Classic Chinese dishes & tropical drinks dished up in this straightforward restaurant.
4.1 – 290 reviews $$ • Chinese restaurant
Menu
| Main Menu | |
| Gourmet Entrees (For 2 Persons) | |
| Seafood Delight crispy five flavors shrimp, sea scallop with vegetables, hunan brasied fish, garnished with fresh vegetables |
$19.95 |
| Szechuan Delight orange flavored beef, sliced chicken with honey coated walnuts large shrimp with garlic sauce, garnished with fresh vegetables |
$19.95 |
| Gourmet Delight tangerine crispy chicken, sauteed large shrimp beef with mushroom, garnished with fresh vegetables |
$19.95 |
| Imperial Delight jordan chicken, large shrimp with tomato sauce. Beef with scallion, garnished with fresh vegetables |
$19.95 |
| Hong Kong Delight yu-hsiang beef, lemon flavored chicken crispy shrimp with garlic sauce, garnished with fresh vegetables. |
$19.95 |
| House Special Delight your choice of any three single entree above |
$19.95 |
| Seafood | |
| Crispy Fish Fillet with Peapods | $11.50 |
| Fresh Fish Fillet with Assorted Vegetables | $11.50 |
| Sizzling Seafood Plater | $12.95 |
| Large Shrimp with Pea Pods | $11.95 |
| Yu-Hsiang Shrimp | $11.95 |
| Large Shrimp with Black Bean Sauce | $11.50 |
| Large Shrimp with Ginger and Scallions | $11.50 |
| Lake Tung Ting Shrimp | $11.50 |
| Shrimp with Lobster Sauce | $11.50 |
| Kung Po Shrimp | $9.95 |
| Shrimp with Cashew Nuts | $9.95 |
| Shrimp with Honey Coated Walnuts | $9.95 |
| Rainbow Shrimp | $9.95 |
| Crispy Mermaid Shrimp | $9.95 |
| Sea Scallop with Assorted Vegetables | $10.50 |
| Sea Scallop and Beef with Oyster Sauce | $10.50 |
| Yu-Hsiang Scallop | $10.50 |
| Kung Po Scallop | $10.50 |
| Vegetables and Bean Curds | |
| Vegetarian’s Delight | $7.25 |
| Dry Cooked String Bean with Meat | $7.25 |
| Chinese Broccoli with Oyster Sauce | $7.25 |
| Yu-Hsiang Broccoli | $7.25 |
| Bean Curd with Vegetables | $7.25 |
| Bean Curd Family Style with or without meat |
$7.25 |
| Bean Curd Szechuan Style with or without meat |
$7.25 |
| Yu-Hsiang Eggplant | $7.25 |
| House Special Eggplant in Brown Sauce | $7.25 |
| Hearty Curry Dishes | |
| Curry Chicken | $9.50 |
| Curry Shrimp | $11.95 |
| Curry Beef | $9.95 |
| Curry Bean Curd with Vegetables | $7.95 |
| On the Lighter Side | |
| Chicken with Assorted Vegetables | $9.50 |
| Large Shrimp with Mixed Vegetables | $11.95 |
| Sea Scallop with Fresh Vegetables | $10.50 |
| Steamed Mixed Vegetables | $7.25 |
| Noodles | |
| Lo-Mein Noodle with Your Choice of chicken, shrimp, beef, pork or vegetables |
$6.95 |
| Subgum Pan Fried Noodles | $10.50 |
| Peking Special Sauce Noodles | $6.95 |
| Rice Noodle Singapore Style | $7.50 |
| Rice Noodle with Your Choice of chicken, shrimp, beef, pork or vegetables |
$6.95 |
| Chow Foon | |
| Chow Foon with Your Choice of chicken, shrimp, beef, pork or vegetables |
$6.95 |
| Woo Doon Noodle with Your Choice of chicken, shrimp, beef, pork or vegetables |
$6.95 |
| Rice | |
| Subgum Special Fried Rice | $6.50 |
| Yang Chow Fried Rice | $6.50 |
| Pineapple Special Fried Rice | $6.50 |
| Steamed White Rice | $0.50 |
| Sweet and Sour | |
| Sweet and Sour Chicken | $9.50 |
| Sweet and Sour Shrimp | $11.50 |
| Sweet and Sour Pork | $8.25 |
| Egg Foo Young | |
| Egg Foo Young with Your Choice of chicken, shrimp, beef, pork or vegetables |
$6.50 |
| Chow Mein and Chop Suey | |
| Chow Mein or Chop Suey with Your Choice of chicken, shrimp, beef, pork or vegetables |
$6.95 |
| Appetizers | |
| Egg Roll | $1.95 |
| Vegetarian Spring Rolls (2) | $3.75 |
| Fried Shrimp Tempura large shrimp lightly battered, served with our house special sauce |
$3.95 |
| Pickled Cucumber & Cabbage | $3.50 |
| Shrimp Toast | $5.95 |
| Shu Mai (4) | $4.95 |
| Fried Shrimp Ball (8) | $6.25 |
| Barbecued Spareribs (6) | $6.95 |
| barbecued Spareribs (6) | $6.95 |
| Peking Ravioli | $5.25 |
| Vegetarian Ravioli (6) | $5.25 |
| Teriyaki Steak on Skewers (4) | $5.95 |
| Grilled Yakitori Chicken on Skewers (3) boneless chicken with fresh scallions in barbecued sauce |
$5.25 |
| Fried Scallops with Minced Garlic (10) | $6.95 |
| Fried Calamari with Fresh Minced Garlic | $5.95 |
| Grilled Tender Chicken with Sa Ta Sauce | $5.25 |
| Fried Chicken Wings | $5.95 |
| Fried Chicken Fingers | $6.95 |
| Crab Rangoon (8) | $4.95 |
| Fried Vegetarian Wonton (8) | $4.95 |
| Scallion Pancakes | $4.25 |
| Pork Strips (6) | $6.95 |
| Vegetarian tempura fresh mixed vegetables lightly battered with special sauce |
$5.50 |
| Cold Noodles with Hot Sesame Sauce | $5.95 |
| Pu Pu Platter (For Two) spring roll, spareribs, chicken wings, chicken fingers, teriyaki steak, crab rangoon |
$13.95 |
| Pu Pu Platter (For Four) egg roll, spareribs, chicken wings, chicken fingers, fried shrimp, teriyaki steam & crab rangoon |
$24.95 |
| Soup | |
| Tom Yum King spicy and sour shrimp soup with straw mushroom and herbs in lemon grass broth |
$2.95 |
| Hot and Sour Soup | $2.95 |
| Wonton Soup | $2.95 |
| Egg Drop Soup | $2.95 |
| Sizzling Rice Soup with Shrimp | $5.95 |
| Sizzling Rice Soup with Chicken | $5.95 |
| House Special Assorted Seafood Soup | $6.95 |
| Bean Curd w/ Vegetable Soup | $2.95 |
| Egg Flower Soup with Chicken & Sweet Corn | $3.25 |
| Crystal Noodle Soup with Pork | $5.95 |
| Beef with Vegetable Soup | $2.95 |
| Moo Shi | |
| Moo Shi with Your Choice of shrimp, beef, chicken pork or vegetables |
$7.50 |
| Cherry Blossom Specialties | |
| Cherry Blossom Hot Pot sizzling rice with lobster, crab meat and scallops, sauteed with cerely, straw mushroom and red pepper in white wine and garlic sauce |
$13.95 |
| Aromatic Beef crispy beef stir fried with assorted vegetables in our chef’s special sauce |
$11.95 |
| Ruby Shrimp large shrimp coated with light lotus flour, sauteed with peppers, celery and baby corn |
$12.50 |
| House Special Two Delight with Spicy Sa Ta Sauce large shrimp, tender white meat chicken sauteed with mushrooms, pea pod & water chestnuts in special sa ta sauce |
$12.50 |
| Tender Chicken with Vegetables in Garlic and Ginger Sauce | $9.95 |
| Spicy Fried Calamari with Mild Pepper | $10.50 |
| Szechuan Spicy Calamari | $10.50 |
| Sliced Chicken w. Fresh Tomato & Garlic Sauce tender boneless chicken sauteed with fresh tomato, basil leaves and vegetable served in hot pot |
$10.50 |
| Steak Hong Kong Style nicely prepared top choice flank steak sauteed with onion, served with chef’s own secret steak sauce |
$11.95 |
| Large Shrimp w. Fresh Tomato & Garlic Sauce | $12.50 |
| Sizzling Three Delight with Noodles stir-fried shrimp, beef & chicken served on a bed of noodles |
$12.50 |
| Supreme Seafood with Fresh Minced Garlic crispy fried jumbo shrimp, calamari and fish fillet w. fresh minced garlic |
$12.95 |
| Fresh Minced Garlic Shrimp slightly fried shrimp with fresh ground pepper & minced garlic |
$12.50 |
| Crispy Five Flavor Shrimp large shrimp deep fried w. light lotus flour coated w. tangerine spicy sauce |
$12.50 |
| Hunan Braised Fish sliced sole fish fillet with spicy hunan sauce |
$11.50 |
| Crispy Sesame Beef | $11.95 |
| Orange Flavored Beef | $11.95 |
| Mandarin Crispy Chicken boneless chicken lightly fried garnished with fresh broccoli |
$9.95 |
| Crispy Sesame Chicken | $9.95 |
| Jordan Chicken slightly fried boneless chicken in gingery, sweet & sour sauce |
$9.95 |
| Jade Shrimp large shrimp marinated with wine, vinegar, and egg white, coated with lotus flour & stir fried with pepper, broccoli & scallions |
$12.50 |
| Seafood Fantasia sea scallop, large shrimp & sole fish fillet in hot & spicy garlic sauce |
$13.50 |
| Chu Chow Three Delight tender sliced beef, chicken and scallop sauteed with mushrooms and snow pea pods |
$10.50 |
| Imperial Crispy Pork | $9.50 |
| Spicy Minced Chicken in Lettuce Pockets | $10.95 |
| Crispy Fragrant Shrimp large crispy shrimp w. fried bean curd in choice of ginger & scallion, tangy spicy tomato or sweet & sour dipping sauce |
$12.95 |
| Fresh Lobster Chinese Style fresh lobster with your choice of: fresh minced garlic, ginger and scallion, szechuan spicy, or cantonese style |
|
| Steamed Mussel w. Fresh Minced Garlic Sauce | $12.95 |
| Crispy Sesame Shrimp | $12.50 |
| Duck | |
| Peking Duck boneless duck with crispy skin, served with scallion, hoisin sauce and home-made pancakes |
$26.00 |
| Sliced Duck with Garden Vegetables | $12.95 |
| Shredded Duck with Scallions | $12.95 |
| Poultry | |
| Chicken with Cashew Nuts | $8.95 |
| Szechuan Spicy Chicken | $8.95 |
| Tangerine Crispy Chicken crispy chicken in ginger and garlic sauce |
$9.95 |
| Tong An Province Chicken sliced chicken with mixed vegetables in brown spicy sauce |
$9.50 |
| Lemon Flavored Chicken | $9.50 |
| Moo Goo Gai Pan sauteed chicken with mixed vegetable |
$9.50 |
| Chicken with Broccoli | $9.50 |
| Yu-Hsiang Chicken | $9.50 |
| Kung Po Two Delights | $9.50 |
| Spicy Chicken with Bean Sauce | $9.50 |
| Diced Chicken with Black Bean Sauce | $8.95 |
| Beef | |
| Beef with Broccoli | $9.75 |
| Szechuan Spiced Beef | $9.75 |
| Mandarin Crispy Beef | $11.95 |
| Beef with Snow Pea Pods | $9.75 |
| Yu Hsiang Beef | $9.75 |
| Hunan Spicy Beef with Vegetables | $9.75 |
| Beef with Scallions | $9.75 |
| Beef with Green Pepper and Onion | $9.75 |
| Shredded Beef Szechuan Style | $9.75 |
| Beef with Fresh Mushroom | $9.75 |
| Pork | |
| Pork with Broccoli | $8.25 |
| Double Cooked Pork | $8.25 |
| Yu-Hsiang Pork | $8.25 |
| Szechuan Spicy Pork | $8.25 |
| Pork with Black Bean Sauce | $8.25 |
| Pork with Scallions | $8.25 |
| Shredded Pork Szechuan Style | $8.25 |
| Lamb | |
| Sizzling Spring Lamb’s Leg | $9.95 |
| Mongolian Lamb | $9.95 |
| Stir Fried Sliced Lamb with Assorted Vegetables | $9.95 |
… View more
Contact Cherry Blossom
Address: 80 Union St, Ashland, MA 01721
Phone: (508) 881-8222
Website: http://www.cherryblossomashland.com/
Hours
| Friday | 11:30AM–9:30PM |
| Saturday | 11:30AM–9:30PM |
| Sunday | 11:30AM–8:30PM |
| Monday | 11:30AM–8:30PM |
| Tuesday | 11:30AM–8:30PM |
| Wednesday | 11:30AM–8:30PM |
| Thursday | 11:30AM–8:30PM |
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