Sleek Chinese cafe serving creative Sichuan specialties & dim sum in an airy, Asian-inspired space.
4.0 – 427 reviews $$ • Sichuan restaurant
Menu
| LUNCH SPECIALS 午间套餐 | |
| Orange Chicken 陈皮鸡 Crispy chicken breast meat with orange and sweet and sour sauce. |
$10.95 |
| Orange Beef 陈皮牛 Crispy beef tri-tip with orange and sweet and sour sauce. |
$10.95 |
| Spicy Chicken 辣子鸡 Fried chopped chicken wings, stir-fried with dry chili peppers and Sichuan peppercorns. |
$10.95 |
| Sweet and Sour Chicken 甜酸鸡 Crispy chicken breast meat with sweet and sour sauce, bell peppers, and pineapple. |
$10.95 |
| Sweet & Sour Prawns 甜酸虾 Lightly fried prawns stir-fried with pineapple sauce, red and green bell peppers. |
$12.95 |
| Kung Pao Chicken 宫保鸡 Chicken thigh stir-fried with Kung Pao sauce and fried peanuts. |
$10.95 |
| Twice Cooked Pork Belly 成都回锅肉 Pork belly twice cooked with leeks, jalapeño and bean paste. |
$10.95 |
| Julienned Pork with Garlic Sauce 鱼香肉丝 Julienned pork stir-fried with bamboo shoots, wood ear mushroom, pickled chili and garlic sauce. |
$10.95 |
| Braised Tofu 红烧豆腐 Braised tofu with baby bok choy and shiitake mushrooms. |
$10.95 |
| Mapo Tofu 麻婆豆腐 Soft tofu sautéed with minced beef in spicy sauce. |
$10.95 |
| Chow Mein 自选炒面 Stir-fried noodles with your choice of chicken, pork, beef or vegetables. |
$10.00 |
| Fried Rice 自选炒饭 Stir-fried rice with your choice of chicken, pork, beef or vegetables. |
$10.00 |
| Eggplant with Garlic Sauce 鱼香茄子 Eggplant sautéed with spicy garlic sauce. |
$10.95 |
| Sautéed Spicy Cauliflower 辣炒花菜 Sliced fresh cauliflower sautéed with spicy sauce. |
$10.95 |
| Sautéed String Bean 干煸四季豆 String bean sautéed with Sichuan pickled greens and minced pork. |
$10.95 |
| Boiled Beef 水煮牛肉 Tri-tip beef with Napa cabbage, celery and leeks in spicy sauce. |
$12.95 |
| Mongolian Beef 蒙古牛柳 Crispy tri-tip beef stir-fried with green onion and sweet soy sauce. |
$12.95 |
| Black Pepper Beef 黑椒牛柳 Tri-tip beef sautéed with black pepper sauce over shredded onion. |
$12.95 |
| Beef Sautéed with Broccoli 西兰牛 | $12.95 |
| Chicken Sautéed with Broccoli 西兰鸡 | $12.95 |
| Stir-fried Lamb with Cumin 孜然羊肉 Lamb stir-fried with jalapeño, onion and spicy cumin powder. |
$12.95 |
| Walnut Prawns 核桃虾 Lightly fried prawns with honey walnuts in special sweet sauce. |
$12.95 |
| Sweet & Sour Fish 糖醋鱼片 Lightly fried fish fillets with sweet and sour sauce. |
$12.95 |
| Seafood Clay Pot 海鲜豆腐煲 Lightly fried tofu with prawns, scallops, calamari, zucchini, mushrooms and broccoli. |
$12.95 |
| Chicken Clay Pot 鱼香鸡煲 Sliced chicken breast meat with mushrooms, onion, zucchini and spicy garlic sauce in sizzling clay pot. |
$12.95 |
| Assorted Vegetables 什锦素菜 Chef’s choice of a mix of fresh veggies of the day. |
$10.95 |
| NEW DISHES 新菜推荐 | |
| Beef Slices with Chili Peppers Pot 鲜椒肥牛 Thinly sliced beef with chili peppers, enoki mushroom and konnyaku noodles in spicy broth. |
$20.95 |
| Beef sautéed with serrano & bell peppers 煎椒牛肉片 Beef Slices sautéed with serrano & bell peppers. |
$16.95 |
| Fish Fillets with Pickles 家乡酸菜鱼 Boiled fish fillets with pickled cabbage and chili peppers. |
$18.95 |
| Steamed Flour-Coated Beef 粉蒸牛肉 | $16.95 |
| Dongpo Pork Shoulder 东坡肘子 Steamed pork shoulder with brown sauce over fresh snow pea sprouts. |
$17.95 |
| Pork Liver Soup 酸汤猪肝 Pork liver soup with pickled chili peppers. |
$12.95 |
| Pork Intestines with Cucumber 黄瓜烧肚条 Pork Intestines stir-fried with cucumber. |
$15.95 |
| Tofu with Spicy Garlic Sauce 鱼香豆腐 Braised tofu topped with spicy garlic sauce & green peas. |
$12.95 |
| Hot & Sour Tofu Pudding 酸辣豆花 Tofu pudding in hot and sour broth. |
$11.95 |
| Pickled Cabbage & Vermicelli Soup 酸菜粉丝汤 Pickled cabbage and vermicelli soup with shredded pork and bean sprouts. |
$12.95 |
| CHEF’S SPECIALS 大厨特别推荐 | |
| Boiling Fish 招牌沸腾鱼 Poached fish fillets with bean sprouts, potato starch noodles in sizzling chili oil. |
$23.95 |
| Mao Tsai Pot 成都冒菜 Sliced beef tripe, cuttlefish, pork blood, luncheon meat, seaweed and various vegetables in spicy hot pot broth. |
$22.95 |
| Bullfrog with Pickled Peppers 鲜活泡椒田鸡 Fresh bullfrog sautéed with pickled peppers and cucumbers in spicy broth. |
$28.95 |
| Roasted Fish 万州烤鱼 Roasted fish with chili peppers. |
$28.80 |
| Stir-Fried Lamb with Cumin 孜然羊肉 Sliced lamb stir-fried with jalapeño, onion and cumin powder. |
$16.95 |
| Chengdu Pea Soup 成都耙豌豆汤 Simmered pea soup tossed with fresh pea shoots. |
$16.95 |
| Dan-Dan Noodles 担担面 Egg noodles, minced beef, with sesame chili dressing. |
$6.95 |
| COLD APPETIZERS 凉菜 | |
| Sliced Beef & Tripe in Spicy Oil 夫妻肺片 Thinly sliced beef shank, tendon and tripe with roasted chili oil sauce and crushed peanuts. |
$10.95 |
| Mouth-Watering Chicken 口水鸡 Bone-in chicken chopped and dressed with chili sauce, green onion, and peanuts. |
$10.95 |
| Homemade Pork Sausage 四川香肠 Homemade pork sausage with spicy Sichuan flavor. |
$9.95 |
| Savory Avocado Salad 青椒牛油果 Sliced avocado mixed with minced jalapeño and special sauce. |
$10.95 |
| Five-Spice Pork Belly 水晶酱肉 Sliced pork belly with five spice flavor. |
$9.95 |
| Braised Pork with garlic 蒜泥白肉 | $10.95 |
| POULTRY 鲜禽 | |
| Spicy Chicken 辣子鸡 Fried chopped chicken wings, stir-fried with dry chili peppers and Sichuan peppercorns. |
$14.95 |
| Wok Tossed Chicken 干锅鸡 Tender thigh, stir-fried with roasted peppercorn, Sichuan pepper, mushrooms, celery, garlic, and peanut. |
$16.95 |
| Orange Chicken 陈皮鸡 Crispy chicken breast meat with orange and sweet & sour sauce. |
$14.95 |
| Chicken Clay Pot 鱼香鸡煲 Chicken breast meat with mushroom, onion, zucchini, and Sichuan garlic sauce in sizzling clay pot. |
$14.95 |
| Kung-Pao Chicken 宫保鸡丁 Chicken thigh with Kung Pao sauce and fried peanuts. |
$12.95 |
| Sweet & Sour Chicken 甜酸鸡 Crispy chicken breast with bell peppers and pineapple in sweet and sour sauce. |
$12.95 |
| PORK 猪肉 | |
| Twice Cooked Pork Belly 成都回锅肉 Pork belly twice cooked with leeks, jalapeño, and black bean sauce. |
$12.95 |
| Julienned Pork with Garlic Sauce 鱼香肉丝 Julienned pork stir-fried with bamboo shoots, wood ear mushroom, pickled chili, & garlic sauce. |
$12.95 |
| Pork Liver Broth 酸汤猪肝 Pork liver with pickled chili peppers in sour broth. |
$12.95 |
| Mixed Pot 干锅什锦 Pork spare ribs, intestines, shrimp, and vegetables stir-fried with a spicy seasoning sauce. |
$26.95 |
| Pork Blood & Intestines 成都肠血旺 Pork blood, intestines with bean sprouts in red chili broth. |
$14.95 |
| Dongpo Pork Shoulder 东坡肘子 Steamed pork shoulder with brown sauce over fresh snow pea sprouts. |
$17.95 |
| Pork Intestines 成都肥肠 /麻辣肥肠 Pork intestines simmered with lightly spicy garlic sauce or braised with dry chili pepper and Sichuan peppercorn. |
$15.95 |
| Pork Intestines with Cucumber 黄瓜烧肚条 Pork intestines stir-fried with cucumber. |
$15.95 |
| Pork with Sweet Bean Sauce 京酱肉丝 Julienned pork stir-fried with sweet bean sauce and topped with scallion julienne. |
$12.95 |
| BEEF & LAMB 牛羊 | |
| Mao Tsai Pot 成都冒菜 Sliced beef tripe, cuttlefish, pork blood, luncheon meat, seaweed and various vegetables in spicy hot pot broth. |
$22.95 |
| Boiled Beef 水煮牛肉 Slices of tri-tip beef with Napa cabbage, celery, and leeks in a spicy sauce. |
$16.95 |
| Black Pepper Beef 黑椒牛柳 Sliced tri-tip beef sautéed with black pepper sauce over shredded onions. |
$16.95 |
| Beef Clay Pot 鱼香牛煲 Sliced tri-tip beef with mushrooms, onion, zucchini, pickled chili, & garlic sauce in sizzling clay pot. |
$15.95 |
| Beef Slices with Chili Peppers Pot 鲜椒肥牛 Thinly sliced beef with chili peppers, enoki mushrooms, and konnyaku noodles in spicy broth. |
$20.95 |
| Mongolian Beef 蒙古牛柳 Stir-fried tri-tip beef with green onion & sweet soy sauce. |
$14.95 |
| Stir-Fried Lamb with Cumin 孜然羊肉 Sliced lamb stir-fried with jalapeño, bell peppers, and spicy cumin powder. |
$16.95 |
| Stewed Beef Brisket 炝锅牛腩 Stewed Beef brisket with bean sprouts, celery, and leek in spicy sauce. |
$16.95 |
| Beef Sautéed with Broccoli 西兰花炒牛肉 | $12.95 |
| Orange Beef 陈皮牛 Crispy sliced tri-tip beef with orange and sweet & sour sauce. |
$14.95 |
| Beef slices with serrano & bell peppers. 煎椒牛肉片 Beef slices with serrano & bell peppers. |
$16.95 |
| Steamed Flour-Coated Beef 粉蒸牛肉 | $16.95 |
| SEAFOOD 海鲜 | |
| Boiling Fish 招牌沸腾鱼 Poached fish fillet with bean sprouts, potato starch noodles in sizzling hot chili oil. |
$23.95 |
| Walnut Prawns 核桃虾 Lightly fried prawns with honey walnuts in sweet sauce. |
$18.95 |
| Crispy Spicy Fish 香辣鱼片 Lightly fried fish fillets with dried chili peppers and Sichuan peppercorn. |
$16.95 |
| Stir-Fried Calamari 回锅鲜鱿鱼 Calamari stir-fried with jalapeños, red bell peppers, leeks, and black bean sauce. |
$15.95 |
| Shrimp Sautéed with Edamame 青豆玉米虾 | $18.95 |
| Sautéed Bullfrog 鲜活泡椒田鸡 /香辣田鸡 Fresh bullfrog sautéed with pickled peppers and cucumber in spicy broth or sautéed with celery. |
$28.95 |
| Roasted Fish with Chili Peppers 万州烤鱼 | $28.80 |
| Seafood Clay Pot 海鲜豆腐煲 Fried tofu with prawns, scallops, calamari, zucchini, mushrooms, and broccoli. |
$18.95 |
| Sweet & Sour Fish 糖醋鱼片 Lightly fried fish fillets with sweet and sour sauce. |
$16.95 |
| Sweet & Sour Prawns 甜酸虾 Lightly fried prawns with sweet and sour sauce, bell peppers, and pineapple. |
$16.95 |
| Crispy Rice Prawns 锅巴虾仁 Crispy rice with prawns, mushroom, pea shoots, tomato, sweet & sour sauce. |
$18.95 |
| Kung Pao Prawns 宫保虾仁 Jumbo prawns sautéed with cashew nuts. |
$18.95 |
| Fish Fillets with Pickles 家乡酸菜鱼 Boiled fish fillets with pickled cabbage and chili peppers. |
$18.95 |
| VEGETABLES 蔬菜 | |
| Sautéed Snow Pea Sprouts 蒜蓉大豆苗 Sautéed snow pea sprouts with minced garlic sauce. |
$15.95 |
| Sautéed Eggplant 青椒肉末烧茄子 / 鱼香茄子 Eggplant sautéed with ground pork and minced jalapeños or sautéed with spicy garlic sauce. |
$12.95 |
| Sautéed String Beans 干煸四季豆 (有猪肉末) String beans sautéed with pickled greens and minced pork. |
$12.95 |
| Golden Sweet Corn 黄金玉米 Crispy sweet corn tossed in savory sweet seasoning. |
$12.95 |
| Stir-Fried Julienned String Beans 炝炒绿豆角 Julienned string bean stir-fried with dried red peppers. |
$12.95 |
| Mapo Tofu 麻婆豆腐 (有牛肉末) Soft tofu sautéed with minced beef and spicy sauce. |
$12.95 |
| Sautéed Julienned Potatoes 醋溜 / 炝炒土豆丝 Julienned potatoes sautéed with your choice of vinegar or dried chili pepper. |
$12.95 |
| Sautéed Spicy Cauliflower 辣炒花菜 Sliced lotus root or cauliflower stir-fried with spicy sauce. |
$12.95 |
| Assorted Vegetables 什锦素菜 Chef’s choice of a mix of fresh veggies of the day. |
$12.95 |
| Sautéed Cabbage 炝炒 / 糖醋 包心菜 Cabbage sautéed with your choice of dried chili pepper or sweet and sour sauce. |
$10.95 |
| Napa Cabbage in Chicken Broth 鸡汤白菜心 Napa cabbage with shrimp, green peas, carrots, and preserved duck egg in chicken broth. |
$14.95 |
| Braised Tofu 红烧豆腐 / 鱼香豆腐 Braised tofu with baby bok choy and shiitake mushrooms or topped with spicy garlic sauce and green peas. |
$12.95 |
| Hot & Sour Tofu Pudding 酸辣豆花 Tofu pudding in hot and sour broth. |
$12.95 |
| SOUP 靓汤 | |
| Chengdu Pea Soup 成都耙豌豆汤 Creamy pea soup tossed with fresh snow pea shoots. |
$16.95 |
| Chicken Wonton Soup 馄饨汤 Pork wonton with chicken breast meat, mushrooms, broccoli, and napa cabbage. |
$16.95 |
| Stewed Beef Brisket Soup 番茄牛腩汤 Stewed beef brisket soup with tomato and celery. |
$16.95 |
| Hot & Sour Soup 起席酸辣汤 Hot and sour soup with egg drop, tofu, bamboo shoots, mushrooms, and julienned seaweed. |
$16.95 |
| Seafood Soup 海鲜汤 Clear broth with prawn, scallop, calamari, fish, and tofu. |
$18.95 |
| Pickles & Vermicelli Soup 酸菜粉丝汤 Pickled cabbage and vermicelli soup with shredded pork and bean sprouts. |
$12.95 |
| SICHUAN DIM SUM 小吃 | |
| Dan-Dan Noodles 担担面 Egg noodles with minced beef and sesame sauce. |
$6.95 |
| Pot Stickers 锅贴 | $7.95 |
| Chilled Mung Bean Jelly 川北凉粉 Sliced mung bean jelly with minced garlic and spicy Sichuan chili oil. |
$6.95 |
| Crispy Scallion Pancake 香脆葱油饼 Fried bread with scallions served with house dipping sauce. |
$6.95 |
| Hot & Sour Potato Starch Noodles 酸辣粉 Potato starch noodles with soy bean in hot and sour broth. |
$6.95 |
| Vegetarian Spring Rolls 春卷 | $6.95 |
| Sticky Rice Cake 红糖糍粑 Sticky rice cake with brown sugar. |
$6.95 |
| Chilled Noodles 成都凉面 Egg noodles with shredded chicken, bean sprouts and spicy sesame dressing. |
$6.95 |
| Sesame Beef Pancake 牛肉烧饼 Sesame pancake with sliced beef shank and hoisin sauce. |
$6.95 |
| Spicy Wonton 红油抄手 | $6.95 |
| Crispy Eggplant Cake 鱼香茄饼 Crispy eggplant stuffed with ground pork and vegetables, lightly fried and topped with pickled spicy garlic sauce. |
$7.95 |
| Glutinous Rice Ball Soup X2 珍珠醪糟 2份 Glutinous rice ball in sweet rice wine broth. 2 orders for 5.00. Minimum 2 orders required on this item. |
$5.00 |
| RICE & NOODLES 饭面 | |
| Thai Jasmine White Rice 泰国香米饭 | $2.00 |
| Soy Sauce Fried Rice 酱油炒饭 Stir-fried rice with five-spice pork, egg, mushrooms, peas, carrots and soy sauce. |
$10.95 |
| Combination Fried Rice 招牌炒饭 Rice stir-fried with shrimp, chicken and beef. |
$14.95 |
| Combination Noodles 炒面 Noodles stir-fried with shrimp, chicken and beef. |
$14.95 |
| Golden Fried Rice 黄金炒饭 Stir-fried rice with egg yolks, minced five-spice pork and scallions. |
$10.95 |
| Fried Rice 自选炒饭 Stir-fried rice with your choice of chicken, pork, beef, shrimp or vegetables. |
$11.95 |
| Chow Mein 炒面 Stir-fried noodles with your choice of chicken, pork, beef, shrimp or vegetables. |
$11.95 |
| BEVERAGES | |
| Soft Drink Pepsi, Diet Pepsi, Sierra Mist, ginger ale or Tropicana lemonade. |
$2.50 |
… View more
Order and Reservations
Reservations: chinaloungetogo.com
Contact China Lounge Restaurant & Bar
Address: 4220 A Rosewood Dr, Pleasanton, CA 94588
Phone: (925) 227-1312
Website: https://chinaloungetogo.com/
Hours
| Wednesday | 11AM–3PM, 5–9PM |
| Thursday | 11AM–3PM, 5–9PM |
| Friday | 11AM–3PM, 5–9PM |
| Saturday | 11AM–3PM, 5–9PM |
| Sunday | 11AM–3PM, 5–9PM |
| Monday | 11AM–3PM, 5–9PM |
| Tuesday | 11AM–3PM, 5–9PM |
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