Airy, modern spot offering updated American fare plus cocktails, wine & beer.
A New Breed of the American Brasserie. District’s Imaginative Food and Wine, Balancing Exceptional Hospitality, Comfortable Surroundings and Extraordinary Value. Serving Contemporary American Cuisine with a Mediterranean Soul, European Influence and Local Focus.
From Outstanding Wines by the Glass, Dining at the Bar with Seasonal Ingredients, and Positioned in an Emerging Downtown Location, District Complements the Restaurant Landscape at PlayhouseSquare
4.1 – 260 reviews $$ • American restaurant
Menu
| Desserts Menu | |
| Dessert | |
| Peach Cobbler à la Mode Whipped Cream |
$7.00 |
| Semifredo Crème Brûlée Mixed Berries |
$7.00 |
| Twisted Banana Foster Roasted Banana / Pastry Shell / Candied Almond / House Carmel / Vanilla Ice Cream |
$7.00 |
| Cheesecake Gingerbread Crust / Fresh Strawberry |
$7.00 |
| Belgian Chocolate Ganache Shortbread Crust / Mixed Berry |
$7.00 |
| Carrot Cake House Carmel / Candied Pecan |
$7.00 |
| Fire & Ice Molten Chocolate Lava Cake / Vanilla Ice Cream (Please allow for 9 minute preparation) |
$7.00 |
| White Chocolate Mouse Fresh Strawberry / Strawberry Soup |
$7.00 |
| Beignets Powdered Sugar / Trio of Accompaniments |
$7.00 |
| Coffee | |
| Single Press | $3.00 |
| Double Press | $6.00 |
| After Dinner Drinks | |
| Dark & Dulce Godiva Dark Chocolate Liqueur / Cream / 360 Chocolate Vodka / Dulce de Leche |
$10.00 |
| Curtain Call Green Chartreuse / Bombay Gin / Luxardo Liqueur / Fresh Lime |
$10.00 |
| For Squirrels Patron XO Café / Grand Marnier / Patron XO Café Dark Cocoa |
$10.00 |
| French Noir French Press Coffee / Grey Goose Cherry Noir / Amaretto / Sweet Cream |
$9.00 |
| Fighting Irishman French Press Coffee / Jameson / Frangelico / Baileys / Cream |
$8.00 |
| Mint Kiss French Press Coffee / Baileys / Kahlua / Peppermint Schnapps |
$8.00 |
| Dessert Wine | |
| Jackson Triggs Riesling, Niagra Canada | $10.00 |
| Ferrante Vidal Blanc, Grand River Ohio | $9.00 |
| Far Niente Dolce, Napa Valley | $17.00 |
| Bouchaine Late Harvest Chardonnay, Napa Valley | $13.00 |
| Porto | |
| Quevedo Special Reserve Tawny | $10.00 |
| Quevedo Ruby Porto | $7.00 |
| Quevedo LBV Porto | $9.00 |
| Quevedo White Porto | $8.00 |
| Penfolds Tawny “Club Reserve” | $6.00 |
| Bourbon & Rye | |
| American Honey | $8.50 |
| American Honey Sting | $8.50 |
| Basil Hayden’s | $10.00 |
| Baker’s | $11.00 |
| Booker’s | $12.00 |
| Bulleit Bourbon | $8.50 |
| Bulleit Rye | $8.50 |
| Knob Creek Bourbon | $9.00 |
| Knob Creek Rye | $9.00 |
| Knob Creek Smoked Maple | $9.00 |
| Makers Mark | $8.50 |
| Tempelton Rye | $9.50 |
| Woodford Reserve | $10.00 |
| OYO Michelone Reserve | $10.00 |
| Scotch & Irish | |
| Ardbeg 10 year | $10.00 |
| Chivas Regal | $10.00 |
| Glenlivet 12 year | $10.00 |
| Jameson | $8.00 |
| Johnnie Walker Red | $9.00 |
| Johnnie Walker Black | $11.00 |
| Johnnie Walker Blue | $38.00 |
| Lagavulin 16 year | $20.00 |
| Laphroaig 10 year | $12.00 |
| Macallan Fine Oak 10 year | $10.00 |
| Macallan 12 year | $13.00 |
| Macallan 18 year | $34.00 |
| Oban 14 year | $18.00 |
| RedBreast 12 year | $12.00 |
| Cordial | |
| Bailys | $7.50 |
| B & B | $10.00 |
| Disaronno | $8.50 |
| Drambuie | $8.50 |
| Fernet-Branca | $9.00 |
| Frangelico | $8.50 |
| Grand Marnier | $9.50 |
| Green Chartreuse | $8.50 |
| Godiva White | $8.00 |
| Godiva Dark | $8.00 |
| Limoncello | $7.00 |
| Patron XO Café | $8.50 |
| Patron XO Dark | $8.50 |
| Rock & Rye | $5.00 |
| Cocktails, Wine & Beer | |
| Rocks | |
| My Favorite Things Knob Creek Smoked Maple Bourbon / Sweet Vermouth / Cherry Bitters / Candied Bacon |
$12.00 |
| Don’t Cry for Me Argentina American Honey Sting Ghost Pepper Bourbon / Stella Cidre / Mint / Fresh Lemon |
$10.00 |
| Pirelli’s Miracle Elixir OYO Bourbon / Fresh Lemon / Simple / Cabernet |
$11.00 |
| Color and Light Bullet Bourbon / Orange Bitters / Rosemary Simple / OJ |
$10.00 |
| Once Upon a December Smirnoff Vodka / Fresh Lime / Ginger Simple / Goslings Ginger Beer |
$10.00 |
| Rhythm is Gonna Get You Captain Morgan / House Horchata |
$12.00 |
| Martini | |
| Defying Gravity Smirnoff Vodka / Pomegranate / Ginger Simple / Goslings Ginger Beer |
$10.00 |
| Memory Grey Goose Le Poire / Elderflower Liqueur / Sparkling Wine |
$12.00 |
| The Music of the Night Stoli Blueberry / Fresh Lemon / Lavender Elixir |
$11.00 |
| Follow The Yellow Brick Road Grey Goose Le Citron / Limoncello / Simple / Fresh Lemon |
$12.00 |
| Drink with Me Bombay Gin / Crème de Violette / St. Germain / Fresh Lemon / Sparkling Wine |
$11.00 |
| Suddenly, Seymour Hendrick’s Gin / Fresh Lime / Cucumber / Mint |
$12.00 |
| Fluted | |
| Super Trouper Bombay Sapphire / Rosemary Simple / Sparkling Wine |
$11.00 |
| You’ll Be Back Tito’s Vodka / Brut Rose / Fresh Strawberry |
$10.00 |
| Sparkling | |
| Cava Brut Jaume, Serra Cristalino | $7.00 |
| Veneto Prosecco, Riondo | $9.00 |
| Brut Rosé Veuve du Vernay, France | $8.00 |
| White / Rosé | |
| Moscato Fiori, Puglia | $8.00 |
| Pinot Grigio Canyon Road, California | $7.00 |
| Pinot Grigio Villa Serafin, Veneto | $8.00 |
| Riesling Maryhill, Columbia Valley | $7.00 |
| Riesling Dry Chateau Ste. Michelle, Columbia Valley | $8.00 |
| Rosé Lavender Row, France | $8.00 |
| Sauvignon Blanc Mt. Hector, New Zealand | $9.00 |
| Sauvignon Blanc Veramonte Ritual, Casablanca Valley | $7.00 |
| Chenin Blanc Dry Creek Vineyard, Clarksburg | $8.00 |
| Viognier Lucas & Lewellen, Santa Barbara County | $11.00 |
| Chardonnay Unoaked Kim Crawford, Marlborough | $9.00 |
| Chardonnay Crème de Lys, California | $8.00 |
| Chardonnay Black Stallion, Napa Valley | $10.00 |
| Red | |
| Pinot Noir Canyon Road, California | $7.00 |
| Pinot Noir Acrobat, King Estate Oregon | $12.00 |
| Pinot Noir Thomas Henry, Napa County | $9.00 |
| Cabernet Franc Maryhill, Columbia Valley | $9.00 |
| Côtes du Rhône J. Vidal, Fleury | $10.00 |
| Red Burnside Road Sunset, North Coast | $9.00 |
| Malbec Gauchezco Clasico, Mendoza | $9.00 |
| Merlot Seven Falls Cellars, Wahluke Slope | $9.00 |
| Zinfandel Zinsane, Lodi | $8.00 |
| Petite Sirah HandCraft, California | $8.00 |
| Cabernet Sauvignon Justin, Paso Robles | $12.00 |
| Cabernet Sauvignon Mankas Hills Vineyards Contado Mankas, Suisun Valley | $8.00 |
| Cabernet Sauvignon Educated Guess, Napa Valley | $13.00 |
| Beer | |
| Great Lakes Dortmunder | $5.00 |
| Great Lakes Burning River | $5.00 |
| Stella Artois | $5.00 |
| Stella Cidre | $5.00 |
| Blue Moon | $4.00 |
| Modelo Especial | $5.00 |
| Magic Hat #9 | $5.00 |
| Young’s Double Chocolate Stout | $5.00 |
| Bells Two Hearted IPA | $6.00 |
| Miller Light | $4.00 |
| Coors Light 4 Coors N/A | $3.00 |
| Flying Dog Snake Dog IPA | $5.00 |
| Sweetwater 420 Extra Pale Ale | $5.00 |
| Draught | |
| Masthead Seasonal | $6.00 |
| Thirsty Dog Seasonal | $6.00 |
| Great Lakes Seasonal | $6.00 |
| CLE Brewing Loyalty | $6.00 |
| Banquet Packages | |
| First Course | |
| Mixed Field Greens | |
| Beet & Apple Salad | |
| Seasonal Soup | |
| Second Course | |
| Pan Seared Chicken Teriyaki | |
| Atlantic Sole | |
| Angel Hair Beef | |
| Stroganoff | |
| Lentil Falafel | |
| Third Course | |
| Chocolate Ganache | |
| Semifredo Crème Brûlée | |
| First Course | |
| Mixed Field Greens | |
| Beet & Apple Salad | |
| Parmesan Arancini | |
| Second Course | |
| NY Strip Steak | |
| Barramundi | |
| Teriyaki Brisket | |
| Crab Cakes | |
| Third Course | |
| Apple Pie | |
| Fire and Ice | |
| Chocolate Ganache | |
| Semifredo Crème Brûlée | |
| First Course | |
| Mixed Field Greens | |
| Beet & Apple Salad | |
| Seasonal Soup | |
| Ahi Tuna | |
| Parmesan Arancini | |
| Second Course | |
| Filet Mignon | |
| Faroe Island Salmon | |
| Lamb Oso Buco | |
| Seafood Risotto | |
| Third Course | |
| Apple Pie | |
| Fire and Ice | |
| Chocolate Ganache | |
| Semifredo Crème Brûlée | |
| Cocktail Party Menu | |
| USDA Meatballs with Chili Rouilee |
|
| Spinach & Feta Pastry | |
| Crispy Chicken Skewers with Mustard dipping sauce |
|
| Parmesan Risotto Arancini with marinara |
|
| Potato, Onion, & Mushroom Pastry | |
| Crispy Shrimp Skewers with teriyaki glaze |
|
| Lentil Falafel with Tahini | |
| Cured Salmon & Arugula | |
| Lunch Menu | |
| Soup | |
| Cleveland Onion Provolone / Crouton |
$6.00 |
| Soup du Jour | $6.00 |
| Vegan Soup du Jour | $5.00 |
| Salad | |
| House Romaine / Grape Tomato / Carrot / Crouton / House Peppercorn Ranch |
$6.00 |
| Grilled Caesar Romaine / Shaved Parmesan / Crostini |
$7.00 |
| Apple & Beet Chèvre / Honey Soy Vinaigrette |
$8.00 |
| Greek Kalamata Olive / Feta / Grape Tomato / Cucumber / Red Onion / EVOO / Lemon |
$8.00 |
| Add to a Salad | |
| Beef Tenderloin | $5.00 |
| Salmon | $5.00 |
| Chicken | $4.00 |
| Shrimp | $4.00 |
| Randy’s Style | $4.00 |
| Taco | |
| Cajun Style Chicken / Shrimp / Steak |
$10.00 |
| BBQ Grilled Veggies | $9.00 |
| Quesadilla | |
| Quesadilla Served with Guacamole & Spicy Tomato Dipping Sauce. Provolone / Mushroom / Tomato / Onion / Bell Pepper |
$9.00 |
| Wrap | |
| Grilled Salt & Pepper Chicken Hummus / Lettuce / Tomato / Onion |
$9.00 |
| Chicken Salad Romaine / Onion / Celery / Apple / Dried Cranberry |
$9.00 |
| Slow Roasted BBQ Brisket Coleslaw / Pickle |
$10.00 |
| Chickpea Falafel Lettuce / Tomato |
$10.00 |
| Chicken Schnitzel Spicy Mayo / Lettuce / Tomato / Onion |
$10.00 |
| Sandwich | |
| District USDA Prime Burger Chèvre / Balsamic Onion / Mushroom / Arugula / Roasted Garlic Aioli |
$13.00 |
| Cheddar Bacon USDA Prime Burger Middlefield Cheddar / Bacon / Lettuce / Tomato / Onion /Spicy Mayo |
$13.00 |
| Crispy Chicken Club Provolone / Candied Bacon / Lettuce / Tomato / Basil Aioli |
$12.00 |
| Grilled Teriyaki Chicken Grilled Pineapple / Red Onion / Mixed Green |
$11.00 |
| Avocado BLT Truffle & Roasted Jalapeño Cream Cheese |
$12.00 |
| Open-Face Tuna Melt Heirloom Tomato / Side of Fresh Fruit |
$10.00 |
| District Combination | |
| Soup du Jour or House Salad | $10.00 |
| Entrée | |
| Chicken Fried Steak Potato Purée / Black Pepper Crème / Haricot Vert |
$12.00 |
| Teriyaki Chicken Breast Mixed Vegetable / Rice Pilaf |
$13.00 |
| North Atlantic Sole Asparagus / Rice Pilaf |
$11.00 |
| Salade Niçoise Ahi Tuna / Grape Tomato / Egg / Haricot Vert / Kalamata Olive / Potato / Dijon Vinaigrette |
$14.00 |
| Fish & Chips Crinkle Cut Chips / Lemon Remoulade |
$11.00 |
| Beef Stroganoff Tenderloin / Mushroom / Linguine / Black Pepper Crème |
$13.00 |
| Vert Chicken Salade Mixed Green / Avocado / Onion/ Tomato / Cilantro-Lime Dressing |
$13.00 |
| Steak Salad Mixed Green / Red Pepper / Onion / Buttermilk Blue |
$13.00 |
| Pan Seared Chicken Breast Tomato / Mushroom / Spinach / White Wine Crème / Rice Pilaf |
$13.00 |
| Lentil Falafel Sweet & Sour Eggplant / Haricot Vert / Rice Pilaf |
$11.00 |
| Baked Gnocchi Marinara / Provolone |
$12.00 |
| Dinner Menu | |
| Starter | |
| Sesame Crusted Ahi Tuna Wakame Salad / Avocado / Grape Tomato / Wasabi Aioli / Tempura Risotto Cake |
$12.00 |
| Due Fromaggi Arancini Middlefield Cheddar / Parmesan / Tomato Ragù |
$8.00 |
| Lamb Meatball Tzatziki |
$10.00 |
| Stuffed Mushroom Fromage Trio / Vodka Rosé |
$9.00 |
| Beef Carpaccio Buttermilk Blue / Arugula / Lemon / EVOO |
$12.00 |
| Chickpea Falafel Bell Pepper Salsa / Hummus / Tzatziki |
$9.00 |
| Ricky’s Calamari Chèvre / Tomato Salsa |
$9.00 |
| P.E.I. Mussels Mariniere Shallot / White Wine / Parsley |
$10.00 |
| Soup | |
| Cleveland Onion Provolone / Crouton |
$6.00 |
| Soup du Jour | $6.00 |
| Vegan Soup du Jour | $5.00 |
| Salad | |
| House Salad Romaine / Grape Tomato / Carrot / Crouton / House Peppercorn Ranch |
$6.00 |
| Caprese Heirloom Tomato / Fresh Mozzarella / EVOO / Balsamic Glaze |
$12.00 |
| Grilled Cesar Romaine / Shaved Parmesan / Crostini |
$7.00 |
| Apple & Beet Mixed Green / Chèvre / Honey Soy Vinaigrette |
$8.00 |
| Greek Kalamata Olive / Feta / Grape Tomato / Cucumber / Red Onion / EVOO / Lemon |
$8.00 |
| District Wedge Candied Bacon / Buttermilk Blue / Egg / Grape Tomato / Red Onion / Balsamic Glaze |
$10.00 |
| Entrée | |
| Grilled Swordfish Lemon Confit / Herbed Compound Butter / Roasted Jalapeño & Lemon Risotto |
$26.00 |
| Osso Buco New Zealand Lamb Shank / Potato Puree / Braised Mushrooms / Red Wine Demi Glaze |
$26.00 |
| Grilled Pork Chop Grilled Peach / Asparagus / Oven Roasted Red Skin & Bell Pepper |
$25.00 |
| Salmon Piccata White Bean / Spinach |
$25.00 |
| Gnocchi Cilantro Pesto / Avocado / Grape Tomato |
$18.00 |
| Beef Bourguignon Red Wine Gravy / Potato Purée |
$22.00 |
| 16oz Angus Reserve Bone-in Ribeye Roasted Garlic / Twice-baked Potato / Garlic Compound Butter |
$40.00 |
| Chicken Teriyaki Mixed Vegetable / Rice Pilaf |
$19.00 |
| Seafood Risotto Lobster Tail / Scallop / Shrimp / Spinach / Grape Tomato / Mushroom / Garlic Crème |
$30.00 |
| Vegetarian Israeli Shakshuka Sunny-Side-Up Egg / Rice Pilaf |
$17.00 |
| Lentil Falafel Sweet & Sour Eggplant/ Haricot Vert / Rice Pilaf |
$17.00 |
| Steak Bavette Grilled Vegetable & Sweet Potato / Chimichurri |
$27.00 |
| Seared Ahi Tuna Mirin / Arugula / Pickled Radish / Wasabi Potato Purée |
$24.00 |
| Barramundi Mango Salsa / Meyer’s Rum Butter / Pineapple & Habanero Risotto |
$27.00 |
| Tuscan Filet Mignon Brûléed Chèvre / Truffled Potato Purée / Heirloom Tomato / Arugula / Balsamic Glaze |
$32.00 |
| Beef Brisket Teriyaki Glaze / Broccoli / Potato Puree |
$22.00 |
| Jumbo Sea Scallop Asian Slaw / Blackberry Gastrique / Mango Vinaigrette / Risotto Cake |
$28.00 |
| Side | |
| Sweet Chili Brussel Sprout / Bacon | $6.00 |
| Bacon Wrapped Asparagus | $6.00 |
| Oven Roasted Red Skin & Bell Pepper | $6.00 |
| Pineapple & Habanero Risotto | $6.00 |
| Haricot Vert Almondine | $6.00 |
… View more
Order and Reservations
Reservations: opentable.comusereso.com
Contact District
Address: 1350 Euclid Ave, Cleveland, OH 44115
Phone: (216) 858-1000
Website: http://districtcleveland.com/
Hours
| Saturday | 4–9PM |
| Sunday | 4–9PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 4–9PM |
| Thursday | 4–9PM |
| Friday | 4–9PM |
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