Luna Rosa of Mauldin Menu Prices

The Luna Rosa family has expanded it’s home by opening a new and beautiful space in Mauldin SC at 306 N. Main St. With delicious fresh food and beverages, live entertainment and our signature gelato, you’ll be transformed to the space that taught us how to serve the public in the first place, our kitchen.
Join us for a great date night or bring the family and create new and lasting memories. Make your reservation with us on OpenTable.

  4.4 – 160 reviews   • Italian restaurant

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Menu

Menu
STARTERS
GF = GLUTTEN FREE
FRIED MOZZIE MEDALLIONS
fresh made breaded mozzarella, Mom’s gravy
$10.00
BRUSCHETTA
diced roma tomatoes, garlic, onions, basil, balsamic glaze on toasted crostini
$8.00
ROASTED TOMATO & EGGPLANT BISQUE cup. – GF
roma tomato, eggplant, basil, onion, garlic, feta
$5.00
ROASTED TOMATO & EGGPLANT BISQUE bowl. – GF
roma tomato, eggplant, basil, onion, garlic, feta
$7.00
POP’S PIZZA ROLL
pesto, mozzarella, sausage, pepperoni, Mom’s gravy
$12.00
STUFFED MUSHROOMS
button mushrooms, Mom’s breadcrumbs, gorgonzola cream sauce topped with prosciutto
$10.00
GARLIC TOAST
1/2 order (4 pieces)
$3.00
GARLIC TOAST
Full order (8 pieces)
$6.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
No sharing. 20% gratuity for parties of six or more.
SALADS
GF = GLUTTEN FREE
add bacon to a salad $4.00
add grilled chicken to a salad $5.00
add salmon to a salad $6.00
add jumbo shrimp to a salad $7.00
HOUSE SALAD. – GF
romaine, spring mix, cherry tomatoes, cucumbers, red onion, carrots, banana peppers, house balsamic vinaigrette
$8.00
POP’S CAESAR
romaine, house made croutons, parmigiana reggiano tossed in our scratch made caesar
$10.00
CAPRESE – GF
baby spinach, jumbo blackened shrimp, candied pecan goat cheese, house made raspberry blush vinaigrette, balsamic glaze
$15.00
B.L.T. BLUE W/RANCH – GF
romaine, cherry tomatoes, crumbled bleu, bacon
$11.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
No sharing. 20% gratuity for parties of six or more.
CLASSIC DISHES
INCLUDES: house salad (house balsamic, Italian, raspberry vin, ranch, bleu cheese, 1000 island)
SUBSTITUTE: caesar salad OR cup of soup $4.00
GF = GLUTTEN FREE
CARBONARA
crispy bacon, parmigiana reggiano, and spaghetti tossed in a light egg yolk cream sauce
$20.00
AGLIO DI PEPE
garlic, extra virgin olive oil, black peppercorn, pecorino romano over spaghetti
$16.00
SHERRY CREAM RAVIOLI
garlic sherry cream sauce over jumbo four cheese ravioli
$20.00
CHICKEN ROMANO
blackened chicken, alfredo sauce, mushrooms, spinach over linguini
$22.00
CHICKEN PARMIGIANA
breaded pan fried chicken cutlet, Mom’s gravy, melted mozzarella with spaghetti
$22.00
MOM’S SPAGHETTI & MEATBALL
Mom’s home made meatball over spaghetti topped with our gravy
$18.00
SHRIMP SCAMPI
jumbo shrimp sautéed in a lemon butter white wine sauce, served over spaghetti
$24.00
BASIL PESTO
basil pesto cream sauce, parmigiana reggiano, served over farfalle pasta
$16.00
LINGUINI DEL MAR
jumbo shrimp, scallops, clams in a white wine butter sauce over linguine
$35.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
No sharing. 20% gratuity for parties of six or more.
HOUSE SPECIALTIES
INCLUDES: house salad (house balsamic, Italian, raspberry vin, ranch, bleu cheese, 1000 island)
SUBSTITUTE: caesar salad OR cup of soup $4.00
GF = GLUTTEN FREE
FILET MIGNON
braised in a rosemary infused olive oil, served with parmigiana fries, vegetable side
$34.00
VITO
rigatoni pasta tossed in a spicy basil San Marzano pomodoro sauce
$16.00
MILANO
pan-seared chicken, sun-dried tomatoes, farfalle pasta, tossed in a white wine basil cream sauce
$23.00
SALMON CREMA – GF
salmon, spinach, braised cherry tomatoes, saffron risotto, white wine cream sauce
$28.00
SCALLOPS ALA ROMESCO – GF
pan seared jumbo scallops, roasted red pepper and sun-dried tomato romesco, saffron risotto
$25.00
CHICKEN MARSALA
chicken medallions, marsala wine sauce, rosemary parmesan french fries, vegetable side
$23.00
SHRIMP FRA DIABLO
sautéed jumbo shrimp, spicy basil marinara (choice of heat level) served over linguine pasta
$26.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
No sharing. 20% gratuity for parties of six or more.
PIZZA
ADD: house salad (house balsamic, Italian, raspberry vin, ranch, bleu cheese, 1000 island)
ADD: caesar salad OR cup of soup $4.00
$3.00
MEAT LOVERS 12″
Mom’s gravy, mozzarella, provolone, pepperoni, sausage, ham
$18.00
MEAT LOVERS 16″
Mom’s gravy, mozzarella, provolone, pepperoni, sausage, ham
$22.00
THE GREEK 12″
Mom’s gravy, kalamata olives, spinach, feta, bacon, balsamic glaze
$18.00
THE GREEK 16″
Mom’s gravy, kalamata olives, spinach, feta, bacon, balsamic glaze
$22.00
LUNA VERDE 12″
pesto, mozzarella, provolone, pan seared chicken, spinach
$16.00
LUNA VERDE 16″
pesto, mozzarella, provolone, pan seared chicken, spinach
$20.00
VEGGIE DELIGHT 12″
Mom’s gravy, mozzarella, provolone, peppers, onions, mushrooms
$16.00
VEGGIE DELIGHT 16″
Mom’s gravy, mozzarella, provolone, peppers, onions, mushrooms
$20.00
NAPOLITANA 12″
extra virgin olive oil, mozzarella, provolone, sliced tomatoes, fresh basil chiffonade
$14.00
NAPOLITANA 16″
extra virgin olive oil, mozzarella, provolone, sliced tomatoes, fresh basil chiffonade
$18.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
No sharing. 20% gratuity for parties of six or more.
MAKE YOUR OWN PIZZA
ADD: house salad (house balsamic, Italian, raspberry vin, ranch, bleu cheese, 1000 island)
ADD: caesar salad OR cup of soup $4.00
$3.00
CHOOSE SIZE: 12″ OR 16″
CHOOSE SAUCE
Mom’s gravy (red sauce) • pesto • extra virgin olive oil
INCLUDED CHEESES
mozzarella • provolone
OPTIONAL SPECIALTY CHEESE
pecorino romano • feta • parmigiano reggiano
$1.00
OPTIONAL MEATS
pepperoni • sausage • ham • chicken • bacon • meatball
$2.00
OPTIONAL VEGGIES
bell peppers • kalamata olives • mushrooms • tomatoes • sun-dried tomatoes onions • banana peppers • roasted red peppers • spinach
$1.50
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
No sharing. 20% gratuity for parties of six or more.
$10 PANINI LUNCH COMBO 11 AM to 4 PM ONLY
INCLUDES: TEA OR SODA,
INCLUDES: CHIPS —or— HOUSE SALAD
(house balsamic, Italian, ranch, raspberry vin, bleu cheese, 1000 island)
SUBSTITUTE: CAESAR SALAD —or— CUP OF SOUP $4.00
THE AMERICAN
american cheese, sliced tomatoes, applewood bacon
$10.00
THE ITALIAN
provolone, mozzarella, Mom’s basil pesto
$10.00
TAVERN HAM
tavern ham, swiss, deli mustard
$10.00
OVEN GOLD TURKEY
turkey, swiss, applewood bacon, (choice of deli mustard or 1000 island)
$10.00
PIZZANINI
pepperoni, mozzarella, provolone, gravy
$10.00
PROSCIUTTO
thin sliced Parma prosciutto, mozzarella, Mom’s basil pesto
$10.00
MANHATTAN
pan-seared chicken breast, mozzarella, roasted onions and peppers
$10.00
SICILIAN
grilled chicken breast, thin sliced Parma prosciutto, provolone, Mom’s basil pesto
$10.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
No sharing. 20% gratuity for parties of six or more.
DESSERT
DESSERT PIZZA
a selection of dessert pizzas in rotation at chefs discretion including nutella, chocolate, and more
$8.00
TIRAMISU
topped with a buttery coffee liqour reduction
$6.00
CANNOLI $6.00
GELATO
Small $4.50 – Med $5.50 – Large $6.50
Gelato may contain traces of peanuts, pine nuts, tree nuts & wheat.
BEVERAGES
FOUNTAIN SODA
coke • coke zero • diet dr. pepper • sprite • ginger ale
$3.00
LEMONADE • SWEET TEA • UNSWEET TEA $3.00
ASK TO SEE OUR BEER, WINE & COCKTAIL MENU

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Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Luna Rosa of Mauldin

Address: 306 N Main St, Mauldin, SC 29662

Phone: (864) 552-1554

Website: http://www.lunarosagelato.com/

Hours

Sunday 11AM–9PM
Monday Closed
Tuesday Closed
Wednesday 5–9PM
Thursday 5–9PM
Friday 5–10PM
Saturday Closed

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