Shamrock Brewing Co Menu Prices at 108 W 3rd St, Pueblo, CO 81003

Charming brewpub with a vintage mahogany bar showcasing handcrafted beers & Irish-inspired fare.

4.4 – 1 reviews $$ • Restaurant

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Menu
Starters, Soups and Salads
Jumbo Wings Fresh wings spun in your choice of house made sauces: Jameson BBQ, honey mustard, Irish Buffalo, or red head hot.	$10.95
Sweet Potato Waffle Fries Served with Irish curry dipping sauce	$6.95
Irish Nachos Thick cut potatoes topped with bacon, fresh jalapeños, Jack cheese, cheddar cheese and sour cream.	$9.95
Irish Ale Cheese Soup Cup	$4.95
Irish Ale Cheese Soup Bowl	$6.95
Siracha Chicharrons Served with ale cheese dipping sauce.	$5.95
Shamrock’s Famous Scotch Eggs Hard-boiled eggs wrapped in a mild sausage, breaded and fried crisp. Served with a creamy beer mustard aioli.	$9.95
Cheesy Brewers Pretzels Two jumbo, spicy cheese stuffed pretzels with cheesy ale dipping sauce	$10.95
Shamrock’s Grilled Chicken Salad* Baby spinach, bacon, candied pecans, blue cheese, hard boiled eggs, and cranberries.	$11.95
Almond Crusted Scottish Salmon Salad* Served on spinach and fresh field greens with cranberries and carrots, tossed with balsamic dressing.	$14.95
Pub Salad	$4.95
Sandwiches – Served with your choice of Irish champ (mashed potatoes), pub chips or coleslaw. Substitute sweet pot
Reuben Our signature slow roasted brisket with sauerkraut, Swiss cheese and Russian dressing served on toasted rye.	$12.95
Irish Club Corned beef, turkey, bacon, sauerkraut and Swiss cheese piled high on toasted rye with tomatoes, mayonnaise and Russian dressing.	$13.95
Jameson BBQ Chicken Breast* Red Bird Farms® chicken breast and served with fried onions, roasted chilies, bacon and provolone on toasted challah bun.	$11.95
Shamrock’s Angus Burger Fresh Angus chuck served with lettuce, tomato, onion & pickle spear. Add cheese $1.00.	$10.95
Irish Farm Burger* Fresh angus chuck topped with cheddar cheese, bacon, fried egg and skinny onion rings.	$14.95
Peanut Butter Bacon Burger* Angus burger with creamy peanut butter, black pepper bacon, cheddar cheese and fresh sliced tomato.	$12.95
Pueblo Green Chile Beyond Burger® Vegetarian Beyond Burger with Pueblo green chiles and Monterey jack cheese.	$13.95
Buffalo Burger* Fresh Colorado buffalo served with lettuce, tomato, onion and pickle spear. Add cheese $1.00.	$13.95
Shamrock Specialties
Jameson Meat Loaf Made with ground Colorado beef & pork, Jameson BBQ sauce, served with Irish champ and sautéed vegetable medley.	$12.95
Fish & Chips Ale battered cod with pub chips, coleslaw and house made tartar. 2 piece $11.95, 3 piece $13.95.	$11.95
Corned Beef Our signature brisket is slow roasted for ten hours, sliced country style and served with ale braised carrots, cabbage, Irish champ and Dijon-horseradish sauce.	$13.95
Irish Pot Roast Porter ale braised and served with a brown ale gravy, Irish champ and fresh vegetables.	$13.95
Green Chili Mac Pueblo green chilies, bacon and cavatappi pasta tossed in our very own Irish Alfredo sauce. Add Red Bird Farms® chicken breast $3.95.	$12.95
Basil-Pesto Crusted Scottish Salmon* Served over sautéed artichoke hearts, spinach and roasted red peppers with Irish champ.	$18.95
Vegetarian Boxty Stuffed with artichoke hearts, roasted peppers and spinach, topped with basil pesto.	$12.95
Irish Beef Boxty Stuffed with our Irish pot roast in a porter ale sauce and topped with Gorgonzola cream.	$12.95
Desserts
White and Dark Chocolate Bread Pudding with Irish Cream Sauce.	$7.95
Caramel Cheese Cake with hot maple apples and candied pecans	$6.95
Root Beer Ice Cream Float	$4.95
Chocolate Porter Ice Cream Float (Must be 21 to order)	$6.95
Notice *These items may be served raw or under cooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.	$0.00

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Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Shamrock Brewing Co

Address: 108 W 3rd St, Pueblo, CO 81003

Phone: (719) 542-9974

Website: http://www.shamrockbrewing.com/

Hours

Wednesday	11AM–12AM
Thursday	11AM–12AM
Friday	11AM–1AM
Saturday	10AM–1AM
Sunday	10AM–11PM
Monday	11AM–12AM
Tuesday	11AM–12AM

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