Bayside Restaurant Menu Prices

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American staples from breakfast fare to burgers served around the clock in low-key quarters.

  4.2 – 731 reviews  $ • Diner

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Menu

Main Menu
Starters, Soup And Salads
Tiger Prawn Ceviche
citrus ginger soy marinade, tomato, cucumber, avocado		 $15.75
Smoked Scottish Salmon
warm blini, dill, cucumber, capers, red onion		 $14.50
Tartare Of Tuna
lightly spiced with soy, chili, ginger and avocado		 $14.50
Salumi With Wild Arugula Salad
finocchiona salame, tuscan salame, beef bresaola, smoked prosciutto, shaved parmesan		 $14.50
Cast Iron Seared Butterflied Quail And Foie Gras
on scallion pancake, shiitake mushroom and asian bbq glaze		 $17.75
Mushroom Bruschetta
grilled artisan bread, pan roasted exotic mushrooms, boschetto truffle cheese		 $13.75
Griddle Crab Cake
soft herb cabbage slaw, chipotle aioli		 $14.25
Tomato Burrata Mozzarella
vine ripe tomato medley, basil pesto		 $13.75
Roasted Red Beets And Goat Cheese
toasted walnuts, balsamic reduction, belgian endive		 $13.75
Soup Of The Day
recited daily		 $9.50
Simple Green Salad With Balsamic Vinaigrette
roquefort blue cheese, toasted pine nuts		 $10.50
Chopped Heart Of Romaine Salad
parmesan dressing and focaccia croutons		 $10.50
California riviera Salad $13.50
Main Course
Oven Roasted Wild Mushroom Crusted Atlantic Salmon
potato puree, green asparagus, riesling sauce		 $29.50
Grilled Pacific Swordfish
lemon risotto, roasted pepper, petit greens		 $29.75
Yellowfin Tuna Grilled Rare
wilted spinach, baby bok choy, ginger ponzu sauce, wasabi		 $29.75
Seared Diver Scallops
white wine caper sauce, lobster mashed potatoes, baby artichoke, roasted tomato		 $29.75
Sauteed Tiger Prawns
famous green risotto with snap peas, reggiano parmesan		 $27.75
Penne Pasta
chicken breast, tomato, olives, capers, basil		 $19.75
Fusilli Pasta With Spicy Italian Sausage
charred peppers, parsley, parmesan		 $19.75
Fettucccine Pasta With Lamb Ragu bolognese Style
colorado lamb slowly simmered with chianti, pecorino romano cheese		 $19.75
Boneless Pork Rib Rack Chop
exotic mushroom ragu, yukon gold potatoes		 $28.00
Simply Roasted Chicken Breast
wilted spinach, lemon sauce, soft polenta gratin		 $22.75
Venison Loin Medallions
sauteed anjou pear, ginger cranberries, potato gnocchi, spiced red wine reduction		 $33.75
Rack Of Lamb
mashed potatoes and young green beans, grain mustard sauce		 $33.75
Certified Angus Beef Culotte Steak
roquefort blue cheese potato leek fondu, arugula pesto, wine merchant sauce		 $28.00
Grilled Filet Mignon
madagascan green pepper sauce, potato trio, seasons vegetables		 $33.75
Rib-eye Steak
roasted garlic sauce, broccolini, french fries		 $33.50
Ragu Of Sweetbreads Of Veal grandmother Style
cremini mushrooms, roasted potatoes, smoked bacon, asparagus		 $27.50
Three Course Menu
Soup Of The Day $39.50
Heart Of Romaine Salad, Parmesan Dressing, Croutons $39.50
Wild Mushroom Crusted Atlantic Salmon, Potato Puree, Asparagus, Riesling Sauce $39.50
Boneless Pork Rib Rack Chop, Exotic Mushroom Ragu, Yukon Gold Potatoes $39.50
Beef Culotte Steak, Blue Cheese Potato Leek Fondu, Arugula Pesto, Wine Merchant Sauce $39.50
Sauteed Tiger Prawns, famous Green Risotto With Snap Peas, Reggiano Parmesan $39.50
Choose Any Dessert From Our List $39.50
Three Course Menu
Compressed Maine Lobster Salad Lemon Aioli, Avocado, Cucumber, Petit Greens $47.75
Grilled Filet Mignon Madagascan Green Pepper Sauce, Potato Trio, Seasons Vegetables $47.75
Choose Any Dessert From Our List $47.75

… View more

Menu Photos

Contact Bayside Restaurant

Address: 700 E Main St, Havelock, NC 28532

Phone: (252) 447-2111

Website:

Social Profile:

Hours

Tuesday 6AM–9PM
Wednesday 6AM–9PM
Thursday 6AM–9PM
Friday 6AM–9PM
Saturday 6AM–9PM
Sunday 6AM–9PM
Monday 6AM–9PM

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