Surf ‘n’ turf, a large raw bar & cocktails offered in an airy, high-ceilinged space with 2 decks.
4.4 – 1 reviews $$$ • Restaurant
Menu
| Bar | |
| Bubbly by The Glass | Bottle | |
| Prosecco Canella |
$11.00 |
| Sparkling Brut Mumm’s Napa |
$14.00 |
| Sparkling Rose Bouvet |
$12.00 |
| Champagne Veuve Clicquot |
$140.00 |
| Champagne Taittinger |
$110.00 |
| Lagers | |
| Coors Light | $5.50 |
| Corona | $6.00 |
| Heineken | $6.00 |
| Heineken Light | $6.00 |
| Heineken 0.0 (Non-alcohol) |
$6.00 |
| Miller Lite | $5.50 |
| Narragansett Fresh Catch Golden Ale |
$6.00 |
| Red Stripe, Jamaican Lager | $6.00 |
| Modelo, MX | $6.00 |
| Whites by The Glass | Bottle | |
| Chardonnay Louis Jadot – France |
$10.00 |
| Chardonnay Landmark – California |
$14.00 |
| Sauvignon Blanc Oyster Bay – New Zealand |
$10.00 |
| Sauvignon Blanc Cakebread – Napa |
$18.00 |
| Pinot Grigio Lagaria – Italy |
$9.00 |
| Riesling Willamette – Oregon |
$9.00 |
| Rose Whispering Angel – France |
$18.00 |
| Albarino Lagar de la Santina – Spain |
$12.00 |
| Whites by The Bottle | |
| Chardonnay Jordan – California |
$78.00 |
| Chardonnay Rombauer – Napa |
$85.00 |
| Pinot Grigio Santa Margherita – Italy |
$60.00 |
| Reds by The Glass | |
| Pinot Noir Deloach |
$10.00 |
| Pinot Noir La Crema |
$12.00 |
| Chianti Riserva Banfi |
$11.00 |
| Merlot Bogle |
$9.00 |
| Malbec Zuccardi |
$9.00 |
| Cabernet Hess Select |
$10.00 |
| Cabernet Justin |
$13.00 |
| Red Blend Ferrari-Carano “Siena” |
$13.00 |
| Belgian | Hefeweizen | |
| Duvel | $8.00 |
| Ciders & Seltzers | |
| Downeast Hard Cider, MA |
$6.00 |
| Fisher’s Island Spiked Lemonade |
$9.00 |
| White Claw Mango |
$6.00 |
| 1911 Black Cherry Cider | $7.00 |
| Arctic Chill Raspberry-Lime |
$6.00 |
| Reds by The Bottle | Cabernet Sauvignon | |
| Jordan Alexander Valley |
$75.00 |
| Clos du Val Napa |
$98.00 |
| Trinchero Mario’s Vineyard |
$100.00 |
| Jack Napa Valley |
$135.00 |
| Heitz Trailside Vineyard |
$190.00 |
| Abacus XVIII Reserve | $600.00 |
| Other Varietals | |
| Merlot Frog’s Leap |
$60.00 |
| Merlot Steele “Stymie” |
$72.00 |
| Pinot Noir Steele, Carneros |
$62.00 |
| Zinfandel The Prisoner |
$69.00 |
| Ales | Stouts | Porters | |
| Breckenridge Vanilla Porter, CO | $8.00 |
| Kentucky Bourbon Barrel Ale |
$7.00 |
| Red Blends | |
| Derange Prisoner Wine Co. |
$175.00 |
| Joseph Phelps Insignia, Napa 2015/’16 |
$320.00 |
| Martin Ray Synthesis |
$100.00 |
| Opus One Napa 2009, 2010, 2014, 2017 |
$350.00 |
| Opus One Napa 2017 |
$260.00 |
| Coupe de Foudre | $125.00 |
| Oyster Shooters | |
| House Vodka, cocktail sauce |
$9.00 |
| Pickleback Jameson, pickle juice |
$10.00 |
| Gin-gnonette Blue Whale Gin, Red Wine Mignonette |
$10.00 |
| El Hombre Malo Tequila, jalapeño, MOB pepper sauce |
$10.00 |
| Lunch | |
| Raw Bar | |
| Tuna Tartare Tacos Pimeapple & Tomatilla Salsa, Sweet Chili, Cilantro |
$18.00 |
| Salmon Poke Mango, Edamame, Radish, Roasted Corn, Wakame, Ginger-Shoyu, Sesame |
$20.00 |
| Yellowfin Tuna Crudo Avocado, Black Garlic Aioli, Cherry Blossom Shoyu, Crispy Shallots |
$19.00 |
| Spicy Scallop Ceviche Jalapeno, Radish, Red Onion, Chili-Citrus Marinade, Crushed Red Pepper |
$19.00 |
| Smoked Bluefish Dip Saltine Crackers |
$11.00 |
| Starters | |
| RI Calamari Banana Peppers, Sriracha Aioli |
$16.00 |
| Char-Grilled Octopus Dry-Spice Rub, Chickpea Salad |
$22.00 |
| Wicked Shrimp Hot & Spicy Broth, Baguette |
$17.00 |
| Steamed Littlenecks Chourico, Sweet Peppers |
$19.00 |
| Quahog Stuffies Chourico, Sweet Peppers (2 per order) |
$14.00 |
| Shared Platters | |
| The Newporter 6 Oysters, 6 Littlenecks, 4 Shrimp Cocktail, Half Chilled Lobster, Shrimp Ceviche |
$75.00 |
| The Midtown 12 Oysters, 12 Littlenecks, 8 Shrimp Cocktail, 1 Whole Split Chilled Lobster, Shrimp Ceviche |
$145.00 |
| The Leviathan 24 Oysters, 24 Littlenecks, 12 Shrimp, 4 Chilled Half Lobsters, Salmon Poke, Smoked Fish Dip, Shrimp Ceviche, Tuna Tartare, Hamachi Poke |
$260.00 |
| Soup | |
| Atlantic Cod Chowder Potato, Cream, Parsley |
$9.00 |
| Lobster & Corn Bisque Potato, Sherry Cream |
$12.00 |
| Bermuda Fish Chowder Island Spiced Tomato Broth, Gosling’s Black Seal Rum, Corn, Sweet Potatoes |
$14.00 |
| Shrimp Gazpacho Chilled Shrimp, Tomatilla, Jalepeno, Garlic |
$17.00 |
| Entrees | |
| Grilled Atlantic Swordfish House Rice, Seasonal Veggies, Tomato Caper Salsa |
$29.00 |
| Blackened Salmon BLT Avocado, Toasted Multi-Grain, Fries |
$18.00 |
| Ale Battered Fish & Chips Cod Filet, House Remoulade, Slaw |
$18.00 |
| Fried Chicken Club Bacon, Lettuce, Tomato, Spicy Slaw, Aioli, Toasted Portuguese Muffin, Fries |
$16.00 |
| Mediterranean Grilled Cheese Prosciutto, Basil, Fresh Mozzarella, Roasted Tomatoes, Olive Oil, Toasted Country Bread |
$19.00 |
| Good Burger Gruyere Cheese, Bacon, Onion Jam, Toasted Brioche |
$18.00 |
| Oyster Bar Burger Fried Oysters & Shallots, Gruyere Cheese, Remoulade, Toasted Brioche |
$22.00 |
| Signature Lobster Roll Warm Butter Poached, Toasted Roll |
$34.00 |
| Salads | |
| Chicken Chopper Crisp Lettuces, Avocado, Egg, Bacon, Crumbled Blue Cheese, Dijon Vinaigrette |
$16.00 |
| Roasted Beet & Goat Cheese Baby Arugula, Hazelnuts, Virgin Olive Oil, Vincotto |
$13.00 |
| Grilled Seafood Kale Caesar Kale & Romaine, Parmesan, Croutons, Salmon, Shrimp, Scallops, Mahi-Mahi |
$23.00 |
| Lemon Garlic Shrimp & Spinach Grilled Mango, Cherry Tomatoes, Bacon, Parmesan, Dijon Vinaigrette |
$17.00 |
| Chilled Curried Shrimp Salad Curry Aioli, Celery, Arugula, Cherry Tomatoes, Crostini |
$19.00 |
| Dinner | |
| Starters | |
| R.I. Calamari Banana Peppers, Sriracha Aioli |
$16.00 |
| Char-Grilled Octopus Dry Spice Rub, Chickpea Salad |
$22.00 |
| Wicked Shrimp Hot & Spicy Broth, Baguette |
$17.00 |
| Baked Oysters Spinach, Bacon, Parmesan, Pernod |
$18.00 |
| Pork Cracklings Caribbean Spice Rubbed, Tropical Slaw |
$16.00 |
| Steamed Littlenecks Native Clams, Lemon-White Wine Broth, Toasted Baguette |
$19.00 |
| Charcuterie Board Assorted Cheeses, Prosciutto, Serrano Ham, Coppa, Marcona Almonds, Fig Jam, Crostinis |
$24.00 |
| Soups | |
| Atlantic Cod Chowder Potato, Cream, Parsley |
$9.00 |
| Lobster & Corn Bisque Sherry Cream, Potato |
$12.00 |
| Bermuda Fish Stew Island Spiced Tomato Broth, Gosling’s Black Seal Rum |
$14.00 |
| Shrimp & Tomatillo Gazpacho Heirloom Cherry Tomatoes, EVOO |
$17.00 |
| Salads | |
| Roasted Beet & Goat Cheese BabyArugula, Hazelnuts, Virgin Olive Oil, Vincotto |
$13.00 |
| Bibb Lettuce Wedge Blue Cheese Dressing, Bacon, Grape Tomatoes |
$13.00 |
| Baby Kale Black Figs, Grilled Pears, Candied Pecans, Strawberries, Cherry Tomatoes, Crumbled Feta Cheese, Balsamic Vinaigrette |
$15.00 |
| Chopped Salad Crisp Lettuces, Avocado, Egg, Bacon, Crumbled Blue Cheese, House Dijon Vinaigrette |
$14.00 |
| Raw Bar Plates | |
| Tuna Tacos Pineapple & Tomatillo, Sweet Chili, Cilantro, Crispy Corn Tortillas |
$18.00 |
| Salmon Poke Mango, Edamame, Radish, Roasted Corn, Wakame, Ginger Shoyu, Sesame |
$20.00 |
| Yellowfin Tuna Crudo Avocado, Black Garlic Aioli, Cherry Blossom Shoyu, Crispy Shallots |
$19.00 |
| Spicy Scallop Ceviche Jalapeno, Radish, Red Onion, Chili-Citrus Marinade, Crushed Red Pepper |
$19.00 |
| Smoked Blue Fish Dip Saltine Crackers |
$11.00 |
| Shared Platters | |
| The Newporter 6 Oysters, 6 Littlenecks, 4 Shrimp Cocktail, Half Chilled Lobster, Shrimp Ceviche |
$75.00 |
| The Midtown 12 Oysters, 12 Littlenecks, 8 Shrimp Cocktail, 1 Whole Split Chilled Lobster, Shrimp Ceviche |
$145.00 |
| The Leviathan 24 Oysters, 24 Littlenecks, 12 Shrimp Cocktail, 4 Chilled Half Lobsters, Salmon Poke, Smoked Fish Dip, Shrimp Ceviche, Tuna Tartare, Scallop Crudo |
$260.00 |
| Entrees | |
| Grilled Norwegian Salmon Lemon Garlic Oil, House Vegetable |
$32.00 |
| Carmelized Sea Scallops Native Jumbo Scallops, Carrot Fondue, Edamame Succotash, Citrus & Caper Aioli |
$32.00 |
| Honey Miso Cod Coconut Basmati Rice & House Vegetable |
$32.00 |
| Jamaican Jerk Swordfish Basmati Rice, House Vegetable, Tropical Salsa |
$32.00 |
| Spicy Seafood Pan Roast Clams, Calamari, Scallops, Shrimp, Mussels, Lemon Rice, Spicy Tomato Broth |
$34.00 |
| Linguine & Clams Native Littlenecks, Fresh Chopped Clams, Garlic Confit, Olive Oil, White Wine, Citrus Gremolata |
$30.00 |
| Grilled Pork Chop 14ox Bone In, Olive Oil & Garlic Sweet Potato Puree, Asparagus, Chipotle Apple Bourbon Sauce |
$39.00 |
| N.Y. Sirloin 12 oz. cut, Asparagus & Mushrooms, Crispy Baby Potatoes, Black Garlic Butter |
$50.00 |
| Good Burger Gruyere Cheese, Bacon, Onion Jam, Toasted Brioche Bun |
$18.00 |
| Signature Lobster Roll Warm Butter Poached, Toasted Roll |
$34.00 |
| Ale Battered Fish & Chips Fries, House Remoulade |
$19.00 |
| White Wine by the Glass | |
| Louis Jadot Chardonnay France |
$11.00 |
| Landmark Chardonnay Californnia |
$14.00 |
| Oyster Bay Sauvignon Blanc Marlborough, New Zealand |
$12.00 |
| Ferrari-Carano Fume Blanc California |
$13.00 |
| Rombauer Sauvignon Blanc Napa |
$18.00 |
| Gilles Lesimple Sancerre Loire Valley, France |
$17.00 |
| Lagaria Pinot Grigio Italy |
$11.00 |
| Willamette Riesling Oregon |
$11.00 |
| Lagar de la Santina Albarino Spain |
$12.00 |
| Whispering Angel Rose Provence, France |
$18.00 |
| Les Charmes Rose Provence, France |
$11.00 |
| Sassoregale Vermentino Italy |
$12.00 |
| Red Wine by the Glass | |
| Hess Select Cabernet California |
$11.00 |
| Justin Cabernet Paso Robles, California |
$14.00 |
| Bogle Merlot California |
$10.00 |
| La Crema Pinot Noir Monterey |
$12.00 |
| Banfi Chianti Classico Tuscany, Italy |
$11.00 |
| Zuccardi Malbec Argentina |
$11.00 |
| Rebellious Red Blend Sangiovese, Cabernet Sauvignon Blend |
$14.00 |
| Sparkling Wines | |
| Canella Prosecco Italy |
$12.00 |
| Mumm Napa Brut Napa |
$14.00 |
| Bouvet Rose California |
$12.00 |
| Veuve Clicquot France |
$140.00 |
| Taittinger Brut Champagne |
$110.00 |
| Chandon Garden Spritz | $15.00 |
| Red Wines by the Bottle | |
| Jordan Cabernet | $85.00 |
| Trinchero Cabernet Mario’s Vineyard |
$110.00 |
| Heitz Cabernet Trailside Vineyard |
$190.00 |
| Frog’s Leap Merlot | $60.00 |
| Steele “Stymie” Merlot | $72.00 |
| Steele Pinot Noir | $62.00 |
| The Prisoner Zinfandel | $69.00 |
| Martin Ray “Synthesis” Red Blend | $100.00 |
| Coupe de Foudre Red Blend | $125.00 |
| Derange by Prisoner Red Blend | $175.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Midtown Oyster Bar
Address: 345 Thames St, Newport, RI 02840
Phone: (401) 619-4100
Website: https://www.midtownoyster.com/
Hours
| Friday | 11:30AM–10PM |
| Saturday | 11:30AM–10PM |
| Sunday | 11:30AM–9:30PM |
| Monday | 11:30AM–9:30PM |
| Tuesday | 11:30AM–9:30PM |
| Wednesday | 11:30AM–9:30PM |
| Thursday | 11:30AM–9:30PM |
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