Casual, dockside spot with nautical flair for brick-oven pizzas, sandwiches & creative cocktails.
4.4 – 573 reviews $$ • Restaurant
Menu
| Appetizers | |
| Burrata Fresh italian cheese with a soft cream center, topped with roasted heirloom cherry tomatoesand basil oil on a bed of arugula and served with crostini |
$12.50 |
| Crostini Crostini topped with marcona almond roasted pepper pesto, shaved serrano ham,manchego and honey |
$14.00 |
| Crostini Crostini topped with arugula pesto, white anchovies, roasted red peppers, castelvetrano olives & shaved parmesan |
$13.50 |
| Pizza Rolls And mozzarella filled bites served with warm san marzano sauce |
$12.50 |
| Mozzarella Sticks 6 handcut and hand breaded mozzarella baked to perfection in the brick oven and served with warm sanmarzano sauce |
$11.00 |
| Dims Good Crab Dip Lump and claw crab meat combined with sour cream, cheeses, old bay and topped with parmesan. Baked until bubbly and served with crostini |
|
| Baked Pimento Cheese Our signature pimento cheese, served hot with freshly baked pita points and topped with pickled sweetperuvian peppers |
$13.50 |
| Charcuterie Board A selection of imported and local cured meats and cheeses, served with marcona almonds, olive medley and crostini |
$19.50 |
| Cheese Board A selection of imported and local cheeses served with marcona almonds, fruit compote and crostini |
$14.00 |
| Mediterranean Platter A medley of olives, hummus, baba ghanoush, cucumbers, heirloom cherry tomatoes, sliced radish, feta, and house-made pita points |
$16.50 |
| Salads | |
| Mixed Greens Fresh, seasonal greens, radishes, and cucumbers dressed with a white balsamic a white balan vinaigrette |
$9.50 |
| Caesar Romaine lettuce, tossed with house made croûtons, grated parmesan, house-made caesar dressing andtopped with white anchovies |
$11.50 |
| Roasted Golden Beets Arugula, spinach, shaved pickled fennel, and ricotta salata dressed with lemon vinaigrette topped with house roasted pickled golden beets |
$12.50 |
| Sides | |
| Brussels Sprouts | $6.50 |
| Broccoli Salad | $6.50 |
| Potato Salad | $6.50 |
| Cucumber Salad | $6.50 |
| Roasted Pickled | $6.50 |
| Golden Beets | $6.50 |
| Macaroni & Cheese | $6.50 |
| Miss Vickie’s Potato Chips | $3.00 |
| Brick Oven Pizzas | |
| Margherita San marzano red sauce, buffalo mozzarella, parmesan, and fresh basil |
$16.50 |
| Sausage&Pepper San marzano red sauce, fennel sausage, caramelized onions, roasted poblano peppers, ovalini, mozzarella, and parmesan |
$17.50 |
| Pepperoni San marzano red sauce, pepperoni, caramelized onions, ovalini, parmesan, mozzarella, and fresh basil |
$16.50 |
| Four Cheese San marzano red sauce, fontina, ovalini, provolone, mozzarella and parmesan |
$16.50 |
| Santorini San marzano red sauce, feta, roasted sliced tomatoes, spinach, capicola ham, and parmesan |
$17.50 |
| Anchovy San marzano red sauce, anchovies, caramelized onions, roasted garlic, parmesan, bread crumbs fresh basil |
$16.50 |
| Charcuterie Pie San marzano red sauce, pepperoni, fennel sausage, bacon, ovalini and caramelized onions, mozzarella, parmesan, fresh basil and shaved serrano ham |
$18.50 |
| Roasted Vegetable San marzano red sauce, roasted seasonal vegetables, ovalini, parmesan, mozzarella, garlic and parsley |
$17.50 |
| The Bishop Arugula pesto, roasted heirloom cherry tomatoes, roasted garlic, ovalini, parmesan, serrano ham and dressed arugula |
$17.50 |
| Tomato Pie Olive oil, roasted sliced tomatoes, cheddar, ovalini, mozzarella, cheddar, goat cheese, bread crumbs, parmesan, garlic, and parsley |
$17.50 |
| Speckenwolf Olive oil, speck prosciutto, red onion, mushrooms, ovalini, mozzarella, garlic, oregano and parsley |
$17.50 |
| Pulled Pork Provolone, house-roasted heritage farms pulled pork, poblano, jalapeño and cherry peppers, red onions, and mozzarella |
$18.50 |
| Wenny Bechamel sauce, mushrooms, caramelized onions, fontina, asparagus, speck prosciutto, dressed arugula and shaved parmesan |
$17.50 |
| Shrimp Bechamel sauce with fresh local shrimp, spinach, fontina, parmesan and lemon |
$18.50 |
| Pedro Bechamel sauce, speck prosciutto, red onion, mushrooms, roasted heirloom cherry tomatoes, goat cheese, ovalini, mozzarella, parmesan, balsamic glaze and parsley |
$17.50 |
| Sandwiches | |
| Beaufort Cheesesteak Roast beef, caramelized onions and roasted red peppers, provolone cheese, horseradish sauce and mayo, on butter-toasted ciabatta bread |
$13.50 |
| Blacksheep B.p.t Apple wood smoked bacon, our signature pimento cheese, roasted green tomato and mayo on butter-toasted ciabatta bread |
$12.50 |
| St.joe Capicola, genoa salami, mortadella, provolone, roasted cherry tomatoes and seasonal drizzled with aged red wine vinaigrette on a baguette |
$12.50 |
| Cuban House-roasted heritage farms pork, speck prosciutto, house made pickles, capicola ham, swiss cheese, mustard on butter-toasted ciabatta bread |
$13.50 |
| New York Pastrami with swiss cheese, caramelized onions, and lusty monk spicy whole-grain mustard on butter-toasted marble rye |
$12.50 |
| Chickensumpin’ House-roasted joyce family farms chicken salad made with romesco sauce, seasonal greens and roasted heirloom cherry tomatoes drizzled with red wine vinegar on butter-toasted ciabatta bread |
$13.50 |
| B.y.o. Pita Fresh house made pita stuffed with cucumbers, radishes, roasted heirloom cherry tomatoes, dressed seasonal greens and feta |
$9.50 |
| Beers | |
| Pbr | $3.50 |
| Budwiser | $4.00 |
| Corona Extra | $4.75 |
| Corona Light Heineken | |
| Stella Artois | |
| Sierra Nevada Pale Ale | |
| Bell’s Two Hearted | |
| Bull City Cider | |
| Sercy Spiked & Sparkling | |
| Bud Light | |
| Coors Light | |
| Miller Light | |
| Yuengling | |
| Bitburger Non-Alcoholic Beer | |
| Michelob Ultra | |
| Spirits | |
| Church Punch Tequila, ginger ale, pineapple juice |
$10.00 |
| Grapefruit Margarita Tequila, triple sec, fresh squeezed pink grapefruit juice |
$10.00 |
| Negroni Gin, campari, sweet vermouth |
$11.00 |
| Honey Sour Wild turkey american honey whiskey, honey, house sour, splash of oj |
$10.00 |
| Lady Baba Brut rosé cava and fresh squeezed oj |
$9.00 |
| B.s. Bloody Mary Vodka, tomato juice and our secret seasonings |
$10.00 |
| Big Lebowski Vodka, kahlua, cream |
$11.00 |
| Beaufort’s Best Basil Lemonade Absolut citron, st. Germaine, lemon juice, simple syrup, basil, splash of club soda |
$12.00 |
| Cherry Limeade Vodka, lime juice, muddled cherries and limes, splash of club soda |
$12.00 |
| Creek Water Vodka, creme de cassis, pineapple juice, splash of club soda |
$9.00 |
| Coco-Cherry Fizz Vanilla vodka, creme de cocoa, amarena cherry syrup, cream soda |
$9.00 |
| French Gin, lemon juice, simple syrup, topped with brut rosé cava |
$11.00 |
| Beaufort Breeze Hendrick’s gin, st. Germaine, muddled cucumber, splash of tonic water |
$12.00 |
| Manhattan Traditionally crafted using rye, sweet vermouth, bitters |
$10.00 |
| Old Fashion Whiskey of choice, simple syrup, muddled orange and amarena cherry, bitters |
$10.00 |
| Boulevardier Whiskey of choice, campari, sweet vermouth |
$12.00 |
| Pain Killer Pussers rum, pineapple juice, oj, creme de coconut, freshly grated nutmeg |
$11.00 |
| Rum Therapy Captain morgan spiced rum, coconut rum, amaretto, oj, pineapple juice and cherry juice |
$12.00 |
| Fuzzy Beach Kill devil hills pecan and honey rum, peach schnapps, jim beam fire, oj |
$10.00 |
| The Front Porch Bacardi silver rum, peach schnapps, lemonade, sweet tea |
$9.00 |
| Coladajito Coconut rum, pineapple juice, lime juice, fresh mint, splash club soda |
$10.00 |
| Captain Cran Captain morgan spiced rum, triple sec, cranberry juice, ginger beer |
$9.00 |
| Dessert Drinks | |
| Cossart Gordon Malmsey Maderia 5 Year | $10.00 |
| Cockburn’s 10 Year Tawny Port | $10.00 |
| Irish Coffee Coffee Jameson and bailey’s topped with whipped cream |
$10.00 |
| Black Sheep Coffee Coffee Rumchata, triple sec, topped with whipped cream |
$10.00 |
| Edward Teach Kill devil hills pecan & honey rum, creme de cassis and cream |
$10.00 |
| Chocolate Martini Godiva chocolate liqueur, stoli vanilla vodka and cream |
$10.00 |
| Others | |
| Desserts Ask your server for today’s selection |
|
… View more
Order and Reservations
Reservations: blacksheepbeaufort.com
Contact Black Sheep Beaufort, NC
Address: 510 Front St #3, Beaufort, NC 28516
Phone: (252) 269-7272
Website: https://www.blacksheepbeaufort.com/
Hours
| Saturday | 11AM–9PM |
| Sunday | 11AM–9PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–9PM |
Related Web Results
Black Sheep Beaufort: Home
We are located in Beaufort, North Carolina. Our dining room is open as well … Location & Hours. Black Sheep Beaufort 510 Front St. #3. Beaufort, NC 28516
Black Sheep Beaufort – Facebook
Page · American Restaurant. 510 front st, Beaufort, NC, United States, North Carolina. (252) 269-7272. [email protected]. blacksheepbeaufort.com.
Menu | Black Sheep Beaufort
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