4.1 – 117 reviews $ • Bar
Menu
| Main Menu | |
| Salads | |
| Stephen’s Greens chopped iceberg lettuce decorated with smoked ham, american cheese, diced tomatoes, black olives, and croutons. |
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| Barbeque Chicken Salad grilled chicken breast handtossed in a zesty bbq sauce, neighboring crispy onion strips, diced tomatoes, black olives, and romaine lettuce, flavored with a colby jack cheese blend and an avocado ranch dressing. |
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| Buffalo Chicken Salad chopped romaine and spring greens tossed in an avocado ranch dressing, topped with black olives, diced tomatoes, and breaded buffalo chicken, sprinkled with a crumbled bleu cheese. |
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| Grilled Chicken Salad italian marinated chicken breast, colby jack cheese blend, diced tomatoes, black olives, and croutons. |
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| Side House Salad made fresh with iceberg lettuce, diced tomatoes, american cheese, croutons, and your choice of dressing. |
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| Taco Salad a combination of seasoned beef, grilled onions, diced tomatoes, black olives and a blend of colby jack cheese, poured into a homemade tortilla bowl, served with a side of sour cream and salsa. |
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| Burgers | |
| Paddy’s Melt hamburger patty char-grilled with swiss cheese and sauteed onions, served on lightly toasted marble rye bread. |
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| Avocado Ranch Burger this unique burger is smothered with pepper jack cheese, avocado ranch dressing, two crispy bacon strips, lettuce, and tomato, served on grilled sourdough bread. |
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| Barbeque Pepper Jack this burger is basted with a spicy bbq sauce, then topped with two strips of bacon, pepper jack cheese, and served between two slices of grilled sourdough bread. |
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| Belfast Burger a trio of cheddar, american, and provolone cheese, two crispy bacon strips, and flavored with a zesty bbq sauce, served on grilled sour dough bread. |
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| Blarney Bacon Cheddar our classic burger topped with two crispy strips of bacon and cheddar cheese, served on a toasted kaiser roll. |
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| Con Queso Burger a flame-grilled burger complemented with a spicy con queso cheese sauce and green onions, served on lightly toasted marble rye bread. |
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| Mitchell’s Mushroom Burger this burger is char-grilled with a combination of cheddar and pepper jack cheese, accented with sauteed mushrooms and green peppers, served on a grilled kaiser roll. |
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| Mushroom & Swiss a traditional burger enriched with freshly sauteed mushrooms and topped with melted swiss cheese, served on a toasted kaiser roll. |
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| The Pub Burger the classic all american burger, served with your choice of cheese: american, swiss, cheddar, provolone, or pepper jack, garnished with lettuce, onion, tomato, mayo, relish, and pickle, served on a kaiser roll. |
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| Entrees | |
| Ida Pork Chop seasoned and grilled 12oz. center-cut pork chop, served with fried baby red potatoes and the vegetable-of-the-day. |
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| Boyd’s Chicken Fried Steak breaded chicken fried steak along side our mashed potatoes topped with beef gravy and the vegetable-of-the-day. |
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| Hot Beef Platter sliced roast beef piled on a mountain of sourdough bread, drizzled with beef gravy, complemented with mashed potatoes and the vegetable-of-the-day. |
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| New York Strip a thick, tender 12oz. new york strip seasoned to mouth-watering perfection, served with fried baby red potatoes, and the vegetable-of-the-day. |
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| Phillys | |
| Barbeque Cheese Steak your choice of beef or chicken topped with provolone cheese, sauteed mushrooms, grilled onions and our spicy bbq sauce, served on an grilled italian roll. |
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| Classic Philly a choice of chicken or beef, served on a grilled italian roll with provolone and pepper jack cheese, topped with sauteed onions and grilled peppers. |
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| Mad Murph’s Cheese Steak Bomb a beef philly mixed with swiss and pepper jack cheese, spiced with sauteed mushrooms, grilled onions, green peppers, diced tomatoes, jalapenos, and black olives, served on a grilled italian roll. |
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| Mexican seasoned ground beef served with lettuce, diced tomato, cheddar cheese, salsa, sour cream, and sprinkled with jalapenos, served on a grilled italian roll. |
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| Mushroom Cheese Steak a choice of chicken or beef combined with sauteed mushrooms, grilled onions, and a blend of provolone and swiss cheese, served on a grilled italian roll. |
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| Philly Cheese N’ Salsa diced grilled chicken breast, topped with melted pepper jack cheese and a thin layer of salsa, served on a grilled italian roll. |
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| Sully’s Steak a beef philly blended with sauteed mushrooms, grilled onions, green peppers, black olives, and a combination of provolone and swiss cheese, served on a grilled italian roll. |
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| The Hawaiian a house favorite, created with grilled ham, freshly diced pineapple, sauerkraut, and zesty marinara sauce, served on a grilled italian roll. |
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| The Sicilian an italian roll, lightly grilled and stuffed with pepperoni, sauteed mushrooms, green peppers, marinara sauce, and melted mozzarella cheese. |
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| Sandwiches | |
| Barbecue Bacon Cheddar italian marinated grilled chicken equipped with bacon, pepper jack cheese, sliced tomatoes, and bbq sauce, served on a grilled kaiser roll. |
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| Bbq Roast Beef lean sliced roast beef with melted provolone cheese and glazed in zesty bbq sauce, served on a grilled italian roll. |
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| Boru Broil charbroiled seasoned steak marinated and sliced into tender strips, smothered with sauteed mushrooms, onions, and a blend of cheddar and montery jack cheese, served on whole wheat bread with lettuce and sliced tomato. |
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| Chicken Tender Melt strips of breaded chicken topped with melted pepper jack cheese, two slices of crisp bacon, and tomato, piled on grilled sourdough bread, served with a side of ranch dressing. |
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| Coulter’s Smoked Turkey Club smoked turkey, lightly grilled with cheddar and pepper jack cheese, bacon and sliced tomato, served on grilled sourdough bread. |
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| Fratto ‘s Italian Stallion homemade italian sausage with provolone cheese, sauteed mild peppers, and marinara sauce on a grilled italian roll. |
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| Gaelic Grilled Chicken lightly seasoned chicken breast with pepper jack cheese, lettuce, and sliced tomato, served on a grilled kaiser roll. |
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| Grilled Chicken Club grilled chicken breast highlighted with the addition of bacon and american cheese, garnished with lettuce, tomato, and onion served on a toasted kaiser roll. |
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| Mickey’s Monte Carlo Club a trio of smoked turkey, ham and bacon topped with american cheese, lettuce, and tomato, served on grilled sourdough bread. |
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| Rylane’s Rueben thinly sliced corn beef on toasted marble rye bread with swiss cheese, sauerkraut, and thousand island dressing, served on a grilled kaiser roll. |
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| Siedel’s Breaded Pork Tenderloin this sandwich is huge! breaded pork tenderloin topped off with all of the fixin’s and served on a grilled kaiser roll. |
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| Spinach & Artichoke Chicken a boneless breast of chicken, seasoned and charbroiled, topped with creamy spinach and artichoke, melted provolone cheese, lettuce, and sliced tomato, served on a grilled kaiser roll. |
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| Teagan’s French Dip sliced roast beef on a grilled italian roll with grilled onions and swiss cheese, accompanied with a side of au jus on enhance flavor. |
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| Thompson’s Fish Fillet pub-style fish fillet served on a toasted italian roll, garnished with lettuce, sliced tomato, and a side of tarter sauce. |
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| Tuna Melt homeade tuna salad served on grilled sourdough bread, with diced tomatoes, and topped with melted american cheese. |
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| Tuna Salad tuna salad served with diced tomatoes and american cheese served on lightly toasted sourdough bread. |
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| Ultimate Grilled Cheese two sliced of melted american cheese, three crisp bacon strips, and sliced tomatoes, placed between two slices of grilled sourdough bread. |
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| Wexford Teriyaki Chicken teriyaki grilled chicken breast created with swiss cheese, lettuce, and sliced tomato, served on a grilled kaiser roll. |
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| Things To Share | |
| Bailey’s Buffalo Strips breaded chicken tenders seasoned and hand-tossed in a spicy buffalo sauce, served with celery sticks and choice or ranch or bleu cheese dressing . |
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| Chips N’ Salsa crispy nacho chips served with a side of salsa. |
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| Con Queso Cheese Dip spicy cheese sauce served alongside our crispy nacho chips and salsa. |
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| Con Queso Cheese Fries our large waffle fries smothered with con queso cheese, bacon, sour cream and green onions. |
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| Dublin Fried Mushrooms breaded mushrooms fried until golden brown, served with ranch dressing on the side. |
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| Eire Chicken Wings eight chicken wings blanketed in our spicy buffalo sauce, served with celery sticks and choice of ranch or bleu cheese dressing. |
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| Four Leaf Combo our house sampler platter arranged with cheese sticks, chicken strips, potato skins and onion rings, served with sour cream, ranch dressing and maninara. |
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| Galway Basket golden brown waffle fries served in a basket. |
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| Kilkenny Chicken Tenders traditional chicken tenders served with choice of ranch dressing, honey mustard , or bbq sauce. |
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| Mozzarella Cheese Sticks a pub tradition, flavored with zesty italian seasoning, served with a side of marinara sauce or ranch dressing. |
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| O’brien Onion Rings beer battered onion rings deep-fried to a crisp golden brown. |
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| Piled High Potato Skins chunks of idaho spuds piled high and covered with a blend of colby jack cheese and bacon galore, served with a side of sour cream and green onions. |
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| Pub Nachos nacho chips layered with diced chicken or beef, tomatoes, black olives, jalapenos, and con queso cheese, topped with sour cream and green onions. |
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| Quesadillas grilled flour tortillas stuffed with cheese, tomatoes, and green onions, served with sour cream and salsa, your choice of chicken or steak . |
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| Spinach & Artichoke Dip a blend of chopped spinach, red onions, garlic, spices, and artichoke hearts tossed with parmesan cheese, served warm under melted cream cheese with homemade nacho chips. |
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| Wraps | |
| Mickey ‘s Favorite shredded grilled chicken, combined with swiss cheese, sauteed mushrooms, onions, green peppers, and pepper mayo, served in a grilled tortilla shell. |
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| Bally Steak Wrap lightly seasoned grilled steak, served in a toasted tortilla shell with a blend of colby jack cheese, iceberg lettuce, and diced tomatoes. |
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| Buffalo Chicken Wrap buffalo marinated chicken breast, iceberg lettuce, a blend of colby jack cheese, diced tomatoes, and bleu cheese dressing, served in a grilled tortilla. |
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| Chicken Caesar Wrap grilled chicken breast diced and hand-tossed in a caesar dressing, with romaine lettuce, parmesan cheese, and diced tomatoes. |
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| Connor Chicken Wrap your choice of grilled or breaded chicken, served in a warm tortilla, filled with pepper jack cheese, diced tomatoes, iceberg lettuce and ranch dressing. |
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| Day’s Tuna Salad Wrap a grilled flour tortilla with a cool center stuffed with tuna salad, american cheese, lettuce, and diced tomatoes. |
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| Garden Wrap a combination of iceberg lettuce, colby jack cheese blend, diced tomatoes, black olives, sauteed mushrooms, green peppers, and complemented with an avocado ranch dressing, served in a grilled tortilla shell. |
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| Honey Mustard Chicken Wrap breaded chicken breast combined with a blend of colby jack cheese, sauteed mushrooms, black olives, iceberg lettuce, diced tomatoes, and flavored with a honey mustard dressing, wrapped in a lightly toasted tortilla shell. |
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| Mexican Wrap seasoned ground beef, iceberg lettuce, colby jack cheese blend, jalapenos, diced tomatoes, and black olives, served with a side of sour cream and salsa. |
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| Teriyaki Chicken Wrap teriyaki grilled chicken breast wrapped in a toasted tortilla shell, filled with iceberg lettuce, a blend of provolone and pepper jack cheese, intertwined with a flavorful dash of avocado ranch dressing. |
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| Tipperary Ham & Turkey tortilla stuffed with grilled ham, turkey, a blend of swiss and american cheese, decorated with lettuce, and tomato. |
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Contact Mickey’s Irish Pub
Address: 109 Welch Ave, Ames, IA 50014
Phone: (515) 290-4657
Hours
| Friday | 7PM–1:45AM |
| Saturday | 7PM–1:45AM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 7PM–1:45AM |
| Wednesday | 7PM–1:45AM |
| Thursday | 7PM–1:45AM |
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