Hangar Two by Tangled Roots Brewing Company Menu Prices at 1100 N Milwaukee Ave, Glenview, IL 60025

Every Tangled Roots restaurant has a distinctive local character, inspired by the history of the town and its community. In the case of Glenview we took our inspiration from the story of the Naval airbase, through which generations of pilots and servicemen and women passed, including George H Bush and Neil Armstrong. We have tried to capture this sense of adventure not just in our name but in our globally-inspired menu, drawing on flavors, ingredients and textures from around the world.

4.3 – 204 reviews $$ • Gastropub

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Hangar Two menu
All Day – Starters
Bavarian Pretzel S (Two) Vegetarian. Served with Obatzda cheese spread and German mustard.	$14.00
Bavarian Pretzel (One) Vegetarian. Served with Obatzda cheese spread and German mustard.	$8.00
Lager Brined Chicken Wings (1 Lb.) Brined in our traditional American Lager.	$14.00
Lager Brined Chicken Wings (2 Lbs.) Brined in our traditional American Lager.	$23.00
Chicken Fried Cauliflower Fresh cauliflower florets hand breaded and crispy fried. Served on a bed of jalapeño slaw with pickled jalapeños and spicy honey sauce for dipping	$18.00
Thyme Lemon Hummus Vegetarian. Lebanese style hummus with tahini, garlic, feta, black walnuts and pickled Fresno. Topped with balsamic glaze and served with grilled pita.	$11.00
Fresh Artisanal Bread Lightly salted with olive oil, served with duck butter and fresh pineapple coconut honey butter.	$6.00
Tropical Coconut Shrimp Jumbo shrimp encrusted with panko, freshly toasted coconut and sweet chili sauce. Served in a butter lettuce cup with avocado mousse and topped with pineapple salsa.	$17.00
Brewpub Nachos Hand-pulled tender pork, Brewmaster bourbon BBQ sauce, pico de gallo, aged cheddar cheese, pickled bell pepper jalapeño blend, over house-fried Tajin seasoned tortilla chips with lime crema and fried onion.	$17.00
All Day – Detroit Style Pizza
Margherita Vegetarian. House pesto, grape tomatoes, fresh mozzarella, Provolone, and Pecorino Romano.	$15.00
Sausage & Bacon Italian sausage crumbles, bacon lardon, sliced red onion, with mozzarella, Provolone, and Pecorino Romano.	$15.00
Spicy Pepperoni Tomato sauce, pepperoni, house pickled jalapeño, arugula, mozzarella, Provolone, and Pecorino Romano cheeses with spicy honey drizzle.	$15.00
All Day – Soups & Salads
Bison Chili (Cup) Slo-simmered bison, beef, and pork in a chunky tomato sauce with pinto, great northern, and kidney beans. Topped with lime crema, pickled red onions, jalapeños, and a side of house-made cornbread.	$7.00
Bison Chili (Bowl) Slo-simmered bison, beef, and pork in a chunky tomato sauce with pinto, great northern, and kidney beans. Topped with lime crema, pickled red onions, jalapeños, and a side of house-made cornbread.	$10.00
Honey Lime Shrimp Salad Romaine, avocado, red onion, corn, tomato, tortilla strips, and honey-lime vinaigrette.	$19.00
Ancient Grains Vegetarian. 9 grain blend, dried cranberries, grape tomatoes, diced cucumbers, arugula, and crumbled goat cheese with charred lemon vinaigrette.	$15.00
IPA Caesar Our twist on this traditional salad. Fresh chopped romaine, hand crafted Caesar dressing infused with our Devils Paintbox IPA, house croutons, and freshly grated Parmesan cheese.	$14.00
All Day – Burgers & Handhelds
Hangar Two Burger In 1937, Bob’s Big Boy created the double cheeseburger and the infamous golden arches ran with the idea. Let us know what you think of ours. Two 100% all beef patties, aged cheddar, house pickles, frittes aioli, lettuce, tomato, and onion. Denotes approximate weight prior to cooking.	$19.00
Cease & Desist Burger House-made 50% / 50% patty with ground beef and bacon. Seasoned, grilled, and topped with aged cheddar cheese, bacon strips, chipotle aioli, tomato, and arugula.	$20.00
BBQ Pork Hand-pulled tender pork, Brewmaster bourbon BBQ sauce, jalapeño coleslaw, and house-made pickles on a butter toasted brioche bun. Denotes approximate weight prior to cooking.	$15.00
Brewmaster BBQ Burger Bourbon cherry BBQ sauce, bacon, aged cheddar, house pickles, frittes aioli, and crispy onions. Denotes approximate weight prior to cooking.	$18.00
Roasted Cauliflower & Chickpea Burger Vegetarian. Roasted chickpea and cauliflower burger, Swiss cheese, green goddess dressing, arugula, tomato, and thin onions. (Vegan upon request).	$15.00
Buffalo Chicken Sandwich Slagel Farms fresh ground chicken seasoned and grilled with bleu cheese aioli, arugula, fresh carrot and celery slaw on a butter toasted brioche bun.	$16.00
Katsu Korean BBQ Chicken Sandwich A golden chicken breast with plum hoisin glaze, pineapple salsa, wasabi aioli, cilantro, pickled Fresno on toasted brioche.	$17.00
All Day – Entrées
Boneless Pork Chop Gluten-free. Hernado De Soto was believed to start the pork industry which brought us our beloved 10 oz* pork chop today. Sliced and stacked pork chop served with horseradish garlic mashed potatoes, mustard caviar, crispy carrots, and apple maple chutney. Without crispy carrots dish is GF.	$32.00
Wet Hopped Ale Pasta Grilled portobello mushroom served atop gemelli pasta with roasted tomatoes, sauteed carrots, onion and arugula tossed in our Wet Hopped Pale Ale Parmesan pesto sauce.	$23.00
Potato Encrusted Branzino The potato was domesticated in Peru between 5,000-8,000 B.C. Our parmesan potato encrusted Branzino is served atop fennel slaw with capers, tomatoes, and garbanzo puree.	$32.00
Parmesan Encrusted Cod Parmigiano-Reggiano originated in the middle ages. Now protected by law, each wheel must go through strict criteria. Our fresh Northern Atlantic cod is parmesan encrusted with asparagus and roasted tomatoes, with a lemon beurre blanc sauce.	$29.00
Citrus Salmon Hand-cut Atlantic salmon, citrus marinated, seasoned and oven baked with fresh asparagus, and carrots.	$35.00
Fish & Chips Hangar two signature dish. A Jewish immigrant, Joseph Malin, opened the first recorded combined fish-and-chip shop, in London, in 1860. We use fresh Northern Atlantic cod and our own Devil’s Paint Box IPA batter served with slaw and caper remoulade and our fresh seasoned fries.	$21.00
All Day – Steaks
Steak Frittes Your choice of steak cut, char-crusted and grilled. Served atop house-made bone marrow demi-glace with crispy fried onions, and hand-cut truffle Pecorino potato wedges.	$0.00
Medallion Trio 3 Tender beef medallions each topped differently: bleu cheese, horseradish, and Parmesan crust served over toasted cous cous.	$39.00
All Day – Sides
Side Salad Vegetarian. Gluten-free.	$6.00
Garlic Parmesan Fries	$7.00
Asparagus With Lemon Beurre Blanc	$7.00
Roasted Cauliflower Gratin Vegetarian.	$7.00
Mac & Cheese Vegetarian.	$9.00
Garlic Mashed Potatoes Vegetarian. Gluten-free.	$7.00
Seasonal Vegetable Vegetarian.	$8.00

… View more

Menu Photos

Contact Hangar Two by Tangled Roots Brewing Company

Address: 1100 N Milwaukee Ave, Glenview, IL 60025

Phone: (847) 375-6986

Website: https://tangledrootsbrewingco.com/hangar-two-glenview/

Hours

Friday	11AM–11PM
Saturday	11AM–11PM
Sunday	11AM–9PM
Monday	11AM–10PM
Tuesday	11AM–10PM
Wednesday	11AM–10PM
Thursday	11AM–10PM

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