High-end Italian restaurant & bar serving traditional plates in a white-tablecloth setting.
4.4 – 325 reviews $$$$ • Italian restaurant
Menu
| Curbside Menu | |
| Antipasto | |
| Seafood Salad | $19.00 |
| Caesar Salad | $15.00 |
| Paesana Salad | $14.00 |
| Caprese Salad | $18.00 |
| Shrimp and Avocado Salad | $22.00 |
| Colossal Shrimp Cocktail | $20.00 |
| Carpaccio di Manzo | $17.00 |
| Eggplant Rollatini | $15.00 |
| Del Gatto Famous Meatballs (2) | $18.00 |
| Soup of the Day | $9.00 |
| Pasta | |
| Meat Lasagna | $27.00 |
| Gnocchi Pesto | $23.00 |
| Penne Vodka | $22.00 |
| Spaghetti Amatriciana | $24.00 |
| Rigatoni Meatballs | $27.00 |
| Fettuccini Bolognese | $24.00 |
| Orecchiette Broccoli Rabe & Sausage | $25.00 |
| Linguine White or Red Clams | $27.00 |
| Paglia e Fieno | $25.00 |
| Linguine Lobster Fra Diavolo Available in 2-½ Pound |
|
| Secondi | |
| Chicken Any Style Milanese, Parmigiana, Marsala, Francese, Piccata, Paillard |
$28.00 |
| Branzino | $49.00 |
| Veal Chop Milanese or Parmigiana | $49.00 |
| Grilled Atlantic Salmon | $37.00 |
| Grilled Colossal Shrimp | $39.00 |
| Prime NY Strip Steak | $56.00 |
| Prime Filet Mignon | $54.00 |
| Double Cut Loin of Veal Chop | $54.00 |
| Desserts | |
| Cannoli | $7.00 |
| Dessert of the Day | $10.00 |
| Tiramisu | $9.00 |
| Main Menu | |
| Antipasti | |
| Soup of the Day | $11.00 |
| Colossal Shrimp Cocktail | $9.00 |
| Carpaccio di Manzo Thin sliced filet mignon, baby arugala with parmigiano dressing |
$17.00 |
| Polpette al Sugo alla Romana Our famous meatballs in our ragu sauce |
$16.00 |
| Classic Spiedino alla Romana | $15.00 |
| Zuppa di Cozze Marinara Steamed mussels in a marinara sauce |
$16.00 |
| Calamari Pan Fried or Grilled | $17.00 |
| Vongole Gratinante al Forno Baked clams oreganata |
$16.00 |
| Oyster of the Day | $24.00 |
| Rolatini di Melanzane Eggplant rolatini |
$15.00 |
| Zuppa di Vongole al Vino Bianco Steamed clams in white wine |
$18.00 |
| Insalate | |
| Grissini Baby greens with healthy vegetables |
$14.00 |
| Classic Caesar Hearts of romaine with garlic croutons |
$15.00 |
| Caprese Bufala mozzarella with beefsteak tomatoes |
$20.00 |
| Insalata ai Fruitti de Mare Seafood salad with scungilli, shrimp, calamari in citrus vinaigrette |
$22.00 |
| Gamberi e Avocado Shrimp, avocado, grape tomato |
$23.00 |
| Paesana Arugula, endive, radicchio, artichokes, hearts of palm in balsamic vinaigrette |
$14.00 |
| Panzanella Salad Tuscan blend and tomato salad with cucumber, red onion in balsamic vinaigrette |
$16.00 |
| Insalata di Arugula With olives, goat cheese and cherry tomato |
$14.00 |
| Tre Colore | $15.00 |
| Pizza | |
| Pizza Margherita Fresh mozzarella, tomato & basil |
$16.00 |
| Pizza al Funghi Wild mushrooms, mozzarella & tomato |
$19.00 |
| Pizza Quattro Stagioni Artichoke, mushrooms, olives & Prosciutto |
$19.00 |
| Pizza Parma Mozzarella, prosciutto, arugula, parmigiano |
$24.00 |
| Pizza al Tartufo Mozzarella, tartufo e parmigiano |
$20.00 |
| Pizza Capricciosa Peppers, onion & sausage |
$19.00 |
| Pizza Napoletana Olives, capers, anchovies, tomatoes |
$18.00 |
| Pizza al Quattro Formaggi Gorgonzola, ricotta, mozzarella, parmigiano |
$20.00 |
| Homemade Pasta | |
| Pappardelle con Funghi Selvatici* Pappardelle pasta tossed with wild mushrooms |
$27.00 |
| Cavatelli alla Barese* With sweet sausage & broccoli rabe |
$25.00 |
| Capellini alla Primavera With julienne vegetables |
$22.00 |
| Spaghettini alla Puttanesca With black alfonso olives, capers, anchovies & tomato |
$22.00 |
| Tagliolini Salmon or Shrimp* With salmon, fennel in a pink sauce |
$25.00 |
| Fettucine alla Bolognese* Veal, pork & beef ragu |
$24.00 |
| Gnocchi di Patate* Hand made potato gnocchi, with fresh pesto |
$23.00 |
| Ravioli* Filled with ricotta and fresh tomato |
$24.00 |
| Linguine alle Vongole With clams in white wine or red sauce |
$27.00 |
| Tagliolini Neri ai Frutti di Mare* Squid ink pasta with assorted seafood in a fra diavolo sauce |
$32.00 |
| Paglila Freno* Pasta with prosciutto and peas in cream sauce |
$25.00 |
| Bucatini all’Amatriciana Tomato, onion, guanciale & tomatoes |
$23.00 |
| Penne alla Russa Penne pink sauce, touch of vodka |
$22.00 |
| Piatti Forti | |
| Pollo Scarpariello On the bone |
$28.00 |
| Pollo all’Arrabiata Sauteed chicken breast with mushrooms, sweet & hot peppers |
$28.00 |
| Pollo Rollatini Stuffed with prosciutto & mozzarella in mushroom sauce |
$25.00 |
| Pollo a Vostro Piacere Piccata, marsala, francese, milanese |
$28.00 |
| Battuta di Pollo alla Griglia Grilled chicken breast with roasted peppers and mozzarella |
$25.00 |
| Scaloppine a Piacere Marsala, piccata, milanese or francese |
$35.00 |
| Sogliola Oreganata Broiled filet of lemon sole topped with seasoned breadcrumbs |
$35.00 |
| Scallops Grilled or pan seared |
$36.00 |
| Costoletta Milanese or Parmigiana Pounded then breaded veal chop or traditional parmigiana |
$49.00 |
| Grissini Specialty Items | |
| Porterhouse for 2 | |
| 24oz Rib Eye | |
| NY Strip | |
| Filet Mignon | |
| 16oz Prime Sirloin | |
| Loin of Veal Chop | |
| Back of Colorado Lamb | |
| Dover Sole | |
| Branzino | |
| Linguine Lobster | |
| Shrimp Grilled or with white wine sauce |
|
| Grilled Salmon | |
| Contorni | |
| Spinach Sauteed or Creamed | $12.00 |
| Sauteed Sweet Broccoli | $12.00 |
| Mixed Sauteed Mushrooms | $14.00 |
| Broccoli Rabe | $12.00 |
| Potatoes, Mash or Roasted | $10.00 |
| Grissini Shoestring Fries Asparagi | $12.00 |
| Dessert Menu | |
| Desserts | |
| Tiramisu | |
| Ricotta Cheese Cake | |
| Chocolate Cake | |
| Cannoli | |
| Napoleon | |
| Frutta di Bosco | |
| Black Forest Cake | |
| Tartufo | |
| Sorbets | |
| Gelato | |
| Mixed Berries | |
| Fresh Fruit Platter | |
| Coffee | |
| Espresso | |
| Cappuccino | |
| Coffee | |
| Herbal Teas | |
| Catering Menu | |
| Antipasti | |
| La Tavola Degli Antipasti Daily selection of seasonal vegetables, imported cured meats and imported cheeses |
$95.00 |
| Caprese Imported buffalo mozzarella, beefsteak tomatoes and balsamic reduction |
$80.00 |
| Tortino Di Granchio in Padella Maryland jumbo lump crab cakes, with mixed green salad in a spicy bell pepper sauce |
$90.00 |
| Insalate | |
| Frutti Di Mare Chilled marinated bay scallops, shrimp, scungili, calamari, langoustine and fennel in a lemon vinaigrette |
$90.00 |
| Insalata Di Campo Con Pomodorini Baby mixed greens with tear drop tomatoes, balsamic vinaigrette |
$65.00 |
| Salute! Watercress, endive, gorgonzola, roasted walnuts, julienne pears, champagne vinaigrette |
$70.00 |
| Alla Cesare! Hearts of romaine, classic caesar dressing, parmigiano, homemade grissini and anchovies |
$70.00 |
| Palermo Frisee, baby greens, dried cranberries, orange segments, fresh goat cheese, sherry vinaigrette |
$70.00 |
| Primi | |
| Pappardelle Al Telefono Wide ribbons of pasta with smoked mozzarella, roma tomatoes, fresh basil, and cream |
$105.00 |
| Spaghetti Al Fruta Di Mare Fresh spaghetti, mussels, clams, shrimp, scallops finished with garlic and roma tomatoes |
$120.00 |
| Gnocchi Di Zucca Butternut squash gnocchi in a butter sage sauce and port wine drizzle |
$100.00 |
| Tortelloni Con Ripieno Di Ricotta Stuffed tortelloni with ricotta cheese, fresh tomato sauce |
$90.00 |
| Ripieni Di Stufato Di Manzo E Salsa Di Funghi E Crema Braised beef ravioli, wild mushrooms and cream |
$105.00 |
| Tagliatelle Con Ragu’alla Genovese Tagliatelle with a ragu of beef, pork and veal |
$105.00 |
| Tortelloni Al Tomato and Basil Homemade tortelloni with tomato and basil sauce |
$100.00 |
| Penne Con Salmone Penne pasta with asparagus and salmon in pink sauce |
$110.00 |
| Secondi | |
| Filetto Di Branzino Alla Griglia Breaded mediterranean sea bass with panzanella salad |
$155.00 |
| Salmone in Padella Pan seared wild alaska king salmon with light tomato broth and patty pan squash |
$145.00 |
| Vitello Alla Milanese Breaded veal chop with baby arugula salad, warm anchovy-caper vinaigrette |
$180.00 |
| Tagliata Di Manzo Thin sliced sirloin steak, roasted potatoes and grilled asparagus |
$170.00 |
| Petto Di Pollo Alla Griglia Grilled chicken paillard, organic greens, roasted pineapple and red onion salsa |
$130.00 |
| Contorni | |
| Roasted Potatoes | $40.00 |
| Sauteed Broccoletti | $45.00 |
| Sauteed Spinach | $50.00 |
| Roasted Garlic Mashed Potatoes | $50.00 |
| Dolci | |
| Tiramisu Mascarpone cream, chocolate-espresso cake, espresso espuma |
|
| Biscotti Misti Assortment of homemade italian cookies |
|
| Frutta Fresca Di Stagione Fresh seasonal fruit plate |
|
| Torta Di Formaggio Tahitian vanilla bean cheesecake, seasonal fruit compote |
|
| Drink | |
| Drink Coke, Diet Coke, Sprite, Water are available |
$2.50 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Grissini
Address: 484 Sylvan Ave, Englewood Cliffs, NJ 07632
Phone: (201) 568-3535
Website: http://grissinirestaurant.com/
Hours
| Saturday | 3–11PM |
| Sunday | 3–9PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 11:30AM–10PM |
| Thursday | 11:30AM–10PM |
| Friday | 11:30AM–10PM |
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484 Sylvan Ave, Englewood Cliffs, NJ 07632. Get Directions · Rating · 4.4. (120 reviews) · 5,000 people checked in here · (201) 568-3535 · info@grissinirestaurant.