Dosa and Biryani House Menu Prices

No-frills Indian restaurant specializing in dosas & biryani plates, including vegetarian options.

  3.7 – 852 reviews  $ • Indian restaurant

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Menu

Biryani Menu – Goat Entress
Goat Curry
Goat cooked in a mild sauce.
$18.00
Goat Vindaloo
Goat cooked in a spicy tangy, onion, and tomato gravy. Spicy.
$18.00
Goat Palak
Goat cooked with spinach and mild spices.
$18.00
Goat Korma
Goat cooked in a mild creamy sauce.
$18.00
Goat Bhuna
Goat cooked in specially prepared herbs and spices with a touch of ginger and garlic.
$18.00
Goat Kadai $18.00
Goat Rogan Josh
Cubes of lamb or goat cooked in tomato and onion sauce.
$18.00
Biryani Menu – Lamb Entrees
Lamb Curry
Lamb cooked in a mild sauce.
$18.00
Lamb Vindaloo
Lamb cooked in a spicy tangy onion and tomato gravy.
$18.00
Lamb Palak
Lamb cooked with spinach and mild spices.
$18.00
Lamb Korma
Lamb cooked in a mild creamy sauce.
$18.00
Lamb Rogan Josh
Cubes of boneless lamb cooked in tomato and onion sauce.
$18.00
Lamb Bhuna
Lamb cooked in specially prepared herbs and spices with a touch of ginger and garlic.
$18.00
Biryani Menu – Poultry Entrees
Chicken 65 $16.00
Chicken Tikka Masala
Clay oven cooked white meat chicken simmered in a tomato sauce.
$17.00
Butter Chicken
Clay oven cooked dark meat simmered in a tomato and onion sauce.
$17.00
Chicken Vindaloo
Goan style chicken cooked with potatoes in a spicy sauce with a touch of vinegar.
$17.00
Chicken Saagwala
Boneless chicken marine in yogurt, spices and herbs and cooked in a puree of spinach.
$17.00
Chicken Korma
Chicken cooked in copper pot with cumin, fennel and cashew nuts in gravy with mild spices.
$17.00
Chicken Curry
Boneless Chicken cooked in spicy flavored sauce.
$17.00
Kadai Chicken
Chicken cooked with crushed whole spices with peppers, tomatoes and onions.
$17.00
Keema Mattar
Ground Chicken cooked with peas herbs and spices.
$17.00
Chicken Dhansak
Lentils, vegetables, spices, cumin seeds, ginger, garlic, Chicken , either gourd or pumpkin.
$17.00
Achari Chicken
Pieces of chicken cooked in spices with tomato and yogurt gravy.
$17.00
Biryani Menu – Sea Entrees
Goa Fish Curry
Fish cooked in coconut and cream sauce.
$17.00
Shrimp Curry
Shrimp prepared in mild gravy.
$17.00
Shrimp Vindaloo
Shrimp prepared in spicy gravy.
$17.00
Shrimp Saagwala
Shrimp cooked in puree of spinach.
$17.00
Fish Tikka Masala
Clay oven cooked fish simmered in tomato and onion sauce.
$17.00
Biryani Menu – Vegetarian Entrees
Palak Paneer
Cottage cheese in spinach puree.
$13.00
Aloo Gobi
Stir fried potatoes and cauliflower cooked with ginger and garlic.
$13.00
Malai Kofta
Malai means cream and Kofta are fried dumpling balls.
$14.00
Mixed Vegetable Korma
Mixed vegetables in creamy sauce.
$13.00
Bhindi Masala
Okra sauteed with browned onions, tomatoes and dried mango.
$13.00
Paneer Pasanda
Cottage cheese folded in creamy tornado sauce.
$13.00
Dal Fry
Simmered yellow lentils sauteed with tomatoes, ginger, cumin and onions.
$13.00
Chole
Chickpeas cooked with onion, tomatoes and potatoes.
$13.00
Dal Makhani
Classic lentils simmered in tomatoes and butter.
$13.00
Matter Paneer
Farmer cottage cheese cubes cooked with green peas.
$13.00
Biryani Menu – Tandoori Entrees
Seekh Kebab Chicken
Minced chicken with fresh spices, rolled and grilled on skewers.
$11.00
Malai Kebab
Chicken tenders with spices, rolled and grilled on skewers and grilled over charcoal.
$15.00
Tandoori Lamb Chops
Juicy lamb marinated with ginger and garlic.
$21.00
Tandoori Shrimp
Jumbo shrimp marinated with cilantro and pesto.
$16.00
Fish Tikka
Fish marinated in ginger and garlic cooked to your taste.
$17.00
Tandoori Mixed Grill
Assortment of tandoori chicken, chicken tikka, seekh kebab fish tikka, and lamb chops.
$21.00
Tandoori Chicken
Chicken marinated in almond paste with Kashmiri chilies.
$13.00
Chiken Tikka $13.00
Biryani Menu – Rice and Biryani Specialities
Vegetable Biryani
Basmati rice cooked with mixed vegetables a bland of herbs and saffron.
$14.00
Shrimp Biryani
Shrimp cooked with basmati rice and mild spices.
$16.00
Goat Dum Biryani $19.00
Chicken Dum Biryani $17.00
Egg Biryani $16.00
Plain Rice
Enjoy with your curries.
$3.00
Biryani Menu – Tandoori Breads
Naan
Soft leavened white bread cooked in a clay oven.
$3.00
Tandoori Roti
Flat whole wheat bread prepared in a clay oven.
$3.50
Tandori Paratha
Rich multi layered whole wheat bread baked in a clay oven.
$4.00
Gobi Paratha
Whole wheat bread stuffed with cauliflower or potatoes.
$5.00
Butter Naan $3.00
Cheese Naan
Naan bread stuffed with Cheddar cheese.
$5.00
Onion And Black Pepper Kulcha
Crisp leavened bread from the tandoori oven, filled with caramelized onions and dusted with coarse black pepper.
$5.00
Kheema Naan
non veg
$6.00
Garlic Naan $4.00
Aloo Paratha $5.00
Biryani Menu – Lassi
Masala Lassi $5.00
Mango Lassi $5.00
Sweet Lassi $5.00
Biryani Menu – Dessert
Rasmalai
Sweet cottage cheese dumpling flavored with cardamon and rose water in a cream milk sauce.
$5.00
Gulab Jamun
Deep fried cheese balls in a honey syrup. Two pieces.
$4.00
Rava Sheera $5.00
Biryani Menu – Sides
Plain Yogurt $2.00
Raita $2.00
Pickle $1.50
Papadum $0.50
Biryani Menu – Beverages
Masala Tea $2.00
Madras Coffee $2.00
Nescafe Coffee $2.00
Soda $1.50
Thumbs Up $2.00
Limca $2.00
Mazza $2.00
Water $1.50
Fruiti $2.00
Dosa Menu – Dosa Corner
Plain Dosa $8.00
Butter Dosa $9.00
Masala Dosa $9.00
Butter Masala Dosa $10.00
Onion Dosa $10.00
Onion Masala Dosa $10.00
Chilli Dosa $10.00
Chilli Masala Dosa $10.00
Onion Chilli Dosa $10.00
Onion Chilli Masala Dosa $11.00
Chana Masala Dosa $11.00
Chana Butter Masala Dosa $12.00
Chana Ghee Masala Dosa $12.00
Bangalore Plain Dosa $9.50
Bangalore Masala Dosa $10.00
Bangalore Butter Masala Dosa $11.00
Bangalore Ghee Masala Dosa $11.00
Banglore Onion Chilli Masala Dosa $12.00
Mysore Plain Dosa $10.00
Butter Mysore Plain Dosa $10.50
Mysore Masala Dosa $11.00
Butter Mysore Masala Dosa $11.50
Green Peas Masala Dosa $10.50
Cheese Mysore Plain Dosa $11.00
Cheese Mysore Masala Dosa $12.00
Ghee Plain Dosa $9.00
Ghee Masala Dosa $10.00
Palak Plain Dosa $10.00
Palak Masala Dosa $11.00
Cheese Palak Masala Dosa $12.00
Palak Paneer Dosa $9.50
Palak Paneer Masala Dosa $11.50
Spiring Dosa $12.00
Pondicherry Plain Dosa $11.00
Pondicherry Butter Plain Dosa $11.50
Pondicherry Masala Dosa $12.00
Pesarattu Dosa $10.00
Chutney Masala Dosa $11.00
Cheese Dosa $9.50
Cheese Masala Dosa $10.00
Paper Plain Dosa $10.50
Paper Masala Dosa $11.50
Paper Mysore Masala Dosa $12.00
Paper Butter Mysore Masala Dosa $13.00
Chutney Dosa $10.00
Pesarattu With Upma $12.00
Onion Chilli Pesarattu $11.50
Paneer Dosa $10.00
Paneer Masala Dosa $11.00
Dosa Menu – Rava Dosa
Rava Plain Dosa $10.00
Rava Masala Dosa $11.00
Rava Butter Plain Dosa $11.00
Rava Butter Masala Dosa $12.00
Rava Onion Chili Dosa $12.00
Rava Onion Dosa $11.00
Rava Butter Onion Dosa $12.00
Rava Cheese Plain Dosa $11.50
Rava Cheese Masala Dosa $13.00
Rava Butter Onion Chili Dosa $12.50
Rava Mysore Plain Dosa $12.00
Rava Mysore Masala Dosa $13.00
Rava Butter Mysore Masala Dosa $13.00
Rava Butter Onion Chilli Coriander Masala Dosa $13.50
Rava Onion Chilli Masala Dosa $12.00
Rava Cheese Mysore Masala Dosa $12.00
Dosa Menu – Uttapam Delights
Plain Uttapam $9.00
Butter Uttapam $9.50
Vegetarian Butter Onion Uttapam $10.00
Vegetarian Butter Tomato Uttapam $10.00
Vegetarian Onion Uttapam $9.50
Vegetarian Onion Tomato Uttapam $10.00
Vegetarian Mixed Vegetable Uttapam $10.00
Vegetarian Onion Chilli Tomato Uttapam $10.00
Vegetarian Chilli Uttapam $9.50
Vegetarian Onion Chilli Uttapam $10.00
Vegetarian Onion Chilli Coriander Uttapam $10.00
Vegetarian Coriander Uttapam $9.50
Vegetarian Masala Uttapam $9.00
Vegetarian Tomato Uttapam $9.50
Vegetarian Tomato Chilli Uttapam $10.00
Vegetarian Cheese Mixed Vegetable Uttapam $11.00
Vegetarian Cheese Onion Chilli Uttapam $10.00
Vegetarian Paneer Onion Chill Uttapam $11.00
Vegetarian Set Dosa $11.50
Dosa Menu – Idli Feasts
Vegetarian Steam Idly $7.00
Vegetarian Idly Vada $7.00
Vegetarian Butter Idly $8.00
Vegetarian Dahi Idly $8.00
Vegetarian Masala Idly $8.00
Vegetarian Ghee Idly $8.00
Vegetarian Bangalore Idly $8.00
Dosa Menu – Vada Feasts
Vegetarian Medu Vada $7.00
Vegetarian Dahi Vada $8.00
Vegetarian Rasam Vada $8.00
Vegetarian Masala Vada $7.50
Vegetarian Katt Mirchi $10.00
Vegetarian Mirchi Bajji $9.00
Vegetarian Onion Chilli Baiji $9.00
Dosa Menu – Chaval Ka Chamatkar
Vegetarian White Rice $3.00
Vegetarian Vegetable Biryani $11.00
Vegetarian Lemon Rice $8.00
Vegetarian Curd Rice $8.00
Vegetarian Pongal $8.00
Vegetarian Pulihora $8.00
Vegetarian Upma $8.00
Dosa Menu – Specials
Vegetarian Poori Bhaji Special $8.00
Vegetarian Poori Korma Special $8.00
Vegetarian Chole Bhatura Special $9.00
Vegetarian Dahi Poori Special $7.00
Vegetarian Sev Poori Special $7.00
Vegetarian Pani Poori Special $7.00
Vegetarian Samosa Chatt Special $7.00
Vegetarian Papdi Chatt Special $7.00
Vegetarian Chapati With Dal And Curry Special $8.50
Vegetarian Moong Dal Vada Special $6.00
Vegetarian Halwa Poori Special $11.00
Vegetarian Bhel Poori Special $7.00
Vegetarian Pav Bhaji Special $7.00
Vegetarian Two Piece Samosa Special $4.00
Vegetarian Palak Pakora $10.00
Dosa Menu – South Indian Vegetarian Thali
Vegetarian South Indian Vegetarian Thali
Three roti or three Poori of choice, Rice, Dal, 3 different vegetable curries, pickle, Papadum, rasam or sambar of choice , and curd.
$15.00
Dosa Menu – Lassi
Masala Lassi $5.00
Mango Lassi $5.00
Sweet Lassi $5.00
Dosa Menu – Dessert
Rasmalai
Sweet cottage cheese dumpling flavored with cardamon and rose water in a cream milk sauce.
$5.00
Gulab Jamun
Deep fried cheese balls in a honey syrup. Two pieces.
$4.00
Rava Sheera $5.00
Dosa Menu – Sides
Plain Yogurt $2.00
Raita $2.00
Pickle $1.50
Papadum $0.50
Dosa Menu – Beverages
Masala Tea $2.00
Madras Coffee $2.00
Nescafe Coffee $2.00
Soda $1.50
Thumbs Up $2.00
Limca $2.00
Mazza $2.00
Water $1.50
Fruiti $2.00

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Menu Photos

Contact Dosa and Biryani House

Address: 350 Market St, Saddle Brook, NJ 07663

Phone: (201) 845-0001

Website: https://www.dosahouseandbiryanihouse.com/

Hours

Saturday 10:30AM–10:30PM
Sunday 10:30AM–10:30PM
Monday 10:30AM–10PM
Tuesday 10:30AM–10PM
Wednesday 10:30AM–10PM
Thursday 10:30AM–10PM
Friday 10:30AM–10:30PM

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