Goorsha Menu

Traditional Ethiopian cooking like sambusa, kekel & spicy vegan stews served in low-key surrounds.

  4.5 – 661 reviews  $$ • Ethiopian restaurant

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Menu

Menu
Appetizers
SAMBUSA
Crispy pastry stuffed with lentils, onions, garlic, and jalapeños. Served with Deko sauce.
Kitfo Goorsha
Minced beef tartar seasoned with mitmita, cardamom, ayeb, and Goorsha’s spiced butter, served on a bed of spinach wrapped in injera.
KEKEL
Savory lamb leg soup flavored with garlic, onions and Goorsha’s special seasoning. Served mild or hot.
KASHKA
Steamed corn bread layered with sautéed collard greens and short ribs.
Side Dishes
BEET ROOT SALADF
resh cubed beets mixed with tomatoes, onions, jalapeños and cilantro tossed in a lime and olive oil dressing.
AZIFA
Whole lentils seasoned with onions, mustard powder, jalapeños and olive oil.
SINIG KARYA
Jalapeños stuffed with tomatoes and onions, seasoned with black pepper, salt, lime and olive oil.
TIMATIM FITFIT
Fresh diced tomatoes seasoned with onions and jalapeños mixed with small pieces of injera.
ENTREES All entrees are served with your selection of two side dishes.
ZILZIL ALECHA
Strips of savory beef stew seasoned with turmeric, garlic, onions and ginger.
ZILZIL KEY WOT
Strips of savory beef stewed with berbere, garlic, onions, cardamom and ginger.
ZILBO
Chopped collard greens and beef short ribs sautéed with onions, garlic and ginger.
DORO WOT
Chicken stewed in a berbere sauce with garlic, onions, cardamom and ginger. Served with one chicken leg and a hard-boiled egg.
DORO TIBS
Strips of tender chicken sautéed with Goorsha’s seasoned pepper sauce, tomatoes, garlic, onions and jalapeños.
AWAZE TIBS
Tender pieces of meat (Rib Eye/Lamb) , cooked with Goorsha’s seasoned pepper sauce, tomatoes, garlic, onions and jalapeños.
ZILZIL TIB
Lean beef/ Lamb strips sautéed in Goorsha’s seasoned butter, mixed with onions, garlic, and jalapeños.
GODEN TIBS
Short ribs sautéed with onions, garlic, jalapeños and Goorsha’s special seasoning.
KITFO
Minced steak tartar seasoned with mitmita, cardamom and Goorsha’s seasoned butter.
VEGAN Choose three options from the selection below and two sides
KIK ALECHA
Yellow split pea stew seasoned with turmeric, onion, garlic, ginger and garnished with sliced jalapeños.
YEMISIR KIK
Red lentils stewed in berbere, onions, ginger and garlic.
METIN SHIRO
Ground chickpea stew seasoned with Goorsha’s special spice blend.
GOMEN
Chopped collard greens cooked with onions, garlic, and garnished with sliced jalapeños.
TEKIL GOMEN
Fresh cabbage, carrots, and potatoes sautéed with turmeric, onions, garlic, and garnished with sliced jalapeños,
FOSOLIA
Green beans and carrots mixed with a rich tomato sauce sautéed in onions, jalapeños and herbs.

… View more

Menu Photos

Order and Reservations

Reservations: resy.com

Contact Goorsha

Address: 910 W Main St, Durham, NC 27701

Phone: (919) 588-4660

Website: https://goorshadurham.com/

Hours

Saturday 12–10PM
Sunday 12–9PM
Monday 5–9PM
Tuesday 5–9PM
Wednesday 5–9PM
Thursday 5–9PM
Friday 5–10PM

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