Greensleeves Steakhouse Menu Prices at 220 Orange St, Redlands, CA 92374

Warm & inviting ambiance for an eclectic menu of dishes including a wild boar burger.

4.4 – 419 reviews $$$ • Steak house

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Menu – Appetizers
French Baguettes 6” loaves with whipped garlic butter.	$8.00
Shrimp Cocktail Five jumbo cooked shrimp chilled with a spicy cocktail and lemon.	$24.00
Charcuterie Seasonal cured meats, cheeses, fruits and nuts	$23.00
Bone Marrow Topped with rosemary brown sugar and sea salt served with crostini	$16.00
Roasted Artichoke Served with garlic aioli, balsamic reduction, and lemon	$15.00
Cali Bruschetta Heirloom cherry tomato, basil pesto, over crostini with brie cheese, strawberry, and balsamic reduction	$14.00
Calamari Served fried with cocktail sauce and lemon	$14.00
Mango Ahi Nachos Cajun seared ahi, mango salsa, wasabi aioli, avocado, soy glaze, mixed sesame, served over wonton chips	$16.00
Menu – Salads \| Soup
Classic Caesar Romaine, shaved Parmesan, Parmesan chips, Japanese breadcrumbs, house Caesar dressing.	$8.00
Steakhouse Salad Romaine, pickled shallot, heirloom cherry tomato, prosciutto crisps, shaved parmesan, fried parsnip Choose your dressing	$9.00
Wedge Iceberg, prosciutto crisps, pickled shallot, heirloom cherry tomato, gorgonzola crumbles, and balsamic vinaigrette	$10.00
Soup De Jour	$6.00
Menu – Hand-Helds
Wagyu Animal Burger 8oz wagyu beef, white cheddar, iceberg lettuce, tomato, caramelized onion, secret sauce, served with shoestring fries.	$19.00
Prime Rib Sandwich Thinly sliced prime rib, white cheddar, creamy horseradish, white wine beef jus, served with shoestring fries.	$18.00
Menu – Pasta
Chicken & Pesto Pasta Blackened chicken breast, basil pesto, cherry tomato, penne pasta.	$29.00
Filet & Gorgonzola Pasta Penne, gorgonzola and red wine cream sauce, sliced beef filet, topped with caramelized onions.	$42.00
Menu – Hand-Cut Meats
Filet Mignon 8 oz.	$54.00
New York Prime 16 oz Prime In House Cut	$60.00
20oz Ribeye	$69.00
Tomahawk Ribeye 36 oz.	$130.00
Menu – Seafood
Shrimp Scampi 8 Sautéed jumbo shrimp in white wine, butter, lemon and garlic	$38.00
Seasonal Market Fish Pan seared, basted with, lemon, butter, garlic, and thyme	$37.00
Blackened Yellowfin Ahi Tuna Cajun season crusted, seared rare	$27.00
Alaskan King Crab Legs 3/4 Lb Basted with, lemon, butter, garlic, and thyme	$79.00
Twin Lobster Tails 10-12oz 2 Tails 5-6oz each, basted with lemon, butter, garlic, and thyme	$74.00
Menu – Side Dishes
Mashed Potatoes	$9.00
Loaded Mashed Potatoes	$10.00
Truffle Mac N Cheese	$12.00
Lobster Mac N Cheese	$18.00
Crispy Brussels Sprouts	$14.00
Garlic Thyme Mushrooms	$10.00
Coriander Baby Carrots	$9.00
Grilled Asparagus	$12.00
Menu – Dessert
NY Style Cheesecake	$7.00
Chocolate Cake	$9.00
Acai Berry Sorbet & Fruit	$9.00
Tiramisu	$8.00
Menu – Merchandise
Gift Card	$0.00

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Order and Reservations

Reservations: opentable.com

Contact Greensleeves Steakhouse

Address: 220 Orange St, Redlands, CA 92374

Phone: (909) 335-1752

Website: http://greensleevessteakhouse.com/

Hours

Wednesday	5–9PM
Thursday	5–9PM
Friday	5–9PM
Saturday	5–9PM
Sunday	Closed
Monday	Closed
Tuesday	5–9PM

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