4.3 – 156 reviews • Peruvian restaurant
Menu
Ceviche, Tiraditos, Appetizers & Salads | |
Ceviche & Tiraditos | |
Ceviche Clasico Catch of the day, aji limo, sweet potato, cancha and choclo |
$19.00 |
Ceviche Vegetariano Shimeji mushroom, cauliflower, cucumber, tomato, avocado and radishes in artichoke sauce |
$16.00 |
Ceviche Kousine Tuna, aji amarillo and passion fruit, nori, avocado cucumber and sesame seeds |
$22.00 |
Ceviche Mixto Catch of the day, shrimp and calamari, rocoto, sweet potato, cancha and choclo |
$21.00 |
Ceviche Pulpo al Olivo Sliced octopus, calamari, olive oil, botija olive aioli |
$19.00 |
La Copa Catch of the day, seafood, aji limo, rocoto, fried calamari, cancha and choclo |
$25.00 |
Ceviche Trio Three kinds of ceviche: Clasico, Kousine and Mixto |
$38.00 |
Tiradito Nikkei Seared Ahi tuna, passion fruit, sesame seeds, daikon and carrot pickle, nikkei aioli |
$20.00 |
Tiradito Tricolor Sliced Tuna, salmon, grouper and shrimp, aji amarillo, rocoto and artichoke leche de tigre |
$38.00 |
Tiradito Duo Sliced seared Tuna and Octopus, confit sesame peppers, capers, avocado, Artichoke leche de tigre |
$30.00 |
Appetizers | |
Papa a la Huancaina Assorted peruvian marble potatoes, huancaina sauce, egg, botija olives |
$13.00 |
Choritos a la Chalaca Steamed mussels, chalaca sauce |
$15.00 |
La Causa Tuna tartar, crispy fried shrimp, aji amarillo potato layer, avocado, cherry tomatoes and rocoto cream |
$19.00 |
La Causa Vegetarian Shimeji mushrooms, red beet and cauliflower, aji amarillo potato layer, avocado, cherry tomatoes and rocoto cream |
$16.00 |
Pulpo Saltado Sliced octopus and squid on the wok, anticuchera sauce, botija aioli, chimichurri sauce, potatoes and salad |
$19.00 |
Tamal Your choice of chicken or pork tamale, salsa criolla |
$10.00 |
Empanadas Two fried shrimp or beef empanadas with salsa chalaca and house aioli |
$10.00 |
BBQ Pork Bao Buns Three chinese bbq pork, daikon radish pickle, served in steamed bao buns |
$15.00 |
Fried Yucca Deep fried yucca with tartar sauce |
$9.00 |
Jalea Deep fried shrimp, calamari, mussels, fish, fried yucca, criolla sauce and tartar sauce |
$24.00 |
Pan con Chicharron Crispy pork belly, fried sweet potatoes, rocoto aioli and salsa criolla, served with French fries |
$16.00 |
Fried Calamari Deep fried calamari, fried yucca, onions and home made tartar sauce |
$13.00 |
Conchas a la parmesana Three baked jumbo scallops, gratin parmesan cheese |
$22.00 |
Anticuchos (Beef Heart) Two Beef heart skewers served with potatoes, choclo and chalaca sauce |
$15.00 |
Salads | |
Quinoa Caprese Salad Quinoa, pesto dressing, cherry tomatoes, burrata cheese, green salad, balsamic reduction |
$14.00 |
Ensalada Criolla con Pollo Sliced tomatoes, avocado, carrots, beets, boiled egg over mix greens, homemade dressing, served with grilled chicken |
$16.00 |
Entrees | |
Sea | |
Arroz con Mariscos Peruvian style seafood paella, shrimp, mussels, and calamari amd salsa criolla |
$23.00 |
Pescado a Lo Macho Deep fried fillet white fish topped with shrimp, calamari and mussels in aji panca creamy sauce |
$26.00 |
Plancha Marina Stir fried shrimp, calamari, octopus, mussels anticuchera sauce, marble potatoes and chimichurri sauce |
$32.00 |
Pasta Marina Sauteed shrimp, calamari and mussels in peruvian yellow pepper, white wine and parmesan creamy lobster sauce. Over spaghetti |
$28.00 |
Parihuela Peruvian style seafood soup with fish, mussels, shrimp and calamari in lobster broth |
$26.00 |
Whole Fish Your choice of: Deep Fried with salsa criolla, fried yucca and steamed rice; A lo Macho, same as “Pescado a lo Macho”; Sudado, stewed with seafood and fried yucca |
|
Quinoto con Salmon Creamy corn and quinoa rissotto style, pan-fried salmon topped with chorrillana sauce |
$25.00 |
Earth | |
Tacu Tacu de Lomo Saltado Lomo saltado served with rice and beans cake |
$22.00 |
Burger a lo Pobre Beef hamburger, cheddar cheese, fried egg, lettuce, tomatoes. Served with fries |
$16.00 |
Rib Eye Steak a lo Pobre Grilled rib eye steak served with fried egg, fried plantain and tacu tacu |
$28.00 |
Peruvian Asian | |
Sopa Wantan de la Calle Capon Wonton soup, egg noodles, sliced bbq pork, shrimp and bok choy |
$17.00 |
Chaufa Aeropuerto Peruvian style bbq pork fried rice, topped with shrimp, egg open face omelet and daikon radish |
$19.00 |
Quinoa Chaufa Stir fried quinoa with seasonal vegetables, soy sauce, fried egg, seasonal salad |
$16.00 |
Kam Lu Wantan Stir fried shrimp, bbq pork, beef and chicken. Seasonal vegetables, pineapple, daikon radish, fried wontons and sweet and sour sauce |
$28.00 |
Camarones a la Plancha Stir fried shrimp with seasonal vegetables in spicy soy and chili garlic sauce |
$28.00 |
Criollo | |
Carapulcra con Costillar de Cerdo Traditional sun dried potato stew with pork and chicken. Served with roasted pork ribs and salsa criolla |
$21.00 |
Arroz con Pato Grispy confit half duck, cilantro and black beer rice. Served with papa a la huancaina and salsa criolla (Recommended for 2 people) |
$30.00 |
Aji de Gallina A clasic Peruvian dish made with shredded chicken in aji amarillo creamy sauce. Served with steamed potatoes and rice |
$16.00 |
Seco de Cordero Braised lambshank in cilantro sauce, served with pinto beans stew, steamed rice and steamed yucca. Topped with salsa criolla |
$26.00 |
Happy Hour | |
Happy Hour | |
Selection of Cocktails Ask our server for our daily specials |
$7.00 |
Select Drafts | $5.00 |
Wine by the Glass | $5.00 |
Ceviche Clasico Catch of the day, classic leche de tigre, sweet potato and cancha |
$7.00 |
Choros a la Chalaca Steamed cold mussels and chalaca salsa |
$5.00 |
Empanada Your choice of shrimp or beef |
$4.00 |
Yucca a la Huancaina Fried yucca and huancaina sauce |
$5.00 |
BBQ Pork Bao Chinese style bbq pork slices, daikon radish, rocoto aioli in a bao bun |
$5.00 |
Chicharroncito Crispy pork belly and criolla salsa |
$5.00 |
Fried Calamari Crispy calamari rings, criolla salsa and tartara sauce |
$5.00 |
Executive Lunch | |
Mains | |
Ceviche Mixto Catch of the day, shrimp and calamari, rocoto, sweet potato, cancha and choclo |
$14.00 |
Ceviche Vegetariano Shimeji mushroom, cauliflower, cucumber, tomato, avocado and radishes in artichoke sauce |
$13.00 |
Aji de Gallina A clasic Peruvian dish made with shredded chicken in aji amarillo creamy sauce. Served with steamed potatoes and rice |
$13.00 |
Seco de Carne Braised beef chuncks in cilantro sauce, served with pinto beans stew, steamed rice and steamed yucca. Topped with salsa criolla |
$13.00 |
Chaufa Aeropuerto Peruvian style bbq pork fried rice, topped with shrimp, egg open face omelet and daikon radish |
$13.00 |
BBQ Pork Belly Confit pork belly, aji panca barbecue glaze, squash purée and seasonal salad |
$14.00 |
Salmon Criollo Grilled Salmon, cilantro beer rice and criolla salsa |
$14.00 |
Pollo Saltado Con Verduras Stir fried chicken with seasonal vegetables. Served with steamed rice |
$13.00 |
Kids Menu | |
Main | |
Chicken / Fish Tenders Deep fried chicken or fish tenders with French fries |
$14.00 |
Salchipapa Sliced hot dog and French fries |
$12.00 |
Chaufa de Pollo Peruvian style chicken fried rice |
$12.00 |
Dessert | |
Main | |
Manjar de Quinoa | $10.00 |
Lucuma Mousse with Chocolate Cake | $10.00 |
Peruvian Style Chocolate Cake | $10.00 |
Passion Fruit Cheese Cake | $10.00 |
Baked Crème Brûlée French Toast | $10.00 |
Lucuma Ice Cream | $8.00 |
Suspiro Limeño | $10.00 |
Drinks | |
Featured Drinks | |
Coffee | $3.00 |
Capuccino | $6.00 |
Latte | $6.00 |
Macchiato | $5.00 |
Hot Tea | $3.00 |
Iced Tea | $3.00 |
Mimosa Split Bottle Prosecco |
$10.00 |
Juices | |
Orange | $3.50 |
Cranberry | $3.50 |
Passion Fruit | $3.50 |
Peruvian Treats | |
Holy Moly Pisco Sour Secret recipe pisco blend, lime juice, simple syrup, angostura bitters |
$15.00 |
Algarrobina Pisco Quebranta, algarrobina syrup, milk, simple syrup, cinnamon |
$15.00 |
Piskou Punch Pisco Quebranta, spiced pineapple, lime juice |
$13.00 |
Sunrise Boulevard Pisco Qeubranta, mint, pineapple, passion fruit, coconut, orange |
$13.00 |
Cosmow Mule Pisco negra criolla, passion fruit, lemon, cranberry, ginger beer |
$12.00 |
Little Italy Pisco Mosto Verde Italia, lime juice, angostura bitters, ginger ale, thyme, orange |
$13.00 |
Signature Goodies | |
A Fistful of Love Vodka, cointrau, mezcal, ancho reyes, lime juice, sugar |
$14.00 |
Do Ya Think I´m Sexy Vanilla vodka, lychee, roses infusion, prosecco |
$14.00 |
New Old Fashioned Bourbon, angostura bitters, sugar, orange oil |
$13.00 |
Just Water Please Pisco Acholado, purple corn, lime juice, ginger beer |
$14.00 |
I’m Not In Love Mezcal union, passion fruit, jalapeño liquor, lemon juice, prosecco |
$12.00 |
Coconut Water Pineapple rum, coconut, orange, Cointreau, Galliano |
$14.00 |
Mad about You Japanese whisky, yuzu, tangerine, lemongrass, polynesian bitter, cinnamon |
$15.00 |
Skinny Passion Fruit Margarita Tequila Silver, passion fruit, lime juice, orange, sweet agave |
$14.00 |
Red | |
BV Napa | $55.00 |
Provenance Napa Merlot | $50.00 |
Orin Swift 8yrs Red Blend | $70.00 |
Bubbles | |
Charles de Fere JL Bl de Bl – France (187) | $12.00 |
Charles de Fere Bl de Bl – France | $35.00 |
Piper Sonoma Brut | $45.00 |
Charles Heidsieck Brut – FR | $100.00 |
Beer – Peruvian | |
Cuzqueña, American-Style Golden Lager, 5.0% ABV | $7.00 |
Cristal, American-Style Lager, 5.0% ABV | $7.00 |
Pilsen Callao, American-Style Lager, 5.0% AVB | $7.00 |
Sierra Andina Pachacutec Imperial Ale, 10.5% ABV | $10.00 |
Barbarian Magic Quinoa, 5.0% ABV | $10.00 |
Barvarian IPA 174, 7.5% ABV | $10.00 |
Barvarian Red Ale, 6.5% ABV | $10.00 |
Beer – Local | |
Funky Buddha Pineapple Beach, Florida, 5% ABV 20 IBUs | $7.00 |
Miami Pale Ale, American Pale Ale, 5.5% ABV | $7.00 |
Beer Domestic | |
Goose Island IPA, Indian Pale Ale, 5.9% ABV | $7.00 |
Samuel Adams | $7.00 |
Miller Light | $7.00 |
Beer – Import | |
Corona, Lager, American-Style lager, 4.6% ABV | $7.00 |
Sapporo, Lager, Japanese Rice Lager, 4.9% ABV | $8.00 |
Beer – Draft | $7.00 |
Chifa Thursdays | |
Main | |
Pollo Chi Jau Kay Deep fried chicken tenders, soy ginger sauce, bok choy |
$18.00 |
Pollo Ti Pa Kay Deep fried chicken tenders, tamarind sauce, sesame seeds and bok choy |
$18.00 |
Chancho con Piña Stir-fry crispy pork with pineapple and vegetables in tamarind sauce |
$18.00 |
Combinado BBQ pork fried rice and Stir-fry noodles with chicken and vegetables |
$25.00 |
Tallarin Saltado de Pollo Stir-fry noodles with chicken and vegetables |
$18.00 |
Chaufa Aeropuerto Peruvian style bbq pork fried rice, topped with shrimp, egg open face omelet and daikon radish |
$19.00 |
Kam Lu Wantan Stir fried shrimp, bbq pork, beef and chicken. Seasonal vegetables, pineapple, daikon radish, fried wontons and sweet and sour sauce |
$28.00 |
Sopa Wantan de la Calle Capon Wonton soup, egg noodles, sliced bbq pork, shrimp and bok choy |
$17.00 |
Camarones a la Plancha Stir fried shrimp with seasonal vegetables in spicy soy and chili garlic sauce |
$28.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Kousine Boca Raton
Address: 1668 N Federal Hwy, Boca Raton, FL 33432
Phone: (561) 430-3337
Website: https://kousine.com/
Hours
Thursday | 12–9PM |
Friday | 12–10PM |
Saturday | 12–10PM |
Sunday | 12–9PM |
Monday | 12–9PM |
Tuesday | 12–9PM |
Wednesday | 12–9PM |
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