Dante Menu Prices at 2247 Professor Ave C, Cleveland, OH 44113

Modern, Mediterranean-tinged New American dining & late-night noodles in a former bank building.

4.6 – 754 reviews $$$ • American restaurant

Photo Gallery

Dinner Menu
Vegetables
Golden Beet Salad frisee, sesame brittle, yogurt dressing	$14.00
Warm Italian Burrata arugula, portobello, coppa, white balsamic vinaigrette	$15.00
Salad of 7 Vegetables mesclun, beets, peas, radishes, cucumbers, asparagus, artichokes	$13.00
Specialty Fish
Crispy Calamari and Shrimp scallions, spicy mayonnaise, shiitake	$15.00
Hawaiian Tuna Tartare* poached egg, olive caper remoulade, crisp potato nest	$19.00
Smoked Salmon “Mi-Cuit”* garlic potato puree, shaved fennel, pickled mustard seeds	$16.00
Shellfish
Chilled Oysters on the Half Shell* red wine shallots, coriander, dragon fruit	$21.00
Hong Kong Style Mussels spicy crab, soy, cilantro, lime	$16.00
Specialty Meats
Selection of Cured Meats salumi, prosciutti, terrine, liver mousse, assorted condiments	$19.00
Hudson Valley Foie Gras Torchon pickled stone fruits, candied almonds, cinnamon brioche	$32.00
Soup
Crab and Corn Chowder corn bread crumble	$6.00
Hand Made Pasta
Linguine alla Carbonara poached egg, pancetta, truffle oil
Pappardelle Bolognese ragù of beef, veal and pork
Lemon Ricotta Cheese Ravioli stewed eggplant, basil pesto
Polenta
Three Cheese mascarpone, Parmesan, gruyère	$14.00
Braised Pork Shoulder southern succotash	$18.00
Side of Garlic Braised Greens	$6.00
Risotto
Yellow Tomato Risotto zucchini, basil, smoked mozzarella	$7.00
Main
Duck – Apple Wood Smoked Breast Swiss chard, black forbidden rice, pickled plums	$27.00
Locally Raised Chicken – Roasted Breast, Thigh, Confit Leg Yukon potato puree, squash, oyster mushrooms, oregano	$28.00
Lamb – Harissa Glazed Loin grilled asparagus, ceci beans, parsley puree, crispy garlic	$45.00
Canadian Salmon – Avocado Crusted Fillet white asparagus, Bhutanese red rice, chive butter sauce	$29.00
Certified Angus Beef – 16 oz. Ribeye Steak* ratatouille filled piquillo pepper, portobello crisps, chimichurri	$39.00
Redfish – Herb Basted Fillet watercress, lime scented basmati rice, baby shrimp, mango puree	$38.00
Scallops – Pan Roasted Sea Scallops fingerling potatoes, arugula, balsamic glazed strawberries	$36.00
Vegan – Tempura Tofu “Nicoise” cured tomatoes, artichokes, olives, haricot vert, fingerling potatoes	$26.00
Whole Roasted Lobe of Foie Gras Seasonal Preparation	$150.00
38 oz. Beef Porterhouse for Two Chef’s Preparation	$99.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Dante

Address: 2247 Professor Ave C, Cleveland, OH 44113

Phone: (216) 274-1200

Website: http://dantetremont.com/

Hours

Saturday	5–11PM
Sunday	Closed
Monday	Closed
Tuesday	Closed
Wednesday	5–10PM
Thursday	5–10PM
Friday	5–11PM

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