Cocktails featuring house craft spirits pair with elevated pub fare in an industrial setting.
High Bank Distillery is your destination for great food, cold drinks, and fun times in Columbus, OH. We pride ourselves in the quality and flavors of our spirits, distilled and prepared in house, and perfect for any occasion. Pair our creative cocktails with some traditional pub food, and you have the recipe for a perfect night out. Our space is perfect for both large parties and solo flyers who need a night out on the town, so stop in and experience Columbus spirits at their finest!
4.5 – 857 reviews $$ • Restaurant
Menu
| Drink Menu | |
| Vodka | |
| Rosé Cooler high bank vodka, strawberry simple syrup, rose & lime |
$10.00 |
| High C high bank vodka & zest vitamin c bus juice (orange, grapefruit, lemon), lightly carbonated |
$9.00 |
| Blueberry Basil high bank vodka, blueberry & basil simple syrup, fresh lemon & angostura bitters |
$10.00 |
| Bradsell’s Tassels high bank vodka, coffee liqueur, amaro, cream sherry, cold brew, simple syrup & aquafaba |
$11.00 |
| Gin | |
| Blood Orange G&T statehouse gin & seasonal housemade tonic |
$9.00 |
| May Contain Nuts statehouse gin, orgeat, basil & lime (contains nuts) |
$11.00 |
| Purple Reign butterfly pea infused statehouse gin, lillet blanc, elderflower liqueur, simple syrup, lemon & lavender bitters |
$11.00 |
| Spare Key statehouse gin, honey syrup, cream, lemon & lime |
$10.00 |
| Whiskey | |
| Smoked Old Fashioned whiskey war, demerara syrup, angostura & orange bitters |
$13.00 |
| You Only Live Twice whiskey war, pomegranate liqueur, simple syrup, lemon & aquafaba |
$12.00 |
| Patio Crusher whiskey war, averna, orgeat & fresh lemon (contains nuts) |
$11.00 |
| The Dark Knight whiskey war midnight cask, aperol & orange bitters |
$14.00 |
| Out of Office whiskey war barrel proof, averna, angostura & orange bitters |
$15.00 |
| Additional | |
| End of Anxiety bourbon, aperol, campari, mint, demerara syrup & citrus |
$10.00 |
| Pineapple Chili Marg barrel aged tequila, ancho reyes liqueur, pineapple chili syrup & fresh lime |
$11.00 |
| Leaux Bank amaro, yellow chartreuse, cranberry syrup, orange, lime & aquafaba |
$11.00 |
| Pineapple Express rum, absinthe, pineapple syrup, lime juice & angostura bitters, lightly carbonated |
$10.00 |
| Smoke Before Fire poblano infused scotch, ginger liqueur, hibiscus syrup, lemon & apple bitters |
$11.00 |
| Seasonal Mule high bank vodka, apple rosemary syrup topped with fever tree ginger beer |
$9.00 |
| Draft Beer | |
| Thunderkiss Cold Brew Coffee | Nitro | N/A | $4.00 |
| Butcher & the Brewer Albino Stout | Nitro | 4.2% | $6.00 |
| Wolfs Ridge Daybreak | Coffee Cream Ale | 5% | $6.00 |
| Jackie O’s Ricky | Blonde Ale | 4.2% | $5.00 |
| Parson’s North Kolsch | Kolsch | 5.5% | $6.00 |
| Barley’s Bloodthirst | Wheat Beer | 5% | $5.00 |
| Narragansett Lager | American Lager | 5% | $5.00 |
| Royal Docks | Rotating | |
| Forbidden Root Ohio High | Hazy Pale Ale | 5.7% | $7.00 |
| Market Garden | Rotating | |
| Land Grant | Rotating | |
| North High Hopes | IPA | 6.8% | $6.00 |
| Buzzsaw Brewing | Rotating | |
| Saucy Brew Works Love You, Bye | Hazy Imperial IPA | 8.0% | $7.00 |
| Rhinegeist | Rotating | |
| Zaftig Shadow Mistress | American Strong Ale | 8 % | $6.00 |
| Crooked Can Cloud Chaser | Hefeweizen | 5.3% | $6.00 |
| Wine | |
| House Red | Cabernet | $7.00 |
| Pinot Noir | Hahn | California | $8.00 |
| Malbec | Enrique Foster | Mendoza, Argentina | $8.00 |
| Montepulciano | Fantini | Abruzzi, Italy | $9.00 |
| House White | Chardonnay | $7.00 |
| Sauvignon Blanc | Giesen | Marlborough, New Zealand | $8.00 |
| Pinot Grigio | Primasole | Valdadige, Italy | $9.00 |
| Riesling | Debonne | Grand River Valley, Ohio | $8.00 |
| Rosé | Chateau de Campuget | Rhone Valley, France | $9.00 |
| Brut | Veuve du Vernay | Veuve du Vernay, France | $7.00 |
| Prosecco | Scarpetta | Prosecco, Italy | $10.00 |
| Mocktails | |
| Seasonal Mule N/A apple rosemary syrup, fresh lime & fever tree ginger beer |
$6.00 |
| Pony Express pineapple chili syrup, fresh lime, lightly carbonated |
$6.00 |
| Herbal Lemonade blueberry basil syrup, fresh lemon, lightly carbonated |
$6.00 |
| Grandma’s Baking honey syrup, cream, lemon & lime, lightly carbonated |
$6.00 |
| Lunch/Dinner Menu | |
| Shareables | |
| Smoked Cheddar Pimento Cheese pickled vegetables & fresh herbs served with crostini |
$11.00 |
| Nachos pico de gallo, queso (vegan available), feta, sour cream, smashed avocado & house tortilla chips |
$12.00 |
| Crispy Brussels with sweet chili glaze, cilantro & sweet potato shoestrings |
$10.00 |
| House Made Meatballs arrabiata, pecorino romano, basil oil & calabrian chili oil served with garlic ciabatta |
$15.00 |
| Sticky Chicken Wings (not included for HH) gochujang | crystal glaze | whiskey bbq | white bbq fresno buffalo | served with blue cheese sauce |
$15.00 |
| Fish Tacos* jerk seasoned white fish, pepper slaw, mango & red coconut curry |
$16.00 |
| Queso Fundido chorizo, queso blanco, chihuahua cheese, pico de gallo & house tortilla chips |
$11.00 |
| Deviled Eggs hard boiled eggs, white bbq, spicy chicken crunch, arbol chili dust & dill pickle |
$9.00 |
| Sundried Tomato Hummus ezme, ricotta, garlic crostini & seasonal vegetables served with grilled pita |
$12.00 |
| Adobo Cauliflower roasted cauliflower, pickled sweet peppers, hot honey, feta, cilantro & mint |
$12.00 |
| Southern Boil crawfish, andouille sausage, sweet corn, potatoes, spicy creole broth, cajun compound butter & garlic bread |
$18.00 |
| Greens | |
| Seasonal Harvest asparagus, white beans, chichories, heirloom carrots & feta with a butcher and grocer bacon vinaigrette |
$13.00 |
| Southwest local greens, red onion, tomato, cucumber, pickled corn, cheddar cheese & barbecue chickpeas tossed in a spicy ranch dressing |
$12.00 |
| Pea Salad pea shoots, arugula, lemon whipped mascarpone, sugar snap peas, cured egg yolk, pickled rhubarb & lemonette |
$13.00 |
| BLT Caesar romaine hearts, blonde frisee, arugula, smoked bacon, heirloom cherry tomatoes, sourdough croutons & fresh grated pecorino cheese with a house caesar dressing |
$13.00 |
| Sandwiches | |
| High Bank Deluxe* ohio beef patties, lettuce, tomato, red onion, pickles, secret sauce & american cheese on a brioche roll; veggie patty available |
$16.00 |
| Beef Cheek Sloppy Joe braised beef cheek, crispy fried onions & middlefield smoked cheddar on a toasted onion roll |
$17.00 |
| Spicy Chicken Sandwich buttermilk brined fried chicken, house pickles & duke’s mayo on a brioche roll |
$15.00 |
| Glazed Chicken Sandwich grilled or fried breast, crystal glaze, lettuce, tomato, red onion, pickles & ranch mayo on a brioche roll |
$15.00 |
| Smoked Cheddar Pimento Grilled Cheese smoked cheddar, pimento, local tomatoes & smoked garlic aioli on a toasted italian loaf |
$13.00 |
| Green Chili Cheesesteak steak, caramelized onions, hatch green chilies & house queso |
$15.00 |
| Pork Belly Banh MI roasted pork belly, pickled vegetables, cucumbers, basil, cilantro & duke’s mayo on a toasted baguette (vegetarian option available) |
$14.00 |
| Pizza | |
| Margherita crushed tomato, shaved garlic, basil & fresh mozzarella cheese |
$14.00 |
| Pepperoni & Hot Honey pepperoni, mozzarella & hot honey |
$15.00 |
| Hot Italian Sausage arrabiata sauce, butcher and grocer sweet italian sausage, pickled sweet peppers, provolone, mozzarella & parmesan with a calabrian chili oil |
$16.00 |
| Mushroom Ricotta ricotta cheese, fresh garlic, crimini mushrooms & truffle cream |
$15.00 |
| Build Your Own your choice of red or white sauce; ($2): pepperoni, b&g sausage, chicken, smoked bacon;; ($1): mushroom, banana or sweet peppers, red onion, tomato, extra cheese |
$12.00 |
| Mains | |
| Sumac Salmon* seared salmon, amaranth, halva, tomato, cucumber, pickled peppers, ezme, parsley & lemon |
$21.00 |
| Primavera bucatini, garlic cream sauce, fresh peas, asparagus, roasted red peppers, summer squash, zucchini, baby heirloom carrots & ricotta salata |
$18.00 |
| Grilled Pork Chop* dijon marinated butcher and grocer pork chop, garlic potatoes, grilled spring onion & seasonal fruit with a sorghum glaze |
$26.00 |
| Steak Frites* grilled ohio beef, peri-peri butter, grilled asparagus, seasoned bravas potatoes, smoked garlic aioli & parmesan herbs |
$32.00 |
| Sides | |
| Fresh Fruit | $4.00 |
| Seasonal Veggies | $5.00 |
| Fries & Fry Sauce | $5.00 |
| Bravas Potatoes | $5.00 |
| Side Salad | $6.00 |
| Mac & Cheese | $7.00 |
| Vodka | |
| Rosé Cooler high bank vodka, strawberry simple syrup, rose & lime |
$10.00 |
| High C high bank vodka & zest vitamin cbus juice (orange, grapefruit, lemon), lightly carbonated |
$9.00 |
| Blueberry Basil high bank vodka, blueberry basil simple syrup, fresh lemon & angostura bitters |
$10.00 |
| Shaken, Not Stirred high bank vodka, house made pickle brine, olive juice, dry vermouth & chipotle tincture |
$11.00 |
| Gin | |
| Blood Orange G&T statehouse gin & seasonal house made tonic |
$9.00 |
| I Don’t Want No Shrub statehouse gin, lillet, house made fruit shrub, sumac syrup, basil & fresh lemon |
$10.00 |
| British Fog statehouse gin, cocchi, earl grey tea, cardamom syrup & fresh lemon |
$11.00 |
| Watermelon Sugar High cucumber infused statehouse gin, watermelon juice, sage simple syrup & fresh lime, lightly carbonated |
$11.00 |
| Whiskey | |
| Smoked Old Fashioned whiskey war, demerara syrup, angostura & orange bitters |
$13.00 |
| Get Rich or Chai Trying whiskey war, house made chai vermouth, pomegranate, simple syrup & fresh lemon |
$12.00 |
| Churn down for What house made brown butter whiskey war, amaro, mixed berry syrup & fresh lemon |
$12.00 |
| Working for the Weekend barrel proof whiskey war, house made strawberry, balsamic shrub, cucumber syrup & fresh lime |
$15.00 |
| Additional | |
| End of Anxiety bourbon, aperol, mint, demerara syrup & citrus |
$10.00 |
| Pineapple Chili Marg aged tequila, ancho reyes liqueur, house made pineapple chili syrup & fresh lime |
$11.00 |
| Pineapple Express rum, absinthe, house made pineapple syrup, lime juice & angostura bitters, lightly carbonated |
$10.00 |
| Seasonal Mule high bank vodka, house made kiwi cucumber basil syrup & fresh lime topped with fever tree ginger beer |
$9.00 |
| Dealers Choice ask about the bi-weekly rotating cocktail created by our talented bar staff here at high bank |
|
| Draft Beer | |
| Thunderkiss Cold Brew (Coffee) | Nitro | N/A | $4.00 |
| Butcher & the Brewer Albino Stout | Nitro | 4.2% | $6.00 |
| Forbidden Root Ohio High | Hazy Pale Ale | 5.7% | $6.00 |
| Jackie O’s Ricky | Blonde Ale | 4.2% | $5.00 |
| Parson’s North Kolsch | Kolsch | 5.5% | $6.00 |
| Barley’s Bloodthirst | Wheat Beer | 5% | $6.00 |
| Narragansett Lager | American Lager | 5% | $5.00 |
| Royal Docks | Rotating | |
| Heart State Ache | Orange Creamsicle Sour | 5.5% | $7.00 |
| Seventh Son | Rotating | |
| Land Grant | Rotating | |
| North High | Rotating | |
| Buzzsaw Brewing Dubbstep | Belgian Dubbel | 7% | $8.00 |
| Saucy Brew Works Love You, Bye | Hazy Imperial IPA | 8% | $7.00 |
| Rhinegeist | Rotating | |
| Collision Bend C-Town | IPA | 6.7% | $6.00 |
| Crooked Can Cloud Chaser | Hefeweizen | 5.3% | $6.00 |
| Seasonal Guest Tap | Rotating | |
| Wine | |
| House Red | Cabernet | $7.00 |
| Pinot Noir | Hahn | California | $8.00 |
| Tempranillo | Anciano | Spain | $9.00 |
| Red Blend | Bogle | California | $8.00 |
| House White | Chardonnay | $7.00 |
| Sauvignon Blanc | Giesen | Marlborough, New Zealand | $9.00 |
| Pinot Grigio | Primasole | Valdadige, Italy | $9.00 |
| Riesling | Debonne | Grand River Valley, Ohio | $8.00 |
| Rosé | Chateau de Campuget | Rhone Valley, France | $9.00 |
| Brut | Veuve du Vernay | Veuve du Vernay, France | $7.00 |
| Prosecco | Scarpetta | Prosecco, Italy | $10.00 |
| Mocktails | |
| Seasonal Mule N/A kiwi cucumber basil syrup, fresh lime & fever tree ginger beer |
$6.00 |
| Berry Burlesque blueberry puree, demerara syrup, mint & fresh lime |
$6.00 |
| Beachside Coffee demerara syrup, blood orange puree, cold brew, fresh lime & orange |
$6.00 |
| The Rose Ceremony strawberry syrup, mint & fresh lemon, lightly carbonated |
$6.00 |
| Brunch Menu | |
| Shareables | |
| Huevos Rancheros* refried beans, house queso, roasted tomato salsa, sunny side up egg, pico de gallo & cilantro with house tortilla chips |
$10.00 |
| Donuts seasonal donuts made fresh daily; ask server for details |
$8.00 |
| Chorizo Rangoons crispy wontons stuffed with chorizo, pickled peppers, onions & cheese served with a spicy ranch dipping sauce |
$10.00 |
| Gravlax house cured salmon, créme fraiche, fried capers, cured egg yolk, pickled red onions & everything bagel seasoning on toasted sourdough |
$14.00 |
| Brunch | |
| Breakfast Burrito brisket barbacoa, scrambled eggs, cheddar cheese, hash browns, black beans, pico de gallo, roasted tomato salsa & sour cream |
$14.00 |
| Pancakes griddled pancakes, cinnamon roll swirled & topped with brown sugar butter |
$11.00 |
| Cheddar & Potato Hash* crispy potatoes, chorizo, pickled peppers & onions, arugula, poached eggs & a spicy ranch drizzle with grilled avocado |
$14.00 |
| Chicken & Biscuits spicy fried chicken tenders, cheddar drop biscuits, sausage gravy, spicy honey & arbol chili dust |
$14.00 |
| Brunchwrap Supreme ground chorizo, scrambled eggs, cheddar cheese, lettuce, tomato & sour cream served with a side of house fire dipping sauce & simple salad |
$13.00 |
| Omelette fresh peas, asparagus. roasted red peppers, zucchini, baby carrots & ricotta salata served with a simple salad |
$12.00 |
| Simple Breakfast* two eggs, toast & your choice of bacon or sausage |
$10.00 |
| Avocado Toast pickled corn, scallions, radish, feta, pickled red onions & chipotle tabasco aioli on toasted sourdough |
$10.00 |
| Breakfast Bread Pudding* savory bread pudding with smoked bacon, fresh peas, asparagus, heirloom tomatoes, sausage gravy, sunny side up egg & chives |
$13.00 |
| Greek Yogurt PB&J whipped vanilla greek yogurt, granola, strawberry sumac jam, krema nut company almond butter, fresh berries & mint |
$10.00 |
| Greens | |
| Seasonal Harvest asparagus, white beans, chichories, heirloom carrots & feta with a butcher and grocer bacon vinaigrette |
$13.00 |
| Southwest local greens, red onion, tomato, cucumber, pickled corn, cheddar cheese & barbecue chickpeas tossed in a spicy ranch dressing |
$12.00 |
| BLT Caesar romaine hearts, blonde frisee, arugula, smoked bacon, heirloom cherry tomatoes, sourdough croutons & fresh grated pecorino cheese with a house caesar dressing |
$13.00 |
| Sandwiches | |
| Steak, Egg & Cheese Bagel* thin sliced seasoned beef, caramelized onions, fried egg, american cheese & dijonaise on a toasted everything bagel |
$15.00 |
| High Bank Deluxe* ohio beef patties, lettuce, tomato, red onion, pickles, secret sauce & american cheese on a brioche roll; veggie patty available |
$15.00 |
| Breakfast BLT* smoked bacon, fried egg, white cheddar, avocado, lettuce, tomato & arbol mayo on sourdough |
$14.00 |
| Smoked Cheddar Pimento Grilled Cheese with local tomatoes & smoked garlic aioli |
$13.00 |
| Spicy Chicken Sandwich buttermilk brined fried chicken, house pickles & duke’s mayo on a brioche roll |
$15.00 |
| A La Carte & Sides | |
| Bacon | $4.00 |
| Sausage | $4.00 |
| Eggs* | $4.00 |
| Toast | $3.00 |
| Potato Hash | $4.00 |
| Biscuits & Gravy | $6.00 |
| Fresh Fruit | $4.00 |
| Mac & Cheese | $7.00 |
| Fries + Fry Sauce | $5.00 |
| Side Salad | $6.00 |
| Brunch Cocktails | |
| Energizer Spritz aperol, champagne, tropical red bull, orange juice |
$7.00 |
| Boozy Brit statehouse gin, earl grey tea, aquafaba, housemade honey syrup, fresh lemon |
$7.00 |
| Pineapple Ginger Mojito rum, pineapple ginger syrup, mint & fresh lime, lightly carbonated |
$7.00 |
| Bourbon Coffee Cream vanilla bourbon, demerara syrup, half & half and thunderkiss cold brew |
$7.00 |
| Flamin’ Hot Bloody our bloody with flamin’ hot cheetos & a loaded garnish |
$7.00 |
| The Socially Acceptable | |
| All Beer (Yes, All Beer) | |
| Mimosas | |
| Champagne | |
| Rosé | |
| Original Bloody Mary | |
| Screwdriver or Vodka w/ Mixer | |
| Breakfast, Green Tea & Coffee Shots | |
| Vodka | |
| Rosé Cooler high bank vodka, strawberry simple syrup, rose & lime |
$10.00 |
| High C high bank vodka & zest vitamin cbus juice (orange, grapefruit, lemon), lightly carbonated |
$9.00 |
| Blueberry Basil high bank vodka, blueberry basil simple syrup, fresh lemon & angostura bitters |
$10.00 |
| Shaken, Not Stirred high bank vodka, house made pickle brine, olive juice, dry vermouth & chipotle tincture |
$11.00 |
| Gin | |
| Blood Orange G&T statehouse gin & seasonal house made tonic |
$9.00 |
| I Don’t Want No Shrub statehouse gin, lillet, house made fruit shrub, sumac syrup, basil & fresh lemon |
$10.00 |
| British Fog statehouse gin, cocchi, earl grey tea, cardamom syrup & fresh lemon |
$11.00 |
| Watermelon Sugar High cucumber infused statehouse gin, watermelon juice, sage simple syrup & fresh lime, lightly carbonated |
$11.00 |
| Whiskey | |
| Smoked Old Fashioned whiskey war, demerara syrup, angostura & orange bitters |
$13.00 |
| Get Rich or Chai Trying whiskey war, house made chai vermouth, pomegranate, simple syrup & fresh lemon |
$12.00 |
| Churn down for What house made brown butter whiskey war, amaro, mixed berry syrup & fresh lemon |
$12.00 |
| Working for the Weekend barrel proof whiskey war, house made strawberry, balsamic shrub, cucumber syrup & fresh lime |
$15.00 |
| Additional | |
| End of Anxiety bourbon, aperol, mint, demerara syrup & citrus |
$10.00 |
| Pineapple Chili Marg aged tequila, ancho reyes liqueur, house made pineapple chili syrup & fresh lime |
$11.00 |
| Pineapple Express rum, absinthe, house made pineapple syrup, lime juice & angostura bitters, lightly carbonated |
$10.00 |
| Seasonal Mule high bank vodka, house made kiwi cucumber basil syrup & fresh lime topped with fever tree ginger beer |
$9.00 |
| Dealers Choice ask about the bi-weekly rotating cocktail created by our talented bar staff here at high bank |
|
| Draft Beer | |
| Thunderkiss Cold Brew (Coffee) | Nitro | N/A | $4.00 |
| Butcher & the Brewer Albino Stout | Nitro | 4.2% | $6.00 |
| Forbidden Root Ohio High | Hazy Pale Ale | 5.7% | $6.00 |
| Jackie O’s Ricky | Blonde Ale | 4.2% | $5.00 |
| Parson’s North Kolsch | Kolsch | 5.5% | $6.00 |
| Barley’s Bloodthirst | Wheat Beer | 5% | $6.00 |
| Narragansett Lager | American Lager | 5% | $5.00 |
| Royal Docks | Rotating | |
| Heart State Ache | Orange Creamsicle Sour | 5.5% | $7.00 |
| Seventh Son | Rotating | |
| Land Grant | Rotating | |
| North High | Rotating | |
| Buzzsaw Brewing Dubbstep | Belgian Dubbel | 7% | $8.00 |
| Saucy Brew Works Love You, Bye | Hazy Imperial IPA | 8% | $7.00 |
| Rhinegeist | Rotating | |
| Collision Bend C-Town | IPA | 6.7% | $6.00 |
| Crooked Can Cloud Chaser | Hefeweizen | 5.3% | $6.00 |
| Seasonal Guest Tap | Rotating | |
| Wine | |
| House Red | Cabernet | $7.00 |
| Pinot Noir | Hahn | California | $8.00 |
| Tempranillo | Anciano | Spain | $9.00 |
| Red Blend | Bogle | California | $8.00 |
| House White | Chardonnay | $7.00 |
| Sauvignon Blanc | Giesen | Marlborough, New Zealand | $9.00 |
| Pinot Grigio | Primasole | Valdadige, Italy | $9.00 |
| Riesling | Debonne | Grand River Valley, Ohio | $8.00 |
| Rosé | Chateau de Campuget | Rhone Valley, France | $9.00 |
| Brut | Veuve du Vernay | Veuve du Vernay, France | $7.00 |
| Prosecco | Scarpetta | Prosecco, Italy | $10.00 |
| Mocktails | |
| Seasonal Mule N/A kiwi cucumber basil syrup, fresh lime & fever tree ginger beer |
$6.00 |
| Berry Burlesque blueberry puree, demerara syrup, mint & fresh lime |
$6.00 |
| Beachside Coffee demerara syrup, blood orange puree, cold brew, fresh lime & orange |
$6.00 |
| The Rose Ceremony strawberry syrup, mint & fresh lemon, lightly carbonated |
$6.00 |
| Dessert Menu | |
| Dessert | |
| Snickerdoodle Cookies with butter pecan ice cream, shaved white chocolate, & brown butter sauce |
$8.00 |
| Donuts apple cider donuts with a bourbon caramel glaze |
$8.00 |
| Bananas in Pajamas professor rum, banana liqueur, cold brew, ginger, vanilla & banana infused whipped cream |
$11.00 |
| Midnight Cask a blend of our whiskey war barrel proof and port wine, served on the rocks with an orange peel |
$13.00 |
| Kids Menu | |
| All Day Every Day Itmes | |
| Pasture Raised Cheeseburger | $10.00 |
| Kid’s Grilled Amish Chicken | $9.00 |
| Mac & Cheese | $8.00 |
| Chicken Tenders | $9.00 |
| Chicken Quesadilla | $9.00 |
| Grilled Cheese | $7.00 |
| Brunch Specific | |
| Chocolate Chip Pancakes | $9.00 |
| Cheesy Scrambled Eggs | $7.00 |
| Kids Breakfast scrambled eggs, bacon or sausage, hash browns |
$9.00 |
| Breakfast Quesadilla scrambled eggs, cheddar cheese and bacon |
$8.00 |
… View more
Order and Reservations
Reservations: resy.comusereso.com
Contact High Bank Distillery Co
Address: 1051 Goodale Blvd, Columbus, OH 43212
Phone: (614) 826-5347
Website: https://www.highbankco.com/
Hours
| Saturday | 10AM–12AM |
| Sunday | 10AM–4PM |
| Monday | 11AM–10PM |
| Tuesday | 11AM–10PM |
| Wednesday | 11AM–10PM |
| Thursday | 11AM–11PM |
| Friday | 11AM–12AM |
Related Web Results
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