Fork and Plough Menu Prices

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Unfussy restaurant prepping farm-fresh brunch staples, meat dishes & seafood, plus cocktails & wine.

Fork and Plough combines three concepts – a restaurant, grocery store, and butcher shop – and focuses on composing dishes based on local ingredients in a casual atmosphere. Our menu changes daily and we offer event, wedding, and last minute professional catering so you’ll have the opportunity to experience something new and fresh every time you dine with us.

  4.5 – 595 reviews  $$ • Restaurant

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Menu

Valentine’s Day 2020, Dinner Menu
Starters
Lobster Bisque
Bellini, Caviar		 $8.00
Oysters on the Half Shell
Mignonette, Lemon, Hot Sauce
Caramelized Poached Pear Salad
Mixed Greens, Gorgonzola, Almonds, Dried Cherries, Citrus Vinaigrette		 $12.00
Egg Yolk Raviolo
Broccoli, Ricotta, Pistachio, Saffron Broth		 $14.00
Roasted Bone Marrow Canoe
Roasted Local Mushrooms, Arugula, Orange & Parsley Salad, Toast		 $12.00
Seared Scallops
Pancetta, Butternut Squash Purée, Fennel & Apple Salad, Pumpkin Seed		 $14.00
Fresh Bread
Whipped Butter, Hot Honey		 $5.00
Entrées
Seared Duck Breast & Confit Leg
Roasted Root Vegetables, Apple & Jalapeño Compote, Maple Gastrique		 $29.00
Tempura Fried Lobster Tail
Shrimp Fried Rice, Broccoli, White Sauce		 $30.00
Eggplant Parmesan
Marinara, Provolone, Jumbo Lump Crab & Gnocchi Alfredo, Basil		 $32.00
Wild Striped Bass
Heirloom Potatoes, Roasted Fennel, Greek Yogurt, Sauce Verte		 $34.00
Roasted Rack of Lamb
Feta and Mint Risotto, Green Beans, Cabernet Reduction		 $38.00
Grilled Beef Tenderloin
Mashed Potato, Asparagus, Lobster Butter		 $39.00
Desserts
Tiramisu
Espresso Cream, Cocoa		 $8.00
White Chocolate Brownie
Coffee Ice Cream, Chocolate Shell		 $10.00
Chocolate Cherry Cake
Vanilla Ice Cream, Chocolate Sauce		 $10.00
Strawberry Cream Cheese Cobbler
Macerated Strawberries, Strawberry Syrup		 $10.00
February 16th, Daddy Daughter Kids Menu
Starters
Broccoli Cheddar Soup
Cream, Chives		 $6.00
Cream of Tomato Soup
Basil, Olive Oil		 $6.00
Mixed Greens Salad
Tomato, Cucumber, Croutons, Ranch		 $8.00
Caesar Salad
Parmesan, Croutons, Classic Caesar Dressing		 $8.00
Mains
Cheeseburger Sliders
American Cheese, Pickles, French Fries		 $10.00
Fried Shrimp
French Fries, Cocktail Sauce		 $10.00
Beef Soft Tacos
Lettuce, Tomato, Cheddar, Tortilla Chips, Queso		 $10.00
Fried Chicken Fingers
Broccoli, Honey Mustard		 $10.00
Chicken Fried Rice
Carrots, Broccoli, Egg, Sweet Soy		 $10.00
Desserts
Chocolate Cherry Cake
Vanilla Ice Cream		 $6.00
Ice Cream Sundae
Chocolate Sauce, Maraschino Cherry, Whipped Cream		 $6.00
Banana Cream Pie
Chocolate Sauce		 $6.00
Chocolate Chip Cookies and Milk $6.00
Happy Hour
Happy Hour
$5 House Wines
$5 Wine Drinks
$ Off Beer
Valentine’s Wine Dinner
Valentine’s Wine Dinner
Reception
Henri Marie Crémant du Jura Brut Jurassique
1st Course
Oysters on the Half ShellGrilled Romaine, Lemon Sorbet, House Hot SauceDomaine de la Quilla Muscadet Sur Lie
2nd Course
Seared ScallopButternut Squash Purée, Fennel & Apple Salad, Pumpkin SeedPierre Sparr Cremant de Alsace Brut Rose
3rd Course
Egg Yolk RavioloRicotta, Confit Duck, Broccoli, Pistachio, Saffron BrothMaison Champy Cuvee Edme Bourgogne Rouge
4th Course
Roasted Rack of LambFeta & Mint Risotto, Green Beans, Cabernet ReductionCoudoulet de Beaucastel Rouge
Dessert
Strawberry Cream Cheese CobblerChocolate Ice CreamDue South Coffee

… View more

Menu Photos

Order and Reservations

Reservations: forkandplough.comopentable.com

Contact Fork and Plough

Address: 1629 E North St, Greenville, SC 29607

Phone: (864) 609-4249

Website: http://www.forkandplough.com/

Hours

Sunday 10AM–2PM
Monday 11AM–9PM
Tuesday 11AM–9PM
Wednesday 11AM–9PM
Thursday 11AM–9PM
Friday 11AM–9PM
Saturday 10AM–9PM

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FORK AND PLOUGH. is responsible for this Page. 1629 East North Street, Greenville, SC, United States, South Carolina. (864) 609-4249.

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