Early Girl Eatery Menu Prices

Early Girl Eatery is a critically acclaimed dining destination that has been highlighted in Southern Living, Garden & Gun, Wall Street Journal, and Bon Appetit.
Our recipes reflect our belief that by making Local, Organic, Seasonal, or Fresh ingredients our first choice whenever possible that we are serving the absolute best food to our guests.
Early Girl Eatery serves breakfast, lunch, and dinner daily.

  4.3 – 917 reviews  $$ • Restaurant

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Menu

Breakfast
Biscuit French Toast
Cinnamon-battered, made-from-scratch buttermilk biscuits, topped with fresh house-made whipped cream and seasonal fresh berries. Served with Coombs Family Farms organic 100 percent Vermont organic maple syrup.
$13.00
Bow to the King
“Chicken & Waffles” Early Girl style. Southern fried chicken tenders paired with cinnamon-battered, made-from-scratch buttermilk biscuits, topped with fresh house-made whipped cream and seasonal fresh fruit. Served with Coombs Family Farms organic 100 percent Vermont organic maple syrup.
$17.00
Early Girl’s Spinach & Potato Cakes
Two creamy potato and fresh organic spinach cakes topped with Southern tomato gravy, served with two cage-free eggs cooked any style and choice of toast or made-from-scratch buttermilk biscuit.
$15.00
Southern Breakfast
Two cage-free eggs cooked any style, served with organic heirloom grits or organic hand-cut home fries, and choice of toast or a made-from-scratch buttermilk biscuit.
$13.00
Yam Scram
Gluten-free. Cage-free eggs scrambled with local pork sausage, shiitake mushrooms, sweet potatoes, chopped Applewood-smoked bacon, and fresh green onion.
$16.00
12-Hour Slow Roasted Porky Breakfast Bowl
Gluten-free. Organic hand-cut home fries, 12-hour slow roasted pulled pork, scrambled cage-free eggs, Cheddar, and smothered in smoky bacon gravy.
$16.00
Buttermilk Multi-Grain Pancakes
Three of our made-from-scratch buttermilk pancakes served with Coombs family Farms organic 100 percent Vermont maple syrup.
$13.00
Southwestern Omelet
Three cage-free eggs with black beans and Cheddar, topped with fresh salsa and sour cream. Served with organic hand-cut home fries and toast.
$14.00
Goat Cheese & Herb Omelet
Three cage-free eggs with Goat cheese and chopped fresh herbs. Served with organic hand-cut home fries and toast.
$14.00
Organic Tofu Breakfast (V)
Vegan. Organic tofu marinated in mild house-made curry, scrambled with red onions, mushrooms, red peppers, tomato and fresh organic spinach. Served with organic heirloom grits or organic hand-cut home fries and vegan toast.
$15.00
Charleston Chicken Biscuit
Fried 24-hour brined gluten-free chicken served on a fresh biscuit with Cheddar cheese and bacon gravy.
$15.00
Breakfast | Sides
Molasses Glazed Cornbread $6.00
Organic Farm & Sparrow Heirloom Stone-Ground Organic Grits
Gluten free and vegan. Farm and Sparrow organic heirloom stone-ground organic grits.
$3.50
Applewood Smoked Bacon (2)
Gluten free.
$3.00
Goodnight Bros. Country Ham (2)
Gluten-free.
$3.00
Swaggerty Pork Sausage (2)
Gluten-free.
$3.00
Local Smiling Hara Tempeh
Gluten-free and vegan.
$3.00
Buttermilk Biscuit
Scratch made.
$2.00
Biscuit & Gravy $5.50
Egg Biscuit with Cheese $5.50
Southern Tomato Gravy
Gluten-free and vegan.
$3.00
Vegetarian Herb Cream Gravy
Gluten-free.
$3.00
Fresh Fruit
Gluten-free and vegan.
$5.50
Toast
Vegan.
$2.00
Tomatoes
Gluten-free and vegan.
$1.50
SD Cage Free Egg
Gluten-free.
$2.00
Organic spring mix side salad
with red onions, diced tomato and your choice of dressing. Gluten-free and vegan.
$3.50
Smoky Bacon Gravy
Gluten-free.
$3.00
Banana Quick Bread $6.00
Salads
Apple & Berry Salad
Gluten-free. Fresh organic greens with seasonal apple, seasonal berries, candied pecans, Feta cheese, your choice of fried or grilled chicken breast or local Smiling Hara tempeh, and choice of homemade dressing.
$16.00
Chicken BLTA Salad
Gluten-free. Fresh organic greens with Cheddar, bacon, tomato, avocado, your choice of fried or grilled chicken, and choice of homemade dressing.
$16.00
Sandwiches
Double Cheeseburger
Two fresh 1/4-pound Certified Angus Beef patties, grilled then topped with Cheddar, bistro sauce, leafy green lettuce, sliced tomato and grilled red onions on a locally baked bun.
$15.00
Vegan Farmhouse Tempeh Sandwich
Local Smiling Hara tempeh, bistro sauce, lettuce, tomato, sauerkraut, served on a locally baked bun. Like it spicy? Try our habanero remoulade!
$15.00
12-Hour Slow Roasted Pulled Pork Sandwich
12-hour slow roasted pulled pork, housemade BBQ sauce, caramelized onions, served on locally baked bun.
$15.00
Vegan Shroomie Sandwich
Marinated and grilled portabella mushroom, red peppers, caramelized onions, fresh organic spinach, and sliced tomato on locally baked rye.
$14.00
King Daddy’s Chicken
Spicy Chicken Sandwich
Grilled or fried 24-hour brined gluten-free chicken, habanero remoulade, lettuce, tomato, Applewood smoked bacon, served on a locally baked bun.
$15.00
King Daddy’s Buttermilk Fried Chicken
Gluten-free. 24-hour-brined chicken breast, buttermilk-dipped, breaded and golden-fried, served with mashed potatoes topped with your choice of gravy and your choice of vegetable.
$18.00
King Daddy’s Gravy A la Carte (GF) $3.00
Chicken & Waffle
Choice of 6 bone-in chicken wings or 1 boneless fried or grilled chicken breast, choice of one waffle, choice of one KD Sauce
$15.00
Waffles A la carte (GF)
Choose from Overnight Belgian (GF), Pumpkin Belgian(GF), or Organic Heirloom Cornmeal (GF)(V). Limited supply daily.
$6.00
Waffle & Chicken Gravy
Pot Pie King Daddy’s style. Choice of waffle smothered in in a brown chicken gravy, pulled chicken thighs, peas, carrots, celery and onions.
$13.00
King Daddy’s 12 Bone-In Wings (GF)
12 Wings
$16.00
King Daddy’s 6 Bone-In Wings (GF)
6 Wings
$9.00
Vegetables
Fermenti Sauerkraut
Gluten-free and vegan.
$4.00
Fresh Fruit
Gluten-free and vegan.
$5.50
Hericot Verts
Gluten-free and vegan.
$4.00
Organic Brown Rice
Gluten-free and vegan.
$4.00
Organic Mashed Potatoes
Gluten-free.
$4.00
Organic spring mix side salad
served with red onion, diced tomato and your choice of dressing. Gluten-free and vegan.
$4.00
Veggie Medley
Gluten-free and vegan.
$4.00
Bourbon Pimento Mac & Cheese
Gluten Free
$4.00
Organic Hand-Cut French Fries
Gluten-free and vegan.
$4.00
Organic Hand-Cut Home Fries
Gluten-free.
$4.00
Kids
Kids Grilled Cheese
Local bread and creamy Cheddar.
$8.00
Kids Chicken Tenders
Gluten-free. Hand-battered and crispy fried.
$8.00
Kids Pancake
One made-from-scratch buttermilk pancake.
$8.00
Kids Vegetable Plate
Choice of two vegetables (only), served with a biscuit.
$8.00
Kids Cheeseburger
Patty topped with Cheddar on a locally baked bun.
$8.00
Desserts
Bundt Cake $4.00
Bread Pudding
Small batch day-leavened bread, raisins, pecans, served warm and drizzled with vanilla glaze. Very limited supply
$4.00
Drinks
Mimosa Kit For 2
ID required at pickup. One bottle sparkling wine and glass of orange juice. Sunday available after 10 a.m.
$27.00
Virgin Bloody $6.00
Coffee $2.75
Oat Milk $2.50
Diet Coke $2.75
Sprite $2.75
Sweet Tea $2.75
Unsweet Tea $2.75
Orange Juice Small Batch
Natalie’s small batch.
$3.00
Grapefruit Juice
Natalie’s small batch.
$3.00
Cranberry Juice $2.75
Hot Chocolate $2.50
San Pellegrino
12 oz.
$1.95
Customize your cup!
Coffee + One Flavor Shot + Fresh Whipped Cream Mocha • Caramel • Hazelnut • Cinnamon Bun • Vanilla
$4.00
Beer | Bottle
Pisgah Pale $4.00
Wine | Bottle
Aveleda Vinho Verde $21.00
Cabernet $21.00
Bold Rock Seasonal Cider $4.00
Pinot Grigio $21.00
Sauv Blanc $21.00
Bujanda Rioja $21.00
Chardonnay $21.00
DMZ Rose $21.00
Malbec $21.00
Pinot Noir $21.00
Simonet $21.00
Plates
Four Vegetable plate with biscuit
Choose four of your favorites. Served with a made-from-scratch buttermilk bicuit
$14.00
Slow Roasted BBQ Pork Mac & Cheese
Creamy blend of our house-made bourbon Pimento cheese and elbow macaroni topped with our 12-hour slow-roasted pork and spicy BBQ sauce, finished with white Cheddar and green onion.
$16.00
Heirloom Organic Grit Cake Stack
Gluten-free. Vegan. Crisp-fried vegan grit cake piled with organic spinach, red pepper, zucchini and yellow squash, caramelized onions, shiitake mushrooms, with Southern tomato gravy.
$15.00
Tempura Fish & Chips
Gluten-free. Hand-battered flounder fillets served with hand-cut fries and our homemade jalapeno tartar sauce.
$18.00

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Menu Photos

Contact Early Girl Eatery

Address: 444 Haywood Rd #101, Asheville, NC 28806

Phone: (828) 259-9292

Website: https://earlygirleatery.com/

Hours

Saturday 8AM–8PM
Sunday 8AM–8PM
Monday 8AM–8PM
Tuesday 8AM–8PM
Wednesday 8AM–8PM
Thursday 8AM–8PM
Friday 8AM–8PM

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