Fig Menu Prices at 2684, 18 Brook St #101, Asheville, NC 28803

New American cuisine with French touches served in easygoing bistro quarters with patio seating.

4.6 – 230 reviews $$ • Bistro

Photo Gallery

Dinner Menu
Appetizers
Cheese Plate chef’s selection	$14.00
House-cured Pork Belly parsnip, apples, thyme gastrique	$11.00
P.e.i. Mussels mussels of the day	$10.00
Pommes Frites truffle oil, pecorino, chives	$8.00
Seasonal Soup	$6.00
Salads
Arugula Salad poached pear, pistachio point reyes bleu cheese, lemon vinaigrette	$8.00
Caesar Salad apple-wood smoked bacon, croutons	$7.00
Celery And Gorgonzola Salad	$7.00
Duck Confit poached egg, frisee, walnut vinaigrette	$10.00
Fall Greens walnuts, vinaigrette, goat cheese, dried cherries	$6.00
Main Courses
Burger And Fries bacon, cheese, romaine, pommes frites	$12.00
Chicken Breast ricotta gnocchi, escarole, house-made tasso, poultry jus	$22.00
Duck Breast cannellini beans, savoy cabbage, apples, spice duck jus	$24.00
Farfalle Bolognese	$18.00
Hanger Steak poached egg, spinach, tater, truffled bordelaise	$24.00
Heritage Farms Pork Loin brussels sprouts, mushrooms, shallot jus	$24.00
Macaroni Gratin with apple-wood bacon and a simple green salad	$14.00
New York Strip spinach, fingerling potatoes, mushrooms, bordelaise sauce	$27.00
Risotto pork belly, sweet potato, shiitake, sage	$22.00
Salmon rosemary potatoes, grilled fennel, beets	$22.00
Desserts
Bread Pudding caramel sauce, crème anglaise	$7.50
Ice Cream Trio house-made ice cream	$7.50
Panna Cotta salted caramel panna cotta, chocolate sauce, peanuts	$7.50
Pots De Crème chocolate sables	$7.50

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Contact Fig

Address: 2684, 18 Brook St #101, Asheville, NC 28803

Phone: (828) 277-0889

Website: http://www.figbistro.com/

Hours

Saturday	5–9PM
Sunday	Closed
Monday	11AM–3PM
Tuesday	11AM–3PM
Wednesday	11AM–3PM
Thursday	11AM–3PM, 5–9PM
Friday	11AM–3PM, 5–9PM

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