Sushi JeJu Menu Prices

Classic sushi menu, plus cooked Japanese & Korean dishes in comfy digs with sidewalk seats.

  4.2 – 696 reviews  $$ • Sushi restaurant

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Menu

Sushi Jeju menu
Lunch – Japanese Dishes – Lunch
Yakisoba
Wok-fried Japanese wheat noodles and vegetables with your choice of tofu, beef, chicken or shrimp.
$17.00
Chicken Teriyaki Don
A traditional bowl of chicken, vegetables and rice topped with homemade teriyaki sauce.
$14.50
Beef Teriyaki Don
A bowl of steamed rice topped with thinly sliced beef and vegetables with homemade teriyaki sauce.
$16.00
Katsu Donburi
Crispy panko encrusted chicken cutlet infused with soy broth, egg and onions. Served on top of rice.
$21.00
Chicken Katsu
Crispy, egg-and-panko encrusted chicken cutlets. Served with shredded cabbage, rice and zesty katsu sauce.
$21.00
Salmon Teriyaki Lunch
Sashimi-grade grilled salmon. Served with sake-infused pan-fried vegetables, rice and your choice of teriyaki sauce or lightly salted.
$23.00
Salmon Shioyaki Lunch
Sashimi-grade grilled salmon. Served with sake-infused pan-fried vegetables, rice and your choice of teriyaki sauce or lightly salted.
$23.00
Lunch – Korean Dishes – Lunch
Classic Bi-Bi-Go Lunch
Bibimbap. Our signature Korean dish served regular or sizzling with your choice of protein. Comes with sauteed seasoned vegetables and Gochujang sauce. Served over rice.
$16.50
Hot Stone Bi-Bi-Go Lunch
Bibimbap. Our signature Korean dish served regular or sizzling with your choice of protein. Comes with sauteed seasoned vegetables and Gochujang sauce. Served over rice.
$17.50
Spicy Chicken Bulgogi Lunch
A traditional Korean spicy chicken bulgogi dish. Boneless, skinless chicken thigh marinated with Korean Gouchuang (red pepper paste) sauce. Stir-fried with our vegetables and served with steamed rice.
$19.50
Bulgogi Lunch
Marinated sliced sirloin grilled with a traditional Korean bulgogi sauce with mushrooms and veggies. Served with stir-fried vegetables, steamed rice.
$22.00
Korean BBQ Lunch
Marinated short-ribs grilled with zesty Korean barbeque sauce. Served with crisp vegetables, steamed rice.
$27.00
Lunch – Bento Dishes – Lunch
Jeju Bento
Includes shrimp and vegetable tempura, gyoza and your choice of teriyaki chicken, beef or tofu.
$19.00
Ram Bento
Includes shrimp and vegetable tempura, a four pieces California roll and your choice of teriyaki chicken, beef or tofu.
$20.50
Masa Bento
Includes shrimp and vegetable tempura, a four pieces of Nigiri sushi (chef’s choice), a four pieces of California roll and your choice of teriyaki chicken, beef or tofu.
$23.00
Lunch – Tempura Platters – Lunch
Vegetables
Squash, asparagus, broccoli, onion and carrot.
$16.00
Shrimp & Vegetables $18.50
Calamari & Vegetables $18.50
Lunch – Children’s Dish – Lunch
Children’s Chicken Teriyaki Bowl
Served over rice with two pieces of gyoza.
$11.50
Children’s Beef Teriyaki Bowl
Served over rice with two pieces of gyoza.
$11.50
Children’s Tofu Teriyaki Bowl
Fresh vegetables over rice. Served with 2 pieces of gyoza.
$11.50
Lunch – Appetizers
Edamame
Boiled soybeans in pods and lightly salted.
$8.50
Spicy Edamame
Stir-fried with spicy sesame oil and garlic sauce.
$9.00
Gyoza
Chicken, pork and vegetable dumplings. Served with soy sauce vinaigrette and pickled ginger. Choice of steamed, pan-fried or deep-fried.
$9.00
Shrimp Shumai
Wheat flour dumplings, stuffed with shrimp and cabbage. Choice of steamed, pan-fried or deep-fried.
$9.00
Fried Calamari
Rice flour tempura calamari. Topped with eel sauce and spicy mayo.
$14.00
Soft Shell Crab
Tempura soft shelled crab. Served with homeade ponzu sauce and pickled ginger.
$17.50
Shrimp & Vegetable Tempura
Tempura shrimp and vegetables. Served with homemade tempura broth.
$14.00
Hamachi Kama
Sashimi-grade, grilled yellowtail collar, and lightly salted. These foods take more time to prepare.
$14.50
Lunch – Sushi Appetizers
Heart Attack
Two jalapeños stuffed with spicy tuna and cream cheese wrapped in nori and tempura fried topped with eel sauce, masago mayo, and sriracha.
$13.00
Baked Green Muscles
New Zealand green mussels baked with masago mayo and garnished with scallion, sesame seeds, and drizzled in eel sauce.
$16.00
Dynamite
Baking dish filled with rice topped with scallops, shrimp, mushrooms covered with masago mayo and baked drizzled with eel sauce, scallions and sesame seeds.
$16.00
Monkey Brains
Avocado stuffed with crab mix and spicy tuna, tempura fried topped with eel sauce and sriracha.
$14.00
Lunch – Sashimi Appetizers
Tuna Sashimi
5 pieces.
$22.00
Yellowtail Sashimi
5 pieces.
$22.00
Salmon Sashimi
5 pieces.
$22.00
Octopus Sashimi
5 pieces.
$20.00
Halibut Sashimi
8 pieces.
$22.00
Lunch – Ramen & Soups
Miso Soup
Soybean paste soup with tofu, seaweed and scallions.
$2.50
Tempura Udon
Udon noodles in a savory dashi broth. Served with a side of shrimp and vegetable tempura.
$18.50
Spicy Beef Udon
Udon noodles in a spicy beef broth. Infused with thin slices of sirloin beef, egg, green onions, fish cake and fried tofu.
$19.00
Kaisen (Seafood Ramen)
Made with our fish, seaweed, garlic, and sesame oil broth. Topped with our napa cabbage, carrot, bamboo, bean sprouts, shiitake mushroom, shrimp, black mussels, scallop and squid.
$19.50
Chambong (Spicy Seafood Ramen)
Made with our fish, seaweed, garlic, chili pepper, and sesame oil broth. Topped with our napa cabbage, carrot, bamboo, bean sprouts, shiitake mushroom, shrimp, black mussels, scallop, and squid.
$19.50
Tonkosu Ramen
A rich, delicious pork broth with fresh noodles, soft yolk eggs, corn, bean sprouts and melt in your mouth pork belly. Choice of regular or spicy.
$19.00
Miso Ramen
A broth seasoned with miso base. Topped with soft yolk egg, corn, bean sprouts and melt in your mouth pork belly.
$19.00
Budae Ramen
Creamy, spicy chicken broth with two fried gyoza, fried spam, boiled egg, napa cabbage, carrot, mushroom, and green onion.
$19.00
Spicy Seafood Soon Du Bu
Spicy, soft tofu stew with scallop, calamari, shrimp and black mussel. Served with a side of rice.
$18.50
Lunch – Salads
House Salad
Fresh greens topped with homemade miso dressing.
$2.50
Seaweed Salad
Sea vegetables topped with homemade ponzu sauce and pickled ginger. Your choice of just seaweed or over fresh greens.
$9.00
Lunch – Japanese Dishes – Dinner
Yakisoba
Wok-fried Japanese wheat noodles and vegetables with your choice of tofu, beef, chicken or shrimp.
$18.00
Chicken Teriyaki Don
A traditional bowl of chicken, vegetables, and rice topped with homemade teriyaki sauce.
$18.50
Beef Teriyaki Don
A bowl of steamed rice topped with thinly sliced beef and vegetables with homemade teryaki sauce.
$18.50
Katsu Donburi
Crispy panko encrusted chicken cutlet infused with soy broth, egg and onions. Served on top of rice.
$21.00
Chicken Katsu
Crispy, egg-and-panko encrusted chicken cutlets. Served with shredded cabbage, rice and zesty katsu sauce.
$21.00
Salmon Teriyaki Dinner
Sashimi-grade grilled salmon. Served with sake-infused pan-fried vegetables, rice and your choice of teriyaki sauce or lightly salted.
$23.00
Salmon Shioyaki Dinner
Sashimi-grade grilled salmon. Served with sake-infused pan-fried vegetables, rice and your choice of teriyaki sauce or lightly salted.
$22.00
Teriyaki Sirloin
An eight ounce cut of choice top sirloin steak, cooked to your desire and accompanied by our homemade teriyaki sauce. Served with stir-fried vegetables. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. These foods are served raw or under-cooked.
$25.00
Lunch – Korean Dishes – Dinner
Bi-Bi-Go (Bibimbop) (Classic)
Our signature Korean dish served regular or sizzling with your choice of chicken, beef or tofu. Comes with sautéed seasoned vegetables, a pan-fried egg and spicy Gochujang sauce or homemade soy sauce. Served over rice.
$16.50
Bi-Bi-Go (Bibimbop) (Hot Stone)
Our signature Korean dish served regular or sizzling with your choice of chicken, beef or tofu. Comes with sautéed seasoned vegetables, a pan-fried egg and spicy Gochujang sauce or homemade soy sauce. Served over rice.
$17.50
Spicy Chicken Bulgoki
A traditional Korean spicy chicken bulgoki dish. Boneless, skinless chicken thigh marinated with Korean gouchuang (red pepper paste) sauce. Stir-fried with our vegetables, served with steamed rice.
$19.50
Bulgoki
Marinated sliced sirloin grilled with a traditional Korean bulgoki sauce. Served with sautéed vegetables, mushrooms, and steamed rice.
$22.00
Korean B.B.Q.
Marinated short-ribs grilled with zesty Korean barbeque sauce. Served with crisp vegetables, steamed rice.
$27.00
Lunch – Bento Dishes – Dinner
Jeju Bento
Includes shrimp and vegetable tempura, gyoza and your choice of teriyaki chicken, beef or tofu.
$19.00
Ram Bento
Includes shrimp and vegetable tempura, a four pieces California roll and your choice of teriyaki chicken, beef or tofu. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. These foods are served raw or under-cooked.
$20.50
Masa Bento
Includes shrimp and vegetable tempura, a four pieces of Nigiri sushi (chef’s choice), a four pieces of California roll and your choice of teriyaki chicken, beef or tofu. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. These foods are served raw or under-cooked.
$23.00
Lunch – Tempura Platters – Dinner
Vegetables
Squash, asparagus, broccoli, onion, and carrot.
$16.00
Shrimp & Vegetables $18.50
Calamari & Vegetables $18.50
Lobster & Vegetables $24.00
Combo Tempura $30.00
Lunch – Children’s Dish – Dinner
Children’s Chicken Teriyaki Bowl
Served over rice with two pieces of gyoza.
$11.50
Children’s Beef Teriyaki Bowl
Served over rice with two pieces of gyoza.
$11.50
Children’s Tofu Teriyaki Bowl $11.50
Lunch – Sushi Rolls
Tuna Roll (6)
Nori outside. Tuna with a dash of wasabi.
$9.00
Yellowtail Roll (6)
Nori outside. Yellowtail and scallions with a dash of wasabi.
$9.00
Salmon Roll (6)
Nori outside. Salmon and scallions with a dash of wasabi.
$9.00
Super White Tuna Roll (6) $9.00
California Roll (8)
Imitation crab and mayo mix, cucumber and avocado topped with masago.
$9.00
Spicy Salmon Roll (8)
Salmon, spicy salmon sauce, cucumber and avocado ­ topped with sesame seeds.
$10.00
Spicy Tuna Roll (8)
Spicy tuna mix (jalapeños, Japanese mayo, ichimi togarashi and sriracha), cucumber and avocado ­ topped with sesame seeds.
$10.00
Spicy Yellowtail Roll (8)
Spicy yellowtail mix (scallions and sriracha), cucumber and avocado topped with sesame seeds.
$10.00
Salmon Skin Roll (6)
Nori outside. Smoked salmon skin, yamagobo, daikon sprouts, cucumber, sesame seeds and dried bonito ­ topped with eel sauce.
$10.00
Philadelphia Roll (8)
Smoked salmon, cream cheese and cucumber ­ topped with masago.
$14.00
Spicy California Roll (8)
Imitation crab stick, jalapeños, cucumber, and avocado ­ topped with ichimi togarashi and spicy eel sauce.
$11.00
Eel Roll (6)
Nori outside. Freshwater eel, sesame seeds and cucumber ­ topped with eel sauce.
$10.50
Black Diamond Roll (6)
Heart attack, avocado, romaine lettuce and cucumber (inside) topped with black tobiko and spicy eel sauce.
$18.00
Rainbow Roll (8)
California roll topped with tuna, yellowtail, salmon, eel, super white tuna (escolar), shrimp and avocado.
$19.00
Caterpillar Roll (8)
Freshwater eel and cucumber (inside) topped with avocado, eel sauce, and sesame seeds.
$23.00
Yami Yami Roll (8)
Tempura crunch roll topped with layers of sweet tempura crunch mixed with diced pieces of tuna and salmon drizzled with eel sauce.
$19.50
Samurai Roll (8)
Shrimp tempura (inside) topped with spicy tuna, eel, salmon, avocado and eel sauce.
$20.50
Hi Stroll Roll (8)
Spicy lobster, cucumber and avocado (inside) topped with seared marinated tuna, jalapeños, garlic butter, and sweet onion sauce.
$20.50
Jack In The Box (6)
Jalapeños, yellowtail, avocado, and garlic daikon vinaigrette. Oshizushi (pressed sushi, no nori).
$18.50
Volcano Roll (8)
Sweet and spicy tempura crunch (inside) topped with spicy tuna, tempura nori, eel sauce, and sriracha.
$18.50
Fire-Bomb Roll (6)
Jalapeños, seared marinated tuna, avocado, cream cheese, and sweet onion sauce. Oshizushi (pressed sushi, no nori).
$18.50
Dynamite Roll (8)
Tempura California roll baked with shrimp, scallops, squid, kani (imitation crab stick) and mushrooms, smothered in massago mayo garnished with eel sauce, scallions, and sesame seeds.
$25.00
Slammin Salmon Roll (8)
Shrimp tempura and cream cheese (inside) topped with seared salmon, spicy tuna, habanero masago, eel sauce, and spicy mayo.
$19.50
Machintoshi Roll (8)
Apples and avocado (inside) topped with diced tuna and avocado then drizzled in gochujang (Korean red pepper paste).
$18.50
Fort Collins Roll (8)
Tempura calamari, takuan and spicy mayo (inside) topped with seared salmon, wasabi tobiko, masago mayo, and eel sauce.
$20.50
Dragon Roll (8)
Tamago and cucumber inside topped with whole grilled eel, wasabi tobiko, and eel sauce.
$25.00
Garlic Avalanche
Kani stick (imitation crab), cucumber, jalapeno & avocado (inside) topped with seared salmon, garlic aioli, tempura crunch & eel sauce.
$20.50
Shrimp Killer
Shrimp tempura, spicy lobster & cream cheese (inside) topped with avocado, shrimp, spicy tuna, tempura crunch, eel sauce & spicy mayo.
$25.00
Cobra Kai
Shrimp tempura, cream cheese & cucumber (inside) topped with super white tuna (escolar), crab mix, Kewpie mayo, tempura crunch, eel sauce & black tobiko.
$23.00
Lunch – Tempura Roll
Shrimp Tempura Roll
Shrimp tempura, cucumber, avocado and romaine lettuce topped with tempura crunch and eel sauce.
$13.00
Spider Roll
Soft shell crab tempura, cucumber, avocado and romaine lettuce topped with sesame seeds and eel sauce.
$16.00
Lobster Tempura Roll
Lobster tail tempura, cucumber, avocado and romaine lettuce topped with masago and eel sauce.
$25.00
Lunch – Vegetable Roll
Salad Roll (6)
Avocado, romaine lettuce, shredded daikon, daikon sprouts, pickled ginger, yamagobo and kampyo ­ topped with sesame seeds.
$13.00
Cucumber Roll (6)
Nori outside. Cucumber and sesame seeds with a dash of wasabi.
$8.00
Vegetable Tempura Roll (6)
Asparagus and kabocha tempura, cucumber, avocado and romaine lettuce drizzled with sweet onion sauce.
$11.00
Kanpyo Roll (6)
Nori outside. Kanpyo.
$8.50
Avocado Roll (6)
Nori outside. Avocado.
$7.50
Lunch – Nigiri Sushi
Tuna Nigiri
2 pieces.
$8.00
Yellowtail Nigiri
2 pieces.
$8.00
Salmon Nigiri
2 pieces.
$8.00
Shrimp Nigiri
2 pieces.
$6.50
Halibut Nigiri
2 pieces.
$8.00
Sea Eel Nigiri
2 pieces.
$7.00
Freshwater Eel Nigiri
2 pieces.
$9.00
Scallops Nigiri
2 pieces.
$8.00
Sweet Raw Shrimp Nigiri
2 pieces.
$12.50
Mackarel Nigiri
2 pieces.
$6.50
Squid Nigiri
2 pieces.
$6.50
Octopus Nigiri
2 pieces.
$6.50
Surf Clam Nigiri
2 pieces.
$6.50
Salmon Egg Nigiri
2 pieces.
$13.50
Smelt Egg Nigiri
2 pieces.
$7.50
Flying Fish Egg Nigiri
2 pieces.
$8.50
Wasabi Flying Fish Egg Nigiri
2 pieces.
$8.50
Albacore Nigiri
2 pieces.
$7.50
Egg Custard $6.50
Inari Nigiri
2 pieces.
$6.50
Smoked Salmon Nigiri
2 pieces.
$9.50
Queen Crab Nigiri
2 pieces. Seasonal.
$20.50
Super White Tuna Nigiri
2 pieces.
$8.00
Lunch – Vegetarian Nigiri Sushi
Takuan Roll
Nori outside. Takuan.
$7.00
Kinpira
2 pieces. Burdock roots.
$7.00
Kanpyo & Kaiware
2 pieces.
$7.50
Asparagus
2 pieces.
$7.00
Avocado
2 pieces.
$7.00
Shiso, Ume & Cucumber
2 pieces.
$7.00
Vegetarian Nigiri Combo
5 Veggie Nigiri (Chef’s Choice) with a takwan roll.
$20.50
Lunch – Sushi Bowl
Chirashi Bowl $40.00
Tuna Bowl $33.00
Oyako Bowl
Salmon and salmon eggs.
$33.00
Lunch – Sushi Combo
Tuna Lover Sushi Combo
Nigiri – four pieces, tuna roll – six pieces.
$22.00
Salmon Lover Sushi Combo
Nigiri – five pieces, salmon roll – six pieces.
$22.00
Yellowtail Lover Sushi Combo
Nigiri – five pieces, and yellowtail roll – six pieces.
$22.00
Chef’s Sushi Combo
Nigiri – six pieces, California roll – eight pieces.
$23.00
Sushi Combo For 2
Sashimi – six pieces, nigiri – twelve pieces, California roll – eight pieces, shrimp tempura – six pieces.
$55.00
Lunch – Sashimi Combo (Chef’s Combo)
Small Sashimi Combo
Nine pieces.
$28.50
Medium Sashimi Combo
Twenty-one pieces.
$55.00
Deluxe Sashimi Combo
Forty pieces.
$78.00
Lunch – Side Dishes
Tempura Shrimp
Per piece.
$3.50
Steamed Rice $2.50
Steamed Vegetables $5.00
Kimchi
A traditional Korean pickle made with napa cabbage and radish.
$7.00
Lunch – Desserts
Green Tea Ice Cream $8.00
Tempura-Fried Ice Cream $10.00
Mochi Ice Cream
Delicious ice cream wrapped in sweet rice flour. Assorted flavors. (Three pieces per order)
$11.00
Tempura Cheesecake $10.00
1 Mochi
One piece of Mochi
$4.00
Lunch – Beverages
Coke $3.50
Diet-Coke $3.50
Dr. Pepper $3.50
Barg’s Rootbeer $3.50
Fanta $3.50
Sprite $3.50
Ramune $5.00
Ice Tea $3.50
Green Tea $3.50
Raspberry $3.50
Juice $4.50
Hot Green Tea $3.00

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Contact Sushi JeJu

Address: 238 S College Ave, Fort Collins, CO 80524

Phone: (970) 416-7733

Website: http://www.sushijejufoco.com/

Hours

Wednesday 11AM–1:50PM, 5–9PM
Thursday 11AM–1:50PM, 5–9PM
Friday 11AM–1:50PM, 5–9:30PM
Saturday 12–2:30PM, 5–9:30PM
Sunday 12–2:30PM, 5–8:30PM
Monday 11AM–1:50PM, 5–9PM
Tuesday Closed

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