Longtime casual spot with covered outdoor seating serving fajitas, margaritas & other Mexican fare.
4.3 – 5 reviews $$ • Mexican restaurant
Menu
| Lunch and Dinner | |
| Antojitos | |
| Guacamole Jalapeños, Onions, Cilantro, Tomatoes, and Fresh Lime |
$12.00 |
| Chile con Queso Spicy Cheese and Pepper Dip |
$13.00 |
| Queso Asado Panela Cheese Baked in our Wood Oven with Chiles Torreados, Tomatillo Sauce, Curtido, and Avocado |
$14.00 |
| Queso Flameado Melted Cheese and Chorizo Casserole, Prepared Tableside |
$15.00 |
| Ceviche* Gulf Shrimp and Red Snapper with Jalapeños, Tomatoes, Avocado, and Onions |
$22.00 |
| Crab Cake Jumbo Lump Crabmeat Served with Chipotle Cream Sauce & Poblano Pepper Sauce |
$25.00 |
| Mushroom Quesadillas Fresh Corn Tortillas with Mushrooms, Poblano Peppers, Mexican Cheeses, Onions, and Avocado tomatillo salsa |
$12.00 |
| Mixto Frito Calamari, Octopus, Shrimp, Battered and Fried, Served with Jalapeños, and Chile Aioli |
$17.00 |
| Nachos Based on the ‘Original Nacho’ Prepared with Melted Cheese on House-Made Tortilla Chips with Beans, Sour Cream, Jalapeños, and Guacamole |
$13.00 |
| Caldos Y Ensaladas | |
| Caldo Xochitl Shredded Chicken, Sliced Avocado, Rice, and Pico de Gallo in a Rich Broth |
$14.00 |
| Caesar Salad The Original 1924 Tijuana Recipe with Shaved Manchego Cheese and Roasted Garlic |
$12.00 |
| Fajita Salad Choice of Beef* or Chicken Fajitas with Spicy Pickled Carrots, Cheese, Avocado, Onions, and Pumpkin Seeds |
$20.00 |
| India Tostada Topped with Refried Beans, Cheese, Romaine Lettuce, Pico de Gallo, and Your Choice of Chicken or Beef Fajitas* |
$20.00 |
| Chicken Adobo Salad Grilled Chicken Breast with Baby Greens, Texas Pecans, Goat Cheese, Grapes, Avocado, and Sautéed Mushrooms in a Pink Peppercorn Vinaigrette |
$21.00 |
| Mama Ninfa’s Original Tacos al Carbon | |
| One Taco a la Ninfa | $18.00 |
| Two Tacos a la Ninfa | $28.00 |
| Enchiladas | |
| Antiguas Cheese and Ranchera Sauce |
$17.00 |
| Granjas Wood Oven Roasted Chicken, Cheese, Crema Mexicana, and Ranchera Sauce |
$19.00 |
| Al Carbon Choice of Chicken or Beef Fajita* with Cheddar Cheese and Beef Gravy |
$25.00 |
| Suizas Wood Oven Roasted Chicken with Avocado, Crema Mexicana, and Green Onions |
$19.00 |
| Del Mar Gulf Shrimp and Gulf Blue Lump Crabmeat with Chipotle Cream Sauce |
$26.00 |
| Carnitas Roasted Pork, Cheese, Crema Mexicana, Avocado, Beef Gravy, and Salsa de Tomatillo |
$20.00 |
| Mole Wood Oven Roasted Chicken Breast in Poblano Mole Sauce, Avocado, and Crema Mexicana |
$20.00 |
| Ground Beef Ground Beef with Beef Gravy Topped with Cheddar Cheese |
$20.00 |
| Handmade Tamales | |
| Chicken Braised Chicken with Guajillo Peppers, Wrapped in Banana Leaves, and Served in Tomatillo Cream Sauce |
$18.00 |
| Beef Pulled Brisket with Guajillo Peppers, Wrapped in Corn Husks, and Served with Beef Gravy |
$21.00 |
| Pork ‘Oaxacan-Style’ Braised Pork with Guajillo Peppers, Wrapped in Banana Leaves, and Served with Beef Gravy |
$18.00 |
| Tacos | |
| Texas Redfish With Coleslaw, Pico de Gallo, Chipotle Aioli, and Poblano Rice |
$23.00 |
| Grilled Salmon Tamarind-Glazed Salmon with Grilled Onions and Mango Salsa |
$23.00 |
| Diablo Shrimp Filled with Jack Cheese and Jalapeño, Wrapped in Applewood-Smoked Bacon, and Served with Chipotle Aioli & Roasted Tomato Sauce |
$26.00 |
| Pulpo Cazuelita Wood Oven Roasted Octopus with Coleslaw, Grilled Yukon Potatoes, and Chile Aioli |
$26.00 |
| Al Pastor Wood Oven Roasted Pork with Pineapple, Onions, and Salsa de Tomatillo |
$22.00 |
| Fajita Plates | |
| Marinated and Grilled Beef* Skirt Steak Served with Rice and Your Choice of Beans |
$38.00 |
| Grilled Chicken Served with Rice and Your Choice of Beans |
$27.00 |
| Chicken and Beef* Combination Served with Rice and Your Choice of Beans |
$36.00 |
| Grilled Veggie “Fajitas” With Assorted Seasonal Vegetables. Served with Rice and Your Choice of Beans |
$20.00 |
| Ninfa’s ‘Award Winning’ Fajita Burger Ground and Chopped Fajita, Topped with Grilled Onions, Poblanos, Avocado, Cheese, Chipotle Aioli, and Served with Roasted Potato Wedges |
$24.00 |
| Fajita Extras | |
| Woodfire Grilled Quail | $12.00 |
| Baby Back Ribs 1/2 Rack | $14.00 |
| Garlic Butter Tampico Shrimp | $4.00 |
| Bacon-Wrapped Diablo Shrimp | $5.00 |
| Cheese Chile Relleno | $7.00 |
| Brisket Picadillo Chile Relleno | $8.00 |
| Pickled Carrots | $2.00 |
| Famous “Off the Menu” Toppings | |
| Berry Tomatoes, Onions, Jalapeños, and Mushrooms |
$6.00 |
| Chihuahua Bacon, Peppers, Onions, and Cheese |
$6.00 |
| Platos del Mar | |
| Texas Redfish Wood Oven Roasted Texas Redfish Served with Grilled Vegetables, Tomatillo Relish, and Poblano Rice |
$30.00 |
| Shrimp Tampico Classic Jumbo Gulf Shrimp Pan-Seared with Garlic Butter and Served with Rice and Your Choice of Beans |
$30.00 |
| Ninfa’s Famous Shrimp Diablo Jumbo Gulf Shrimp Filled with Jack Cheese and Jalapeño, Wrapped in Applewood-Smoked Bacon, and Served with Lemon Butter, Rice, and Your Choice of Beans |
$30.00 |
| Mole Salmon* Wood Oven Roasted Wild Caught Salmon with a Mole Spice Rub, Organic Stone Milled Grits, Poblano Pepper Sauce, Chipotle Cream Sauce, and Roasted Peppers |
$30.00 |
| Platos Tejanos | |
| El Eddie Choice of Crispy or Soft Flour Tacos with Ground Beef Brisket Picadillo or Shredded Chicken |
$19.00 |
| Tejas Combo Choice of Chicken or Beef* Fajitas, a Crispy Beef Taco, and a Cheese Enchilada with Beef Gravy |
$24.00 |
| El Henry A Beef Brisket Tamale, a Crispy Beef Taco, and a Cheese Enchilada with Beef Gravy |
$19.00 |
| Flautas Your Choice of Shredded Chicken or Beef Brisket with Onions, Guacamole, Crema Mexicana, and Coleslaw |
$21.00 |
| Delicioso Two Chicken Flautas and One Taco a la Ninfa with Guacamole and Pico de Gallo |
$22.00 |
| Platos Fuertes | |
| Adobo Carne Asada Grilled Beef* Skirt Steak Served with Potatoes, Onions, and Guajillo Chipotle Cream Sauce |
$36.00 |
| Carnitas Slow-Cooked Pork with Green Onions, Sliced Avocado, and Roasted Tomato Sauce |
$24.00 |
| Cochinita Pibil Wood Oven Roasted Pork, Pickled Onions, Plantains, and Sour Cream |
$22.00 |
| Chile Rellenos One Filled with Jack Cheese and One filled with Brisket Picadillo, Topped with Ranchera Sauce |
$23.00 |
| Braised Beef Carne Guisada Braised Boneless Beef Stew with Potatoes, Peppers, and Onions |
$26.00 |
| Grilled Quail Three Woodfire Grilled Texas Quails Served with Sautéed Onions and Peppers |
$35.00 |
| Ninfa’s Mixtas | |
| Mixta Diablo Jumbo Diablo Shrimp and Your Choice of Beef* or Chicken Fajitas |
$39.00 |
| El Nopalito (Serves 2-3) Tampico Shrimp, Baby Back Ribs, and Combination Fajitas (Beef* & Chicken) |
$65.00 |
| Mixta Ninfa Combination Fajitas (Beef* & Chicken) and Tampico Shrimp |
$38.00 |
| Parilla Mixta (Serves 2-3) Beef* or Chicken Fajitas, Carnitas, Tampico Shrimp, Baby Back Ribs, and One Cheese Chile Relleno |
$78.00 |
| Beverages | |
| Aguas Frescas Made Fresh Daily |
$5.00 |
| Natura™ Filter Water gratis |
|
| Topo Chico | $5.00 |
| Mexican Coca Cola | $5.00 |
| Soft Drinks | $4.00 |
| Iced Tea | $4.00 |
| Coffee / Iced Coffee | $4.00 |
| Espresso / Cappuccino | $6.00 |
| Cafe de Olla Cold Brew | $6.00 |
| Brunch | |
| Breakfast Tacos | |
| Potato, Egg, Cheese | $5.00 |
| Beans, Egg, Cheese | $5.00 |
| Bacon, Egg, Cheese | $5.50 |
| Chorizo, Egg, Cheese | $5.50 |
| Carnitas, Egg, Cheese | $5.50 |
| Fajita, Egg, Cheese | $6.00 |
| Brisket, Egg, Cheese | $6.50 |
| Mains | |
| Huevos Rancheros Two Eggs Over-Easy with Cochinita Pibil, Avocado and Black Beans on a Crispy Tortilla, Topped with Ranchera Sauce, and Crispy Bacon on the Side |
$14.00 |
| Brisket Hash & Eggs Served with Potatoes, Onions, and Tomatillo Salsa, Topped with Two Fried Eggs |
$15.00 |
| Desayuno Mexicano Grilled Skirt Steak Served with Two Eggs Over-Easy, Roasted Potatoes, Onions, and Guajillo Sauce |
$17.00 |
| Red Chile-Pork Posole Traditional Mexican “Hangover Soup” ; Served with Avocado, Onions, Sour Cream, and a Queso Fresco Tostada |
$14.00 |
| Short Stack Pancakes Options include Plain, Banana, Blueberry, and Chocolate Chip. Served with Your Choice of Agave, Maple, or Jamaica Syrup |
$8.00 |
| Blue Maseca Pecan Waffle One Large Pecan Waffle Served with Your Choice of Agave, Maple, or Jamaica Syrup |
$7.00 |
| Avocado Guajillo Toast Sourdough Toast Topped with Avocado, Sautéed Spinach, Poblano Peppers, Roasted Garlic Cheese Sauce, and Two Fried Eggs |
$14.00 |
| Chilaquiles Verdes Crispy Corn Tortillas Topped with Fried Eggs, Avocado, Tomatillo Salsa, Sour Cream, Cotija Cheese, Onions, and Cilantro |
$12.00 |
| Shrimp & Grits Pan-Seared Jumbo Gulf Shrimp, Goat and Manchego Cheese Grits, Chorizo, and Pepita Pesto |
$19.00 |
| Sides & Extras | |
| Bacon | $4.00 |
| Chorizo | $4.00 |
| Guacamole | $4.00 |
| Seasonal Fruit | $4.00 |
| Corn Bread | $5.00 |
| Concha Served with Guava Jelly & Butter |
$5.00 |
| Cage Free Egg | $3.00 |
| Cheese Grits | $4.00 |
| Red Bliss Potatoes | $4.00 |
| Churros Served with your Choice of: Cajeta Sauce, Chocolate Sauce, or Jamaica Syrup |
$5.00 |
| Drinks | |
| Café / Espresso | $6.00 |
| Specialty Coffee | $5.50 |
| Café Mexicana Tequila Blanco, Kahlúa, Whipped Cream |
$8.00 |
| Mexican Hot Chocolate | $4.00 |
| Jugo Naturales Freshly Squeezed Orange or Grapefruit Juice |
$5.00 |
| Agua Frescas made fresh daily |
$4.00 |
| Cocktails | |
| Guava Mimosa Sparkling Wine and Guava Purée |
$8.00 |
| Bloody Maria Our Take on a Spicy Bloody Mary made with Tequila Blanco |
$8.00 |
| Classic Mimosa Sparkling Wine and Freshly Squeezed Orange Juice |
$8.00 |
| El Carajillo Licor 43 and Katz Velvet Espresso |
$9.00 |
| Horchata Borracha Kahlúa, Tequila Blanco, and Toasted Rice Milk with Sugar and Cinnamon |
$9.00 |
| Dessert Menu | |
| DESSERTS | |
| Kahlúa Flan Traditional Mexican Flan infused with Kahlúa, topped with house-made Dulce de Leche & whipped cream |
$9.00 |
| Tres Leches Our unique take on the classic, topped with marshmallow & flambéed to order |
$10.00 |
| Sopapilla Jamaica Mexican vanilla gelato, whipped cream & house-made Jamaica (hibiscus) syrup |
$10.00 |
| Mexican Chocolate Cake Abuelita chocolate cake with vanilla gelato |
$12.00 |
| Vanilla Gelato Served with Chocolate sauce and house-made Jamaica (hibiscus) syrup |
$4.00 |
| CAFE | |
| Coffee/Iced Coffee | $4.00 |
| Espresso | $5.00 |
| Cortado | $5.00 |
| Cappuccino | $5.00 |
| Café Latte | $5.00 |
| Macchiato | $5.00 |
| Irish Coffee | $7.00 |
| Mexican Coffee | $7.00 |
| Beverages | |
| Cócteles | |
| The Original Ninfarita Houston’s most famous Margarita! Made with 100% Agave Tequila Blanco |
$10.00 |
| Mango Habanero Margarita Tequila Blanco, Mango, Habañero Peppers, Fresh Lime Juice, Salted Mole Rim |
$13.00 |
| Guava Paloma Tequila Blanco, Guava Purée, Fresh Lime Juice, Jarritos Grapefruit |
$13.00 |
| Hibiscus Margarita Tequila Blanco, Hibiscus, Passion Fruit, Fresh Lemon Juice, Combier, Salted Rim |
$12.00 |
| The Navigation Margarita Tequila Blanco, Combier, Fresh Lime Juice, Agave Nectar |
$15.00 |
| Skinny Margarita Tequila Blanco, Fresh Lime Juice, Reduced Agave Nectar |
$10.00 |
| Mexican Mule Tequila Blanco, Ginger, Passion Fruit Syrup, Agave, Lime Juice, Fresh Cucumber, Salted Rim |
$13.00 |
| Cucumber Mint Margarita Tequila Blanco, Triple Sec, Fresh Lime Juice, Agave Nectar, Mint, Salted Mole Rim, Cucumber Garnish |
$13.00 |
| The Uptown Margarita Tequila Reposado, Cognac, Grand Marnier, Fresh Lime Juice, Agave |
$15.00 |
| Ranch Water Tequila Reposado, Fresh Lime Juice, Topo Chico |
$13.00 |
| Road To Oaxaca Los Vecinos Mezcal, Pineapple Juice, Guava, Fresh Lime Juice, Sea Salt |
$13.00 |
| Rosemary-Raspberry Spritzer Rosé wine, Chambord, Lemon Lime Soda, Rosemary Garnish |
$12.00 |
| Blanco (Unaged) | |
| Pueblo Viejo | $9.00 |
| Herradura | $10.00 |
| Don Julio | $11.00 |
| Milagro | $12.00 |
| Patrón | $12.00 |
| Tequila Ocho | $12.00 |
| El Tesoro | $13.00 |
| San Matias Tahona | $13.00 |
| Siete Leguas | $13.00 |
| Fortaleza | $15.00 |
| Siembra Valles High Proof | $15.00 |
| Roca Patron | $16.00 |
| Casa Dragones | $18.00 |
| Clase Azul | $19.00 |
| Reposado (Aged 2 Months – 1 Year) | |
| Don Julio | $12.00 |
| Herradura | $12.00 |
| Patrón | $13.00 |
| El Tesoro | $14.00 |
| Siete Leguas | $14.00 |
| Tequila Ocho | $16.00 |
| Roca Patron | $17.00 |
| Fortaleza | $18.00 |
| Clase Azul | $20.00 |
| Añejo (Aged Longer than a Year) | |
| Don Julio | $13.00 |
| Herradura | $13.00 |
| El Tesoro | $15.00 |
| Patrón | $15.00 |
| Siete Leguas | $15.00 |
| Roca Patron | $18.00 |
| Tequila Ocho | $18.00 |
| Fortaleza | $25.00 |
| Extra Añejo (Aged Longer than 3 Years) | |
| San Matias Gran Reserva | $16.00 |
| El Tesoro | $25.00 |
| El Tesoro ‘Paradiso’ | $28.00 |
| Don Julio 1942 | $29.00 |
| Mezcal (Smokey / Earthy) | |
| Los Vecinos Espadin | $9.00 |
| Del Maguey Vida Mezcal | $10.00 |
| Gracias a Dios Espadin | $11.00 |
| Don Mateo Pechuga | $18.00 |
| Rey Campero Cuishe | $18.00 |
| Draft | |
| 8th Wonder Dome Faux’m | $7.00 |
| Dos Equis Lager | $7.00 |
| Karbach Crawford Bock | $7.00 |
| Karbach ‘Love Street’ Kölsch | $7.00 |
| No Label ‘Sittin’ Sidehaze’ IPA | $7.00 |
| Pacifico | $7.00 |
| St. Arnold Lawnmower | $7.00 |
| Lagunitas IPA | $7.00 |
| Poblano Michelada | |
| Poblano Michelada Ninfa’s Michelada Mix, Lime, Mole Salted Rim, Served Over Ice. Our salts may contain peanuts/tree nuts |
$8.00 |
| Bottle / Can | |
| 11 Below Oso Bueno | $6.00 |
| Bohemia | $6.00 |
| Corona / Corona Light | $6.00 |
| Dos Equis Amber / Lager | $6.00 |
| Michelob Ultra | $5.00 |
| Modelo Especial | $6.00 |
| Negra Modelo | $6.00 |
| Shiner Bock | $6.00 |
| Stone Buenaveza | $6.00 |
| Tecate | $6.00 |
| Sangria | |
| Sangria Our Sangria is House-Made Fresh Daily |
$9.00 |
| Catering & Delivery | |
| Hors D’oeuvres | |
| Jumbo Shrimp In Garlic Butter | $48.00 |
| Bacon-Wrapped Shrimp Diablo | $58.00 |
| Mini Crab Cakes | $65.00 |
| Quesadillas | $16.00 |
| Seafood Ceviche Serves 8 – 10 guests |
$60.00 |
| Platos Tejanos | |
| Flautas | $35.00 |
| Chile Rellenos | $36.00 |
| Tamales | |
| Beef with Beef Gravy |
$7.00 |
| Chicken with Tomatillo Crema |
$6.00 |
| Pork Oaxacan-Style In a Banana Leaf | $7.00 |
| Enchiladas Antiguas | |
| Spinach Primavera | $5.00 |
| Cheese & Ranchera Sauce | $5.00 |
| Enchiladas del Mar Shrimp w/Chipotle Crema Sauce |
$16.00 |
| Ninfa’s Salad | |
| Ninfa’s Salad Baby Romaine Lettuce, Avocado, Cotija Cheese, Crispy Tortilla Strips, Cherry Tomatoes, Bermuda Onions, Pickled Carrots & Toasted Pumpkin Seeds. Served with your choice of Cilantro-Lime Vinaigrette, Chipotle Ranch or Pumpkin Seed Vinaigrette (choose 2 of the 3) |
$50.00 |
| The Original Fajita Fiesta | |
| Fajitas Mixta Beef & Chicken |
$27.00 |
| Beef Fajitas Skirt Steak |
$29.00 |
| Chicken Fajitas | $19.00 |
| Vegetarian Fajitas Served with Portobello Mushrooms and assorted seasonal vegetables |
$14.00 |
| Desserts | |
| Kahlúa Flan | $55.00 |
| Tres Leches Desserts serve 8–10 Guests |
$55.00 |
| Beverages | |
| Iced Tea | $12.00 |
| Fresh-Squeezed Lemonade | $25.00 |
| Sprite, Coke, Diet Coke | $2.00 |
| Bottled Water | $2.00 |
| Fresh, Housemade Sangria | |
| Fresh, Housemade Sangria | $155.00 |
| Ninfarita’s | |
| Ninfarita’s 18-20 Drinks per Gallon |
$195.00 |
| Machine Rental Includes Machine delivery, set-up & service |
$175.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact The Original Ninfa’s on Navigation
Address: 2704 Navigation Blvd, Houston, TX 77003
Phone: (713) 228-1175
Website: http://www.ninfas.com/
Hours
| Thursday | 11AM–10PM |
| Friday | 11AM–11PM |
| Saturday | 10AM–11PM |
| Sunday | 10AM–10PM |
| Monday | 11AM–10PM |
| Tuesday | 11AM–10PM |
| Wednesday | 11AM–10PM |
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