Thai eatery serving classic curries & noodles, plus sushi, in a relaxed, traditional space.
4.4 – 736 reviews $$ • Thai restaurant
Menu
Lunch Specials | |
1. Pad Thai | $11.50 |
10. Green Curry | $11.50 |
11. Red Curry | $11.50 |
12. Yellow Curry | $11.50 |
2. Pad See Ewe | $11.50 |
3. Pad Kee Mow | $11.50 |
4. Pad Woonsein | $11.50 |
5. Pad Krawpraw | $11.50 |
6. Nam Prig Paow | $11.50 |
7. Thai Sweet & Sour Chicken. |
$11.50 |
8. Ka Cashew Chicken. |
$11.50 |
9. Thai Teriyaki Chicken | $11.50 |
Starters | |
1. Veggie Spring Roll Served with house sauce. |
$7.25 |
2. Thai Wings | $12.75 |
3. Potstickers Steam chicken potstickers. |
$8.00 |
4. Satay In: Thai grill chicken. |
$9.25 |
5. Summer Roll Shrimp. Rice paper rolling with vegetables. |
$9.75 |
8. Tempura 6 pieces. Shrimp tempura. |
$15.00 |
Soup & Salads | |
1. Tom You Shrimp Bowl Thai spicy and sour soup. |
$8.00 |
2. Tom Kah Shrimp Bowl Thai coconut milk soup. |
$8.00 |
4. House Salad Seasonal ingredients tossed with house dressing. |
$9.25 |
5. Som Tum Salad Shredded papaya, green bean, tomato. Iceberg lettuce, ground peanut mixed with fish vinaigrette. |
$10.25 |
6. Larb Ka Salad Minced chicken mixed with red onion, cilantro, carrot, cucumber, chili pepper, and lime juice. |
$15.00 |
Noodle Soup | |
1. Nam Tok Thai street-style noodle soup. Thin rice noodle and vegetable in house special sweet, tangy and savory pork broth and pork slices. |
$16.00 |
2. Oh Nom Northern Thai traditional noodle soup. Slice chicken, egg, vegetable in coconut and yellow bean broth. |
$16.00 |
3. Misso Rame Pork bone miso broth. Pork chasu, woodear mushroom, bean sprouts, sweet corn, sesame seeds, scallions, seaweed, soft egg. |
$16.00 |
Chef Special Rolls | |
1. S. Park Roll In: crabmeat, avocado, cucumber, spicy tuna. Out: soy paper, crab salad, spicy sauce. |
$15.00 |
8. Farmer Roll In: philly roll. Out: salmon, tuna, strawberry, eel and spicy sauce. |
$16.00 |
10. Crazy Salmon Roll In: philly roll. Out: Scottie salmon. strawberry, spicy sauce. |
$16.00 |
9. Alaska Roll In: spicy tuna roll. Out: Alaska salmon, avocado. |
$17.25 |
11. Kings Mountain Roll In: shrimp tempura roll with soy paper. Out: spicy tuna, strawberry, smelt egg, eel and spicy sauce. |
$15.00 |
12. Dragon Roll California roll topping with eel and avocado. |
$15.00 |
2. Rainbow Roll Fish and avocado on top of California roll. |
$15.00 |
3. Aburi Roll In: crabmeat, avocado, cream cheese. Out: seared salmon, spicy sauce, eel sauce, smelt egg, crunch. |
$15.00 |
4. Smokey Mount Roll In: crabmeat, cream cheese, cucumber. Out: smoke salmon, eel, sushi sauce. |
$15.00 |
5. Montana Roll In: spicy tuna roll. Out: yellowtail, spicy sauce, jalapeno. |
$15.00 |
6. Panther Roll In: California roll. Out: fresh tuna, strawberry, eel and spicy sauce. |
$15.00 |
7. Catawba Roll In: philly roll. Out: fresh tuna, strawberry, eel and spicy sauce. |
$16.00 |
Classic Roll | |
1. California Roll Crab meat, avocado, cucumber. |
$6.75 |
2. Spicy Tuna Roll Spicy tuna, avocado, cucumber. |
$8.00 |
3. Spicy Salmon Roll Spicy salmon, avocado, cucumber. |
$8.00 |
4. Sea Side Roll | $6.75 |
5. Yummy Roll In: yummy crab, avocado, cream cheese. Out: crab salad, yum yum sauce and crunchy. |
$13.75 |
6. Philly Roll Salmon, cream cheese, avocado. |
$8.00 |
7. Vege Roll | $5.75 |
8. Surprise Roll Chef’s creation. |
$16.00 |
Tempura Roll | |
1. Tempura Shrimp Roll In: shrimp tempura, crab, avocado, cucumber. Out: Eel and spicy mayo sauce, crispy onion. |
$9.75 |
9. Super Crunch Roll In: shrimp tempura, crabmeat, cucumber. Out: tiger shrimp, avocado, crunch. |
$17.25 |
10. Lava Rock Roll In: shrimp tempura, avocado, cream cheese. Out: salmon, fresh eel, fried onion. |
$17.25 |
11. Naked Dragon Roll In: shrimp tempura, avocado, cucumber. Out: Eel, avocado, jalapeno, spicy mayo, eel sauce, wasabi sauce. |
$18.25 |
12. Lowell Roll In: shrimp tempura, avocado. Out: crispy tuna, fried onion, spicy sauce, eel sauce. |
$17.25 |
2. Spider Roll In: softshell crab, avocado, cucumber, crispy onion. |
$9.75 |
3. Crunchy Dragon Roll In: crab salad, avocado, cream cheese. Out: Crab salad, eel and spicy mayo sauce, crispy onion. |
$13.75 |
4. Honolulu Roll In: shrimp tempura, avocado, cream cheese. Out: fresh tuna, eel sauce. |
$17.25 |
5. Spicy Crunch Roll Deep-fry. In: spicy tuna roll. Out: spicy sauce, tempura crunch. |
$15.00 |
6. Crazy Cali Roll Deep-fry. In: California roll. Out: deep fry, sushi sauce, smelt egg. |
$15.00 |
7. Thousand Island Roll In: tuna, salmon, Hamachi. Out: deep-fry in crispy butter. |
$16.00 |
8. Mountain Hand Roll In: shrimp tempura, spicy tuna, crab meat, avocado, cucumber. Out: soy paper. |
$17.25 |
Nigiri & Sashimi | |
7. Kani-Kama | Crab Stick | $6.00 |
8. Unigi | Eel | $7.00 |
1. Masag Smety Roe | Mackerel 2 pieces. Nigiri only. |
$7.00 |
2. Ebi | Shrimp | $6.00 |
3. Sake | Salmon | $6.00 |
4. Tamago | Egg Omelet | $6.00 |
5. Hamachi | Yellowtail | $6.50 |
6. Niro Maguro | Red Tuna | $6.00 |
Noodle, Fried Rice, Entrees | |
1. Pad Thai Rice noodle with bean sprout, onion, egg, crushed peanut in house signature red sauce. |
$15.00 |
10. Thai Teriyaski Chicken, broccoli, carrot, zucchini, onion, bell pepper in ginger dressing teriyaski sauce. |
$15.00 |
11. Singapore Noodle Vermicelli noodle, bell pepper, bean sprout, onion, egg and yellow curry powder. |
$15.00 |
12. Ka Cashew Stir fry chicken with bell pepper, onion, roasted cashew nut, pineapple with sweet and sour sauce. |
$15.00 |
2. Pad See Ewe Wide steam rice noodles with broccoli, egg in stir-fried sauce, black soy sauce. |
$15.00 |
3. Pad Kee Mow Wide steamed rice noodles, sauteed with onion, egg, basil leaves in house signature red sauce. |
$15.00 |
4. Pad Woon Sein Stir-fried glass noodles with egg. onion, cabbage, snow peas, celery, and carrot. |
$15.00 |
5. Sample Fried Rice Fried rice with onion, tomato, and egg. |
$15.00 |
6. Pineapple Fried Rice Fried rice with pineapple, tomato, onion, and egg. |
$15.00 |
7. Yellow Curry Fried Rice Fried rice with yellow curry powder, onion, tomato and egg. |
$15.00 |
8. Nam Prig Paow Stir-fried dish with nam prig paow sauce, cabbage, broccoli, snow pea, carrot, bell pepper, zucchini. |
$15.00 |
9. Pad Krapraw Choice of meat (chopped) stir-fried with garlic, bell pepper, onion, green bean, and basil leaves, sunny side up egg on top. |
$15.00 |
Thai Curry with Rice | |
1. Red Curry Green peas, bamboo shoot, bell pepper, basil leaves, in spiced of coconut red curry. |
$17.25 |
2. Green Curry Bamboo shoot, eggplant, bell pepper, basil leaves in green curry sauce. |
$17.25 |
3. Yellow Curry Onion, potato in creamy coconut yellow curry. |
$17.25 |
Seafoods & Chef’s Special | |
1. Pla Sarm Ros Fried fish topped with garlic, bell pepper and scallion in Thai chili sauce. |
$23.00 |
3. Pork Belly Basil Crispy pork belly, bell pepper, green bean, onion, egg plant and fried egg on top. |
$19.50 |
2. Pad Talay Mussels, shrimp, squid, crabmeat stir-fried in Thai chili paste with zucchini, baby corn, mushroom, bell pepper, and basil. |
$23.00 |
4. K.M.K. Pla Mu Tempura squid topping with bell pepper, onion, and house sweet chili sauce. |
$23.00 |
5. K.M.K Pla Neung Manao Steam fish with lime and garlic. |
$23.00 |
Side Order | Add On | |
Avocado | $1.25 |
Brown Rice | $3.00 |
Cream Cheese | $1.75 |
Deep-Fried | $3.50 |
Extra Sauce | $1.25 |
Extra Veggie | $1.25 |
Jasmine Rice | $2.50 |
Peanut Sauce | $1.75 |
Soy Paper | $1.75 |
Steam Veggie | $3.50 |
Sticky Rice | $4.75 |
Dessert | |
1. Mango With Sticky Rice | $8.00 |
2. Fried Banana | $5.75 |
Beverages | |
1. Thai Tea | $5.25 |
2. Dr. Pepper | $3.50 |
3. Soda | $3.50 |
4. Tea | $3.50 |
2. Cherry Soda | $3.50 |
2. Ginger Ale | $3.50 |
3. Lemonade | $3.50 |
5. Hot Green Tea | $3.50 |
Import Bottles | |
Amstel Light | Netherlands | $4.75 |
Change | Thailand | $5.00 |
Corona | Mexico | $4.75 |
Sapporo | Japan | $4.75 |
Singha | Thailand | $5.00 |
Stella Artois | Belgium | $4.75 |
Tsingtao | Chinese Beer | $4.75 |
Heineken | Holland | $4.75 |
Domestic Beers | |
Blue Moon | $4.75 |
Bud Light | $3.75 |
Michelob Ultra | $3.75 |
Miller Light | $3.75 |
Sierra Nevada Pale Ale | $4.75 |
Yuengling | $3.75 |
Sake Glass | |
Hana Fuji | $7.50 |
Ozeki Karatamaba | Cold 300 ml. |
$15.00 |
Plum Wine | $6.50 |
Sho Chiku Bai | Hot 180 ml. |
$5.75 |
Yuki Nagori | $15.00 |
Summer Party Trays | |
Hybrid Mini Platter (22pcs) 10pcs Crunchy Dragon Roll, 5pcs Tempura Shrimp Roll, 5pcs Spider Roll, 2pcs Nigiri |
$40.00 |
Hybrid Ta Platter (40pcs) 20pcs California Roll, 10pcs Honolulu Roll, 10pcs Aburi Roll |
$45.25 |
Hybrid Ni Platter (31pcs) 10pcs Crunchy Dragon Roll, 8pcs Nigiri Sushi, 8pcs Seaside Combo, 5pcs Kings Mountain Roll |
$62.25 |
Hybrid San Platter (44pcs) 10pcs Rainbow Roll, 10pcs Crunchy Dragon Roll, 10pcs Aburi Roll, 6pcs Nigiri, 8pcs Seaside Roll |
$70.25 |
Hybrid Roku Tray (66pcs) 10pcs California Roll, 10pcs Spicy Tuna Roll, 10pcs Yummy Roll, 10pcs Alaska Roll, 10pcs S. Park Roll, 6pcs Tempura Shrimp, 10pcs Veggie Roll |
$75.50 |
Hybrid Go Tray (Family’s Meal) 1pc Chicken Pad Thai, 1pcs Pork Pineapple Fried Rice, 8pcs Veggie Spring Roll, 1pcs Red Curry Shrimp, 2pcs Shrimp Summer Roll, 1pcs Nam Prigpong Chicken |
$88.75 |
Wines | White | |
1. Chateau Ste Michelle | Riesling | $27.50 |
2. Chateau Ste Michelle | Sauvignon Blanc | Columbia Valley | $27.50 |
3. Kris | Pinot Grigio | Italy | $28.50 |
4. Pepperwood Grove | Pinot Grigio | Italy | $29.75 |
Wines | Red | |
1. Rodney Strong | Pinot Noir | Russian River Valley | $34.25 |
2. Chateau Ste Michelle | Merlot | Columbia Valley | $34.25 |
3. Clos Du Bois | Reserve Cabernet Sauvignon | Alexander Valley | $39.00 |
Wine by the Glass | |
Glen Ellen | $7.00 |
Beringer | $7.50 |
Kendall – Jackson | $8.75 |
Pepperwood | Grove Pinot Grigo | $8.75 |
Pepperwood | Pinot Noir | $8.75 |
Chateau Ste Michelle Riesling | $8.75 |
Starters | |
1. Veggie Spring Roll Served with house sauce. |
$7.25 |
2. Thai Wings | $12.75 |
3. Potstickers Steam chicken potstickers. |
$8.00 |
4. Satay In: Thai grill chicken. |
$9.25 |
5. Summer Roll Shrimp. Rice paper rolling with vegetables. |
$9.75 |
8. Tempura 6 pieces. Shrimp tempura. |
$15.00 |
Soup & Salads | |
1. Tom You Shrimp Bowl Thai spicy and sour soup. |
$8.00 |
2. Tom Kah Shrimp Bowl Thai coconut milk soup. |
$8.00 |
4. House Salad Seasonal ingredients tossed with house dressing. |
$9.25 |
5. Som Tum Salad Shredded papaya, green bean, tomato. Iceberg lettuce, ground peanut mixed with fish vinaigrette. |
$10.25 |
6. Larb Ka Salad Minced chicken mixed with red onion, cilantro, carrot, cucumber, chili pepper, and lime juice. |
$15.00 |
Noodle Soup | |
1. Nam Tok Thai street-style noodle soup. Thin rice noodle and vegetable in house special sweet, tangy and savory pork broth and pork slices. |
$16.00 |
2. Oh Nom Northern Thai traditional noodle soup. Slice chicken, egg, vegetable in coconut and yellow bean broth. |
$16.00 |
3. Misso Rame Pork bone miso broth. Pork chasu, woodear mushroom, bean sprouts, sweet corn, sesame seeds, scallions, seaweed, soft egg. |
$16.00 |
Chef Special Rolls | |
1. S. Park Roll In: crabmeat, avocado, cucumber, spicy tuna. Out: soy paper, crab salad, spicy sauce. |
$15.00 |
8. Farmer Roll In: philly roll. Out: salmon, tuna, strawberry, eel and spicy sauce. |
$16.00 |
10. Crazy Salmon Roll In: philly roll. Out: Scottie salmon. strawberry, spicy sauce. |
$16.00 |
9. Alaska Roll In: spicy tuna roll. Out: Alaska salmon, avocado. |
$17.25 |
11. Kings Mountain Roll In: shrimp tempura roll with soy paper. Out: spicy tuna, strawberry, smelt egg, eel and spicy sauce. |
$15.00 |
12. Dragon Roll California roll topping with eel and avocado. |
$15.00 |
2. Rainbow Roll Fish and avocado on top of California roll. |
$15.00 |
3. Aburi Roll In: crabmeat, avocado, cream cheese. Out: seared salmon, spicy sauce, eel sauce, smelt egg, crunch. |
$15.00 |
4. Smokey Mount Roll In: crabmeat, cream cheese, cucumber. Out: smoke salmon, eel, sushi sauce. |
$15.00 |
5. Montana Roll In: spicy tuna roll. Out: yellowtail, spicy sauce, jalapeno. |
$15.00 |
6. Panther Roll In: California roll. Out: fresh tuna, strawberry, eel and spicy sauce. |
$15.00 |
7. Catawba Roll In: philly roll. Out: fresh tuna, strawberry, eel and spicy sauce. |
$16.00 |
Classic Roll | |
1. California Roll Crab meat, avocado, cucumber. |
$6.75 |
2. Spicy Tuna Roll Spicy tuna, avocado, cucumber. |
$8.00 |
3. Spicy Salmon Roll Spicy salmon, avocado, cucumber. |
$8.00 |
4. Sea Side Roll | $6.75 |
5. Yummy Roll In: yummy crab, avocado, cream cheese. Out: crab salad, yum yum sauce and crunchy. |
$13.75 |
6. Philly Roll Salmon, cream cheese, avocado. |
$8.00 |
7. Vege Roll | $5.75 |
8. Surprise Roll Chef’s creation. |
$16.00 |
Tempura Roll | |
1. Tempura Shrimp Roll In: shrimp tempura, crab, avocado, cucumber. Out: Eel and spicy mayo sauce, crispy onion. |
$9.75 |
9. Super Crunch Roll In: shrimp tempura, crabmeat, cucumber. Out: tiger shrimp, avocado, crunch. |
$17.25 |
10. Lava Rock Roll In: shrimp tempura, avocado, cream cheese. Out: salmon, fresh eel, fried onion. |
$17.25 |
11. Naked Dragon Roll In: shrimp tempura, avocado, cucumber. Out: Eel, avocado, jalapeno, spicy mayo, eel sauce, wasabi sauce. |
$18.25 |
12. Lowell Roll In: shrimp tempura, avocado. Out: crispy tuna, fried onion, spicy sauce, eel sauce. |
$17.25 |
2. Spider Roll In: softshell crab, avocado, cucumber, crispy onion. |
$9.75 |
3. Crunchy Dragon Roll In: crab salad, avocado, cream cheese. Out: Crab salad, eel and spicy mayo sauce, crispy onion. |
$13.75 |
4. Honolulu Roll In: shrimp tempura, avocado, cream cheese. Out: fresh tuna, eel sauce. |
$17.25 |
5. Spicy Crunch Roll Deep-fry. In: spicy tuna roll. Out: spicy sauce, tempura crunch. |
$15.00 |
6. Crazy Cali Roll Deep-fry. In: California roll. Out: deep fry, sushi sauce, smelt egg. |
$15.00 |
7. Thousand Island Roll In: tuna, salmon, Hamachi. Out: deep-fry in crispy butter. |
$16.00 |
8. Mountain Hand Roll In: shrimp tempura, spicy tuna, crab meat, avocado, cucumber. Out: soy paper. |
$17.25 |
Nigiri & Sashimi | |
7. Kani-Kama | Crab Stick | $6.00 |
8. Unigi | Eel | $7.00 |
1. Masag Smety Roe | Mackerel 2 pieces. Nigiri only. |
$7.00 |
2. Ebi | Shrimp | $6.00 |
3. Sake | Salmon | $6.00 |
4. Tamago | Egg Omelet | $6.00 |
5. Hamachi | Yellowtail | $6.50 |
6. Niro Maguro | Red Tuna | $6.00 |
Noodle, Fried Rice, Entrees | |
1. Pad Thai Rice noodle with bean sprout, onion, egg, crushed peanut in house signature red sauce. |
$15.00 |
10. Thai Teriyaski Chicken, broccoli, carrot, zucchini, onion, bell pepper in ginger dressing teriyaski sauce. |
$15.00 |
11. Singapore Noodle Vermicelli noodle, bell pepper, bean sprout, onion, egg and yellow curry powder. |
$15.00 |
12. Ka Cashew Stir fry chicken with bell pepper, onion, roasted cashew nut, pineapple with sweet and sour sauce. |
$15.00 |
2. Pad See Ewe Wide steam rice noodles with broccoli, egg in stir-fried sauce, black soy sauce. |
$15.00 |
3. Pad Kee Mow Wide steamed rice noodles, sauteed with onion, egg, basil leaves in house signature red sauce. |
$15.00 |
4. Pad Woon Sein Stir-fried glass noodles with egg. onion, cabbage, snow peas, celery, and carrot. |
$15.00 |
5. Sample Fried Rice Fried rice with onion, tomato, and egg. |
$15.00 |
6. Pineapple Fried Rice Fried rice with pineapple, tomato, onion, and egg. |
$15.00 |
7. Yellow Curry Fried Rice Fried rice with yellow curry powder, onion, tomato and egg. |
$15.00 |
8. Nam Prig Paow Stir-fried dish with nam prig paow sauce, cabbage, broccoli, snow pea, carrot, bell pepper, zucchini. |
$15.00 |
9. Pad Krapraw Choice of meat (chopped) stir-fried with garlic, bell pepper, onion, green bean, and basil leaves, sunny side up egg on top. |
$15.00 |
Thai Curry with Rice | |
1. Red Curry Green peas, bamboo shoot, bell pepper, basil leaves, in spiced of coconut red curry. |
$17.25 |
2. Green Curry Bamboo shoot, eggplant, bell pepper, basil leaves in green curry sauce. |
$17.25 |
3. Yellow Curry Onion, potato in creamy coconut yellow curry. |
$17.25 |
Seafoods & Chef’s Special | |
1. Pla Sarm Ros Fried fish topped with garlic, bell pepper and scallion in Thai chili sauce. |
$23.00 |
3. Pork Belly Basil Crispy pork belly, bell pepper, green bean, onion, egg plant and fried egg on top. |
$19.50 |
2. Pad Talay Mussels, shrimp, squid, crabmeat stir-fried in Thai chili paste with zucchini, baby corn, mushroom, bell pepper, and basil. |
$23.00 |
4. K.M.K. Pla Mu Tempura squid topping with bell pepper, onion, and house sweet chili sauce. |
$23.00 |
5. K.M.K Pla Neung Manao Steam fish with lime and garlic. |
$23.00 |
Side Order | Add On | |
Avocado | $1.25 |
Brown Rice | $3.00 |
Cream Cheese | $1.75 |
Deep-Fried | $3.50 |
Extra Sauce | $1.25 |
Extra Veggie | $1.25 |
Jasmine Rice | $2.50 |
Peanut Sauce | $1.75 |
Soy Paper | $1.75 |
Steam Veggie | $3.50 |
Sticky Rice | $4.75 |
Dessert | |
1. Mango With Sticky Rice | $8.00 |
2. Fried Banana | $5.75 |
Beverages | |
1. Thai Tea | $5.25 |
2. Dr. Pepper | $3.50 |
3. Soda | $3.50 |
4. Tea | $3.50 |
2. Cherry Soda | $3.50 |
2. Ginger Ale | $3.50 |
3. Lemonade | $3.50 |
5. Hot Green Tea | $3.50 |
Import Bottles | |
Amstel Light | Netherlands | $4.75 |
Change | Thailand | $5.00 |
Corona | Mexico | $4.75 |
Sapporo | Japan | $4.75 |
Singha | Thailand | $5.00 |
Stella Artois | Belgium | $4.75 |
Tsingtao | Chinese Beer | $4.75 |
Heineken | Holland | $4.75 |
Domestic Beers | |
Blue Moon | $4.75 |
Bud Light | $3.75 |
Michelob Ultra | $3.75 |
Miller Light | $3.75 |
Sierra Nevada Pale Ale | $4.75 |
Yuengling | $3.75 |
Sake Glass | |
Hana Fuji | $7.50 |
Ozeki Karatamaba | Cold 300 ml. |
$15.00 |
Plum Wine | $6.50 |
Sho Chiku Bai | Hot 180 ml. |
$5.75 |
Yuki Nagori | $15.00 |
Summer Party Trays | |
Hybrid Mini Platter (22pcs) 10pcs Crunchy Dragon Roll, 5pcs Tempura Shrimp Roll, 5pcs Spider Roll, 2pcs Nigiri |
$40.00 |
Hybrid Ta Platter (40pcs) 20pcs California Roll, 10pcs Honolulu Roll, 10pcs Aburi Roll |
$45.25 |
Hybrid Ni Platter (31pcs) 10pcs Crunchy Dragon Roll, 8pcs Nigiri Sushi, 8pcs Seaside Combo, 5pcs Kings Mountain Roll |
$62.25 |
Hybrid San Platter (44pcs) 10pcs Rainbow Roll, 10pcs Crunchy Dragon Roll, 10pcs Aburi Roll, 6pcs Nigiri, 8pcs Seaside Roll |
$70.25 |
Hybrid Roku Tray (66pcs) 10pcs California Roll, 10pcs Spicy Tuna Roll, 10pcs Yummy Roll, 10pcs Alaska Roll, 10pcs S. Park Roll, 6pcs Tempura Shrimp, 10pcs Veggie Roll |
$75.50 |
Hybrid Go Tray (Family’s Meal) 1pc Chicken Pad Thai, 1pcs Pork Pineapple Fried Rice, 8pcs Veggie Spring Roll, 1pcs Red Curry Shrimp, 2pcs Shrimp Summer Roll, 1pcs Nam Prigpong Chicken |
$88.75 |
Wines | White | |
1. Chateau Ste Michelle | Riesling | $27.50 |
2. Chateau Ste Michelle | Sauvignon Blanc | Columbia Valley | $27.50 |
3. Kris | Pinot Grigio | Italy | $28.50 |
4. Pepperwood Grove | Pinot Grigio | Italy | $29.75 |
Wines | Red | |
1. Rodney Strong | Pinot Noir | Russian River Valley | $34.25 |
2. Chateau Ste Michelle | Merlot | Columbia Valley | $34.25 |
3. Clos Du Bois | Reserve Cabernet Sauvignon | Alexander Valley | $39.00 |
Wine by the Glass | |
Glen Ellen | $7.00 |
Beringer | $7.50 |
Kendall – Jackson | $8.75 |
Pepperwood | Grove Pinot Grigo | $8.75 |
Pepperwood | Pinot Noir | $8.75 |
Chateau Ste Michelle Riesling | $8.75 |
… View more
Contact Kitchen Mae Kong
Address: 4008 E Franklin Blvd h150, Gastonia, NC 28056
Phone: (704) 823-1797
Hours
Saturday | 12–9PM |
Sunday | 12–8PM |
Monday | Closed |
Tuesday | 11AM–3PM, 4:30–9PM |
Wednesday | 11AM–3PM, 4:30–9PM |
Thursday | 11AM–3PM, 4:30–9PM |
Friday | 11AM–3PM, 4:30–9PM |
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