Firehouse Grill & Brewery Menu Prices at 4785 Lake Forest Dr, Cincinnati, OH 45242

Craft & draft brews go alongside a long menu of bar bites, burgers & pizza in a casual setting.

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Reserve a table by going to the tableagent
Web site.
LOCALLY OWNED Eatery and Brewery featuring a large patio with live music all summer long.
– 3 Private party rooms hosting everything from corporate meetings to rehearsal dinners.
– Popular for business lunches, we’re also the Perfect place for a happy hour, date nights get, or family dinner.
– 10 beers made in-house plus 30 more on tap.

4.1 – 1 reviews $$ • Restaurant

Photo Gallery

Pizzas
Classic Pizza House pizza sauce and our blend of mozzarella and provolone.	$10.00
Margherita Pizza Garlic and herb mix, extra virgin olive oil, fresh mozzarella, marinated Roma tomatoes, fresh basil vegetarian.	$11.00
Hawaiian Inferno Pizza Olive oil, fresh pineapple, smoked Bavarian ham, honey-sriracha drizzle, and mozzarella/provolone blend topped with toasted almonds and fresh cilantro.	$14.00
Molten Mushroom Pizza Portabella and button mushrooms with truffle oil, garlic, artichokes, feta, mozzarella, provolone cheese vegetarian.	$14.00
BBQ Chicken Pizza Chicken, bacon, mixed cheese, station bbq sauce, black bean and corn salsa, red onion, cilantro.	$12.00
Battalion Italion Pizza Pepperoni, capicola ham, spicy italian sausage, banana peppers, mozzarella, provolone.	$12.00
Greek Pizza Feta, kalamata olives, spinach, red onions, Roma tomatoes and garlic olive oil.	$12.00
Chef’s Signature Pizza Beer cheese, andouille sausage, sauteed peppers and onions, cheddar/jack blend and smoked gouda.	$14.00
Appetizers
Buffalo Chicken Rolls “Best appetizer” taste of blue ash! Chicken, pepperoni, mozzarella, buffalo sauce, bleu cheese dipping sauce.	$10.00
Empanadas Choice of ham & swiss; mushroom, artichoke & spinach or beef, potatoes & cheddar.	$3.75
Chicken Quesadilla Seasoned chicken, herbed flour tortilla, sautéed peppers and onions, mixed cheese; served with sour cream, house made guacamole and pico de gallo.	$12.00
Baked Pretzel Sticks Four warm pretzels, kosher salt, beer cheese dip vegetarian.	$9.00
Spinach, Artichoke & Goat Cheese Dip Three cheese blend, artichokes, spinach, garlic and red pepper vegetarian.	$11.00
Beer Cheese Nachos Pulled Pork, our house made beer cheese, tortilla chips, shredded lettuce, tomatoes, olives, shredded cheese and sour cream drizzle; side of salsa.	$10.00
Fried Pickle Spears Six panko fried spears, ranch dipping sauce vegetarian.	$9.00
Chicken Wings Your choice of our house made medium buffalo, four alarm, station bbq or sweet Thai chili; celery and ranch or bleu cheese.	$10.00
Spud Bombers Four potato cakes infused with bacon, scallions, cheddar cheese, panko breaded and fried; served with a sour cream drizzle.	$9.00
Crab Cakes Jumbo lump crab meat pan-seared, served over a spicy slaw with remoulade.	$12.00
Side Orders
Fries Fries	$3.00
Mac & Cheese Mac & Cheese	$6.00
Mashed Potatoes Mashed Potatoes	$3.00
Sweet Potato Fries Sweet Potato Fries	$4.00
Seasonal Vegetable Medley Seasonal Vegetable Medley	$5.00
Sauteed Asparagus Sauteed Asparagus	$5.00
Broccoli Broccoli	$3.00
Lobster Mac & Cheese Lobster Mac & Cheese	$9.00
Salads
Chef’s Signature Salad Mixed greens, burrata cheese, grilled vegetables and blood orange vinaigrette.	$15.00
Blackened Steak Salad Cajun seared filet mignon cooked to order and served over spinach and romaine with red onions, tomatoes, blue cheese crumbles, balsamic vinaigrette.	$16.00
Firelight Salad Grilled chicken, fresh spinach, strawberries, goat cheese, walnuts, sugar cane vinaigrette.	$14.00
Kale & Goat Cheese Salad Chicken, shredded kale, blueberries, dried cranberries, almonds, goat cheese, avocado, raspberry vinaigrette.	$14.00
Southwest Salad Blackened chicken, mixed greens, red peppers, roasted corn and black bean salsa, chipotle ranch dressing, crispy corn tortilla strips.	$12.00
Caesar Salad Grilled chicken, romaine, croutons, parmesan cheese.	$10.99
Cobb Salad Grilled chicken, mixed greens, egg, tomatoes, bacon, blue cheese crumbles, avocado and ranch dressing.	$14.00
Sandwiches
Chef’s Signature Sandwich Grilled Balsamic chicken, fresh mozzarella, spinach, pesto mayo, onion and Roma tomatoes.	$11.00
Pulled Pork Sandwich House-roasted pork topped with Station BBQ sauce and chipotle slaw.	$11.00
Grilled Four Cheese Sandwich Swiss, cheddar, pepper jack, smoked Gouda, tomato and bacon on grilled sourdough.	$10.00
Salmon Club Grilled salmon, bacon, avocado, lettuce, tomato, onion and dijon aioli on a brioche bun.	$14.00
Buffalo Chicken Wrap Fried chicken, buffalo sauce, lettuce, tomatoes with a side of ranch sauce.	$11.00
Beer Battered Cod Beer battered Atlantic Cod with lettuce, tomatoes and house made tartar sauce served on a brioche bun.	$12.00
Blackfire Wrap Cajun chicken, caramelized onions, chipotle mayonnaise, Monterey jack, shredded iceberg lettuce and diced tomatoes in a jalapeno cheddar tortilla.	$11.00
Ham & Turkey Club Sliced ham & turkey, swiss cheese, bacon, lettuce, tomatoes and roasted garlic dijon aioli on toasted whole wheat bread.	$12.00
Grilled Steak Sandwich Sliced filet mignon, caramelized onions, mushrooms, poblano peppers and horseradish sauce.	$15.00
Crab Cake Sandwich Pan-seared jumbo lump crab cake with lettuce, tomato and remoulade served on a brioche bun.	$14.00
Entrees
Beer-Battered Fish & Chips Fresh Atlantic Cod, beer-battered and deep fried, served with our house beer-battered French fries.	$15.00
Pesto-Stuffed Salmon Fresh Atlantic salmon filet stuffed with house pesto, pan-seared and served with risotto cake and sauteed asparagus. Finished with a citrus butter sauce.	$22.00
Ribeye Blackened bone-in ribeye topped with shallot butter served with horseradish cream sauce, garlic mashed potatoes and seasonal vegetables.	$27.00
Firehouse Pasta Sauteed chicken breast, bacon, andouille sausage, shallots, garlic, tomatoes, spinach, white wine cream sauce and linguini.	$14.99
Shrimp Stir Fry Pasta Shrimp, carrots, broccoli, yellow squash, zucchini, onion, egg noodle pasta, oyster teriyaki sauce, roasted sesame seeds.	$18.00
Mile High Meatloaf Grilled Texas toast, roasted garlic mashed potatoes, onion straws, tomato gravy.	$14.00
Lemon Caper Chicken Sauteed chicken breasts, capers, mushrooms, tomatoes, linguine pasta, lemon white wine sauce.	$16.00
Truffle Filet Mignon Twin filet mignon medallions topped with truffle butter and served with asparagus and roasted red skin potatoes.	$28.00
Brown Sugar Chop Centercut pork chop, brown sugar glaze, apple chutney, mashed potatoes and broccoli.	$17.00
New Orleans Pasta Shrimp, chicken and tasso ham tossed in cajun cream sauce with asparagus and smoked sun-dried tomatoes served over linguini.	$17.00
Street Tacos House pork, pineapple, chipotle slaw and cilantro lime sour cream Steak & Chorizo: Sliced filet mignon, chorizo, queso fresco, red potatoes and salsa verde Chicken: chicken, fresh corn and black bean salsa, queso fresco, chipotle crema and salsa roja.	$13.00
Burgers
Chef’s Signature Burger Cajun seasoning, andouille sausage, provolone, grilled red onion, roasted red pepper and bayou mayonnaise.	$13.00
Classic Burger Your choice of American, cheddar, gouda, swiss, pepper jack or blue cheese.	$11.00
Cordon Bleu Bavarian Ham, Swiss cheese, Dijon aoili and fried egg.	$14.00
The Cowboy Station bbq sauce, fried onion straws, cheddar, bacon.	$13.00
Flame Thrower Blackened with jalapeño bacon, pepper jack, jalapenos and sriracha mayo.	$13.00
Chief Brown’s Steakhouse Swiss cheese, caramelized onions, sautéed mushrooms with Worcestershire mayo.	$13.00
Hawaiian Burger Grilled pineapple, pepper jack cheese and sweet & spicy aoili.	$13.00
California Club Avocado, fresh spinach, crispy bacon and red pepper aoili.	$14.00
Desserts
Key Lime Pie Key Lime Pie	$5.99
Cheesecake Cheesecake	$5.99
Crème Brulee Crème Brulee	$5.99
Chocolate Lava Cake Chocolate Lava Cake	$5.99

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Menu Photos

Contact Firehouse Grill & Brewery

Address: 4785 Lake Forest Dr, Cincinnati, OH 45242

Phone: (513) 733-3473

Website: http://www.firehousegrillcincinnati.com/

Hours

Saturday	4–11PM
Sunday	Closed
Monday	Closed
Tuesday	11:30AM–10PM
Wednesday	11:30AM–10PM
Thursday	11:30AM–10PM
Friday	11:30AM–11PM

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