4.4 – 52 reviews $$ • Thai restaurant
Menu
| Blue Table Thai Cuisine menu | |
| All Day – Appetizers | |
| Crispy Spring Rolls Vegetarian. Crispy rolls stuffed with vegetables. Served with sweet and sour sauce. |
$10.00 |
| Pot Stickers Or Veggie Pot Stickers Vegetarian. Delicate vegetable and chicken or vegetable only stuffed dumplings, served in Panang sauce. |
$10.00 |
| Chicken Sate Or Tofu Sate Skewers of chicken tender or pork tender or firm tofu marinated in Thai spices. Served with peanut sauce, and sweet cucumber sauce. |
$10.00 |
| Shrimp Tempura Fresh shrimp, breaded and deep-fried until golden crispy. Served with light soy sauce. |
$12.00 |
| Fish Cake Fish paste mixed with Thai herbs, and curry paste deep-fried and served with sweet and sour sauce, topped with cucumber, and crushed peanut. |
$12.00 |
| Crispy Tofu Vegetarian. Deep-fried until golden crispy. Served with sweet and sour sauce, topped with crushed peanuts. |
$10.00 |
| Gyoza Deep fried dumplings served with ginger soy sauce. |
$10.00 |
| Edamame Vegetarian. Steamed edamame top with sea salt. |
$10.00 |
| Spicy Edamame Vegetarian. Edamame with chili sauce sautéed with garlic. |
$10.00 |
| Curry Puff A small pie consisting of curry with chicken, onion, and potatoes in a deep-fried pastry shell. Served with sweet cucumber sauce. |
$10.00 |
| All Day – BBQ | |
| Crying Tiger Grilled beef served with spicy tamarind sauce. |
$18.00 |
| BBQ Pork Grilled pork served with spicy tamarind sauce. |
$16.00 |
| All Day – Salads | |
| Garden Salad Vegetarian. Mixed vegetables with house dressing. |
$7.00 |
| Chicken Salad Grilled chicken mix vegetable, with house dressing. |
$16.00 |
| Chicken Larb Ground chicken with red onions, ground roasted rice in spicy lime juice. |
$17.00 |
| Grilled Beef Salad Grilled sliced medium rare beef with onion, mint leaf, chili, and lime dressing. |
$19.00 |
| Thai Papaya Salad Shredded green papaya tossed with green bean, tomato, and garlic with grilled shrimp. |
$19.00 |
| Papaya Salad With Salted Crab Shredded green papaya tossed with green bean, tomato, garlic, and hot chili with salted crab. |
$21.00 |
| Seafood Salad Mixed seafood in spicy lime dressing. |
$21.00 |
| All Day – Soups | |
| Tom Yum Soup A famous hot and sour soup prepared with lemongrass, mushroom, and thai chili. It will definitely rejuvenate your soul. |
$8.00 |
| Tom Kah Soup A rich coconut soup prepared with a combination of Thai herb, mushroom, and fresh Thai chili. |
$8.00 |
| Seafood Soup Hot pot. Choice of lemongrass broth or rich coconut soup, a delicious mix of shrimp, scallop, calamari, fish, and mussel in choice of soup. |
$24.00 |
| Chicken Wonton Soup Chicken dumpling, and Napa cabbage in chicken broth. |
$8.00 |
| Tofu Soup Vegetarian. Vegetarian broth with soft tofu, skin tofu, black mushroom, and Napa cabbage. |
$8.00 |
| Vegetable Soup Mixed vegetable and mushroom. |
$8.00 |
| Shrimp Wonton Soup Shrimp dumpling, and Napa cabbage in chicken broth. |
$10.00 |
| All Day – Curries | |
| Red Curry Blend of eight spices, bamboo shoot, and Chinese eggplant in coconut cream base. |
$17.00 |
| Yellow Curry Indian curry thai style with coconut cream, potato, and onion. |
$17.00 |
| Green Curry Slightly sweet coconut cream curry with Chinese eggplant, bamboo shoot, and Thai basil accent. |
$17.00 |
| Panang Curry Distinctive blend of Thai curry with coconut milk and kaffir lime leaf. |
$17.00 |
| All Day – Rice & Noodles | |
| Pad Thai The dish that made Thai food famous. Thin rice noodles stir-fried with bean sprout, green onion, egg, tamarind sauce, and side of crushed peanut. |
$17.00 |
| Pad See-Ew Stir-fried flat rice noodles with garlic, broccoli, carrot, and egg. Substitute broccoli with Chinese broccoli for an additional price. |
$17.00 |
| Drunken Noodle Stir-fried flat rice noodles, egg, onion, bell pepper, basil, and chili. |
$17.00 |
| Chow Mein Egg noodle stir-fried with mixed vegetables. |
$17.00 |
| Spicy Fried Rice Stir-fried rice with egg, basil leaf, chili, bell pepper, and onion. |
$17.00 |
| Blue Table Fried Rice Thai classic style fried rice stir-fried with egg, onion, green onion, and tomato. |
$17.00 |
| Pineapple Fried Rice Sautéed rice, shrimp, chicken, raisin, cashew nut, egg, onion, and pineapple with a touch of curry. |
$21.00 |
| Crab Fried Rice Jasmine rice sautéed with fresh blue crab meat, egg, onion, green onion, and tomato. |
$23.00 |
| All Day – Signature Dishes | |
| Tamarind Shrimp Deep fried shrimp topped with sweet and sour tamarind sauce crispy onion and roasted chili. |
$23.00 |
| Panang Rib Eye Grilled well done rib eye topped with panang sauce and kaffir lime leaf. |
$25.00 |
| Heavenly Salmon Steamed salmon choice green curry sauce or red curry sauce. |
$25.00 |
| Sizzling Seafood Mix seafood with Thai herb and spices. |
$29.00 |
| Seafood Pad Cha Seafood with peppercorns, mixed vegetables tossed in homemade pad cha sauce. |
$29.00 |
| Seafood Choo Chee Seafood with spicy red curry coconut cream reduction and sprinkled of kaffir lime leaf. |
$29.00 |
| Fried Sea Bass Deep-fried whole fish, topped with 3 flavors sauce, or tamarind sauce and crispy basil leaf. |
$39.00 |
| Steamed Sea Bass Choice of lime fish or ginger sauce. Whole fish steamed with Thai spicy lime or ginger sauce. |
$39.00 |
| Tamarind Sea Bass Deep fried whole fish top with sweet tamarind sauce. |
$39.00 |
| All Day – À la Carte | |
| Cashew Nut Choice of meat with cashew, onion, bell pepper, and roasted chili. |
$17.00 |
| Kung Pao Choice of meat with peanut, onion, bell pepper, and hot sauce. |
$17.00 |
| Fresh Ginger Fresh ginger, mushroom, bell pepper, green onion, carrot, zucchini, and onion in light brown sauce. |
$17.00 |
| Broccoli In Oyster Sauce Stir-fried fresh cut broccoli in oyster sauce. |
$17.00 |
| Spicy Basil Choice of meat with green bean, onion, basil, and hot chili sauce. |
$17.00 |
| Sweet & Sour Thai sweet and sour sauce with onion, bell pepper, tomato, zucchini, carrot, and pineapple. |
$17.00 |
| Spicy Eggplant Sautéed Chinese eggplant with bell pepper, flavored with black bean sauce, and sweet basil leaf. |
$17.00 |
| Garlic & Pepper Sautéed garlic and black pepper sauce. |
$17.00 |
| Crispy Garlic Chicken Breaded herb-marinated chicken breast with sweet tamarind sauce. |
$17.00 |
| Mango Chicken Deep fried chicken in mango sauce topped with slice almond and dried mango. |
$17.00 |
| All Day – Vegetarian | |
| Spicy Eggplant Vegetarian. Stir-fried eggplant with Thai basil in a special sauce. |
$17.00 |
| Spicy Basil Tofu Vegetarian. Sautéed chili and tofu with basil. |
$17.00 |
| Veggie Delight Vegetarian. Sautéed seasonal veggies with soy sauce. |
$17.00 |
| Praram Vegetarian. Fried tofu, mix vegetable with peanut sauce. |
$17.00 |
| All Day – Side Orders | |
| Jasmine Rice Choice of Small and Large for an additional charges. |
$3.00 |
| Brown Rice Choice of Small and Large for an additional charges. |
$3.00 |
| Sticky Rice | $4.00 |
| Peanut Sauce Choice of Small and Large for an additional charges. |
$1.00 |
| Coconut Rice | $4.00 |
| Steamed Noodle | $4.00 |
| Steamed Veggies | $4.00 |
| All Day – Desserts | |
| Banana Roll With Honey Banana wrap with egg roll skin, deep fried to golden crispy. Served with honey on the top. With coconut ice cream for an additional price. |
$9.00 |
| Sorbet Ice Cream | $7.00 |
| Cheesecake With choice of strawberry or blueberry topping. |
$9.00 |
| Tiramisu Mocha coffee-soaked with mascarpone cheese. |
$9.00 |
| Crème Brûlée Custard cream topped with burnt brown sugar. |
$7.00 |
| All Day – Beverages | |
| Thai Iced Tea Add Boba for an additional charges. |
$4.00 |
| Thai Iced Coffee Add Boba for an additional charges. |
$4.00 |
| Regular Iced Tea | $4.00 |
| Pink Lemonade | $4.00 |
| Shirley Temple | $5.00 |
| Sparkling Water | $7.00 |
| Canned Soda Coke, Diet Coke, Sprite, Dr. Pepper, Orange Fanta. |
$3.00 |
| Lunch – Lunch | |
| Spicy Basil Leaves Choice of meat with green bean, onion, basil, and hot chili sauce. |
$12.00 |
| Cashew Nut Choice of meat with cashew, onion, bell pepper, and roasted chili. |
$12.00 |
| Spicy Eggplant Sautéed Chinese eggplant with bell pepper, flavored with black bean sauce, and sweet basil leaf. |
$12.00 |
| Garlic Green Bean Sautéed green bean with garlic sauce |
$12.00 |
| Garlic & Pepper Sautéed garlic & pepper sauce. |
$12.00 |
| Sweet And Sour Thai sweet and tangy sauce with onion, bell pepper, tomato, zucchini, carrot, and pineapple. |
$12.00 |
| Veggie Lover Medley of broccoli, carrot, onion, mushroom, baby corn, and zucchini in light brown sauce. |
$12.00 |
| Yellow Curry Mild curry with potato, and onion |
$12.00 |
| Red Curry Blend of eight spices with bamboo shoot, and Chinese eggplant. |
$12.00 |
| Green Curry Slightly sweet curry with slices of Chinese eggplant, bamboo shoot, and basil. |
$12.00 |
| Panang Curry Distinctive blend of Thai curry with zucchini, bell pepper, coconut milk, and kaffir lime leaf. |
$12.00 |
| Lunch – Special Lunch | |
| Chu-Chee Salmon Steamed salmon fillet glazed with spicy red curry coconut cream reduction, and sprinkle of kaffir lime leaf. |
$19.00 |
| Tamarind Shrimp Beef marinated in sauce stir fried with green onions and mushroom. |
$17.00 |
| Mango Chicken Deep fried chicken in dice mango sauce topped with slice almond. |
$13.00 |
| Crispy Garlic Chicken Chicken in spicy garlic sauce prepared with black pepper, carrot, and mushroom. |
$15.00 |
| Lunch – Appetizers | |
| Crispy Spring Rolls Vegetarian. Crispy rolls stuffed with vegetables. Served with sweet and sour sauce. |
$10.00 |
| Pot Stickers Or Veggie Pot Stickers Vegetarian. Delicate vegetable and chicken or vegetable only stuffed dumplings, served in Panang sauce. |
$10.00 |
| Chicken Sate Or Tofu Sate Skewers of chicken tender or pork tender or firm tofu marinated in Thai spices. Served with peanut sauce, and sweet cucumber sauce. |
$10.00 |
| Shrimp Tempura Fresh shrimp, breaded and deep-fried until golden crispy. Served with light soy sauce. |
$12.00 |
| Fish Cake Fish paste mixed with Thai herbs, and curry paste deep-fried and served with sweet and sour sauce, topped with cucumber, and crushed peanut. |
$12.00 |
| Crispy Tofu Vegetarian. Deep-fried until golden crispy. Served with sweet and sour sauce, topped with crushed peanuts. |
$10.00 |
| Gyoza Deep fried dumplings served with ginger soy sauce. |
$10.00 |
| Green Bean Tempura Vegetarian. Deep fried green bean served with mayo sauce. |
$10.00 |
| Edamame Vegetarian. Steamed edamame top with sea salt. |
$10.00 |
| Spicy Edamame Vegetarian. Edamame with chili sauce sautéed with garlic. |
$10.00 |
| Lunch – BBQ | |
| Crying Tiger Grilled beef served with spicy tamarind sauce. |
$18.00 |
| BBQ Pork Grilled pork served with spicy tamarind sauce. |
$16.00 |
| Lunch – Salads | |
| Garden Salad Vegetarian. Mixed vegetables with house dressing. |
$7.00 |
| Chicken Salad Grilled chicken mix vegetable, with house dressing. |
$16.00 |
| Chicken Larb Ground chicken with red onions, ground roasted rice in spicy lime juice. |
$17.00 |
| Grilled Beef Salad Grilled sliced medium rare beef with onion, mint leaf, chili, and lime dressing. |
$19.00 |
| Thai Papaya Salad Shredded green papaya tossed with green bean, tomato, and garlic with grilled shrimp. |
$19.00 |
| Papaya Salad With Salted Crab Shredded green papaya tossed with green bean, tomato, garlic, and hot chili with salted crab. |
$21.00 |
| Crystal Salad / Yum Woon Sen Glass noodles mixed with shrimp and onion in spicy lime dressing. |
$19.00 |
| Seafood Salad Mixed seafood in spicy lime dressing. |
$21.00 |
| Lunch – Soups | |
| Tom Yum Soup A famous hot and sour soup prepared with lemongrass, mushroom, and thai chili. It will definitely rejuvenate your soul. |
$8.00 |
| Tom Kah Soup A rich coconut soup prepared with a combination of Thai herb, mushroom, and fresh Thai chili. |
$8.00 |
| Seafood Soup Hot pot. Choice of lemongrass broth or rich coconut soup, a delicious mix of shrimp, scallop, calamari, fish, and mussel in choice of soup. |
$24.00 |
| Chicken Wonton Soup Chicken dumpling, and Napa cabbage in chicken broth. |
$8.00 |
| Tofu Soup Vegetarian. Vegetarian broth with soft tofu, skin tofu, black mushroom, and Napa cabbage. |
$7.00 |
| Vegetable Soup Mixed vegetable and mushroom. |
$7.00 |
| Shrimp Wonton Soup Shrimp dumpling and Napa cabbage in chicken broth. |
$10.00 |
| Lunch – Curries | |
| Red Curry Blend of eight spices, bamboo shoot, and Chinese eggplant in coconut cream base. |
$17.00 |
| Yellow Curry Indian curry thai style with coconut cream, potato, and onion. |
$17.00 |
| Green Curry Slightly sweet coconut cream curry with Chinese eggplant, bamboo shoot, and Thai basil accent. |
$17.00 |
| Panang Curry Distinctive blend of Thai curry with coconut milk and kaffir lime leaf. |
$17.00 |
| Lunch – Rice & Noodles | |
| Pad Thai The dish that made Thai food famous. Thin rice noodles stir-fried with bean sprout, green onion, egg, tamarind sauce, and side of crushed peanut. |
$17.00 |
| Pad See-Ew Stir-fried flat rice noodles with garlic, broccoli, carrot, and egg. Substitute broccoli with Chinese broccoli for an additional price. |
$17.00 |
| Drunken Noodle Stir-fried flat rice noodles, egg, onion, bell pepper, basil, and chili. |
$17.00 |
| Chow Mein Egg noodle stir-fried with mixed vegetables. |
$17.00 |
| Spicy Fried Rice Stir-fried rice with egg, basil leaf, chili, bell pepper, and onion. |
$17.00 |
| Blue Table Fried Rice Thai classic style fried rice stir-fried with egg, onion, green onion, and tomato. |
$17.00 |
| Pineapple Fried Rice Sautéed rice, shrimp, chicken, raisin, cashew nut, egg, onion, and pineapple with a touch of curry. |
$21.00 |
| Crab Fried Rice Jasmine rice sautéed with fresh blue crab meat, egg, onion, green onion, and tomato. |
$23.00 |
| Kua Talay Stir fried rice noodle thai style with egg. |
$25.00 |
| Lunch – Signature Dishes | |
| Prawns Asparagus Shrimp, shiitake mushroom, and asparagus in light garlic sauce. |
$23.00 |
| Tamarind Shrimp Deep fried shrimp topped with sweet and sour tamarind sauce crispy onion and roasted chili. |
$23.00 |
| Panang Rib Eye Grilled well done rib eye topped with panang sauce and kaffir lime leaf. |
$25.00 |
| Heavenly Salmon Steamed salmon choice green curry sauce or red curry sauce. |
$25.00 |
| Sizzling Seafood Mix seafood with Thai herb and spices. |
$29.00 |
| Seafood Pad Cha Seafood with peppercorns, mixed vegetables tossed in homemade pad cha sauce. |
$29.00 |
| Seafood Choo Chee Seafood with spicy red curry coconut cream reduction and sprinkled of kaffir lime leaf. |
$29.00 |
| Fried Sea Bass Deep-fried whole fish, topped with 3 flavors sauce, or tamarind sauce and crispy basil leaf. |
$39.00 |
| Steamed Sea Bass Choice of lime fish or ginger sauce. Whole fish steamed with Thai spicy lime or ginger sauce. |
$39.00 |
| Tamarind Sea Bass Deep fried whole fish top with sweet tamarind sauce. |
$39.00 |
| Lunch – À la Carte | |
| Cashew Nut Choice of meat with cashew, onion, bell pepper, and roasted chili. |
$17.00 |
| Kung Pao Choice of meat with peanut, onion, bell pepper, and hot sauce. |
$17.00 |
| Fresh Ginger Fresh ginger, mushroom, bell pepper, green onion, carrot, zucchini, and onion in light brown sauce. |
$17.00 |
| Broccoli In Oyster Sauce Stir-fried fresh cut broccoli in oyster sauce. |
$17.00 |
| Spicy Basil Choice of meat with green bean, onion, basil, and hot chili sauce. |
$17.00 |
| Sweet & Sour Thai sweet and sour sauce with onion, bell pepper, tomato, zucchini, carrot, and pineapple. |
$17.00 |
| Spicy Eggplant Sautéed Chinese eggplant with bell pepper, flavored with black bean sauce, and sweet basil leaf. |
$17.00 |
| Garlic & Pepper Sautéed garlic and black pepper sauce. |
$17.00 |
| Crispy Garlic Chicken Breaded herb-marinated chicken breast with sweet tamarind sauce. |
$17.00 |
| Mango Chicken Deep fried chicken in mango sauce topped with slice almond and dried mango. |
$17.00 |
| Lunch – Vegetarian | |
| Spicy Eggplant Vegetarian. Stir-fried eggplant with Thai basil in a special sauce. |
$17.00 |
| Spicy Basil Tofu Vegetarian. Sautéed chili and tofu with basil. |
$17.00 |
| Veggie Delight Vegetarian. Sautéed seasonal veggies with soy sauce. |
$17.00 |
| Praram Vegetarian. Fried tofu, mix vegetable with peanut sauce. |
$17.00 |
| Tofu Asparagus Vegetarian. Sautéed asparagus with tofu and soy sauce. |
$18.00 |
| Lunch – Side Orders | |
| Jasmine Rice | $3.00 |
| Brown Rice Choice of small and large for an additional charges. |
$3.00 |
| Sticky Rice | $4.00 |
| Peanut Sauce | $1.00 |
| Coconut Rice | $4.00 |
| Steamed Noodle | $4.00 |
| Steamed Veggies | $4.00 |
| Lunch – Desserts | |
| Banana Roll With Honey Banana wrap with egg roll skin, deep fried to golden crispy. Served with honey on the top. With coconut ice cream for an additional price. |
$9.00 |
| Sorbet Ice Cream | $7.00 |
| Cheesecake With choice of strawberry or blueberry topping. |
$9.00 |
| Tiramisu Mocha coffee-soaked with mascarpone cheese. |
$9.00 |
| Crème Brûlée Custard cream topped with burnt brown sugar. |
$7.00 |
| Sweet Sticky Rice With Mango Thai sticky rice cooked with coconut milk and sugar, served along side with ripe sweet mango. |
$12.00 |
| Lunch – Beverages | |
| Thai Iced Tea | $4.00 |
| Thai Iced Coffee Add boba for an additional charges. |
$4.00 |
| Regular Iced Tea | $4.00 |
| Pink Lemonade | $4.00 |
| Shirley Temple | $5.00 |
| Sparkling Water | $7.00 |
| Canned Soda Coke, Diet Coke, Sprite, Dr. Pepper, Orange Fanta. |
$3.00 |
… View more
Contact Blue Table Thai Cuisine
Address: 4550 Coffee Rd Ste F, Bakersfield, CA 93308
Phone: (661) 679-3600
Website: http://www.bluetableca.com/
Hours
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–9PM |
| Saturday | 11AM–9PM |
| Sunday | 11AM–9PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
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