 |
| Fresh Pasta & Entrées | |
| Spaghetti & Meatballs traditional tomato sauce, basil, olive oil, pecorino cheese |
$19.00 |
| Chicken Pesto gigli pasta, toasted pine nut, garlic, basil, crispy caper |
$20.00 |
| Burrata Anolini blistered heirloom tomato, grana padano, torn basil, simple tomato sauce |
$19.00 |
| Bolognese (House Specialty) traditional meat sauce, tagliatelle noodle & grana padano cheese |
$21.50 |
| Strozzapreti chicken, roasted mushroom, spinach, toasted pine nut, parmesan cream |
$21.00 |
| Glazed Short Rib Cavatelli parmesan cream, fresh horseradish, wilted arugula, herb breadcrumb |
$22.00 |
| Squid Ink Mafaldine white shrimp, calamari, acqua pazza, mint, fennel pollen, calabrian chili |
$22.00 |
| Spicy Rigatoni Vodka italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano |
$21.00 |
| Chicken Parmesan crushed tomato, aged provolone, mozzarella, parmesan rigatoni |
$22.00 |
| Roasted Salmon* pesto farro, caramelized cauliflower, broccolini, lemon gremolata, saba |
$23.00 |
| Sides | |
| Spicy Broccolini | $8.00 |
| Tuscan Kale & Spinach | $8.00 |
| Seasonal Vegetables | $8.00 |
| Grilled Asparagus | $8.00 |
| Sweet Corn & Fontina Polenta | $8.00 |
| Cocktails | |
| New Italian Spritz aperol, citrus smash, prosecco |
$11.00 |
| Julietta ginger & vanilla infused tito’s vodka, italian elderflower, lime, prosecco |
$14.00 |
| Grapefruit Martini malfy grapefruit, luxardo maraschino, fresh lemon, grapefruit essence |
$14.00 |
| Tucano Punch rhum barbancourt 8 year, aperitivo blend, pineapple, fresh lime |
$13.00 |
| Pomegranate Mule bottega bacûr gin, pomegranate, lemon, fever tree ginger beer |
$13.00 |
| Fiore Scarletto hibiscus tea infused crop meyer lemon, select aperitivo, peach, limoncello, sparkling rosé |
$14.00 |
| Rosemary & Lime ketel one vodka, amaro montenegro, rosemary, angostura, smashed lime |
$13.00 |
| Sfumato banhez mezcal, italian aperitivo blend, strega, fresh lemon |
$13.00 |
| Ginger Blossom Margarita cazadores blanco, fiorente elderflower, greenbar ginger, cucumber, lime |
$14.00 |
| Sicilian Margarita el mayor reposado, grand marnier, montenegro, fresh citrus |
$15.00 |
| Ducale whistlepig piggyback rye, amaro, ruby port, luxardo cherries |
$14.00 |
| Veni Vidi Vici iwai japanese whisky, montenegro amaro, limoncello, orange, fresh lemon |
$14.00 |
| Bubbles & Sangria | |
| Prosecco, Benaccetto, Veneto | $11.00 |
| Sparkling Rosé, Cleto Chiarli “Brut de Noir”, Emilia-Romagna | $11.00 |
| Red Sangria brandy, blood orange, red wine, raspberry |
$11.00 |
| White Wine | |
| Pinot Grigio, Barone Fini, Valdadige | $11.50 |
| Pecorino, Terra d’Aligi “Zite”, Abruzzo | $10.00 |
| Orvieto, Argillae, Umbria | $11.00 |
| Vermentino, Gianni Gagliardo “Fallegro”, Langhe (Favorita) | $11.00 |
| Riesling, Loosen Bros. “Dr. L”, Mosel | $10.00 |
| Sauvignon Blanc, Vavasour, Awatere Valley, NZ | $12.00 |
| Sauvignon Blanc, Duckhorn, North Coast | $15.00 |
| Chardonnay, Edna Valley, Central Coast | $10.00 |
| Chardonnay, Antinori, “Bramìto”, Umbria | $12.50 |
| Chardonnay, La Follette, “Los Primeros”, Sonoma County | $16.00 |
| Rosé Wine | |
| Chiaretto, Cà Maiol “Riviera del Garda Classico”, Valtènesi | $12.00 |
| Red Wine | |
| Chianti Classico, Borgo Scopeto, Tuscany | $13.00 |
| Grignolino, Heitz Cellars, Napa Valley | $14.00 |
| Montepulciano d’Abruzzo, Tritano, Abruzzo | $12.00 |
| Pinot Noir, Bottega Vinaia, Trentino | $12.50 |
| Pinot Noir, Valravn “Fox Block XIV”, Sonoma County | $16.00 |
| Primitivo, Antica Masseria, Manduria | $12.00 |
| Barbera, Marchesi di Gresy, Asti | $13.00 |
| Nebbiolo Langhe, Marchesi di Barolo “Sbirolo”, Piedmont | $15.00 |
| Super Tuscan, Ornellaia “Le Volte”, Tuscany | $17.50 |
| Barolo, Fontanafredda “Silver Label”, Piedmont | $17.50 |
| Merlot, Columbia Winery, Columbia Valley | $10.00 |
| Malbec, Portillo, Mendoza | $11.00 |
| Cabernet Sauvignon, Guenoc, California | $10.00 |
| Cabernet Sauvignon, Di Majo Norante, Molise | $12.00 |
| Cabernet Sauvignon, Hess “Allomi”, Napa Valley | $16.00 |
| North Italia Red Blend, Delille Cellars “D2”, Columbia Valley | $17.00 |
| Beer | |
| Peroni Lager, Italy | |
| Firestone Walker “805 Blonde Ale”, California | |
| Stella Artois, Belgium | |
| Coors Light, Colorado | |
| Modelo Especial, Mexico | |
| Local Bottles & Cans | |
| Huss Brewing “Scottsdale Blonde” | |
| Papago Brewing “Orange Blossom” | |
| San Tan Brewing “Devil’s Pale Ale” | |
| Mother Road “Golden Ale” | |
| Huss Brewing “Copper State IPA” | |
| San Tan Brewing “Moon Juice Galactic IPA” | |
| Four Peaks “Kilt Lifter” (16oz) | |
| Weekend Brunch | |
| Breakfast | |
| Banana Coffee Cake (Perfect To Share!) dark rum butterscotch, caramelized banana, whipped crème fraîche |
$12.00 |
| Pollo Fritto* crispy chicken breast, italian sausage gravy, sunny side up eggs, crispy hash potato |
$16.00 |
| Rosemary Ham & Crescenza Omelette campari tomato, arugula, crispy hash potato |
$14.00 |
| Breakfast Carbonara Pasta* poached egg, crispy pancetta, english pea, cavatelli, herb breadcrumb, pecorino stagionato |
$15.00 |
| Short Rib Hash* sweet onion, piquillo pepper, two fried eggs, grilled bread |
$16.00 |
| Farmers Market Scramble grilled asparagus, piquillo pepper, spinach, cipollini onion, english pea, grana padano |
$14.00 |
| The Breakfast Sandwich* rosemary ham, italian sausage, crispy bacon, egg, roasted pepper, cipollini onion, smoked mozzarella, calabrian aioli |
$15.00 |
| Americano* two eggs, choice of bacon or prosciutto, crispy hash potato, grilled bread |
$14.00 |
| Smoked Salmon Avocado Toast* caper relish, watermelon radish, toasted pine nut, torn basil, pickled red onion, fresh horseradish |
$16.00 |
| Grilled Beef Tenderloin & Eggs* sunny side up eggs, calabrian potato hash, rosemary béarnaise |
$20.00 |
| Glazed Italian Donut French Toast wild blueberry, honey lemon ricotta, hazelnut, mint |
$14.00 |
| Sides | |
| Applewood Bacon | $5.00 |
| Crispy Hash Potatoes | $5.00 |
| Fresh Fruit | $5.00 |
| Small Plates | |
| Daily Soup | $8.00 |
| Grilled Bread & Good Olive Oil grana padano & herbs |
$5.50 |
| Zucca Chips Yum! |
$9.00 |
| Heirloom Tomato & Burrata grilled ciabatta, arugula, shaved red onion, calabrian vinaigrette |
$14.50 |
| Wild Shrimp Scampi blistered tomato, grana padano, garlic confit, herb butter, charred lemon, grilled bread |
$16.50 |
| Prosciutto Bruschetta crescenza cheese, grilled asparagus, truffle, grana padano |
$13.00 |
| Crispy Calamari arugula & grilled lemon vinaigrette |
$15.50 |
| Arancini crispy mushroom risotto, scamorza, fontina, rustic tomato sauce |
$13.00 |
| White Truffle Garlic Bread house made ricotta, mozzarella, grana padano, herbs |
$14.50 |
| Beef Carpaccio* pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread |
$16.50 |
| Italian Meatballs creamy polenta, rustic marinara, grana padano |
$14.50 |
| Black Mediterranean Mussels spicy salumi, garlic butter, fresh herbs, grilled bread |
$16.00 |
| Chef’s Boards | |
| Farmers Market grilled asparagus, charred broccolini, chioggia beet, watermelon radish, snap pea, heirloom carrot, goat cheese, tuscan bean, house pesto, hearth bread |
$17.00 |
| Classico prosciutto di parma, spicy coppa, pecorino stagionato, crescenza, grilled piquillo pepper, castelvetrano olive, marcona almond, fig mostarda, grilled bread |
$19.00 |
| Salads | |
| Caesar romaine hearts, shaved radicchio, grana padano, torn crouton |
$12.50 |
| Arugula & Avocado shaved fennel, lemon, grana padano, evoo |
$13.00 |
| Tuscan Kale crispy pancetta, charred grape, apple, pistachio, breadcrumb, parmesan vinaigrette |
$14.00 |
| Seasonal Vegetable grilled asparagus, avocado, broccolini, sweet corn, heirloom cherry tomato, farro, goat cheese, pistachio, italian herb vinaigrette |
$14.50 |
| Chopped Chicken farm greens, baby heirloom tomato, toasted pine nut, gorgonzola vinaigrette |
$16.00 |
| Italian Farm salami, spicy coppa, provolone, pepperoncini, olive, campari tomato, cucumber, pickled red onion, roasted pepper, herb breadcrumb, oregano vinaigrette |
$15.00 |
| Harvest Chef rosemary ham & crescenza rollatini, heirloom beet, brandywine tomato, avocado, hard egg, fontina, cucumber, watermelon radish, torn crouton, parmesan vinaigrette |
$15.00 |
| Pizza | |
| Breakfast Rosa* sweet italian sausage, crispy pancetta, smoked mozzarella, basil, two eggs, vodka sauce |
$17.00 |
| Prosciutto mission fig, goat cheese, arugula |
$18.50 |
| Funghi roasted mushroom, cipollini onion, smoked mozzarella |
$17.50 |
| Cacio e Pepe pecorino crema, mozzarella, cracked pepper |
$16.50 |
| Margherita mozzarella, fresh basil, olive oil, red sauce |
$16.50 |
| Spicy Meatball provolone piccante, house ricotta, mozzarella, pecorino romano, red sauce |
$18.00 |
| The Pig spicy pepperoni, soppressata, italian sausage |
$18.50 |
| Fresh Pasta & Entrées | |
| Spaghetti & Meatballs traditional tomato sauce, basil, olive oil, pecorino cheese |
$19.00 |
| Chicken Pesto gigli pasta, toasted pine nut, garlic, basil, crispy caper |
$20.00 |
| Burrata Anolini blistered heirloom tomato, grana padano, torn basil, simple tomato sauce |
$19.00 |
| Bolognese (House Specialty) traditional meat sauce, tagliatelle noodle & grana padano cheese |
$21.50 |
| Strozzapreti chicken, roasted mushroom, spinach, toasted pine nut, parmesan cream |
$21.00 |
| Glazed Short Rib Cavatelli parmesan cream, fresh horseradish, wilted arugula, herb breadcrumb |
$22.00 |
| Squid Ink Mafaldine white shrimp, calamari, acqua pazza, mint, fennel pollen, calabrian chili |
$22.00 |
| Spicy Rigatoni Vodka italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano |
$21.00 |
| Chicken Parmesan crushed tomato, aged provolone, mozzarella, parmesan rigatoni |
$22.00 |
| Roasted Salmon* pesto farro, caramelized cauliflower, broccolini, lemon gremolata, saba |
$23.00 |
| Cocktails | |
| Breakfast Mule crop meyer lemon vodka, peach, fresh lemon, ginger beer, sparkling rosé |
$12.00 |
| Vespa nikka japanese vodka, starlino rosé aperitivo, peach-limoncello, sparkling rosé |
$13.00 |
| Amalfi Sunrise fresh squeezed orange juice, reposado tequila, orangecello, hibiscus |
$12.00 |
| Sparkling Rosé Sangria rosé wine, luxardo maraschino, elderflower, grapefruit, fresh berries |
$11.00 |
| Julietta ginger & vanilla infused tito’s vodka, italian elderflower, lime, prosecco |
$14.00 |
| Sicilian Margarita el mayor reposado, grand marnier, montenegro, fresh citrus |
$15.00 |
| Ginger Blossom Margarita cazadores blanco, fiorente elderflower, greenbar ginger, cucumber, lime |
$14.00 |
| Caffè Old Fashioned yellowstone bourbon, caffè borghetti, bitter orange |
$14.00 |
| Espresso Martini nikka vodka, fresh brewed espresso, borghetti, frangelico, oat milk |
$14.00 |
| Tuscan Bloody Mary spicy infused tito’s vodka, tuscan spice blend, saba, charcuterie |
$11.00 |
| Spritz | |
| Mojito Italiano rhum barbancourt, fresh mint, cucumber, fiorente, prosecco |
$12.00 |
| New Italian aperol, citrus smash, prosecco |
$11.00 |
| Paloma blanco tequila, aperol, luxardo, fresh grapefruit, peychaud’s, prosecco |
$11.00 |
| You, Me & Capri campari, peach, sparkling rosé |
$13.00 |
| Mimosas & Bellinis orange juice, grapefruit, or peach (195-850 cal) |
$10.00 |
| Bubbles & Sangria | |
| Prosecco, Benaccetto, Veneto | $11.00 |
| Sparkling Rosé, Cleto Chiarli “Brut de Noir”, Emilia-Romagna | $11.00 |
| Red Sangria brandy, blood orange, red wine, raspberry |
$11.00 |
| White Wine | |
| Pinot Grigio, Barone Fini, Valdadige | $11.50 |
| Pecorino, Terra d’Aligi “Zite”, Abruzzo | $10.00 |
| Orvieto, Argillae, Umbria | $11.00 |
| Vermentino, Gianni Gagliardo “Fallegro”, Langhe (Favorita) | $11.00 |
| Riesling, Loosen Bros. “Dr. L”, Mosel | $10.00 |
| Sauvignon Blanc, Vavasour, Awatere Valley, NZ | $12.00 |
| Sauvignon Blanc, Duckhorn, North Coast | $15.00 |
| Chardonnay, Edna Valley, Central Coast | $10.00 |
| Chardonnay, Antinori, “Bramìto”, Umbria | $12.50 |
| Chardonnay, La Follette, “Los Primeros”, Sonoma County | $16.00 |
| Rosé Wine | |
| Chiaretto, Cà Maiol “Riviera del Garda Classico”, Valtènesi | $12.00 |
| Red Wine | |
| Chianti Classico, Borgo Scopeto, Tuscany | $13.00 |
| Grignolino, Heitz Cellars, Napa Valley | $14.00 |
| Montepulciano d’Abruzzo, Tritano, Abruzzo | $12.00 |
| Pinot Noir, Bottega Vinaia, Trentino | $12.50 |
| Pinot Noir, Valravn “Fox Block XIV”, Sonoma County | $16.00 |
| Primitivo, Antica Masseria, Manduria | $12.00 |
| Barbera, Marchesi di Gresy, Asti | $13.00 |
| Nebbiolo Langhe, Marchesi di Barolo “Sbirolo”, Piedmont | $15.00 |
| Super Tuscan, Ornellaia “Le Volte”, Tuscany | $17.50 |
| Barolo, Fontanafredda “Silver Label”, Piedmont | $17.50 |
| Merlot, Columbia Winery, Columbia Valley | $10.00 |
| Malbec, Portillo, Mendoza | $11.00 |
| Cabernet Sauvignon, Guenoc, California | $10.00 |
| Cabernet Sauvignon, Di Majo Norante, Molise | $12.00 |
| Cabernet Sauvignon, Hess “Allomi”, Napa Valley | $16.00 |
| North Italia Red Blend, Delille Cellars “D2”, Columbia Valley | $17.00 |
| Beer | |
| Peroni Lager, Italy | |
| Firestone Walker “805 Blonde Ale”, California | |
| Stella Artois, Belgium | |
| Coors Light, Colorado | |
| Modelo Especial, Mexico | |
| Local Bottles & Cans | |
| Huss Brewing “Scottsdale Blonde” | |
| Papago Brewing “Orange Blossom” | |
| San Tan Brewing “Devil’s Pale Ale” | |
| Mother Road “Golden Ale” | |
| Huss Brewing “Copper State IPA” | |
| San Tan Brewing “Moon Juice Galactic IPA” | |
| Four Peaks “Kilt Lifter” (16oz) | |
… View more
Contact Bar NoRTH
Address: 15024 N Scottsdale Rd, Scottsdale, AZ 85254
Phone: (480) 948-2055
Website: http://www.foxrc.com/
Hours
| Wednesday | 11AM–9:30PM |
| Thursday | 11AM–9:30PM |
| Friday | 11AM–10:30PM |
| Saturday | 11AM–10:30PM |
| Sunday | 11AM–9PM |
| Monday | 11AM–9:30PM |
| Tuesday | 11AM–9:30PM |
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