Relaxed eatery with a warm atmosphere serving barbecue fare, steaks, burgers & seafood.
The Hickory House is the best steakhouse in Reynoldsburg serving up quality steak since 1979. The Hickory House is known for the best Porterhouse Steak in the business. Our ribs are the finest two-pound baby backs money can buy. Our seven-spice rib rub and original Bar-B-Que sauce are made from scratch. All our steaks are hand cut, never frozen, from the best available aged, choice cut beef. A deliberate decision to serve quality steak and ribs at The Hickory House has caused customers to come back again and again.
4.4 – 1 reviews $$ • Steak house
Menu
Dinner Menu | |
Appetizers | |
Bar-B-Que Ribs Our Award Winning pork loin baby back ribs basted in our homemade sauce |
$8.95 |
Hickory House Wings Ten breaded wings served with our homemade Bar-B-Que sauce or Buffalo sauce |
$9.95 |
Sweet Corn Nuggets Sweet creamed style corn dipped in a light crispy batter and served with homemade ranch |
$8.95 |
Onion Straws Flash fried and served with our homemade Bar-B-Que sauce |
$5.50 |
Shrimp Cocktail Five jumbo chilled shrimp served with cocktail sauce and a lemon wedge |
$13.95 |
Grilled Shrimp Four succulent shrimp broiled or Bar-B-Qued with Creole dipping sauce |
$11.95 |
Deep Fried Jumbo Shrimp Four jumbo shrimp fried golden brown, served with cocktail sauce and a lemon wedge |
$8.50 |
Hickory Chips Topped with cheddar and bacon bits, served with our famous Bar-B-Que sauce |
$7.95 |
Soups | |
French Onion Soup au Gratin Made from scratch daily |
$5.95 |
Soup of the Day Made from scratch daily |
$5.95 |
Salads | |
Dinner Salad | $4.50 |
Grilled Chicken & Cranberry Salad Grilled chicken served over mixed field greens with cranberry craisins, sliced almonds, red onion and Blue Cheese; tossed with raspberry vinaigrette |
$14.50 |
Southwest Chicken Salad Romaine lettuce topped with homemade black bean corn salsa (roasted corn, black beans, jalapenos, cilantro and lime juice), fresh diced tomatoes, cheddar cheese and tortilla strips; topped with your choice of grilled or fried chicken; served with homemade Ranch dressing |
$14.95 |
Caesar Salad | $5.95 |
Cobb Salad Fresh greens, turkey, tomato, bacon, hard boiled egg and crumbled Blue Cheese |
$13.95 |
Steakhouse Salad Grilled steak, mixed field greens, diced tomato, onion, sliced almonds and crumbled Blue Cheese |
$15.95 |
Signature Salad Garden fresh greens tossed with House dressing, crumbled Blue Cheese and real bacon |
$6.50 |
Sandwiches | |
Tony Burger Flame broiled half pound burger topped with BBQ Sauce, Cheddar Cheese, cole slaw and a crisp onion ring |
$10.95 |
Mushroom Burger A half pound burger with mozzarella and mushrooms |
$10.95 |
Chicken Breast Sandwich Served broiled, Bar-B-Qued or buffalo style, on a Kaiser roll with lettuce and tomato |
$9.95 |
Submarine Sandwich Ham, salami, mozzarella, provolone, lettuce, tomato, onion, banana peppers and our special sauce |
$10.95 |
Pulled Pork Sandwich Hand pulled, tossed with our homemade Bar-B-Que sauce and served on a Kaiser Roll |
$10.95 |
Seafood | |
North Atlantic Salmon Eight ounces served broiled with herb butter or Bar-B-Que glaze |
$20.50 |
Butterflied Jumbo Shrimp Six jumbo shrimp fried golden crisp and served with a lemon wedge and cocktail sauce |
$17.95 |
Grilled Shrimp Dinner Six succulent shrimp lightly seasoned and flame broiled. Served with Creole tarter sauce |
$22.95 |
Haddock Ten ounces served broiled, breaded or battered |
$18.50 |
Steak, Chops & Chicken | |
Filet Mignon Completely trimmed center cut |
$28.95 |
Bone-in Ribeye Fourteen – sixteen ounce, tender, full of flavor |
$33.95 |
New York Strip Fourteen ounce boneless center cut |
$29.50 |
Signature Cut Pork Chops Two center cut, seven ounce chops broiled or Bar-B-Qued to perfection |
$19.95 |
Pasta Rossi Sautéed chicken, mushrooms and penne pasta tossed in a light roasted red pepper cream sauce, then baked with a toasted Parmesan crust. Includes dinner salad only |
$16.95 |
Chicken Alfredo Fettuccine noodles with fresh, made-to-order Alfredo sauce and seasoned chicken, topped with shredded Parmesan cheese, parsley and paprika. Includes dinner salad only |
$16.95 |
Top Sirloin Eight ounce center cut |
$19.45 |
Ribeye Fourteen ounce, tender, full of flavor |
$29.50 |
Ground Sirloin Choice ground sirloin topped with sautéed onions |
$16.95 |
Boneless Chicken Breasts Two six ounce breasts served broiled or Bar-B-Qued |
$16.95 |
Half Chicken A half chicken perfectly seasoned with our signature spices, served broiled or Bar-B-Qued |
$18.95 |
Bar-B-Qued Meatloaf Served over garlic mashed potatoes and topped with onion straws; served with the fresh vegetable of the day and dinner salad |
$16.95 |
House Specialty | |
Porterhouse Steak Two best quality cuts on one bone |
$25.95 |
House Specialty Addition | |
Sautéed Mushrooms | $3.75 |
Sautéed Onions | $3.00 |
Sautéed Mushrooms & Onions | $3.50 |
Blue Cheese | $2.00 |
Award Winning BBQ | |
Slab Dinner A full slab of our famous baby back ribs |
$21.95 |
Rib Dinner A half slab of our famous baby back ribs |
$18.95 |
Hickory House BBQ Platter The best of everything BBQ—Our award winning ribs, mini pulled pork sandwich and one Bar-B-Qued chicken breast. Served with side and salad |
$19.95 |
The Best Rack in Town Carry Out Ala Carte Slab Only |
$16.95 |
Our Combos | |
Top Sirloin | |
Bar-B-Qued Ribs | |
Butterflied or Grilled Shrimp | |
Broiled or Bar-B-Qued Boneless Chicken Breast | |
Signature Combos | |
Filet & Shrimp Filet mignon paired with a skewer of our succulent grilled shrimp |
$33.95 |
Filet & Ribs Filet mignon paired with our award winning ribs |
$32.95 |
Sides | |
Hand Cut Home Fries | $2.95 |
Idaho Baked Potato | $2.95 |
Garlic Mashed Potatoes | $2.95 |
Fresh Seasonal Vegetables | $2.95 |
Seasoned Rice Pilaf | $2.95 |
Baked Sweet Potato Served with honey cinnamon butter |
$2.95 |
Hand Cut Fries | $2.95 |
Mac & Cheese | $2.95 |
Onion Rings | $3.50 |
Onion Straws | $2.95 |
Cole Slaw | $2.95 |
Applesauce | $2.95 |
Cottage Cheese | $2.95 |
Desserts | |
Seasonal Cakes & Pies Made in House | $5.95 |
Crème Brulee Homemade custard topped with caramelized sugar and a dollop of whipped cream |
$5.95 |
Cookie Skillet Fresh baked chocolate chip cookie topped with vanilla ice cream, chocolate & caramel drizzle, whipped cream and a cherry; Serves two. Please allow extra time as cookies are baked fresh upon ordering |
$7.95 |
Ice Cream Sundae Vanilla ice cream covered in chocolate & caramel drizzle, whipped cream and a cherry |
$4.95 |
Kid’s Menu | |
Hamburger | $5.95 |
Cheeseburger | $6.95 |
Mini Corn Dogs (5) | $5.95 |
Chicken Tenders (3) | $6.95 |
Butterfly Shrimp (3) | $7.95 |
Grilled Shrimp (3) | $8.95 |
Bar-B-Que Ribs (4 Bones) | $9.95 |
Petite Top Sirloin (5oz.) | $9.95 |
Homemade Dressings and Sauces by the Jar | |
Bar-B-Que Sauce | $5.95 |
House Sweet & Sour Dressing | $4.95 |
Homemade Blue Cheese Dressing | $5.95 |
Seven-Spice Rib Seasoning | $4.95 |
Homemade Ranch Dressing | $4.95 |
Lunch Menu | |
Appetizers | |
Bar-B-Que Ribs Our Award Winning pork loin baby back ribs basted in our homemade sauce |
$8.95 |
Hickory House Wings Ten breaded wings served with our homemade Bar-B-Que sauce or Buffalo sauce |
$9.95 |
Onion Straws Flash fried and served with our homemade Bar-B-Que sauce |
$6.95 |
Sweet Corn Nuggets Sweet creamed style corn dipped in a light crispy batter and served with homemade ranch |
$8.95 |
Deep Fried Jumbo Shrimp Four jumbo shrimp fried golden brown, served with cocktail sauce and a lemon wedge |
$8.50 |
Grilled Shrimp Four succulent shrimp broiled or Bar-B-Qued with Creole dipping sauce |
$11.95 |
Hickory Chips Topped with melted cheddar and bacon bits, served with our famous Bar-B-Que sauce |
$7.95 |
Soups | |
French Onion Soup Au Gratin Made from scratch daily |
$5.95 |
Soup of the Day Made from scratch daily |
$5.95 |
Salads | |
Dinner Salad | $4.50 |
Steakhouse Salad Grilled steak, mixed field greens, diced tomato, onion, sliced almonds and crumbled Blue Cheese |
$15.95 |
Signature Salad Garden fresh greens tossed with House dressing, crumbled Blue Cheese and real bacon |
$6.50 |
Caesar Salad | $5.95 |
Cobb Salad Fresh greens, turkey, tomato, bacon, hard boiled egg and crumbled Blue Cheese |
$13.95 |
Grilled Chicken & Cranberry Salad Grilled chicken served over mixed field greens with cranberry craisins, sliced almonds, red onion and Blue Cheese; tossed with raspberry vinaigrette |
$14.50 |
Soup and Salad Combos French Onion Soup Au Gratin or Soup of the Day, and Dinner Salad. (Additional charge for Blue Cheese dressing and Signature Salad) |
$9.95 |
Melts | |
Meatloaf Melt Homemade Bar-B-Qued Glazed Meatloaf topped with Bar-B-Que sauce, Provolone Cheese, lettuce, onion and tomato; served on Sourdough bread |
$10.95 |
Patty Melt Flame broiled half pound burger smothered with Swiss cheese and sautéed onions; served on grilled rye bread |
$10.95 |
Lunch Baskets | |
Fish & Chips Fresh Haddock fried golden crisp, served with hand cut fries and a garnish of cole slaw |
$11.50 |
Chicken Tenders Delicious chicken tenders fried golden brown, served with hand cut fries and a garnish of cole slaw |
$9.95 |
House Specialties | |
Lunch Strip Eight ounce boneless center cut broiled to perfection, served with onion rings and hand cut fries |
$13.95 |
Butterflied Jumbo Shrimp our jumbo shrimp fried golden crisp and served with a lemon wedge and cocktail sauce. Served with choice of one side |
$10.95 |
The Porterhouse Steak The steak that made us famous! Two of the best quality cuts on one bone. Served with side and salad |
$25.95 |
Ground Sirloin Eight ounce choice ground sirloin topped with sautéed onions and served with one side |
$11.95 |
House Specialties Additions | |
Sautéed Mushrooms | $3.75 |
Sautéed Onions | $3.00 |
Sautéed Mushrooms & Onions | $3.50 |
Blue Cheese | $2.00 |
Award Winning Ribs | |
Lunch Portion A lunch portion of our famous ribs served with hand cut fries and cole slaw |
$10.95 |
Slab Dinner A full slab of our famous baby back ribs served with a side and salad |
$21.95 |
The Best Rack in Town Carry Out Ala Carte Slab Only |
$16.95 |
Sandwiches | |
Tony Burger Flame broiled half pound burger topped with BBQ Sauce, Cheddar Cheese, cole slaw and a crisp onion ring |
$10.95 |
Mushroom Burger A half pound burger with mozzarella and mushrooms |
$10.95 |
Chicken Breast Sandwich Served broiled, Bar-B-Qued or buffalo style, on a Kaiser roll with lettuce and tomato |
$9.95 |
Reuben Your choice of corned beef or turkey |
$10.95 |
Submarine Sandwich Ham, salami, mozzarella, provolone, lettuce, tomato, onion, banana peppers and our special sauce |
$7.95 |
Pulled Pork Sandwich Hand pulled, tossed with our homemade Bar-B-Que sauce and served on a Kaiser Roll |
$10.95 |
Sides | |
Hand Cut Home Fries | $2.95 |
Idaho Baked Potato | $2.95 |
Fresh Seasonal Vegetables | $2.95 |
Seasoned Rice Pilaf | $2.95 |
Cottage Cheese | $2.95 |
Hand Cut Fries | $2.95 |
Mac & Cheese | $2.95 |
Onion Rings | $3.50 |
Onion Straws | $2.95 |
Cole Slaw | $2.95 |
Applesauce | $2.95 |
Mashed Sweet Potatoes | $2.95 |
Desserts | |
Cookie Skillet | $7.95 |
Ice Cream Sundae | |
No Sugar Added Vanilla Ice Cream | $3.95 |
Seasonal Cakes & Pies Made in House | $5.95 |
Kid’s Menu | |
Hamburger | $5.95 |
Cheeseburger | $6.95 |
Mini Corn Dogs (5) | $5.95 |
Chicken Tenders (3) | $6.95 |
Butterfly Shrimp (3) | $7.95 |
Grilled Shrimp (3) | $8.95 |
Bar-B-Que Ribs (4 Bones) | $9.95 |
Petite Top Sirloin (5 oz.) | $9.95 |
Homemade Dressings and Sauces by the Jar | |
Bar-B-Que Sauce | $5.95 |
House Sweet & Sour Dressing | $4.95 |
Homemade Blue Cheese Dressing | $5.95 |
Seven-Spice Rib Seasoning | $4.95 |
Homemade Ranch Dressing | $4.95 |
Catering Menu | |
Appetizers & Trays | |
Fresh Chicken Wings Fresh wings made to order. Tossed with Buffalo or Bar-B-Que |
$44.95 |
Veggie Tray Serves 10. Vegetables are fresh and selected seasonally, ask for details. Also available on market value |
$41.95 |
Meat Tray Serves 10. Equal amounts of Ham, Roast Beef & Turkey. Additional cost may apply for substitutions. Also available on market value |
$49.95 |
Shrimp Cocktail or Grilled Shrimp Jumbo chilled shrimp served with cocktail sauce; or grilled shrimp served with Creole sauce. Also available on market value |
$49.95 |
Cheese Tray Serves 10. Colby, Pepper Jack, American, Cheddar, Swiss & Mozzarella. Also available on market value |
$46.95 |
Bar-B-Que & More | |
Our Famous Baby Back Ribs Sold by the slab, our Award Winning Ribs are seasoned in our seven-spice rib rub, slow cooked and basted in our Homemade Sauce-Fall-off-the-bone delicious! |
$16.95 |
Pulled Chicken Marinated and tossed in our homemade Bar-B-Que Sauce |
$11.95 |
Pulled Pork Seasoned and slow cooked, tossed with our homemade Bar-B-Que Sauce |
$12.95 |
Half Chicken Seasoned and served broiled or Bar-B-Qued |
$12.95 |
Made From Scratch Sides | |
Baked Beans Baked with real Bacon and our Bar-B-Que Sauce |
$5.95 |
Mac n’ Cheese Rich and creamy, always a favorite! |
$6.95 |
Pasta Salad Chef’s special-penne pasta with salami, cubed mozzarella, red bell pepper, broccoli and green olives, tossed in our special Italian dressing |
$6.95 |
Fresh Green Beans Lightly seasoned and sauteed to perfection! |
$6.95 |
Coleslaw Made from scratch – Fresh, Creamy and Delicious! |
$5.95 |
Garden Salads Fresh greens, tomatoes, onions and carrots; includes choice of one dressing. Blue cheese or multiple dressings are an additional cost |
$15.95 |
Desserts and Extras | |
Desserts and Extras Please call for our seasonal cakes and pies made in house |
|
Happy Hour & Drink Menu | |
Drinks | |
Local Draft Beer | $5.00 |
Well Drinks | $4.50 |
House Wine | $5.00 |
House Martinis | $5.50 |
Smirnoff Beefeater | $6.50 |
Food | |
Sampler Platter BBQ Ribs, Wings, Onion Straws, Potato Skins & Corn Nuggets. No substitutions |
$13.95 |
Boneless Wings Served with your choice of homemade Bar-B-Que or Buffalo sauce |
$8.95 |
Corn Beef Chips Our homemade seasoned chips topped with melted cheddar corn beef and sauerkraut, served with a side of Thousand Island dressing |
$9.95 |
Potstickers Serve with ponzu or sweet and sour sauce |
$6.95 |
Calamari Served with sweet chili sauce |
$9.95 |
Fried Banana Peppers Sliced banana peppers lightly battered and flash fried, served with sweet & sour sauce |
$6.95 |
Vodka | |
Absolute | |
Buckeye (Local) | |
Grey Goose | |
Kettle One | |
Smirnoff and Flavors | |
Stoli | |
Titos | |
Rum | |
Bacardi | |
Bacardi Mango | |
Captain Morgan’s | |
Erie Island (Local) | |
Malibu | |
Meyers | |
Gin | |
Beefeater | |
Benham’s | |
Bombay Sapphire | |
Hendricks | |
Tanqueray | |
Watershed (Local) | |
Tequila | |
1800 | |
1800 Gold | |
1800 Silver | |
Cabo Wabo | |
Patron | |
Quervo | |
Sauza | |
Bourbon / Whiskey | |
Absolute | |
Basil Hayden | |
Buffalo Trace | |
Bulleit | |
Bulleit Rye | |
Bushmills (Irish) | |
C.C. | |
Crown | |
Crown Apple | |
Crown Vanilla | |
Gentleman Jack | |
Jack Daniels | |
Jameson (Irish) | |
Jim Beam | |
Knob Creek | |
Maker’s Mark | |
Red Stag | |
Seagram’s 7 / VO | |
Windsor | |
Woodford | |
Watershed (Local) | |
Blended Scotch | |
Cutty Sark | |
Dewar’s | |
Johnny Walker Black | |
Johnny Walker Red | |
Single Malt | |
Glenfiddich | |
Glenlivet | |
Laphroaig | |
McCallen | |
Cognac | |
Christian Brothers | |
Courvoisier | |
Hennessey VS | |
Remy Martin | |
White Wines | |
Chardonnay, Canyon Road – California | |
Chardonnay, Simi – California | |
Chardonnay, Hogue – Washington | |
Pinot Grigio, Canyon Road – California | |
Sauvignon Blanc, Canyon Road – California | |
Riesling, Chateau Ste. Michelle – Washington | |
Riesling, Hogue – Washington | |
Moscato, Canyon Road – California | |
White Zinfandel, Canyon Road – California | |
Apothic White Blend – California | |
White Wines – Available In Bottle Only | |
Chardonnay, William Hill – California | |
Red Wines | |
Cabernet Sauvignon, Canyon Road – California | |
Cabernet Sauvignon, Hogue – Washington | |
Cabernet Sauvignon, Raven’s Glenn – Ohio | |
Merlot, Canyon Road – California | |
Merlot, Hogue – Washington | |
Merlot, Raven’s Glenn – Ohio | |
Pinot Noir, Canyon Road – California | |
Malbec, Alamos – Argentina | |
Apothic Red Blend – California | |
R2 Red Blend, Raven’s Glenn – Ohio | |
Red Wines – Available by Bottle Only | |
Cabernet Sauvignon, Sterling – California | |
Cabernet Sauvignon, William Hill – California | |
Merlot, Sterling Vineyards – California | |
Pinot Noir, Louis Latour – France | |
Specialties | |
Sangria, House or Peach | |
Sparkling Wine | |
Cooks Split Sparkling Champagne | |
Retail Wine Night | |
Retail Wine Night Our wine list changes on a regular basis (limited supplies) |
|
Draft Beer | |
Draft Beer Proudly serving rotating local drafts, including The Hickory House Ale. Ask your server or bartender about our Hickory House souvenir growler with your favorite beer |
|
Domestic Bottled Beer | |
Blue Moon | |
Budweiser | |
Bud Light | |
Coors Light | |
Miller Light | |
Michelob Ultra | |
Sam Adams | |
Killians | |
O’Douls (N/A) | |
Imports & Local Beer | |
CBC (Local) | |
Heineken | |
Stella Artois | |
Corona | |
Guinness (Can Only) | |
Specialty Drinks | |
Strawberry Sangria Smirnoff Strawberry Vodka, Strawberry-Cran juice and Sauvignon Blanc |
|
Peachtini Smirnoff Peach Vodka, peach puree and homemade sour mix |
|
Lavender Collins Bombay Sapphire Gin and homemade lavender syrup, topped with club soda and garnished with a lemon twist |
|
Blueberry Margarita Sauza Silver Tequila, homemade blueberry puree, fresh lime juice and orange bitters served with a salted rim |
|
Island Cocktail Smirnoff Pineapple Vodka, Malibu Coconut Rum, pineapple juice, cranberry juice and homemade cherry syrup |
|
Hickory House Signature Drinks | |
Scarlet & Gray Smirnoff Citrus Vodka, Blue Caraco, sour mix and cranberry juice, with a raspberry float |
|
Steak House Martini Buckeye Vodka and bleu cheese olives served on the rocks or up |
|
Hickory House Bloody Mary Smirnoff Citrus Vodka and homemade bloody Mary mix served with a rib-spiced rim, celery stick, lime wedge & olive |
|
New Fashion Smirnoff Orange Vodka, Pomegranate Liquor, sour mix and muddled oranges |
|
Hickory House Sour Jim Beam, homemade sour mix, shaken and topped with a red wine float |
|
Classic Side Car Brandy and Triple Sec served with a sugar rim on the rocks or up |
|
Hickory’s “New” Old Fashions | |
Classic Watershed Bourbon, bitters, sugar, cherry and orange |
|
Cherry Southern Comfort, bitters, sugar, cherry, orange and homemade cherry syrup |
|
Orange Jim Beam, orange bitters, sugar, oranges and Orange Crush soda |
|
Elderflower Maker’s Mark, Elderflower Liquor, bitters, sugar, cherry and orange |
|
Sodas & More | |
Coke | |
Diet Coke | |
Mr. Pibb | |
Sprite | |
Mellow Yellow | |
Coke Zero | |
Cherry Coke | |
Ginger Ale | |
Lemonade | |
Tonic | |
Fruit Punch | |
Tea iced and hot |
|
Homemade Sweet Tea | |
Coffee regular and decaf |
|
2% Milk | |
Sunday | |
Homemade Bloody Mary | $5.00 |
Retail Wine Night 3:00 pm to close |
|
Monday – Smirnoff Martinis | |
Passion Fruit Smirnoff Vodka, passion fruit puree and orange juice |
|
Pear Cosmo Smirnoff Pear Vodka, Triple Sec, fresh lime juice and cranberry juice |
|
Lemon Drop Smirnoff Citrus Vodka, fresh lemon juice and sour mix, served with a sugar rim |
|
Key Lime Smirnoff Vanilla Vodka, Triple Sec and fresh lime juice |
|
Pineapple Upside Down Cake Smirnoff Pineapple Vodka, Smirnoff Vanilla Vodka and pineapple juice |
|
Tuesday | |
Fresh Squeezed Margaritas including Peach & Strawberry |
$5.00 |
Wednesday | |
All Canyon Road House Wine | $5.00 |
Thursday | |
Long Island Ice Tea | $5.00 |
Friday & Saturday | |
Bartender’s Choice | $5.00 |
… View more
Contact Hickory House Restaurant
Address: 7051 E Main St, Reynoldsburg, OH 43068
Phone: (614) 861-5962
Website: https://thehickoryhouse.com/reynoldsburg-steakhouse/
Hours
Saturday | 12–10PM |
Sunday | 12–9PM |
Monday | 12–9PM |
Tuesday | 12–9PM |
Wednesday | 12–9PM |
Thursday | 12–9PM |
Friday | 12–10PM |
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