Sleek, modern digs with a buzzing bar & swanky seating for cocktails & chic New American bar fare.
4.4 – 1 reviews $$ • American restaurant
Menu
| Roman Pizza | |
| Fun Guy roasted mushrooms, caramelized onions, goat cheese, arugula, bruschetta & balsamic reduction. |
$20.75 |
| Super Margarita melted buffalo mozzarella, fresh basil, oregano, extra virgin olive oil & sea salt |
$18.25 |
| Cup & Char signature cheese blend, Ezzo pepperoni, sweet cherry peppers & fresh parsley |
$19.50 |
| Curbside Pickup | |
| Curbside (Add To Cart For Curbside Pickup) Please add car type and color in the Special Instructions box. Give us a call when you arrive! (201) 307-1100 |
$0.00 |
| Signature Salads | |
| Romaine Caesar Salad brioche croutons & shaved grana padano. *Dressing comes on side* |
$17.25 |
| Sesame Seared Tuna Steak Salad Seared Ahi Tuna, Soba Noodles, Stir-Fried Broccoli, Mango, Avocado, Thai Peanut Sauce & Ginger Citrus Vinaigrette. *Dressing comes on side* |
$27.50 |
| Blackened Loch Duart Salmon Salad Baby Greens, Toasted Pumpkin Seeds, Pomegranate Seeds, Roasted Sweet Potatoes, Caramelized Onions, Crumbled Blue Cheese, Maple Vinaigrette *Dressing comes on side.* |
$36.50 |
| Chilled Shrimp Cobb Salad Jumbo gulf shrimp, egg, apple wood bacon, cucumber, cherry tomatoes, shaved red onion, avocado, choice of dressing on side |
$29.75 |
| B.L.T. Wedge Salad organic bibb lettuce, peppered bacon, beefsteak tomoatoes, vidalia onion, crumbled blue cheese & blue cheese dressing *dressing served on the side* |
$18.25 |
| Organic Baby Greens Salad roasted beets, brioche croutons, pecans, goat cheese, house vinaigrette *Dressing Served On The Side* |
$16.00 |
| Signature Desserts | |
| True Key Lime Pie House made whipped cream & fresh lime zest |
$10.50 |
| Chocolate Lave Cake vanilla bean ice cream, house made whipped cream & raspberry coulis |
$10.50 |
| Kids | |
| Kids Bacon Cheeseburger Side of plain french fries or steamed broccoli |
$17.25 |
| Kids Flatbread Pizza Marinara & Mozzarella Cheese |
$16.00 |
| Kids Grilled Chicken Served with plain fries |
$17.25 |
| Kids Salmon pomme puree and steamed broccoli |
$25.25 |
| Kids Mac ‘N’ Cheese | $11.50 |
| Kids Organic Chicken Fingers Served with plain french fries |
$17.25 |
| Kids Pasta Butter | $11.50 |
| Kids Pasta Marinara | $11.50 |
| Kids 1/2 Rack Of Ribs plain fries and steamed broccoli |
$20.75 |
| Simply Grilled | |
| 16 Oz. Rib Eye Steak Topped with herb butter & served with choice of signature side. |
$59.50 |
| 14 Oz. Prime New York Strip topped with herb butter and choice of side. |
$61.75 |
| Grilled Loch Duart Salmon Topped with herb butter & served with choice of signature side. |
$36.50 |
| Ahi Tuna Mignon Topped with herb butter & served with choice of signature side. |
$41.25 |
| Atlantic Swordfish Steak Topped with herb butter & served with choice of signature side. |
$36.50 |
| Starters | |
| Crispy Truffle Parmesan Fries Aged parmesan & white truffle oil |
$18.25 |
| Spinach & Artichoke Dip Warm corn tortillas, fresh salsa & sour cream. |
$16.00 |
| BBQ Organic Chicken Lollipops Crumbled Blue cheese dipping sauce & celery. |
$17.25 |
| F&O Mac ‘N’ Cheese Signature Cheese Blend & Herb Garlic Panko Crust |
$13.75 |
| Coconut Crusted Gulf Shrimp Orange Horseradish Marmalade |
$18.25 |
| Sesame Tuna Flatbread Homemade herbed flatbread topped with a sun-dried tomato vinaigrette, sesame crusted ahi tuna, mache, scallions & wasabi aoili |
$20.75 |
| Braised Wagyu Beef Meatballs sage ricotta, house marinara & grilled bread |
$20.75 |
| Filet Mignon Quesadilla Served With Sour Cream, Pico De Gallo & Guacamole |
$20.75 |
| Crispy Calamari & Artichoke Hearts Served With Cajun Remoulade & House Marinara |
$23.00 |
| Signature Sides | |
| Herbed French Fries | $5.75 |
| Horseradish Slaw | $4.75 |
| Pomme Puree | $7.00 |
| Sauteed Spinach | $8.00 |
| Steamed Broccoli | $7.00 |
| Sweet Potato Hash | $7.00 |
| Yuka Mash | $5.75 |
| Sauteed French Beans | $7.00 |
| Sauteed Broccoli | $7.00 |
| Entrees | |
| Fusilli Pasta With Organic Chicken sun-dried tomatoes, arugula, san marzano tomato basil cream sauce, aged parmesan, fresh basil oil |
$25.25 |
| Flat Iron Steak Chimichurri Yuka Mash, Sauteed Baby Spinach, Fresh Herb Chimichurri |
$48.00 |
| Rotisserie Free Range Half Chicken Pomme puree, sauteed haricot verts & herbed au jus. |
$29.75 |
| Blackened Atlantic Swordfish Steak roasted sweet potato & poblano pepper hash, “voodoo” sauce & pico de gallo. |
$36.50 |
| BBQ Pork Ribs Fall off the bone danish ribs with herbed French fries & horseradish slaw. |
$32.00 |
| Burgers & Sandwiches | |
| Crispy Cod Fish Sandwich lemon aioli, bibb lettuce, beefsteak tomato, house made pickles |
$25.25 |
| Fire & Oak Burger Aged yellow cheddar, apple wood maple bacon, toasted brioche bun |
$23.00 |
| Plant Based Impossible Burger “Double Stack” aged yellow Cheddar, chipotle remoulade. |
$20.75 |
| Seared Organic Oro King Salmon Burger cajun remoulade, bibb lettuce, tomato, vidalia onion & house-made pickles. |
$26.25 |
| Prime Rib French Dip caramelized onions, swiss, horseradish cream, toasted baguette & au jus. Choice of herbed french fries or horseradish slaw. |
$27.50 |
| B.L.T. Sandwich apple wood bacon, bibb lettuce, beefsteak tomato, melted swiss, sunny-side egg, mayo & toasted rustic bread. Served with choice of herbed french fries or horseradish slaw. |
$20.75 |
| Grilled Chicken Sandwich peppered bacon, jack cheese, lemon aioli, bibb lettuce, beefsteak tomato, vidalia onion & housemade pickles on a seeded brioche bun. Served with choice of herbed french fries or horseradish slaw. |
$20.75 |
| Starters | |
| Crispy Truffle Parmesan Fries Aged parmesan & white truffle oil |
$18.25 |
| BBQ Organic Chicken Lollipops Crumbled Blue cheese dipping sauce & celery. |
$18.25 |
| Sesame Tuna Flatbread Homemade herbed flatbread topped with a sun-dried tomato vinaigrette, sesame crusted ahi tuna, mache, scallions & wasabi aoili |
$23.00 |
| F&O Mac ‘N’ Cheese Signature Cheese Blend & Herb Garlic Panko Crust |
$16.00 |
| Coconut Crusted Gulf Shrimp Orange Horseradish Marmalade |
$20.75 |
| Braised Wagyu Beef Meatballs sage ricotta, house marinara & grilled bread |
$20.75 |
| Filet Mignon Quesadilla Served With Sour Cream, Pico De Gallo & Guacamole |
$20.75 |
| Crispy Calamari & Artichoke Hearts Served With Cajun Remoulade & House Marinara |
$23.00 |
| Sushi | |
| Ahi Tuna Tartar Corn Tortilla, Avocado, Pickled Ginger, Sambal Mayo & Soy Reduction |
$20.75 |
| Green Dragon Roll BBQ Eel, Cucumber, Mango & Avocado on top. Sambal Mayo, BBQ Eel Sauce, Wasabi, Pickled Ginger |
$21.75 |
| Lump Crab California Roll Fresh Crabmeat, Avocado, Cucumber, Mayo, Sesame Seeds & Tobiko. Sambal Mayo, BBQ Eel Sauce, Wasabi, Pickled Ginger |
$20.75 |
| Salmon Mango Roll Loch Duart Salmon, Cucumber, Mango & Sesame Seeds, Sambal Mayo, BBQ Eel Sauce, Wasabi, Pickled Ginger |
$19.50 |
| Spicy Tuna Roll Hand Chopped Ahi Tuna & Spices, Cucumber, Avocado, Tobiko & Sesame Seeds. Sambal Mayo, BBQ Eel Sauce, Wasabi, Pickled Ginger |
$19.50 |
| Thai Tuna Roll Ahi Tuna, Macadamia Nuts, Mayo, Fresh Jalapeno & Sesame Seeds. Sambal Mayo, BBQ Eel Sauce, Wasabi, Pickled Ginger |
$20.75 |
| Coconut Shrimp & Avocado Roll Chilled Gulf Shrimp, Toasted Coconut Flakes, Mayo, Avocado & Sesame Seeds. Sambal Mayo, BBQ Eel Sauce, Wasabi, Pickled Ginger |
$20.75 |
| Crispy Salmon “Volcano” Roll Loch Duarte Salmon, Rice, Scallions, Tobiko & Tempura Flakes Inside the Roll, Roll is Made with Nori on the Outside then Tempura Fried & Sliced. Topped with Drizzles of Our Sambal Mayo & Soy Reduction & Garnished with Tobiko, Sesame Seeds & Fresh Scallions |
$20.75 |
| Yellowtail Scallion Roll Yellowtail and scallions with sesame seeds, wasabi, pickled ginger, sambal mayo and BBQ eel sauce on the side |
$18.25 |
| Rainbow Roll lump crab california roll topped with ahi tuna, salmon, shrimp and yellowtail. Served with sambal mayo, BBQ eel sauce, wasabi & pickled ginger. |
$21.75 |
| Signature Salads | |
| Organic Baby Greens Salad roasted beets, brioche croutons, pecans, goat cheese, house vinaigrette *Dressing Served On The Side* |
$16.00 |
| Romaine Caesar Salad brioche croutons & shaved grana padano. *Dressing comes on side* |
$17.25 |
| Sesame Seared Tuna Steak Salad Seared Ahi Tuna, Soba Noodles, Stir-Fried Broccoli, Mango, Avocado, Thai Peanut Sauce & Ginger Citrus Vinaigrette. *Dressing comes on side* |
$27.50 |
| B.L.T. Wedge Salad organic bibb lettuce, peppered bacon, beefsteak tomoatoes, vidalia onion, crumbled blue cheese & blue cheese dressing *dressing served on the side* |
$18.25 |
| Burgers & Sandwiches | |
| Fire & Oak Burger Aged yellow cheddar, apple wood maple bacon, toasted brioche bun |
$24.00 |
| Seared Organic Oro King Salmon Burger cajun remoulade, bibb lettuce, tomato, vidalia onion & house-made pickles. |
$27.50 |
| Plant Based Impossible Burger “Double Stack” aged yellow Cheddar, chipotle remoulade. |
$21.75 |
| Crispy Cod Fish Sandwich lemon aioli, bibb lettuce, beefsteak tomato, house made pickles |
$26.25 |
| Entrees | |
| Blackened Atlantic Swordfish Steak roasted sweet potato & poblano pepper hash, “voodoo” sauce & pico de gallo. |
$39.00 |
| Rotisserie Free Range Half Chicken Pomme puree, sauteed haricot verts & herbed au jus. |
$32.00 |
| BBQ Pork Ribs Fall off the bone danish ribs with herbed French fries & horseradish slaw. |
$33.25 |
| Sherry Glazed Loch Duart Salmon coconut jasmine rice, gingered snow peas, soy miso broth |
$36.50 |
| Japanese Seven Spice Seared Tuna Mignon shitake mushroom, broccoli & soba noodle stir-fry, pomegranate brown butter, wasabi aioli & crispy shallots |
$43.50 |
| Fusilli Pasta With Organic Chicken sun-dried tomatoes, arugula, san marzano tomato basil cream sauce, aged parmesan, fresh basil oil |
$29.75 |
| Simply Grilled | |
| Grilled Loch Duart Salmon Topped with herb butter & served with choice of signature side. |
$39.00 |
| Ahi Tuna Mignon Topped with herb butter & served with choice of signature side. |
$43.50 |
| 14 Oz. Prime New York Strip topped with herb butter and choice of side. |
$66.25 |
| Atlantic Swordfish Steak Topped with herb butter & served with choice of signature side. |
$39.00 |
| Signature Sides | |
| Herbed French Fries | $5.75 |
| Steamed Broccoli | $7.00 |
| Horseradish Slaw | $4.75 |
| Sauteed Spinach | $8.00 |
| Sweet Potato Hash | $7.00 |
| Pomme Puree | $7.00 |
| Yuka Mash | $5.75 |
| Sauteed French Beans | $7.00 |
| Sauteed Broccoli | $7.00 |
| Signature Desserts | |
| True Key Lime Pie House made whipped cream & fresh lime zest |
$10.50 |
| Chocolate Lave Cake vanilla bean ice cream, house made whipped cream & raspberry coulis |
$10.50 |
| Kids | |
| Kids Organic Chicken Fingers Served with plain french fries |
$17.25 |
| Kids Mac ‘N’ Cheese | $11.50 |
| Kids Bacon Cheeseburger Side of plain french fries or steamed broccoli |
$17.25 |
| Kids Pasta Butter | $11.50 |
| Kids Pasta Marinara | $11.50 |
| Kids Grilled Chicken Served with plain fries |
$17.25 |
| Kids Flatbread Pizza Marinara & Mozzarella Cheese |
$16.00 |
| Kids 1/2 Rack Of Ribs plain fries and steamed broccoli |
$20.75 |
| Kids Salmon pomme puree and steamed broccoli |
$25.25 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Fire & Oak – Montvale
Address: 100 Chestnut Ridge Rd, Montvale, NJ 07645
Phone: (201) 307-1100
Website: http://www.fireandoak.com/
Hours
| Tuesday | 11:30AM–10PM |
| Wednesday | 11:30AM–10PM |
| Thursday | 11:30AM–10PM |
| Friday | 11:30AM–10PM |
| Saturday | 4–10PM |
| Sunday | 3–9PM |
| Monday | 11:30AM–10PM |
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