Roomy, modern option for seafood, steaks & pasta, plus a wraparound bar for cocktails & draft beer.
4.4 – 1 reviews $$ • Seafood restaurant
Menu
| Bar Menu | |
| Signature Cocktails | |
| Life’s a Beach A crisp, blue ocean of pineapple-infused coconut vodka, complete with your own private island |
$9.00 |
| Orange You Glad I Said Tequila Coastal Grille’s signature margarita! Orange-infused 100% Agave tequila, homemade sour, & Solerno Blood Orange Liqueur |
$9.50 |
| Electric Lemonade 2: Electric Blu-Galoo Lights! Liquor! Lemons! A fresh squeezed blueberry lemonade with Faber Blueberry Vodka |
$9.00 |
| Three Amigos 3 ingredients, 1 in-famous margarita! Milagro Resposado + Fresh Lime + Agave |
$9.50 |
| Strawberry Champagne Daquiri The award-winning marriage of Strawberries & Champagne blended together in romantic bliss |
$9.00 |
| Selfish Shellfish A Tito’s bloody mary martini with a spiced rim & a very shellfish garnish, just for you |
$9.20 |
| The Perfect Stormy A treacherous Dark & Stormy made with Gosling’s Rum, fresh lime and ginger beer (or make it a ‘MARK’ & Stormy with Maker’s Mark!) |
$9.00 |
| Such a Pain-Killer Spiced Rum, coconut cream, pineapple & oj, with a dark rum floater and toasted coconut |
$9.00 |
| Mango Mojito Cruzan Mango Rum, infused with fresh lime & mint, shaken with muddled mango & soda |
$9.00 |
| In a Pickle Chilled Ketel 1 Vodka martini dirtied up with pickle juice & our own pickled-pickle-stuffed olives |
$9.50 |
| Just a Crush Top shelf & fresh squeezed with Faber Orange Vodka & Solerno Blood Orange Liqueur |
$9.00 |
| Ron’s Beergarita Dos Equis topped with a floating island of frozen margarita. Strange but awesome, just like Ron |
$9.00 |
| Coastal Bay Breeze Our pineapple-infused coconut vodka with cranberry & pineapple juices |
$8.50 |
| Coastal Sangrias Choose from our signature: White Mango Passion or Red Berry Bliss Sangrias |
$8.50 |
| Stubborn Mules Choose a classic Moscow Mule OR our Blue Mule made with fresh blueberries |
$9.00 |
| Tropical Island Iced Tea A tropical L.I.T. with Vodka, Malibu Rum, Gin, Tequila, Triple Sec, pineapple juice, sour and a splash of coke |
$9.20 |
| Jamie’s Got A Rum Spiced rum, homemade sour, cranberry juice and bubbly Prosecco |
$9.00 |
| Choco Taco Probably a little different than you remember, Banhez Mezcal, Kahlua, Combier and White Creme de cacao, shaken with espresso and chocolate cream |
$9.90 |
| Manhattan Sunrise Or Sunset Watch the sun set or rise in Manhattan. Choose from the lighter Sunrise Manhattan with Dad’s Hat Rye and fresh orange OR the darker Sunset Manhattan with Buffalo Trace and a splash of Chambord |
$12.20 |
| Paloma With A Diploma Graduate to the next level with this studious mix of fresh-squeezed Grapefruit, Milagro Reposado Tequila, agave, lime and a salt rim |
$10.50 |
| Ruby Slipper Fresh-squeezed ruby red grapefruit juice, Citrus Vodka and Elderflower Liqueur. If the shoe fits….. |
$9.90 |
| Espress -Yo Self A premium espresso martini, especially for you |
$10.40 |
| If you like Pina Colada’s …then you came to the right place! Choose from Classic, Dark Rum, Strawberry, Kahlua Colada, Rumchata Colada, Strawberry Rumchata Colada, or the Rumchata Kahlua Colada….(prices vary) |
|
| Draft Beer | |
| Feature Draft Varies |
|
| Local Feature Draft Varies |
|
| Dogfish 60 Minute | $6.80 |
| Flying Fish Seasonal | $5.10 |
| Sam Adams Seasonal | $5.90 |
| Yuengling Lager | $4.70 |
| Lagunitas IPA | $6.10 |
| Modelo Especial | $5.90 |
| Troegs Perpetual | $6.10 |
| Blue Moon | $5.90 |
| Stella Artois | $6.10 |
| Miller Lite | $4.70 |
| Guinness Stout | $6.10 |
| Bell’s Two Hearted | $6.90 |
| Bottled Beer | |
| Budweiser | $4.80 |
| Bud Light | $4.80 |
| Coors Light | $4.80 |
| Heineken | $5.80 |
| Corona | $5.80 |
| Corona Light | $5.80 |
| Dos Equis | $5.80 |
| Sam Adams Lager | $5.90 |
| Harpoon IPA | $6.10 |
| Red Stripe | $5.80 |
| Omission IPA | $6.80 |
| Michelob Ultra | $5.40 |
| Heineken 0.0 (Non-Alcoholic) | $5.80 |
| Angry Orchard Cider (Gluten Free) | $6.10 |
| White Claw (Can) Flavors vary |
$6.10 |
| White Wines By The Glass | |
| Sycamore Lane, White Zinfandel (CA) | $8.00 |
| Raywood, Moscato (CA) | $10.00 |
| Sea Glass, Riesling (CA) | $9.00 |
| Magnificent Co, Sauvignon Blanc (WA) | $10.00 |
| Salmon Creek, Pinot Grigio (CA) | $8.00 |
| Dona Sol, Chardonnay (CA) | $8.00 |
| Kendall Jackson ‘V.R.’, Chardonnay (CA) | $12.00 |
| Red Wines By The Glass | |
| Dona Sol Merlot (CA) | $8.00 |
| Trinity Oaks, Pinot Noir (CA) | $9.00 |
| Santa Julia, Malbec (Argentina) | $10.00 |
| Dona Sol, Cabernet Sauvignon (Ca) | $9.00 |
| Francis Coppola, Cabernet Sauvignon (CA) | $12.00 |
| Sparkling Wine/ Champagne | |
| Comte De Bucques (France) | $37.00 |
| Avissi, Prosecco (Italy) | $10.00 |
| Freixenet, Blanc de Blancs Cava Brut (Spain) | $14.10 |
| Gluten Free Menu | |
| Alcoholic Drinks | |
| Angry Orchard Crisp Apple Cider | $5.90 |
| Omission IPA | $6.60 |
| Starters | |
| Edamame Steamed with butter & dusted with our spiced salt |
$6.60 |
| Seared Ahi Tuna Premium sushi grade tuna seared rare, sliced & chilled. Served with soy, wasabi & pickled ginger. Request with light soy sauce & no dressing in asian slaw to make Gluten Free. There may be trace amounts of flour particles in fry oil. Severe allergies should avoid. |
$15.60 |
| “Off the Hook” Shrimp request no panko breading for the fried shrimp. There may be trace amounts of flour particles in fry oil. Severe allergies should avoid |
$12.80 |
| Shrimp Cocktail 8 jumbo shrimp, steamed & chilled served with cocktail sauce. |
$13.70 |
| Steamed Clams One dozen middle neck clams in a lemon garlic wine sauce and a side of drawn butter |
$12.80 |
| Salads & Bowl | |
| Coastal House Salad Spring mix, red onion, tomatoes, cucumbers, toasted pumpkin seeds tossed in a citrus vinaigrette |
$6.50 |
| Caesar Salad Request no croutons to make Gluten Free. |
$6.50 |
| Chicken Cobb Salad Romaine, roasted chicken, fresh avocado, tomato, egg, bacon, blue cheese tossed with Garlic Peppercorn Ranch dressing. |
$16.80 |
| Grilled Shrimp & Strawberry Salad Mixed greens tossed in a strawberry balsamic vinaigrette with fresh strawberries, jicama, feta cheese, sweetened pecans & grilled shrimp. |
$15.80 |
| Ahi Tuna Bowl Jasmine rice with mango salsa and sesame seared Ahi tuna. Garnished with crispy wonton noodles and served with a sweet chili sauce. Request no wonton noodles to make Gluten Free. |
$17.80 |
| Fish Specialties (Served with Seasonal Side & 1 Signature Side) | |
| Pan Seared Scallops Large day-boat sea scallops pan seared over a bed of arugula and spinach with bacon and Parmesan cheese. |
$26.40 |
| Baked Boston Haddock Panko encrusted smothered in a shrimp and crab garlic cream sauce. Request no panko and gluten free sauce to make Gluten Free. |
$22.40 |
| Broiled Seafood Platter Broiled Sea Scallops, jumbo shrimp, haddock and a crab cake prepared either blacked or house. Request no Crab Cake and request add crab meat to make Gluten Free. |
$31.90 |
| Grilled Specialties (Served with Seasonal Side & 1 Signature Side) | |
| 8oz Filet Mignon Center cut tenderloin |
$30.40 |
| 6oz Filet Mignon Center cut tenderloin |
$25.80 |
| Handcut Ribeye 12 oz. ribeye house grilled or cajun seasoned. |
$32.60 |
| Key West Grilled Chicken Herb marinated chicken over jasmine rice with a medley of tri-colored peppers & onions with bacon in a Key West inspired sauce. |
$17.50 |
| Baby Back Ribs “Fall off the bone” with our Austin’s BBQ sauce. |
$25.00 |
| ½ Rack Baby Back Ribs “Fall off the bone” with our Austin’s BBQ sauce. |
$18.00 |
| Surf & Turf 6 oz. filet mignon and 1 split, grilled lobster tail |
$42.30 |
| Handhelds (Served with Shoestring French Fries or Carolina Cole Slaw | |
| Coastal Cheddar Cheeseburger Fresh ground chuck, Vermont cheddar, lettuce, tomato, onion, pickles & our signature sauce. Request no bun or a Gluten Free bun for an additional $1.5 to Make Gluten Free. |
$13.90 |
| Baja Fish Tacos 3 flour tortillas, seasoned mahi mahi, chimichurri sauce, mango salsa & a lime cream drizzle. Request no flour tortillas & request corn tortillas to make Gluten Free. |
$16.10 |
| Twisted Tacos 3 flour tortillas, crispy shrimp topped with our twisted sauce, diced tomatoes & a lime creme. Request no flour tortillas or request corn tortillas and request no flour tortillas or request corn tortillas & ask for no panko breading for the fried shrimp |
$15.70 |
| The Maine Lobster Roll Chilled lobster, mayo & celery on a New England style bun. Request no bun or a Gluten Free bun for an additional $1.5 to make Gluten Free. |
$21.30 |
| Chicken Ciabatta Grilled chicken, spinach, arugula, pepperjack cheese with sundried tomato aioli on a toasted ciabatta roll. Request no bun or a Gluten Free bun for an additional $1.5 to make Gluten Free. |
$13.40 |
| Lobster Grilled Cheese Lobster, smoked mozzarella & cheddar cheese between buttered sourdough bread. Request a Gluten-Free bun to make Gluten Free. |
$19.90 |
| Impossible Burger Yes it’s a 100% vegetarian plant based patty and quite possibly the best you ever had…served with Vermont cheddar, lettuce, tomato and onion. Request no bun or a Gluten Free bun for an additional $1.5 to make Gluten Free. |
$14.90 |
| Grilled Fish (Served with Seasonal Side & 1 Signature Side) | |
| Salmon | $21.00 |
| Ahi Tuna* Served rare |
$25.00 |
| Chilean Sea Bass* | $31.90 |
| Mahi Mahi* | $22.00 |
| Rainbow Trout | $19.50 |
| Shrimp & Sea Scallops* | $25.80 |
| Cold Water Lobster Tails* 2 tails, split & grilled. Served with butter |
$38.60 |
| Seasonal Catch | |
| * Wild Caught | |
| Pastas | |
| Jambalaya Pasta Shrimp, Chicken, & Andouille sausage sauteed with onions, tomato & peppers in a Spicy Cajun sauce over linguine.Request Gluten Free pasta to make Gluten Free. |
$21.00 |
| Seafood Medley Pasta Shrimp, Crab & Scallops in a garlic cream sauce over linguine. Request Gluten Free pasta & our Gluten Free Alfredo sauce to make Gluten Free. |
$22.50 |
| Blackened Chicken Alfredo Pasta Linguine in a traditional Alfredo sauce topped with blackened chicken. Request Gluten Free pasta & our Gluten Free Alfredo sauce to make Gluten Free. |
$19.50 |
| Shrimp Alfredo Pasta Linguine in a traditional Alfredo sauce tossed with sauteed shrimp. Request Gluten Free pasta & our Gluten Free Alfredo sauce to make Gluten Free. |
$20.50 |
| Sides | |
| Shoe String French Fries There may be trace amounts of flour particles in fry oil. Severe allergies should avoid. |
$3.50 |
| Carolina Cole Slaw | $3.50 |
| Brown Rice | $3.50 |
| Steamed Broccoli | $4.50 |
| Homestyle Mashed Potatoes | $4.00 |
| Seasoned Green Beans | $4.50 |
| Steamed Asparagus | $4.50 |
| Yukon Gold Potatoes Au Gratin Request no breadcrumbs to make Gluten Free. |
$4.50 |
| Desserts | |
| Flourless Double Chocolate Brownie | $7.80 |
| The Chocolate Bag | $9.60 |
| Scoop of Ice Cream | $1.49 |
| Kids | |
| Grilled Cheese Request Gluten-free bun . |
$9.20 |
| Cheeseburger Request no bun or a Gluten Free bun for an additional $1.5 |
$7.70 |
| Chicken Sandwich Request no bun or a Gluten Free bun for an additional $1.5 |
$7.70 |
| Grilled Shrimp | $7.70 |
| Buttered or Alfredo Linguine Request Gluten free pasta and our Gluten Free Alfredo sauce. . |
$8.45 |
| Lunch Menu | |
| Lunch Features *Marked items served with choice of 1 Signature Side | |
| 1/2 Sandwich & Soup or Salad Choose between 4 Cheese Grilled Cheese or Chicken Ciabatta |
$13.00 |
| Jambalaya Pasta Shrimp, Chicken, & Andouille sausage sauteed with onions, tomato & peppers in a spicy Cajun sauce over linguine |
$14.40 |
| Blackened Chicken Alfredo Pasta Linguine in a traditional Alfredo sauce topped with blackened chicken |
$13.40 |
| Ahi Tuna Bowl Jasmine rice with mango salsa and sesame seared Ahi tuna. Garnished with the crispy wonton noodles and served with a sweet chili sauce. |
$17.80 |
| Key West Grilled Chicken* Herb marinated chicken over jasmine rice with a medley of tri-color peppers & onions with bacon in a Key West inspired sauce |
$12.30 |
| Southern Fried Chicken* 2 boneless chicken breasts southern fried & served with a country gravy |
$12.30 |
| Baked Parmesan Crusted Chicken* Parmesan crusted chicken breasts baked & topped with a garlic alfredo sauce |
$13.10 |
| North Atlantic Grilled Salmon* Grilled fish styles include Lemon Butter, Mango Salsa, Pan Asian, Toluca Spiced, House Grilled and Blackened |
$16.20 |
| Salads | |
| Soup & Salad Coastal Grille House Salad or Whole Leaf Caesar Salad with choice of soup |
$13.20 |
| Chicken Cobb Salad Romaine, roasted chicken, fresh avocado, tomato, egg, bacon, blue cheese tossed with garlic peppercorn ranch dressing |
$16.80 |
| Coastal Grille House Salad or Whole Leaf Caesar | |
| Southern Fried Chicken Salad Romaine lettuce blend with cheddar and pepperjack cheeses, bacon, tomato and croutons topped with Southern fried chicken |
$16.80 |
| Handhelds (Served with Shoestring French Fries or Carolina Cole Slaw. Excludes Fish & Chips) | |
| Coastal Cheddar Cheeseburger 100% Angus Burger, Vermont cheddar, lettuce, tomato, onion, pickles & our signature sauce |
$13.90 |
| Fish & Chips Our original beer battered New England haddock fillets & crispy shoestring fries & coleslaw. |
$18.90 |
| Baja Fish Tacos 2 flour tortillas, seasoned mahi mahi, chimichurri sauce, mango salsa & a lime cream drizzle |
$13.10 |
| Twisted Tacos 2 flour tortillas, crispy shrimp topped with our twisted sauce, diced tomatoes & a lime cream drizzle |
$12.70 |
| Fried Fish Tacos 2 flour tortillas, shredded cabbage, beer battered Haddock, chimichurri sauce, mango salsa & a lime cream drizzle |
$13.10 |
| The Maine Lobster Roll Lobster, mayo & celery on a New England style bun |
$21.30 |
| Chesapeake Crab Cake Sandwich Lump backfin crab cake with lettuce, tomato, & onion |
$17.00 |
| Chicken Ciabatta Grilled chicken, spinach, arugula, pepperjack cheese with a sundried tomato aioli on a toasted ciabatta roll |
$13.40 |
| The “Impossible Burger” Yes it’s a 100% vegetarian plant based patty and quite possibly the best you ever had…served with Vermont cheddar, lettuce, tomato, onion & signature sauce. (Make it vegan, request no cheese, no sauce, & substitute ciabatta bun) |
$14.90 |
| Lobster Grilled Cheese Lobster, smoked mozzarella & cheddar cheese between buttered sourdough bread |
$19.90 |
| Dinner & Kids Menu | |
| Soups & Appetizers | |
| Lump Crab & Corn Chowder with a hint of bacon |
$7.70 |
| New England Clam Chowder | $6.70 |
| Lobster Bisque | $11.00 |
| Rhode Island Stuffed Clams (Seasonal Menu Item) Chopped clams blended with seasoned panko bread crumbs, peppers, garlic, andouille sausage & bacon. 6 to an order |
$12.90 |
| Edamame Steamed with butter & dusted with our spiced salt |
$6.60 |
| Flash Fried Calamari With vegetables and a sweet & spicy Asian sauce |
$12.90 |
| Sesame Seared Ahi Tuna Premium sushi grade tuna seared rare, sliced & chilled. Served with soy, wasabi & pickled ginger |
$15.60 |
| Boneless Buffalo Bites Breaded boneless chicken fried and tossed in our homemade buffalo sauce served with Blue cheese |
$12.80 |
| Shrimp Cocktail 8 jumbo shrimp, steamed and chilled served with cocktail sauce |
$13.70 |
| Steamed Clams One dozen middle neck clams in a lemon garlic wine sauce and a side of drawn butter |
$12.80 |
| Fried Alligator Bites Hand breaded gator bites deep fried & served with our house made swamp sauce. |
$13.80 |
| “Off the Hook” Shrimp Panko encrusted fried and tossed with your choice of sauce: Austin’s Twisted Sauce, Mango Jalapeno or Buffalo Sauce. |
$12.80 |
| Lobster & Shrimp Dip Large pieces of cold water lobster & shrimp baked in a 3-cheese blend served with tortilla chips |
$17.30 |
| Coconut Shrimp 6 homemade coconut encrusted jumbo shrimp, fried & served with a chili sauce |
$12.80 |
| Wisconsin Cheese Curds Lightly breaded and fried Wisconsin cheese curds served with a chipotle ranch dipping sauce |
$10.70 |
| Salads & Bowls | |
| Caesar | $6.50 |
| Coastal House Salad Spring mix, red onion, tomatoes, cucumbers, toasted pumpkin seeds tossed in a citrus vinaigrette |
$6.50 |
| Add-ons to Caesar or House salads only | $12.20 |
| Southern Fried Chicken Salad Romaine lettuce blend with cheddar and pepperjack cheeses, bacon, tomato and croutons topped with Southern fried chicken |
$16.80 |
| Ahi Tuna Bowl Jasmine rice with mango salsa and sesame seared Ahi tuna. Garnished with the crispy wonton noodles and served with a sweet chili sauce. |
$17.80 |
| Handhelds (Served with Shoestring French Fries or Carolina Cole Slaw. Except Fish & Chips) | |
| Coastal Cheddar Cheeseburger 100% Angus Burger, Vermont cheddar, lettuce, tomato, onion, pickles & our signature sauce |
$13.90 |
| Fish & Chips Our original beer battered new England haddock fillets, crispy shoestring fries & cole slaw. |
$18.90 |
| Baja Fish Tacos 3 flour tortillas, seasoned mahi mahi, chimichurri sauce, mango salsa & a lime cream drizzle |
$16.10 |
| Twisted Tacos 3 flour tortillas, crispy shrimp topped with our twisted sauce, diced tomatoes & a lime cream drizzle |
$15.70 |
| Fried Fish Tacos 3 flour tortillas, shredded cabbage, beer battered Haddock, chimichurri sauce, mango salsa & a lime cream drizzle |
$16.10 |
| The Maine Lobster Roll Lobster, mayo & celery on a New England style bun |
$21.30 |
| Chesapeake Crab Cake Sandwich Lump backfin crab cake with lettuce, tomato & onion |
$17.00 |
| Chicken Ciabatta Grilled chicken, spinach, arugula, pepperjack cheese with a sundried tomato aioli on a toasted ciabatta roll |
$13.40 |
| The “Impossible Burger” Yes it’s a 100% vegetarian plant based patty and quite possibly the best you ever had…served with Vermont cheddar, lettuce, tomato, onion & signature sauce. (Make it vegan, request no cheese, no sauce, & substitute ciabatta bun) |
$14.90 |
| Lobster Grilled Cheese Lobster, smoked mozzarella & cheddar cheese between buttered sourdough bread |
$19.90 |
| Seafood Specialties (Served with 2 Signature Sides) | |
| Fried Shrimp Platter (Seasonal Menu Item) 10 jumbo shrimp tossed in a seasoned panko breading deep fried served with French fries and coleslaw. Choice of cocktail or tarter |
$20.90 |
| Chesapeake Crab Cakes Two large lump backfin crab cakes |
$28.90 |
| Broiled Seafood Platter Broiled Sea Scallops, jumbo shrimp, haddock and a crab cake prepared with either house or blackened seasoning. (Sorry, no substitutions) |
$31.90 |
| Boston Baked Haddock Panko encrusted smothered in a shrimp and crab garlic cream sauce |
$22.40 |
| Pan Seared Scallops Large day-boat sea scallops pan seared over a bed of arugula and spinach with bacon & parmesan cheese |
$26.40 |
| Stuffed Lobster Tail A cold water lobster tail stuffed with seasoned crab meat, shrimp, bay scallops and topped with a garlic cream sauce |
$32.00 |
| Steak, Chicken & Ribs (Served with 2 Signature Sides) | |
| Filet Mignon Hand cut aged beef |
$25.80 |
| Baby Back Ribs “Fall off the bone” with our BBQ sauce |
$25.00 |
| Southern Fried Boneless Chicken 3 boneless chicken breasts southern fried with a side of country gravy |
$17.50 |
| Handcut Ribeye 12 oz. ribeye house grilled or cajun seasoned |
$32.60 |
| Baked Parmesan Crusted Chicken Parmesan crusted chicken breasts baked & topped with a garlic alfredo sauce |
$18.50 |
| Key West Grilled Chicken Herb marinated chicken over jasmine rice with a medley of tri-color peppers & onions in a Key West inspired sauce |
$17.50 |
| Surf & Turf 6 oz. Filet Mignon and 1 split, grilled lobster tail |
$42.30 |
| Crab Cake & Rib Combo Lump backfin crab cake with 1/2 rack of slow roasted baby back ribs |
$26.30 |
| Simply Grilled Fish (Served with 2 Signature Sides) | |
| Salmon | $21.00 |
| Ahi Tuna* Served rare |
$25.00 |
| Chilean Sea Bass* | $31.90 |
| Mahi Mahi* | $22.00 |
| Rainbow Trout | $19.50 |
| Shrimp & Sea Scallops* | $25.80 |
| Cold Water Lobster Tails* 2 tails split & grilled, served with butter |
$38.60 |
| Seasonal Catch Price varies. |
|
| * Wild Caught | |
| Pastas | |
| Baked Lobster Mac & Cheese (Seasonal Menu Item) Chunks of lobster & Cavatappi pasta tossed in a creamy blend of 3 cheeses baked to a golden brown garnished with toasted bread crumbs |
$26.50 |
| Jambalaya Pasta Shrimp, Chicken, & Andouille sausage sauteed with onions, tomato & peppers in a spicy Cajun sauce over linguine |
$19.50 |
| Seafood Medley Pasta Shrimp, Crab & Scallops in a garlic cream sauce over linguine |
$21.00 |
| Blackened Chicken Alfredo Linguine in a traditional Alfredo sauce topped with blackened chicken |
$18.00 |
| Seafood Gnocchi Sweet lobster, bay scallops and tender shrimp sautéed with golden browned potato gnocchi, mushrooms and fresh tomatoes tossed in lobster-sherry cream sauce |
$23.90 |
| Signature & Deluxe Sides | |
| Shoestring French Fries | $3.50 |
| Carolina Cole Slaw | $3.50 |
| Homestyle Mashed Potatoes | $4.00 |
| Steamed Broccoli | $4.50 |
| Steamed Asparagus | $4.50 |
| Jasmine Rice | $4.50 |
| Yukon Gold Potatoes Au Gratin | $4.50 |
| Seasoned Green Beans | $4.50 |
| Caesar or House Salad (Deluxe Side) |
$6.50 |
| Monterey Sweet Corn (Seasonal Side Item) Sautéed sweet corn tossed with jalapenos, red peppers & topped with parmesan cheese & cilantro. (Can be substituted as a Signature side for $3) |
$6.50 |
| Substitute Deluxe Side For any signature side |
$3.00 |
| Kids (Kids Eat Free On Sundays. Not Valid For Take-Out. 1 Child Per Adult Entree)(Excludes Holidays) | |
| EZ Mac-N-Cheese | $7.70 |
| Grilled Cheese | $7.70 |
| Chicken Sandwich w/cheese | $7.70 |
| Cheeseburger | $7.70 |
| Chicken Tender Bites | $7.70 |
| Grilled Shrimp | $7.70 |
| Popcorn Shrimp | $7.70 |
| Fish & Chip | $7.70 |
| Dessert Menu | |
| Desserts | |
| The Chocolate Bag This unique dessert is a bag made entirely of chocolate filled with fresh whipped vanilla cream and then topped with an assortment of fresh berries (Get your camera ready!) |
$9.60 |
| Chocolate Chip Cookie Sundae A monster chocolate chip cookie baked to order, topped with vanilla ice cream, toffee & chocolate sauce |
$9.60 |
| Flourless Double Chocolate Brownie Chocolate brownie covered with a rich chocolate icing. Served warm, topped with vanilla ice cream & a sweet toffee & chocolate drizzle |
$7.80 |
| Salted Caramel Banana Cake Our homemade banana cake served warm and topped with a sweet cream cheese walnut icing and garnished with a salted caramel drizzle. |
$7.80 |
| Key Lime Pie Graham cracker crust & a filling made from fresh squeezed limes & lime zest. Topped with whipped cream |
$7.80 |
| Cheesecake Factory Reese’s Peanut Butter Cheesecake | $7.80 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Coastal Grille
Address: 2713 N Meridian Blvd, Wyomissing, PA 19610
Phone: (610) 743-4006
Website: http://www.coastalgrille.com/
Hours
| Tuesday | 11AM–8:30PM |
| Wednesday | 11AM–8:30PM |
| Thursday | 11AM–8:30PM |
| Friday | 11AM–9:30PM |
| Saturday | 11AM–9:30PM |
| Sunday | 11AM–8:30PM |
| Monday | 11AM–8:30PM |
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